Nutrition Breakdown
1959 Kitchen & Bar Calories — Lowest to Highest
Browse calorie values for 1959 Kitchen & Bar menu items, with official nutrition where available and estimated calories for uncovered items. Updated August 2026.
Coverage
100%
Average Calories
261 kcal
Lowest Item
31 kcal
Highest Item
668 kcal
Lowest Calorie Items at 1959 Kitchen & Bar
Use this ranking to find lighter menu options quickly
| # | Item | Category | Source | Calories |
|---|---|---|---|---|
| 1 | Grilled Lemongrass Shrimp | small plates | USDA | 31 kcal |
| 2 | Crispy Brussel Sprouts | small plates | USDA | 43 kcal |
| 3 | Roasted Cauliflower Tacos | small plates | USDA | 54 kcal |
| 4 | Chocolate Semifreddo | desserts | USDA | 101 kcal |
| 5 | Mediterranean | salads | USDA | 120 kcal |
| 6 | Beignets | desserts | USDA | 179 kcal |
| 7 | Hand Cut Fries | small plates | USDA | 218 kcal |
| 8 | Leek and Goat Cheese Dip | small plates | USDA | 250 kcal |
| 9 | Chicken Wings | small plates | USDA | 257 kcal |
| 10 | Charcuterie | small plates | USDA | 270 kcal |
| 11 | Warm Farro | salads | USDA | 280 kcal |
| 12 | Slow Roasted Lamb Shoulder | small plates | USDA | 294 kcal |
| 13 | Strawberry Rhubarb Crumble | desserts | USDA | 300 kcal |
| 14 | Mac and Cheese | small plates | USDA | 325 kcal |
| 15 | Warm Soft Pretzel | small plates | USDA | 339 kcal |
| 16 | Beer Braised Brisket Sliders | small plates | USDA | 453 kcal |
| 17 | Pork Belly Tacos | small plates | USDA | 518 kcal |
| 18 | Roasted Beet and Burrata | salads | USDA | 668 kcal |
Highest Calorie Items
Top calorie-dense picks based on current nutrition data
Roasted Beet and Burrata
Pork Belly Tacos
Beer Braised Brisket Sliders
Warm Soft Pretzel
Mac and Cheese
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How Estimated Calories Are Calculated
When official nutrition is unavailable, calorie values are estimated using menu-item keywords and then adjusted by portion size. These values are directional for comparison, not medical nutrition advice.
- Base estimate: item-name tokens (for example burger, fries, salad, pizza, shake) map to baseline calorie ranges.
- Portion weighting: ounce and gram values adjust the estimate (about 8 oz = 1.0x, about 230 g = 1.0x), then the value is capped within a safe range.
- Size modifiers: small/kids items apply a lower multiplier, while large/xl/family/double items apply a higher multiplier.
- Final output: estimates are rounded to whole calories and shown as Estimated in the source column.
1959 Kitchen & Bar Calories — Frequently Asked Questions
Questions about calorie values, estimates, and nutrition coverage.
How many 1959 Kitchen & Bar items have calorie data?
What is the lowest-calorie item at 1959 Kitchen & Bar?
Are 1959 Kitchen & Bar calorie values official or estimated?
Where can I compare calories and prices together?
How to Use This Calories Page
Use this page to compare low-calorie and high-calorie items quickly before ordering. Official values are used where available, and estimated values fill the coverage gap for broad menu discovery.
Estimated values are directional and may vary by location, preparation style, and serving size. For strict dietary planning, cross-check with the official restaurant nutrition statement when available.