Valley Lodge Tavern menu

French Fries

Sweet Potato Fries

Homemade Chips

Baked Potato

Homemade Mashed Potatoes

Vegetable of the Day

Please call the restaurant for vegetable of the day.

Steamed Broccoli

Rice Pilaf

Soup of the Day

Please call restaurant for soup of the day.

House Salad

Choice of dressing. Gluten-free.

Bowl of Homemade Chili

Zesty but not too spicy. Gluten-free.

Baked Onion Soup

Caesar Salad

Crisp romaine lettuce, croutons, Parmesan and tossed with our creamy Caesar dressing.

Poppy Seed Salad

Mix greens, spinach, strawberries, orange supremes, candied walnuts served with our homemade poppy seed dressing. Gluten-free.

Chopped Salad

Bleu cheese, red onions, cucumbers, bacon bits, avocado, hard-boiled egg, mixed greens and served with choice of dressing. Gluten-free.

Greek Salad

Imported feta cheese and Kalamata olives, red onion, tomato, cucumber, pepperoncini and anchovies, served with our homemade house vinaigrette.

Wedge Salad

A wedge of iceberg topped with bacon bits, crumbled bleu cheese and red onions, tomato wedge and cucumber. Gluten-free.

Mommom's Hot Fudge Sundae

Horner's vanilla ice cream loaded with hot fudge topped with whipped cream and a cherry.

Key Lime Pie

An American tradition.

Chocolate Lava Cake

Warm chocolate center served with vanilla ice cream and raspberry sauce.

Warm Apple Crisp

Baked with a light crust and topped with vanilla ice cream and sprinkled with cinnamon.

Double Carrot Cake

Cream cheese frosting.

Saganaki

Traditional Greek cheese.

Fried Calamari

Lightly dredged and served with cocktail sauce.

Spinach Puffs

Spanakopita served with tzatziki sauce.

Chicken Wings

Your choice of Buffalo, BBQ or teriyaki style.

Pretzel Bites

Soft pretzel bites served with homemade fondue cheese sauce.

Green Bean Fries

Crispy green beans served with a chipotle aioli.

Sliders

3 mini Angus burgers served on pretzel rolls.

Nacho Supreme

Tortilla chips, homemade chili, tomato, lettuce, cheddar cheese, onion and jalapenos and served with sour cream.

Hummus

Creamy hummus served with carrots, celery, broccoli, red bell peppers and pita bread.

Philly Cheese Steak Rolls

Thinly sliced strip loin, sauteed peppers, onions and mushrooms rolled in a wonton wrap with provolone and served with homemade fondue cheese sauce.

Crispy Tavern Shrimp

Batted shrimp tossed in spicy Sriracha aioli, green onions and iceberg lettuce.

Grilled Cheese Sandwich

Melted Swiss, cheddar and American and crisp bacon. Served with pickle and coleslaw and your choice of french fries or homemade chips.

Homemade Sloppy Joe Sandwich

Served on a classic bun. With pickle and coleslaw and your choice of french fries or homemade chips.

Italian Beef Sandwich

Topped with mozzarella cheese, served with sweet or hot peppers and a side of au jus. With pickle and coleslaw and your choice of french fries or homemade chips.

Reuben Sandwich

Thinly sliced Vienna corned beef served on dark rye with sauerkraut and Swiss cheese. With pickle and coleslaw and your choice of french fries or homemade chips.

Char-Grilled Chicken Breast Sandwich

Your choice of Cajun, Buffalo or topped with your favorite cheese. Served with pickle and coleslaw and your choice of french fries or homemade chips.

BLTA Sandwich

Bacon, lettuce, tomato and avocado served on multi-grain bread with herb mayo. With pickle and coleslaw and your choice of french fries or homemade chips.

Valley Lodge Tavern Strip Steak Sandwich

Center cut New York strip steak smothered with your choice of cheese, grilled onions, sauteed mushrooms and mayo on toasted Italian bread with a side of au jus. Served with pickle and coleslaw and yo

Classic Burger

1/2 lb. 100% Angus beef. Served with pickle and coleslaw and your choice of french fries or homemade chips.

