Tossed mixed greens, garnished with cherry tomatoes, Bermuda onions, cucumber, calamata olives, focaccia croutons and topped with mozzarella cheese and served with house Italian dressing.
$5
0
Caesar Salad
Romaine lettuce tossed with our homemade Caesar dressing, fresh parmigiano cheese & focaccia croutons garnished with anchovies & a slice of lemon.
$5
0
Caprese Salad
Vine ripened tomatoes, fresh mozzarella and basil drizzled with a balsamic reduction on baby arugula.
$7
0
Signature Salad
Spring mix topped with strawberries, mandarin oranges, gorgonzola, artichokes and pecans topped with a strawberry vinaigrette.
House made bruschetta topped with fresh basil, served on crostini bread.
$6
0
Toasted Ravioli
St. Louis style meat ravioli served with our homemade marinara sauce.
$8
0
Arancini
Deep fried saffron risotto balls, filled with meat, mozzarella cheese and peas.
$9
0
Eggplant Parmigiana
Fresh Eggplant lightly dusted in seasoned bread crumbs and sauteed, topped with homemade marinara sauce, mozzarella cheese and parmiggiano, and finished with fresh basil.
$9
0
Frittura di Calamari
Fried calamari served on a bed of arugula & tossed with roasted garlic aioli sauce & marinara.
$9
0
Frito di Lacinato
Flash fried baby kale chips, sprinkled with lemon dressing and topped with shaved parmiggiano.
$10
0
Pepata di Cozze
Mussels with capers, red pepper, onion, basil and garlic tossed in a spicy light tomato sauce.
Fettuccini tossed in garlic cream sauce and parmiggiano.
$13
0
Penne con Pesto
Arugula and Genovese pesto topped with pine nuts and tomato relish.
$14
0
Penne all Vodka
Penne pasta with applewood smoked bacon, sauteed in a vodka cream tomato sauce.
$15
0
Trapanese Campanelle
Campanelle pasta tossed with grilled chicken, tomatoes, garlic, olive oil and basil topped with a drizzled balsamic glaze.
$15
0
Lasagna
Layered with meat sauce, fresh ricotta, mozzarella and parmiggiano cheese and baked to perfection.
$16
0
Molto Meatballs Spaghetti
Al dente spaghetti with house made marinara accompanied with 7 oz. stuffed meatballs.
$16
0
Farfalle al Salmone
Bowtie pasta, fresh salmon, capers, and sun dried tomatoes simmered in a cream sauce with a touch of vodka and garnished with mascarpone crostini bread.
$17
0
Seafood Ravioli
Sherry wine, sun dried tomato, trinity of pepper in a tomato cream sauce and garnished with roasted portobello mushrooms with a balsamic reduction.
$17
0
Tortellini Emilliani (Dinner Only)
Prosciutto, peas and porcini mushrooms in black truffle oil cream sauce.
$17
0
Farfalle con Asparagi
Bowtie pasta, olive oil, pancetta, asparagus, artichoke hearts, sundried tomatoes, fresh mint, garlic and vidalia onions sauteed with white wine and vegetable stock finished with feta cheese and pine
$19
0
Linguine Tutto Mare
Clams, mussels, calamari, shrimp and scallops seasoned with tomatoes, crushed red pepper, garlic and mushrooms in a trebbiano white wine sauce.
$20
0
Tortelloni di Magro all Castellana
Tortelloni pasta tossed with pork tenderloin, bacon, shiitake mushrooms and thyme in a brandy cream sauce.
Chicken breast encrusted with Sicilian breadcrumbs, stuffed with sundried tomatoes, fresh herb garlic cream cheese and buffalo mozzarella and served over penne pasta tossed in a sundried tomato cream
$18
0
Spiedini di Pollo alla Fiorentina
St. Louis magazine's award-winning - Chicken breast stuffed with spinach, pancetta, pine nuts, shallots, mozzarella cheese and mushrooms, served with a mushrooms sauce.
$18
0
Spiedini di Carne
Grilled beef tenderloin stuffed with seasoned breadcrumbs, fontinella cheese and salami.
$19
0
Salmone Grigliato
Grilled salmon filet served with a creamy basil pesto sauce garnished with toasted pine nuts.
$21
0
Medagliono a la Bordelaise
Beef tenderloin medallions served in a bordelaise sauce.
$23
0
Filetto Ammuddicato
Classic Sicilian 8 oz. filet breaded and grilled to perfection, topped with mozzarella cheese and served with a veal mushroom demi glaze.
$25
0
Grigliata di Pesce
Grilled salmon, calamari, scallops and prawns topped with a lemon olive sauce.
$26
0
About Vito's in the Valley
Vito's in the Valley serves Zuppa, Insalate & Most Popular across 61 menu items, with prices from $4.00 to $26.00. See the full Vito's in the Valley menu with current prices — budget picks like the $4.00 Zuppa Del Giorno — updated September 2026. Rated 4.0/5 by diners.
Vito's in the Valley Menu: Frequently Asked Questions
Common
questions about the menu, pricing, and dining options.
What is on the Vito's in the Valley menu?
Vito's in the Valley offers 61 menu items across Other and other categories. Browse the full menu above to see everything available, including portion sizes and category breakdowns.
How much does Vito's in the Valley food cost?
Menu prices at Vito's in the Valley range from $4.00 for the most affordable options up to $26.00 for premium items. The full price breakdown is shown in the menu table above. Looking for the cheapest options? Visit the Vito's in the Valley cheapest items guide.
What are the cheapest items at Vito's in the Valley?
For the lowest-cost meal options at Vito's in the Valley, visit the dedicated Vito's in the Valley cheapest menu items guide — every item sorted from the lowest to highest price so you can quickly find budget-friendly food starting at just $4.00.
