VooDoo Tuna Sushi Bar menu

Soda

16 oz. Water

2 Liter Dr. Pepper

Asian Cabbage Slaw

Green Tea Noodle Salad

Pickled Veggies

Daily Starch

Daily Vegetable

Veggie

Tempura scallion and pickled veg. 2 steamed buns per order.

Chicken Yakitori

Marinated chicken and yakitori cream sauce. 2 steamed buns per order.

Shrimp Po Boy

Crispy shrimp and spicy sauces. 2 steamed buns per order.

Spicy Tuna Slider

Spicy tuna patty, daikon and spicy mayo. 2 steamed buns per order.

VooDoo Crawfish

Spicy crawfish salad and wonton strips. 2 steamed buns per order.

Eel

BBQ eel, Asian slaw and unagi sauce. 2 steamed buns per order.

Orange Beef

Grilled tenderloin and orange chilli sauce. 2 steamed buns per order.

Shishito Peppers

Spiced sea salt and soy sesame sauce.

Edamame

Lime ginger infused salt and soy sesame sauce.

Sweet Potato Sticks

Sweet potato french fries, wasabi aioli and Thai basil sriracha honey ketchup.

Chicken Lemongrass Potstickers

Green tea noodle slaw, spicy mayo and Thai marmalade yakitori

Veggie Spring Rolls

Napa cabbage, sweet peppers, onion, deep-fried Thai chili, soy sesame sauce.

VooDoo Tuna Tacos

Cajun Tuna poke, guacamole, daikon wasabi mayo and wonton strips.

Sake Mussels

PEI mussels, red curry, sweet chili, Thai basil and sake broth.

Sushi Roulette

California roll with a catch, find the extra spicy piece and take the sake shot to cool down.

Miso Soup

White miso, edamame dumplings, tofu, scallion and seaweed.

House Salad

Spring mix, cucumber, tomato and chow mein noddle citrus sake vinaigrette.

Wakame Salad

Marinated seaweed, red pepper, cucumber, carrot sesame seed and daikon sprout.

Kale Salad

Chopped kale, wasabi ranch, edamame, carrot and avocado.

Veggie Roll

Avocado, cucumber, red pepper, carrot and thai chili.

California Roll

Crab stick, avocado, cucumber and sesame seeds.

Junea Roll

Crab salad, cream cheese and avocado.

Spicy Tuna Roll

Yellowfin tuna, fresh chilies, cucumber and tempura crunch.

Philly Roll

Fresh salmon, cucumber, cream cheese and avocado.

Unagi Roll

BBQ eel, avocado, cucumber and unagi sauce.

Hamachi Roll

Yellow tail, avocado and red snapper.

Spicy Shrimp Roll

Ebi shrimp, cucumber, Sriracha cream cheese spicy mayo and wasabi peas.

Ahi Tuna Roll

Fresh ahi tuna, cucumber and avocado.

Spicy Scallop Roll

Scallop, scallion, red pepper, spicy mayo and Sriracha.

White Tuna

Salmon

Ebi Shrimp

Crab

Smoked Salmon

Mackeral

Tuna

Scallop

Yellowtail

Eel

Octopus

Lakewood Roll

Tempura fried, crab stick, wasabi cream cheese avocado and spicy mayo.

Jamaican Bacon Roll

Jerk seasoned bacon, crab stick, Sriracha cream cheese, fruit salsa and Thai chili.

Crab Rangoon Roll

Tempura fried, crab salad, cream cheese, scallion spicy mayo and crispy wonton.

Pecan Salmon Roll

Salmon, scallion, smoked honey and toasted pecans.

Banana Unagi Roll

Tempura fried roll, BBQ eel, banana, toasted sesame seeds and unagi sauce.

Edamame Dip Nachos

Lemon ginger edamame, coarse sea salt, carrot sticks, toasted pita chips and soy sesame.

Angry Ahi Nachos

Spicy tuna, guacamole, tempura flakes, topped with calamari salad and spicy mayo lunagi sauce.

Lobster Nachos

Maine lobster salad, guacamole, lemon edible flower, Thai chili and unagi.

Creole Salmon Nachos

Salmon belly tar-tar, avocado, crispy onions and creole sauce.

Peanut Veggie Bowl

Broccoli, carrot, shishito and red peppers and edamame.

Pad Thai Bowl

Tiger shrimp, marinated tofu, rice noodles, shishito pepppers, roasted peanuts and pad thai.

VooDoo Ramen Bowl

Andouille sausage, seasoned chicken, seaweed, scallion, Cajun miso broth and ramen.

Spicy Calamari Bowl

Marinated calamari, spicy pepper broth, udon noodle, daikon sprouts and jalapeno.

Beef Udon Bowl

Shaved tenderloin, kale, mushrooms, scallion, beef soy broth and udon noodles.

Wasabi Tuna Bowl

Wasabi pea crusted ahi tuna, sake ginger kale, veggies and green tea soba noodles.

Green Roll

Brown rice, wakame, red pepper, cucumber, avocado carrot, tofu, lemon ginger chili and daikon.

Rainbow Roll

Crab sitck, avocado, cucumber, salmon ebi shrimp and yellowfin tuna.

Dragon Roll

Avocado, tempura shrimp, cucumber, eel and unagi sauce.

Black Widow Roll

Soft shell crab, cucumber, avocado red pepper and unagi sauce.

Potsticker Roll

Lemongrass chicken potstickers, crab stick red pepper, avocado, scallion, soy sesame, daikon.

Bayou Roll

Crawfish salad, avocado, cucumber seared blackened tuna, wasabi mayo.

Firecracker Roll

Spicy tuna, cucumber, avocado, jalapeno Sriracha cream cheese, tobiko, spicy sauces.

Smoked Salmon BLT Roll

Brown rice, smoked salmon, bacon, kale tomato, wasabi mayo and daikon sprout.

Tsunami Roll

Crab salad. tempura shrimp, cream cheese avocado, cucumber, spicy tuna, spicy mayo.

Bayside Roll

Scallop, red pepper, jalapeno, crab stick avocado, spicy tuna, Sriracha.

Sea Swine Roll

Tempura shrimp, pork belly, scallop, red pepper scallion and avocado.

Surf N Turf Roll

Lobster salad, asparagus, avocado, scallion filet mignon, A1 aioli and crispy onion straws.

Sake Ginger Chicken

Airline chicken breast, mushooms, scallion, fresh ginger and sake butter sauce. Served with seasonal starch and vegetables.

Thai Chili Scallops

3 bacon wrapped scallops, Thai marmalade glaze and pineapple salsa. Served with seasonal starch and vegetables.

Miso Sesame Salmon

Verlasso sustainable salmon, miso sesame sauce and kale chips. Served with seasonal starch and vegetables.

Filet Mignon

8oz. certified angus beef filet mignon, sauteed mushrooms, yakitori cream sauce and sweet potato sticks. Served with seasonal starch and vegetables.