Old Fashion Burger

Ground with peppers, onions, spices, lettuce and tomato. 1/2 lb. 100% Angus beef. Served with pickle and coleslaw and your choice of french fries or homemade chips.

Turkey Burger

Ground with onions, garlic, herbs and spices, lettuce and tomato. 1/2 lb. 100% Angus beef. Served with pickle and coleslaw and your choice of french fries or homemade chips.

Black and Bleu Burger

Grilled Cajun style and topped with bleu cheese, fried onions and served on pretzel bun. 1/2 lb. 100% Angus beef. Served with pickle and coleslaw and your choice of french fries or homemade chips.

Saganaki Burger

Our delicious burger topped with saganaki cheese and served on a pita bread. 1/2 lb. 100% Angus beef. Served with pickle and coleslaw and your choice of french fries or homemade chips.

Valley Lodge Tavern Burger

Topped with sauteed mushrooms, onions, crisp bacon and cheddar on a pretzel bun. 1/2 lb. 100% Angus beef. Served with pickle and coleslaw and your choice of french fries or homemade chips.

Patty Melt

Served on grilled light rye, melted Swiss cheese, grilled or raw onions. 1/2 lb. 100% Angus beef. Served with pickle and coleslaw and your choice of french fries or homemade chips.

3 Mini Jenkins BBQ Pork Sandwiches

Tossed with our classic BBQ sauce and topped with fried onions. Served with pickle and coleslaw. Your choice of french fries or homemade chips.

Chicken Caesar Wrap

Our chicken Caesar salad wrapped in a light tortilla. Served with pickle and coleslaw. Your choice of french fries or homemade chips.

Crispy Tavern Shrimp Wrap

Our crispy tavern shrimp, chopped lettuce, avocado, tomato, green onions and wrapped in a light tortilla. Served with pickle and coleslaw. Your choice of french fries or homemade chips.

3 Mini Crab Cake Sandwiches

Crisp crab cakes made with jumbo lump blue crabmeat and herb mayo. Served with pickle and coleslaw. Your choice of french fries or homemade chips.

3 Mini Beef Tenderloin Sandwiches

Grilled and served on pretzel bun with horseradish mayo. Served with pickle and coleslaw. Your choice of french fries or homemade chips.

Chicken Kabob

Chicken breast skewered with fresh vegetables, Greek sauce and served over rice pilaf. With a choice of soup or salad and today's vegetable.

Baby Back Ribs

Slow-roasted with our signature BBQ sauce and served with a choice of side. With a choice of soup or salad and today's vegetable.

Broiled 1/2 Chicken

Greek style or BBQ style and served with a choice of side. With a choice of soup or salad and today's vegetable.

Valley Lodge Tavern Fried Chicken

Classic comfort food brined in lemon and herbs, served with choice of side. With a choice of soup or salad and today's vegetable.

Cajun Linguini

Hearty tavern pasta with andouille sausage, shrimp and New Orleans style cream sauce. Served with a choice of soup or salad and choice of side and today's vegetable.

Lobster Mac and Cheese

Our tavern style mac and cheese with chunks of lobster meat, baked with 3 cheeses topped with a crispy crust. Served with a choice of soup or salad and choice of side and today's vegetable.

Chopped Sirloin Steak

Smothered with sauteed onions. Served with a choice of soup or salad.

Pork Chops

2-8 oz. center cut pork chops, served Greek or BBQ style. Served with a choice of soup or salad.

Marinated Skirt Steak

14 oz. skirt steak topped with herb butter. Served with a choice of soup or salad.

Filet Mignon

12 oz. beef tenderloin. Topped with sauteed mushroom. Served with a choice of soup or salad. Gluten-free.

New York Strip Steak

14 oz. New York strip steak. Served with a choice of soup or salad. Gluten-free.