VIV Regional Thai Cuisine menu

Crispy Spring Rolls

Mixed vegetables and shredded taro folded in vermicelli and lightly fried served with vinaigrette sweet plum sauce.

Edamame

Lightly salted steamed green soy beans with Himalayan pink salt.

Emerald Dumplings

Boils steamed or fried this vegetable dumplings are served with sweet soy sauce.

Chicken and Shrimp Dumplings

Steamed or fried minced chicken and shrimp dumplings served with soy vinaigrette dipping sauce.

Crispy Calamari

BBQ Short Rib

Braised beef short ribs in secret sauce.

Chiang Mai Sausage

This traditional northern style spicy pork sausage includes special accouterments of steamed rice vermicelli, carrots, cucumbers and fresh greens.

Chicken Satay

Grilled marinated chicken with our special peanut sauce and cucumber salsa.

Fried Tofu

Comes with crushed peanut in our special sweet chili dipping sauce.

Crispy Fish

Lightly battered fried fish, served with sweet chili sauce.

Mataba

Pan-fried roti served with chicken curry dip.

Kra-Pow Puff

Lightly deep-fried pastry puffs filled with minced chicken, string bean, cheese and basil, served with cucumber sauce.

V{iV} Wing

Fried marinated chicken wings tossed in caramel garlic sauce.

Crab Rangoon

Wonton with kani and cream cheese fried with sweet chili sauce.

Tom Yum Soup

Simmered with mushrooms, galangal, lemongrass, scallion and cilantro.

Tom Kha Soup

In creamy coconut milk, mushrooms and galangal broth, topped with scallion and cilantro.

Hat-Yai Rice Soup

Rice broth soup is topped with minced chicken, fresh ginger, scallion and cilantro.

House Salad

Fresh garden greens with tomatoes, cucumbers, red onions and fried tofu served with peanut dressing or vinaigrette dressing.

Papaya Salad

Shredded green papaya tossed with tomatoes, string beans and peanuts in an exotic Thai spicy lime dressing.

Seafood Avocado Papaya Salad

Beef Num Tok

Slices of herb-marinated grilled steak tossed with roasted rice powder, red onions, scallions, cilantro, mint leaves and chili powder, in lime dressing.

Grilled Chicken Salad

Grilled marinated chicken and mixed green vegetable with house special light lemon dressing.

Duck Salad

Crispy boneless duck with green apple, lettuce, cashew nuts, pineapple, red onions and tomatoes tossed in authentic Thai chili lime dressing.

Pla Abb

Grilled marinated tilapia fillet with lemongrass, northern-style Thai curry paste wrapped in banana leaves.

Hung Lay

This tender pork belly and pork spare rib dish come in northern Thai style curry with ginger and peanuts.

Mieng Pla

Grilled filet tilapia with green lime, rice vermicelli, cucumbers, ginger, carrots, cilantro and the fabulous chili lime peanut sauce.

Volcano Chicken

Grilled marinated Cornish hen topped with Thai herbs and zesty BBQ sauce with greens and jasmine rice.

BBQ Spare Ribs

Premium pork ribs marinated in herbs and spices, served with fried potato and steamed vegetable.

Pad Thai

Stir-fried thin rice noodles with bean curds, sweet turnips, bean sprouts, Chinese chives, crushed roasted peanuts and egg in sweet tamarind sauce.

Pad See-Eiw

Stir-fried broad rice noodles with Chinese broccoli and egg in sweet dark soy sauce.

Spicy Noodle Kee-Mao

Stir-fried broad rice noodles with onions, tomatoes, chili, bell peppers and egg, in spicy Thai basil sauce.

Pineapple Fried Rice

Stir-fried jasmine rice with pineapples, onions, roasted cashew nuts, curry powder and egg.

Basil Fried Rice

Stir-fried jasmine rice with garlic, onions, bell peppers, chili, Thai basil and egg.

Sriracha Noodle

Broad flat rice noodles stir-fried, frolicking in hot spicy Sriracha sauce with scallions and bean sprouts.

Siamese Fried Rice

Authentic Thai stir-fried rice with scallions, onions, tomatoes, carrots and egg.

Tom-Yum Fried Rice

Stir-fried Thai jasmine rice in hot chili paste with onions, scallions, bell peppers and egg.

V{iV} Curry Noodle

Steamed egg noodles in traditional Thai curry with bean sprouts, cilantro and scallions.

Khao Soi

Northern Thai egg noodles in our super special curry broth, pickled mustard, red onions and dried shallots, topped with crispy noodles.

Queen of Siam Basil

Sauteed with Thai basil, chili, onions and bell peppers in Thai spicy sauce.

Garden Delight

Sauteed mixed vegetables in light brown sauce.

Sweet and Sour Thai Style

Sauteed with pineapples, cucumbers, onions, tomatoes, scallions, bell peppers in our sweet and sour sauce.

Kua Gling

Sauteed with kaffir lime leaves, scallions and cilantro.

Cashew King

Sauteed with roasted cashew nuts, onions, scallions, pineapple, bell peppers and carrots.

Pad Prik King

Sauteed with chili paste, string beans, bell peppers and a hint of kaffir lime leaves.

Ginger Joy

Sauteed with fresh ginger, mushrooms, scallions, onions and bell peppers.

Rama 9

Sauteed mixed vegetables in V{iV}'s house special peanut sauce.

Green Curry

Thai eggplants, chayote, bell pepper, Thai basil, simmered in green curry creamy coconut sauce.

