Zoya Menu

Prohibition Ale

Stella Artois

Leffe Blonde

Anchor Steam

Bass

Big Daddy Ipa

Guinness

Newcastle

Sierra Nevada

Framboise Lambic

Riesling (Dry), 2005, Stephen Gerhard, Rheingau, Germany

Sancerre, 2005, Serge Laloue, Loire Valley, France

Brut, Dehours, Grand Reserve, France

Old Vines "Ladybug Red", Cuvee V, Lolonis, Redwood Valley

Crianza 2002, Vega Del Castilla, Navarra, Spain

50% tempranillo, 25% merlot, 25%cabernet

Tete-A-Tete 2003, Domaine De La Terre Rouge, Sierra Foothills

50% mourvedre, 50% syrah

Chateauneuf Du Pape, 2003, Maison Arnoux & Fils, Rhone, France

Pinot Noir, 2005, David Bruce, Central California

Cranberry Zing

cranberry, soju and lime

Bloody Mary

spiced tomato juice, soju and lime

Coca-Cola

Diet Coca-Cola

Sprite

Orangina

Stewart's Root Beer

Stewart's Ginger Beer

Italian Soda

Pellegrino

Snapple Lemonade

Tejava Iced Tea

Pearl Point / Kumamoto Oysters With Champagne Mignonette

Asparagus Soup With Seared Scallop

Arugula Salad

with manchego, marcona almonds, chives and aged balsamic vinegar

Nova Smoked Salmon

nova smoked sockeye salmon, cucumber, avocado, red onion, lemon and olive oil

Genoa And Goat Cheese Sandwich

genoa (salami), goat cheese, tomato and arugula with whole grain mustard and red pepper aioli, with a mixed lettuces salad with apples and walnuts

Chuck's Favorite Tuna Salad Sandwich

yellow fin tuna, cornichons, capers and celery with arugula, shaved red onions, and red pepper aioli, with a mixed lettuces salad with apples and walnuts

Poke With Wonton Crisps

ahi tartare with ginger, jalapeno, scallions, cilantro and sriracha chili sauce

Roasted Asparagus Salad

asparagus, prosciutto, parmesan, hazelnuts, mixed greens and sherry vinaigrette

Walnut Crusted Goat Cheese Salad

warm goat cheese, fuji apples, red onion, mixed greens and red wine mustard vinaigrette

Sausages And Polenta

wild boar and pork sausages with wilted spinach and polenta

Seared Ahi

rare seared ahi with mixed greens and soy mustard vinaigrette

Vietnamese Beef Salad

seared beef filet with oyster sauce on butter lettuce, cucumbers and tomatoes with lemongrass vinaigrette

Roasted Chicken

roasted organic chicken breast quarter with marsala pan sauce and porcini risotto

Pot De Creme With Strawberries

Blackberry Cabernet Sorbet

Blueberry And Fromage Blanc Gelatos

sauteed blueberries with orange liquer, blueberry gelato and fromage blanc gelato with crushed graham crackers

Banabas Foster

sauteed bananas with rum and tahitian vanilla gelato or scharffen berger chocolate gelato

Cherries Jubilee

sauteed cherries with cognac and tahitian vanilla gelato or scharffen berger chocolate gelato

2005 Orange Blossom Muscat, Quady, California

Muscat (Nv), R.L. Buller & Son, Australia

10 Year Tawny Port, Warre's Otima, Portugal

Espresso

Latte

Cappuccino

Cafe Americano

Hot Tea