Flaky, fried pastry filled with crawfish and trinity vegetables. Topped with Creole cream sauce.
$8
0
Sauteed Mushrooms
Portobello and shiitake mushrooms sauteed in butter and wine and served atop Delta Grind cheese grits.
$10
0
Grilled Scallops
Grilled jumbo scallops over maple-chili acorn squash.
$11
0
Royal Street Shrimp
Jumbo gulf shrimp sauteed in spicy, creole, compound butter and white wine.
$11
0
Charcuterie and Cheese
A selection of cured meats and cheeses served with grilled bread and house-made preserves and pickles.
$11
0
Quesadillas
Crabmeat, ribeye steak, or sauteed vegetables with red and yellow peppers and pepper jack cheese. Topped with roasted red pepper aioli, creme fraiche or creole comeback.
$13
0
Pan-Seared Crabcake
Mississippi-style crabcake made with lump crabmeat and BBQ potato chips, served with roasted red pepper aioli. Add another for $8.
Made with real vegetarians! Actually its made with grilled zucchini and topped with house-made mayo and micro greens.
$8
0
Rejebians Grilled Cheese
Thin-sliced prosciutto and pepper-jack cheese with pimento stuffed olives on a tiny sword.
$8
0
Steak-n-Egg Slider
Grilled ribeye steak, brown gravy, hash browns and a fried quail egg on a grilled slider bun.
$11
0
Shrimp Po-Boy
Six fried jumbo gulf shrimp on grilled French bread served with Creole comeback sauce and dressed with lettuce, tomato relish and pickles.
$12
0
119 burger & Portobello Burger
A hand blended 11-ounce patty ira whole portobello mushroom cap grilled and served with your choice of toppings: pimento cheese, mozzarella, Colby or pepper-jack cheese, lettuce, tomato, pickles, red
Fresh angel hair pasta and classic caper-tomato sauce. Add sausage ($3), chicken ($3) or shrimp ($6)
$17
0
Shrimp and Grits
Gulf shrimp simmered in brown tomato gravy and served over delta grind cheese grits.
$19
0
Shrimp Clemenceau
Gulf shrimp brabant potatoes, peas and mushrooms in a white wine reduction sauce.
$19
0
Frito Chili Pie
Tex-a-ssippi chili over rich cheddar mornay sauce and topped with flash fried corn tortillas, chive creme fraiche and cheddar powder.
$19
0
Chicken Creole
Boneless chicken, slowly braised with stewed tomatoes and Trinity vegetables. Served over basmati rice.
$19
0
Grilled Trout
Grilled, carolina rainbow trout over white vegetable mash and haricot verts.
$20
0
Sauteed Fish of the Day
Fresh fish sauteed in garlic oil and served with white vegetable mash and haricot verts.
$22
0
Flatiron Steak
Two run farms flatiron steak with red wine reduction sauce over white vegetable mash and haricot verts.
$23
0
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About Underground 119
Underground 119 features Light Side, Small Plates And Starters & Burgers, Sliders, Sandwiches across 24 menu items, with prices from $7.00 to $23.00. Explore the full Underground 119 menu with current prices — budget picks like the $7.00 Gumbo of the Week — updated September 2026.
Common
questions about the menu, pricing, and dining options.
What is on the Underground 119 menu?
Underground 119 offers 24 menu items across Other and other categories. Browse the full menu above to see everything available, including portion sizes and category breakdowns.
How much does Underground 119 food cost?
Menu prices at Underground 119 range from $7.00 for the most affordable options up to $23.00 for premium items. The full price breakdown is shown in the menu table above. Looking for the cheapest options? Visit the Underground 119 cheapest items guide.
What are the cheapest items at Underground 119?
For the lowest-cost meal options at Underground 119, visit the dedicated Underground 119 cheapest menu items guide — every item sorted from the lowest to highest price so you can quickly find budget-friendly food starting at just $7.00.
