Village Tavern Grill & Oyster Bar menu

Peanuts

Available only at the bar.

Cheese & Crackers

Fried Pickle Chips

Fried pickle chips served with ranch dressing

Cheesy Bacon Pub Fries

Smothered in homemade nacho cheese, sprinkled with smoked bacon bits; pairs with beer quite well or a soda for the kids.

Hand-Cut Onion Rings

Hefty portion of our hand cut onion rings, lightly fried enough for sharing

Potato Skins

Classic fried potato skins topped with cheddar & jack cheeses, bacon, topped with green onions. Served with sour cream

Chicken Wings

Choose from traditional, buffalo, inferno buffalo ghost pepper extrac, BBQ, teriyaki, or plain with sauce on the side. Served with fresh celery, carrots, and bleu cheese dressing

Chicken Fingers

Fresh chicken tenderloins thinly battered, fried and served with your choice of buffalo sauce, BBQ, honey mustard or teryaki style. Ask for them plain with sauce on the side

Four Pulled-Pork Sliders

Our famous tender pulled pork on little slider rolls so good its hard to share.

Smokehouse Wings

Smoked over applewood for five hours and then BBQ’d with our signature sauce.

Stuffed Spud Skins

These spud skins are filled with either BBQ pulled pork or chili, then topped with cheddar cheese, and finished with cut green onions. Served with sour cream.

Veggie Quesadillas

Layered with jack and cheddar cheeses, onions, jalapenos, and tomatoes. Served with homemade salsa, guacamole, and sour cream. Add pulled pork or chicken for $2.50

Layered Nachos

Enjoy a huge platter of classic nachos for 2-4 guests layered with a cheddar jack and cheese sauce, red & green onions, fresh tomatoes, jalapenos, sour cream & guacamole. Chips are freshly made in ou

House Rice Pilaf

Mashed Potatoes

Village Baked Beans

Fresh Vegetables

Coleslaw

Handcut Fries

Sweet Potato Fries

Loaded Baked Potato

Side Salad

French Onion Soup au Gratin

A hearty crock topped with melted cheeses & croutons.

New England Clam Chowder

Served in a fresh bread bowl. Make it a cup instead for $3.99.

Village Chili

Homemade texas chili. Served in a fresh bread bowl.

Soup of the Day

Served in a fresh bread bowl. Make it a cup instead for $2.99.

Grilled Cheese

Kids Burger Sliders

Chicken Fingers

Hot Dog

Babyback Ribs

Fried Pickle Chips

Fried pickle chips served with ranch dressing.

Hand-Cut Onion Rings

Hefty portion of our hand cut onion rings, lightly fried enough for sharing

Potato Skins

Classic fried potato skins topped with cheddar & jack cheeses, bacon, topped with green onions. Served with sour cream.

Chicken Wings

Choose from traditional, buffalo, inferno buffalo ghost pepper extract, BBQ, teriyaki, or plain with sauce on the side. Served with fresh celery, carrots, and bleu cheese dressing

Chicken Fingers

Fresh chicken tenderloins thinly battered, fried and served with your choice of buffalo sauce, BBQ, honey mustard or teryaki style. Ask for them plain with sauce the side.

Smokehouse Wings

Smoked over apple wood for 5 hours then BBQ’d over the grill in our signature BBQ sauce.

Four Pulled-Pork Sliders

Our famous tender pulled pork on little slider rolls so good its hard to share.

Stuffed Spud Skins

These spud skins are filled with either BBQ pulled pork or chili, then topped with cheddar cheese, and finished with cut green onions. Served with sour cream.

Quesadillas

Layered with jack and cheddar cheeses, onions, jalapenos, and tomatoes. Served with homemade salsa, guacamole, and sour cream. Add pulled pork or chicken for $2.50

Layered Nachos

Enjoy a huge platter of classic nachos for 2-4 guests layered with a cheddar jack and cheese sauce, red & green onions, fresh tomatoes, jalapenos, sour cream & guacamole. Chips are freshly made in ou

Fried Oysters

Served with tartar, cocktail sauce, and lemon wedge.

House

Extra large bowl of mixed greens, cucumbers, red onions, tomatoes, jack & cheddar cheeses, and homemade croutons.

Caesar

Fresh romain lettuce, croutons, tossed with our from scratch caesar dressing topped with grated parmesan cheese.

Harvest

Goat cheese, cranberries, candied pecans, mixed greens. Add chicken for $2.50.

Honey Mustard Chicken Salad

Lightly breaded chicken tenders over a house salad, topped with jack & cheddar and diced bacon

Buffalo Chicken Salad

Lightly breaded chicken tenders tossed in buffalo sauce and garnished with bleu cheese crumbles

Southwest

Grilled chicken, pico de gallo, fresh tomatoes, red onions, jack & cheddar cheeses and tortilla chips

Burger and Bleu

Topped with grilled to order black angus burger with bacon and bleu cheese crumbles, over caesar salad.

Charbroiled

Plain and delicious.

Cheeseburger

With your choice of cheese.

Black Bean Veggie Burger

Served with your choice of cheese.

Bacon Cheeseburger

With your choice of cheese.

Nacho Burger

Homemade nacho cheese, chips, pico, tomato and lettuce.

Turker Burger

Handmade turkey burger made the way you want it.

Swiss Mushroom Bacon Cheeseburger

Chili Cheeseburger

With jack and cheddar.

Border Burger

Guacamole, pico de gallo, tortilla chips, pepper jack cheese.

Pepper Jack Burger

Topped with fried jalapenos, and pepper jack cheese.

Rodeo Burger

Topped with our signature BBQ sauce, fried onion rings, and melted cheddar cheese

Hawaiian Burger

Grilled pineapple, teriyaki sauce, canadian bacon, & mozzarella.

