Villa Valenti Restaurant and Sauce Co. menu

Soup Of The Day

always homemade

Garlic Bread

Garlic Bread

with cheese

Personal Antipasto

fine italian cheese, a multitude of vegetables and a wide assortment of meats. serves 1 to 2

Bruschetta

garlic bread with fresh chopped tomatoes & basil

Roasted Peppers, Provolone Parma Proscuitto

Pasta Fagioli

pasta & beans a touch of smoked ham, in a homemade italian bread bowl, a tuscan favorite

Stuffed Artichoke Hearts

real crabmeat stuffing made fresh on premises so healthy

Clams Casino

different from the rest we are so proud of these clams

Scallops Wrapped In Pancetta

filet mignon of scallops wrapped in italian bacon

Fried Calamari

Shrimp Cocktail

colossal sized

Antipasta

fine italian cheese, a multitude of vegetables, and a wide assortment of meats and we mean. serves 1 to 2

Hot Antipasti

steamed clams, mussels, fried calamari, stuffed mushrooms, clams casino, roasted peppers, fried clams, & artichoke hearts. serves 2 to 4

Cavatelli

ricotta dumplings

Angel Hair

as fine as angle's hair

Tortellini

twisted pasta

Linguini

flat & thin pasta

Fettuccine

wide & flat pasta

Satchtini

money sacs italian cheeses stuffed with proscuitto

Gnocchi

tiny potato dumplings

Alfredo

so creamy

Olive Oil & Garlic

Butter & Garlic

Marinara

Fra Diavolo

hot & spicy

Bolognese

our delicious meat sauce

Marinara Cream

pink sauce

Fish of The Day

broiled and always fresh served with pasta or potato & vegetables our fish prepared medium rare as taught by most culinary institutions

Calamari

very tender and served over linguini in a fresh seafood broth

Linguini with Red or White Clam Sauce

tender baby clams, wine & herbs in two delicious success red or white

Broiled Sea Scallops

these scallops are the filet mignon of scallops

Lobster Ravioli

homemade spinach ravioli, stuffed with fresh lobster meat in our famous marinara cream sauce

Jumbo Shrimp, Scampi over Linguini

wine lemon, garlic butter & herbs with a touch of cream

Shrimp & Broccoli Alfredo

Shrimp Fra Diavolo

hot, spicy and delicious, served over linguini

Shrimp Amalia

fresh shrimp with roasted peppers, sundried tomatoes, olives, onions, artichokes, herbs and pine nuts in an amazing lemon butter sauce over linguini

Cioppino

jumbo shrimp, sea scallops, calamari, clams and mussels in a red clam seafood broth, served over a large bed of fettuccine, italian fisherman stew

Pescatore Red or White

lobster tail fresh crab, jumbo shrimp and scallops simmered in our special tomato seafood broth or white wine broth, served over linguine

Seafood & Foglia

lobster tail, jumbo shrimp, mussels, clams sea scallops, fresh crab and fish of the day, with aromatic herbs, olives oil and wine, sealed in foil to lock in the flavors

Tiramisu

Homemade Cheesecake

so creamy

Cannoli

Real Italian Lemon Ice

inside a real whole lemon

Strawberry Shortcake

strawberries, strawberry, liquor and ice cream

Spumoni

homemade fruit and nut ice cream

Chocolate Kahlua Layer Cake

so intense our specialty

Cherry Gelato

imported from italy and it tastes it

Rice Pudding

Latin Coffee

kahlua tia maria, amaretto, disaronno & coffee

Cafe Valentil

tuaca & coffee

Lover Coffee

amaretto disaronno & coffee

Mexican Coffee

kahlua & coffee

Celtic Coffee

bailey irish cream & coffee

Starbucks Cream Liquor & Coffee

Starbuck's Coffee Liquor & Coffee

Espresso

Cappuccino

Coffee

assorted teas, hot chocolate

Tucua

famous orange vanilla liquor from daily

Grand Mariner

orange liquor from france

Liquor Strega

made from 20 herbs strega which means with in italian for a bewitching flavor

Sambuca

licorice flavor

Frangelico

hazelnut liquor from italian monks

Amaretto Disaronno

almond liquor with a hint of apricot

B & B

benedictine & brandy venetian monk invented an elixir, created from 27 plants and combined with cognac by the french benedicted monks

Drambuie

famous scotch liquor

Irish Mist

Lemoncello

chilled lemon liquor

Orangecello

chilled orange liquor

Spaghetti or Penne

Baked Penne Casserole

ricotta and mozzarella

Manicotti

rolled & stuffed with ricotta, herbs and romano cheese

Ravioli

rolled & stuffed with ricotta, herbs, and romano cheese

Fettuccine Bolognese

our own spicy meat sauce

Cavatelli

tiny homemade ricotta and pasta dumplings

Tortellini

twisted dumplings stuffed with cheese

Lasagna

layered with beef, sausage tomatoes, ricotta and other italian cheese

Eggplant Parmigiana

Eggplant Rollatini

sauteed eggplant, rolled & filled with ricotta and other italian cheeses

Chicken Ala Parmigiana

our famous tender breasts

Chicken Breasts

two breasts, charbroiled and delicately marinated

Chicken Sorrento

chicken breast layered in eggplant and mozzarella

Chicken Marsala

chicken filets, sauteed in our marsala in our wine sauce with mushrooms and a touch of cream

Chicken Cacciatore

chicken filets, mushrooms, onions and fresh peppers in a savory red sauce

Chicken Milanese

sauteed chicken filets in fresh, lemon sweet butter and touch of cream

Chicken Rosina

sauteed chicken medallions served in a rich tasty cream sauce casserole with mushrooms, italian cheese and a touch of sherry

Chicken & Broccoli Alfredo

chicken filets in our rich alfredo sauce

Chicken Saverio

chicken breast sauteed, rolled and filled with italian ham, imported provolone and italian greens with a tantalizing mustard & cream sauce

Chicken Saltimbocca

chicken filets, onions parma proscuitto and sage in a classic light wine sauce

Sausage, Peppers, Mushrooms & Onions

a very special sausage and sweet peppers in a sauce which combines with natural juices

Veal & Peppers

tender chunks of veal sauteed in our very popular tomato sauce and homemade veal broth.

Veal & Peppers

add mushrooms

Veal Milanese

sauteed veal in fresh lemon, sweet butter and a touch of cream

Veal Ala Marsala

veal medallions sauteed in our marsala wine sauce with mushrooms an a touch of cream

Veal Scallopine

medallions of veal sauteed with mushrooms, onions, peppers, and wine, in a delicious red sauce

Veal Rosina

sauteed veal medallions served in a rich tasty cream sauce casserole with mushrooms italian cheeses & a touch of sherry

Veal Cutlet Ala Parmigiana

the finest top round filets

Veal Sorrento

veal layered with eggplant and mozzarella

Shrimp & Chicken Nipote

spicy grandchildren, succulent shrimp and tender chicken breast in an amazing savory sauce of roasted peppers, pepperoni & horse radish

Chicken, Shrimp & Sausage Marengo

we improved upon the classic marengo sauce which napoleon, chef's improvised celebrating the battle of marengo

Lobster Crab & Chicken Guiliana

alaskan crab legs, lobster tail and tender chicken in our famous lemon butter caper sauce served over fettuccine

Braciola

two tender steak rolls stuffed with herbs, garlic and romano cheese

Angus Sirloin Strip

very thick & aged approx 16 - 18 oz

Prime Rib

super king, when available 20 oz

Filet Mignon

very thick, 14 oz.