Willow Tree Restaurant menu

Soup Du Jour

Crock Of Baked French Onion

Homemade Lobster Bisque

Isabella Fruit Salad

crispy mixed greens, mandarin orange sections, walnuts, dried cherries, fresh strawberries with raspberry vinaigrette dressing. with grilled chicken, bacon wrapped shrimp.

Greek Salad

crispy lettuce, tomatoes, cucumbers, red onions, pepperoncini peppers, beets, kalamata olives, feta cheese and homemade greek dressing. with chicken.

Cobb Salad

a captivating combination of diced chicken, tomatoes, jack cheese, hickory smoked bacon, hard boiled egg served on fresh greens with a choice of dressing.

Spinach Salad

fresh tossed spinach in our hot bacon dressing, with fresh mushrooms and toasted pine nuts, sprinkled with feta cheese and chopped hickory smoked bacon 8 with bacon wrapped shrimp or grilled chicken.

Cherry Chicken Salad

fresh spinach greens tossed with cherry vinaigrette dressing and dried cherries, mandarin oranges with sweet red onions, fresh pepper confetti, sprinkled with feta cheese, grilled chicken and almonds

Grilled Chicken Caesar Salad

fresh hand-chopped romaine tossed in our creamy caesar dressing, sprinkled with romano cheese and homemade croutons. with grilled salmon.

Half-Pound Prime Rib Burger

char-grilled prime rib burger topped with grilled onions, mushrooms and melted swiss cheese.

Willow Tree Chicken Sandwich

half pound grilled marinated chicken breast, topped with swiss cheese, bacon, lettuce, tomatoes and sweet red onion on a home style bun.

Classic Reuben

half pound corned beef brisket, thinly sliced, with sauerkraut, thousand island and swiss on grilled rye.

Turkey, Bacon & Cheddar

half pound oven roasted turkey, smoked bacon and cheddar with tomatoes piled high on grilled romano cheese bread.

French Dip

half pound sliced roast beef with melted provolone cheese served with a cup of au jus.

Layla’s Roast Beef

half pound slow roasted beef topped with roasted sweet peppers, onions and pepper jack cheese on grilled romano cheese bread.

Willow Tree Veggie Melt

fresh fried hand breaded zucchini with baby spinach, provolone cheese and cucumber sauce on a french roll.

Gyro Sandwich

half pound sliced lamb served on a warm pita with onions, tomatoes and tzatziki cucumber sauce.

King Of Clubs

triple decker of half pound oven roasted turkey, deli ham, bacon, tomato, lettuce and mayonnaise on toasted sourdough.

Albacore Tuna Croissant

half pound albacore tuna salad with lettuce and tomato on a flaky jumbo croissant.

Alaskan Fish Sandwich

half pound golden fried cod filets topped with cheddar cheese, lettuce, tomato with sweet red onions on a home style bun.

Chicken Club Wrap

half pound crispy fried chicken, hickory smoked bacon, diced tomatoes and cheddar jack cheese with our own dressing, wrapped in a soft flat bread.

Chicken Walnut Grape Croissant

our delicious combination of diced chicken breast (half pound), walnuts and grapes mixed with our own special dressing served on a flaky jumbo croissant.

Soup And Sandwich

a cup of our chef’s homemade soup of the day with chef’s special half sandwich of the day.

Fish & Chips

alaskan filets hand breaded with japanese bread crumbs, fried to a golden brown, served with fries and coleslaw.

Baked Roma Tilapia

light flaky filet of tilapia topped with diced tomatoes, garlic, olive oil and seasoned with fresh basil, tenderly baked, and served with vegetable of the day.

Lemon Garlic Chicken

a tender marinated breast of chicken, lightly pan fried, topped with garlic butter, parmesan cheese, fresh lemon, served with willow tree rice and vegetable of the day.

Smothered Chicken

boneless breast of marinated chicken char-grilled, smothered with sauteed mushrooms, bacon and pepper jack cheese, served with willow tree rice pilaf and vegetable.

BBQ Shrimp

two skewers of smoky bacon wrapped shrimp covered with our bourbon bbq sauce served with seasoned fries.

Raspberry Almond Chicken

tender breast of chicken lightly dusted, pan-fried and topped with our sweet raspberry sauce, toasted almonds with willow tree rice and vegetable of the day.

Fresh Garlicky Salmon

a rich flavorful filet of salmon, char-grilled topped with a hint of garlic butter, served with vegetable of the day.

Cajun Chicken Florentine

sauteed mushrooms, tomatoes and fresh spinach tossed with garlic cream sauce and fettuccini, sprinkled with parmesan cheese then topped with blackened chicken breast. with cajun shrimp.

Shrimp Delilah

pan-fried tiger shrimp, mushrooms, garlic, homemade marinara sauce sprinkled with parmesan cheese, served over garlic linguini.

Shrimp & Shrooms

tiger shrimp and fresh mushrooms tossed in our homemade garlic cream sauce and fettuccini, topped with fresh parmesan cheese.

Isabella’s Pasta

fresh sauteed sweet peppers, roma tomatoes, sliced mushrooms, garlic and white wine, over garlic linguine topped with fresh parmesan cheese, served with cheesy garlic bread.add chicken or shrimp.

Chicken Monterey

tender breast of grilled chicken topped with melted monterey jack cheese, smothered with sauteed onions and mushrooms, served over fettuccini with garlic cream sauce, sprinkled with parmesan cheese.