Whitey's Restaurant & Take Out menu

Chocolate Martini

Vanilla Vodka, Chocolate Liqueur and a splash of Baileys.

Key Lime Martini

Vanilla Vodka, fresh lime juice, and a splash of pineapple juice.

Apple Martini

Absolut Vodka and Apple Pucker.

Berrytini Martini

Absolute Berry Acai Vodka and Raspberry Chambord.

Lemon Drop Martini

Vodka, Sweet-n-Sour and fresh lemon juice, served in a sugar rimmed glass.

Add Hashbrowns with Onions

Add Hashbrowns, Cheeses and Onions

Add Toasted Almonds to Your Broiler Steamed Fish

Bean Soup

A Whitey's tempting tradition, made fresh in our kitchen daily.

Soup of the Day

Made fresh with a different selection each day.

Fisherman's Chowder

Creamy New England style chowder with diced jumbo clams.

Lobster Bisque

A creamy favorite with a hint of sherry.

Hamburger

6 oz. of fresh ground beef burger, grilled and served with your choice of toppings on a fresh grilled bun.

Whitey's Club Sandwich

Sliced turkey topped with bacon, crisp lettuce, tomato slices and mayo. Served on your choice of toasted bread.

Slim Bob

Juicy slices of ham grilled and topped with Swiss and American cheese, lettuce, tomato, onions and mayo. Served on a fresh sub bun.

Turkey Club Wrap

Sliced turkey, crisp bacon, fresh lettuce, diced tomatoes and our special dressing wrapped in a flour tortilla.

Classic Reuben

Sliced tender corned beef with Swiss cheese and sauerkraut on grilled rye bread.

Turkey Reuben

Sliced roasted turkey with Swiss cheese and coleslaw on grilled rye bread.

Famous Fish Sandwich

Two pieces fish hand battered and deep fried. Served on a fresh bun with lettuce and our special tartar sauce.

Fish Sliders

Two mini fish sandwiches on fresh dinner rolls with lettuce and tartar sauce.

Open Faced Steak Sandwich

Tender 6 oz. sirloin, charbroiled to your liking and served over toast.

Philly Sandwich

Tender, lean slices of sirloin or tender strips of chicken sauteed with onions, mushrooms and green peppers, topped with Swiss cheese. Served on a fresh sub bun.

Mozzarella Cheese Sticks

Breaded and deep fried. Served with marinara sauce.

Whitey's Wings

One pound of fresh seasoned jumbo chicken wings. Choose Salted, BBQ or Buffalo.

Spinach Artichoke Dip

Homemade with spinach, artichokes, cream cheese, parmesan and mozzarella cheese, baked and served with house made tortillas chips.

Maryland Crab Cakes

Two sauteed crab cakes served with red pepper aioli.

Jumbo Shrimp Cocktail

Six chilled jumbo shrimp served with house made cocktail sauce.

Potato Boats

Fried potato skins topped with melted cheddar cheese and bacon. Served with sour cream.

Coconut Shrimp

Six jumbo shrimp, hand breaded with coconut and deep fried. Served with raspberry sauce.

Quesadilla

Grilled tortilla stuffed with cheddar jack cheese, seasoned chicken breast, sauteed onions and mushrooms. Served with Cajun dipping sauce.

Fish Fingers

Strips of marinated cod, hand battered and deep fried, Served with our homemade tartar sauce.

Shrimp On Deck

Shrimp sauteed in a rich garlic cream sauce with a touch of sherry, topped with five different cheeses and baked. Served with garlic bread.

Gator Bites

Marinated pieces of alligator tail, battered and deep fried, served with a dipping sauce.

Appetizer Sampler

An eating combination of favorites: Mozzarella Cheese Sticks, Whitey's Wings, Coconut Shrimp and Potato Boats.

Mandarin Chicken Salad

Crisp salad greens with marinated chicken breast, Mandarin oranges, tomatoes, onions, toasted almonds and crisp tortilla strips. Served with poppyseed dressing.

Seafood Salad

A tempting salad with succulent morsels of shrimp and crab meat, boiled egg, tomato slices, radishes and black olives. Served with your favorite dressing.

Crispy Chicken Salad

Crisp romaine topped with strips of tender deep fried chicken breast, bacon crumbles, cheddar and monterey jack cheese, sliced mushrooms and tomato. Served with your favorites dressing.

Blackened Chicken Caesar Salad

Crisp romaine blended with a tangy Caesar dressing, topped with fresh shaved parmesan cheese, croutons and tomatoes. Topped with blackened chicken breast.

Gourmet Salad

Crisp romaine topped with fresh crumbled bleu cheese, onions, dried cranberries, walnuts, grape tomatoes and sliced chicken breast. Served with raspberry vinaigrette.

Taco Salad

Crisp salad greens served in a tortilla bowl, topped with seasoned ground beef, cheese, onions, tomatoes and black olives. Served with salsa and sour cream.

