19 Market Menu

Shrimp, pork, mint, rice vermicelli and peanut sauce.

Tofu, mushroom, mint, rice vermicelli and peanut sauce.

Crisp rolls with crab meat, shrimp, pork, taro root, carrots & dipping sauce.

Crisp rolls with taro root, tofu, carrots, mushroom & soy dipping sauce.

With mixed greens, diced strawberry, dried raisin, honey walnut & caribbean mango dressing.

Crunchy shredded green papaya and mango with poached shrimp, basil, roasted peanut, crispy shallot & sweet chili vinaigrette.

With shredded chicken meat, green & red cabbage, carrot, basil, peanut, crispy shallot & sweet chili vinaigrette.

Grilled seasoned choice steak tossed with baby greens, dried cranberry, toasted almond, green apple & dijon vinaigrette.

Famously known as pho. Sliced beef and rice noodle in a savory beef broth. (with sliced tenderloin please add $3), (extra meatball please add $1).

Sliced chicken breast and rice noodle in a savory chicken broth.

One of the most favorite traditional dishes originated from hanoi. Grilled pork and pork patties in caramelized fish sauce. Served with rice vermicelli & salad platter.

(With chicken or beef please add $2), (with shrimp please add $4).

Served with garlic noodle & soy-reduction syrup.

Grilled jumbo prawns seasoned with herbs & spices. Served with garlic noodle.

Firm tofu saute with bell pepper, basil, scallion and lemon grass.

Crisp tofu saute with ripe mango in a sweet & sour sauce.

Eggplant saute with mushroom, tofu and curry sauce.

Green beans saute with mushroom & fresh garlic.

White chicken meat with potato & carrot in curry sauce.

Slices of chicken breast saute with bell pepper, scallion and lemon grass.

Slices of chicken breast saute with ripe mango in a sweet & sour sauce.

Tiger prawns with potato in curry sauce.

Slices of beef saute with ripe mango in a sweet & sour sauce.

Stir-fried slices of beef with seasoned potatoes, garlic, shallot & green onion.

Jumbo prawns saute with pineapple, fresh chili and chili-tamarind sauce.

Pan-seared scallops with asian greens in garlic black bean sauce.

Fresh salmon filet grilled to perfection served with spicy green beans.

Cubed filet mignon wok tossed with onions, garlic & black pepper, served on a bed of fresh watercress & cherry tomatoes.

Cubed boneless lamb wok tossed with onions, garlic & black pepper, served on a bed of fresh watercress & cherry tomatoes.

No substitutions please. Choose one item from each group. Per person.

(Please add $2).

(Please add $3).

(Please add $3).

(Please add $5).

(Please add $6).

(Served with vegetable platter & dessert).

(Served with vegetable platter & dessert).