Panang Curry

Sting beans, bell peppers, kaffir lime leaves, simmered in panang curry creamy coconut sauce.

Red Curry

Bamboo shoots, bell peppers, Thai basil, simmered in red curry creamy coconut sauce.

Avocado Massaman Curry

Avocado, potatoes, onions and peanuts simmered in coconut milk with massaman curry paste blend with Thai spices.

Kang Om

Thai Northern-style coconut milk-free curry with bell peppers, scallions, lemongrass, kaffir lime leaves, galanga and cilantro.

Coconut Rice

Sticky Rice

Brown Rice

Jasmine Rice

Steamed Mixed Vegetables

Steamed Chinese Broccoli

With oyster sauce and crispy fried shallots.

Peanut Sauce

Pad Thai

Stir-fried thin rice noodles with dried bean curds, sweet turnips, bean sprouts, Chinese chives, crushed roasted peanuts and egg in sweet tamarind sauce. Includes choice of crispy spring roll, a frie

Pad See Ew

Stir-fried broad rice noodles with Chinese broccoli and egg in sweet dark soy sauce. Includes choice of crispy spring roll, a fried chicken and shrimp dumpling, fried tofu, edamame or fried calamari.

Pad Kee Mao

Stir-fried broad rice noodles with onions, tomatoes, chili, bell peppers and egg in spicy Thai basil sauce. Includes choice of crispy spring roll, a fried chicken and shrimp dumpling, fried tofu, eda

Thai Fried Rice

Stir-fried jasmine rice with onions, tomatoes, Chinese broccoli and egg. Includes choice of crispy spring roll, a fried chicken and shrimp dumpling, fried tofu, edamame or fried calamari.

Thai Basil Fried Rice

Stir-fried jasmine rice with garlic, onions, bell peppers, chili, Thai basil and egg. Includes choice of crispy spring roll, a fried chicken and shrimp dumpling, fried tofu, edamame or fried calamari

Green Curry

Thai eggplants, chayote, bell pepper, Thai basil, simmered in green curry creamy coconut sauce. Includes choice of crispy spring roll, a fried chicken and shrimp dumpling, fried tofu, edamame or frie

Red Curry

Bamboo shoots, bell peppers, Thai basil, simmered in red curry creamy coconut sauce. Includes choice of crispy spring roll, a fried chicken and shrimp dumpling, fried tofu, edamame or fried calamari.

Panang Curry

Sting beans, bell peppers, kaffir lime leaves, simmered in panang curry creamy coconut sauce. Includes choice of crispy spring roll, a fried chicken and shrimp dumpling, fried tofu, edamame or fried

Goddess Garlic Sauce

Sauteed with garlic, onions and cilantro, served on the bed of mixed vegetables. Includes choice of crispy spring roll, a fried chicken and shrimp dumpling, fried tofu, edamame or fried calamari.

Sweet and Sour Thai Style

Sauteed with pineapples, cucumbers, onions, tomatoes, scallions, bell peppers in our sweet and sour sauce. Includes choice of crispy spring roll, a fried chicken and shrimp dumpling, fried tofu, edam

Queen of Siam Basil

Sauteed with fresh Thai basil, chili, onions and bell peppers, in our basil sauce. Includes choice of crispy spring roll, a fried chicken and shrimp dumpling, fried tofu, edamame or fried calamari.

Garden Delight

Sauteed mixed vegetables in light brown sauce. Includes choice of crispy spring roll, a fried chicken and shrimp dumpling, fried tofu, edamame or fried calamari.

Pork Chop

Grilled lemongrass marinated pork chop served with steamed mixed vegetables. Includes a crispy spring roll, a steamed chicken and shrimp dumpling an a steamed vegetable dumpling.

Tilapia Lard Prick

Crispy-fried fillet of tilapia with chili garlic sauce, served with steamed mixed vegetables. Includes a crispy spring roll, a steamed chicken and shrimp dumpling an a steamed vegetable dumpling.

Pineapple Fried Rice

Stir-fried jasmine rice with chicken and shrimps with pineapples, onions, roasted cashew nuts, curry powder and egg. Includes a crispy spring roll, a steamed chicken and shrimp dumpling an a steamed

Shrimps and Scallops Pow Pow

Sauteed shrimps and scallops with string beans, onions, scallions and bell peppers in sweet roasted chili paste. Includes a crispy spring roll, a steamed chicken and shrimp dumpling an a steamed vege

Shrimps and Squids Thai Basil

Sauteed shrimps and squids with Thai basil, onions, scallions and bamboo shoots in spicy basil sauce. Includes a crispy spring roll, a steamed chicken and shrimp dumpling an a steamed vegetable dumpl

Thai Sausage Fried Rice

Jasmine rice stir-fried in our house special sauce with Thai super special sweet chicken sausage, onions, scallions and egg.

Lemongrass Pork Chop

Premium cut of pork marinated with lemongrass, all chooped up and served with steamed veggies.

Pad Ka-Na with Crispy Pork

Stir-fried Asian broccoli with crispy pork belly.

Nue Num Jim (BBQ Beef)

Grilled beef steak, marinated with Thai spices, sliced to perfection, served with Thai chili dipping sauce.

Duck Tamarind

Crispy roasted duck in an aromatic tamarind sauce garnished with dry shallots and cilantro.

Duck Curry

Roasted duck, pineapple, lychee, tomatoes and bell peppers in coconut red curry.

Red Snapper Lad Prick

Crispy whole red snapper topped with spicy and sweet chili sauce, garnished with vegetables.