Shrimp Skewers

Succulent shrimp; skewered, char-broiled, and seasoned with garlic butter.

Crab Bombs

Not your average crab cake. Crab mixed with special seasonings rolled in panko bread crumbs and deep fried; served with Cajun ranch sauce.

Fresh Oysters

Half Shell -or- Rockefeller; shucked, topped with spinach, bacon, Parmesan cheese and baked -or- Lightly breaded and deep fried; Your choice of one:

Peel-N-Eat Shrimp

1/2 lb. of white succulent ready to peel shrimp: served with a side of cocktail sauce. Can be prepared chilled or steamed.

Smoked New York Strip

14 oz. house smoked USDA Choice New York strip, prepared to your liking, served with Granny Smith apple horseradish sauce

Baked Lobster Combo

6 oz. cold water lobster tail, jumbo shrimp and scallops baked in seasoned garlic butter.

Lobster and Filet

A fabulous combination of surf & turf with a 6 oz. cold water, char-broiled lobster tail and 6 oz. filet char-broiled to your liking.

Twin Lobster Tails

Two 6 oz. cold water, Char-broiled lobster tails.

Chopped Sirloin

10 oz. of ground sirloin, charbroiled or grilled to your liking.

Liver & Onions

Tender beef liver smothered with sauteed onions and bacon.

Chicken Tenders

Strips of tender white meat, breaded and deep fried. Served with your choice of BBQ sauce, honey mustard or ranch dressing.

Chicken Pot Pie

Chicken breast and fresh vegetables in a rich chicken sauce, topped with puff pastry.

Grilled Chicken Breast

Boneless, skinless breast of chicken, grilled or charbroiled.

Smothered Chicken Breast

Grilled chicken breast topped with onions, peppers and mushrooms, then smothered with melted cheddar jack cheese. Served over rice.

Grilled Chicken Fettuccine

Fettuccine tossed with broccoli and grilled, sliced chicken with our special alfredo sauce.

Sirloin

10 oz. tender top sirloin cooked to your liking.

Ribeye

10 oz. of juicy and tender beef, cut from the eye of the rib, charbroiled to your liking

New York Strip

Thick 14 oz. New York strip for the steak lover in you, charbroiled to your liking.

Breaded Clam Strips

Tender sweet clam strips, lightly breaded and deep fried.

Frog Legs

Large frog legs hand battered and deep fried to a crisp golden brown.

Atlantic Salmon Fillet

Mild and tender, farm raised Atlantic salmon served grilled, charbroiled or blackened.

Shrimp Boat

A generous portion of butterfly shrimp, lightly breaded and deep fried until golden brown.

Jumbo Shrimp Dinner

Delicious six piece jumbo shrimp hand breaded and deep fried until golden brown.

Coconut Shrimp

Six jumbo shrimp hand breaded with coconut, deep fried until golden brown and served with raspberry sauce.

Orange Roughy

A mild deep water fish caught off the coast of New Zealand. Served broiled, blackened or steamed.

Seafood Fettuccine

Jumbo shrimp and tender sea scallops tossed with fettuccine and our special alfredo sauce.

Yellow Lake Perch

A generous portion of fillets, battered and deep fried. A real Michigan favorite.

Michigan Whitefish

A mild and flaky fish caught in the cold waters of Lake Superior. Served broiled or blackened.

Walleye

A generous portion of flavorful Canadian walleye, prepared broiled or deep fried.

Bluegill

Sweet and tender fillets, battered and deep fried.

Snow Crab Legs

Alaskan snow crab legs, steamed to perfection and served with hot drawn butter.

Fish & Chips Dinner

Family Style Fish & Chips

(Family style refills may not be taken home) Fish dinners include a trip to our abundant salad bar, fresh bread and your choice of one of the following: potato, rice or steamed vegetables.

Cod & Shrimp

Two pieces of our famous fish and 6 oz. of lightly breaded butterfly shrimp.

Steak & Shrimp

A 7 oz. ribeye steak with 6 oz. of lightly breaded butterfly shrimp.

Captain's Choice

A tempting assortment of your favorite seafood: golden cod fillets, tender scallops, jumbo shrimp and clams. (No substitute please)

Baked Seafood Combo

Two pieces of our famous cod, three jumbo shrimp and three tender sea scallops, all baked in seasoned butter. (No substitute please)

Cod & Crab

Two pieces of our famous fish and one pound of snow crab legs.

Great Lakes Catch

3 oz. of perch, 3 oz. of bluegill fillets and 4 oz. of walleye, all battered and deep fried.

Build Your Own Combo

Choose a combination from these items: Jumbo Shrimp, Coconut Shrimp, Perch, Crab Cake, Cod, Snow Crab Cluster, Fried Clams, Frog Legs, Scallops or 7 oz. Ribeye ($3.99 extra)