Italian Burger

Marinara, fried slice of mozzarella, spinach, and pesto.

Greek Burger

Fresh goat cheese, cucumber slices, spinach, and tzatziki, lettuce, red onion and tomato.

Cream Cheese Jalapeno

You said it brother cream cheese and grilled jalapenos

Village BBQ Burger

Topped with smoked pulled pork and coleslaw.

Meatloaf Village Style

USDA choice beef over sourdough bread, fresh mashed potatoes, corn signature country gravy, and topped with hand cut onion rings, served with grilled corn bread.

Shephard’s Pie

Our delicious blend of choice beef, mashed potatoes, and corn all baked in our own pie crust and topped with our brown country gravy, served with grilled scratch made corn bread.

Triple C Platter (Chicken, Chili, and Cheese)

Grilled chicken breast over our house rice pilaf, topped with homemade chili and melted down with jack cheddar cheese, served with grilled corn bread.

American Chop Suey Bowl

A hearty bowl that won’t leave you hungry our special blend of pasta, choice beef, and tomato based savory sauce. Topped off with Parmesan cheese, onion rings and served with garlic bread.

Roast Beef Dinner

Thick cut slices of USDA choice beef are slowly roasted and served in the old pot roast tradition with country gravy and mashed potatoes and corn.

Chicken Tender Plate

Delicious fried chicken tenders topped with onion rings, and served with hand cut french fries and homemade honey mustard sauce.

Salem Haddock Fry

All fresh haddock fillets lightly fried and served with potatoes or french fries and a sampling of our homemade coleslaw, and tarter sauce.

Twin Boneless Breast of Chicken

Lightly marinated in olive oill, fresh garlic, herbs, and lemon juice then charbroiled on the open flame and served with any two side orders.

Steak Tips

Marinated USDA choice sirloin grilled to order and served with your choice of any two side orders.

Grilled Chicken Breast

Charbroiled all white seasoned breast.

Grilled Chicken Caesar Wrap

A freshly prepared portion of caesar salad with grilled chicken, wrapped in a grilled flour tortilla

Southwest Chicken

Fried chicken topped with chipolte mayo, pico de gallo, fresh tortilla chips, and pepper jack cheese.

California Chicken

Topped with gaucamole, swiss cheese, and fresh bacon.

Buffalo Chicken Sandwich

Southern fried breast, tossed in buffalo sauce and topped with bleu cheese crumbles.

BLT

Smoked bacon strips, lettuce, tomato, mayo on toasted sourdough bread.

2 Village Chili Dogs

Your classic dog. Grilled roll, chili, onions, cheddar and jack cheese.

Fillet of Fish Sandwich

A fresh white haddock filet, fried and served on a grilled roll with lettuce, tomato, and tarter sauce.

Pulled Pork Sandwich

Tender pork smoked over apple wood for over 12 hours tossed with our signature BBQ sauce there’s a reason why this is a favorite.

Smokehouse Burrito

Layered smoked pulled pork, coleslaw, jalapenos, rice, beans jack and cheddar cheeses. Served with homemade tortilla chips with salsa. A tex-mex favorite with a village twist.

Smoked Beef Brisket Sandwich

Our brisket is smoked in our smoker with a hickory wood, sliced thin, and piled high and blended with BBQ sauce, toppped with cheddar cheese on grilled sourdough bread.

Beef Brisket Reuben Style

We have enhanced the classic reuben by using our smoked brisket instead of corned brisket, but all else is the same, tender slices piled high 1000 dressing, and sauerkraut, melted swiss on grilled so

Pulled Pork

Tender pork smoked over apple wood for over 12 hours tossed with our signature BBQ sauce there’s a reason why this is a favorite.

Smokehouse Wings

Smoked over apple wood for 5 hours then BBQ’d over the grill in our signature BBQ sauce

Smoked Sausage

New house sausage Locally made & smoked in house these 2 delicious sausages are charbroiled on an open flame, then dipped in our famous scratch made BBQ sauce. A great choice.

Smoked Beef Brisket

Tender and flavorful cuts of our smoked brisket smoked over 10 hours with hickorywood, sliced thin.

Baby Back Ribs

Extra thick, extra meaty. These are not the little guys you are used to. Make it a large rack of ribs for $16.99.

Barbeque Duo Combo

Choose two meats: pulled pork, sauage, thick-cut BBQ ribs, beef brisket, or smokehouse wings

Barbeque Trio Combo

Choose three meats: pulled pork, sauage, thick-cut BBQ ribs, beef brisket, or smokehouse wings

Shrimp Cocktail

Half a dozen shrimp served with lemon wedge and cocktail sauce.

Oysters on the Half Shell

Half dozen to order. Properly garnished with cocktail sauce, horseradish, lemon wedge, and oyster crackers.

Buffalo Fried Oysters

Local oysters fried, tossed in buffalo sauce, sprinkled with bleu cheese served plain with cocktail sauce and lemon wedge if desired.

Sweet & Spicey Asian Style Shrimp

Lightly fried and tossed in sweet and red chili sauce a tasty experience.

Oyster Casino

Freshly shucked oysters baked with ramano, bacon, and Italian bread crumbs.

Shrimp Cocktail

Half a dozen shrimp served with lemon wedge and cocktail sauce.

Oysters on the Half Shell

Half dozen to order. Properly garnished with cocktail sauce, horseradish, lemon wedge, and oyster crackers.

Buffalo Fried Oysters

Local oysters fried, tossed in buffalo sauce, sprinkled with bleu cheese served plain with cocktail sauce and lemon wedge if desired.

Oyster Casino

Freshly shucked oysters baked with ramano, bacon, and Italian bread crumbs.