Nutrition Breakdown
XO Prime Steaks Pepper Pike Calories — Lowest to Highest
Browse calorie values for XO Prime Steaks Pepper Pike menu items, with official nutrition where available and estimated calories for uncovered items. Updated July 2026.
Coverage
100%
Average Calories
297 kcal
Lowest Item
10 kcal
Highest Item
607 kcal
Lowest Calorie Items at XO Prime Steaks Pepper Pike
Use this ranking to find lighter menu options quickly
| # | Item | Category | Source | Calories |
|---|---|---|---|---|
| 1 | Steak Sauce | additions | Estimated | 10 kcal |
| 2 | Seasonal Roasted Vegetables | accessories | USDA | 32 kcal |
| 3 | Garlicky Haricot Verts | accessories | USDA | 41 kcal |
| 4 | Garlic Roasted Brussels Sprouts with Bacon | accessories | USDA | 43 kcal |
| 5 | Butter Poached Lobster Tail | lobster crab legs and shrimp | USDA | 59 kcal |
| 6 | Truffled Creamy Sweet Corn | accessories | USDA | 86 kcal |
| 7 | Creamed Fresh Spinach | accessories | USDA | 90 kcal |
| 8 | Alaskan King Crab Legs (16 oz) | lobster crab legs and shrimp | USDA | 95 kcal |
| 9 | Bell and Evans Chicken Stuffed with Prosciutto and Mozzarella | chef's compositions | USDA | 100 kcal |
| 10 | Tuna Tartare | happy hour - small plates | USDA | 102 kcal |
| 11 | Grilled Vegetable Risotto | happy hour - small plates | USDA | 113 kcal |
| 12 | Linguini de Mare | chef's compositions | USDA | 115 kcal |
| 13 | White Chocolate and Sour Cherry Bread Pudding | desserts | USDA | 123 kcal |
| 14 | Five Pepper Seared Ahi Tuna | chef's compositions | USDA | 128 kcal |
| 15 | Lobster and Crab Truffled Mac and Cheese | accessories | USDA | 131 kcal |
| 16 | Rigatoni Pasta | chef's compositions | USDA | 135 kcal |
| 17 | Caprese Lettuce Wraps | happy hour - small plates | USDA | 139 kcal |
| 18 | Pan Roasted Tuscan Rubbed Verlasso Salmon | chef's compositions | USDA | 161 kcal |
| 19 | Baby Back Ribs | happy hour - small plates | USDA | 170 kcal |
| 20 | Chilled Seafood Platter | appetizers | Estimated | 170 kcal |
| 21 | 3 Cheese Truffled Mac and Cheese with Peas and Prosciutto | accessories | USDA | 179 kcal |
| 22 | Grilled Romaine Caesar Salad | salads | Estimated | 180 kcal |
| 23 | Mediterranean Salad | salads | Estimated | 180 kcal |
| 24 | Asian Chicken Egg Roll | happy hour - small plates | USDA | 184 kcal |
| 25 | Caramelized Onion and Portobello Mushroom | accessories | USDA | 184 kcal |
| 26 | Pan Seared Jumbo Sea Scallops | chef's compositions | USDA | 187 kcal |
| 27 | Spicy Sweet Potato JoJo Fries | potatoes | USDA | 192 kcal |
| 28 | Potato Pancake | potatoes | USDA | 196 kcal |
| 29 | Fries | potatoes | USDA | 198 kcal |
| 30 | Loaded Baked Potato | potatoes | USDA | 206 kcal |
Highest Calorie Items
Top calorie-dense picks based on current nutrition data
Hazelnut Creme Brulee
Bone in Filet
New York Strip
New York Strip Au Poivre
A-9 Wagyu Strip
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How Estimated Calories Are Calculated
When official nutrition is unavailable, calorie values are estimated using menu-item keywords and then adjusted by portion size. These values are directional for comparison, not medical nutrition advice.
- Base estimate: item-name tokens (for example burger, fries, salad, pizza, shake) map to baseline calorie ranges.
- Portion weighting: ounce and gram values adjust the estimate (about 8 oz = 1.0x, about 230 g = 1.0x), then the value is capped within a safe range.
- Size modifiers: small/kids items apply a lower multiplier, while large/xl/family/double items apply a higher multiplier.
- Final output: estimates are rounded to whole calories and shown as Estimated in the source column.
XO Prime Steaks Pepper Pike Calories — Frequently Asked Questions
Questions about calorie values, estimates, and nutrition coverage.
How many XO Prime Steaks Pepper Pike items have calorie data?
What is the lowest-calorie item at XO Prime Steaks Pepper Pike?
Are XO Prime Steaks Pepper Pike calorie values official or estimated?
Where can I compare calories and prices together?
How to Use This Calories Page
Use this page to compare low-calorie and high-calorie items quickly before ordering. Official values are used where available, and estimated values fill the coverage gap for broad menu discovery.
Estimated values are directional and may vary by location, preparation style, and serving size. For strict dietary planning, cross-check with the official restaurant nutrition statement when available.