Tsunami Restaurant menu

House Spicy Aioli

Dth Sauce

Sweet and spicy aioli

Habanero Chili Sauce

Quail Egg

Fresh Wasabi

Rice

Tempura Shrimp 1 Piece

Tempura Vegetables

Miso Soup

Chicken Skewers

Beef Skewers

Gyoza

Baked Mussels

Salmon Skewers

Spicy Tuna Roll

Shrimp Tempura Roll

Vegetable Tempura

Veggie Roll

Teriyaki Chicken Bowl

Don Juan Roll

Miso Soup

Mixed Green Salad

Japanese Cucumber Salad

With a sweet rice vinegar dressing. Add octopus or shrimp for $2.00

Edamame

Seaweed Salad

Seaweed and Squid Salad

Tamago

Egg omelet made in house

Ebi (Shrimp)

Ika (Squid)

Saba (House Cured Mackerel)

Hotategai (Scallop)

Sake (Scottish Salmon)

Smoked Salmon (House Smoked)

Suzuki (Sea Bass)

Tako (Octopus)

Tobikko

Flying fish eggs

Amaebi (Sweet Shrimp)

Hamachi (Yellowtail)

Ikura (Salmon Eggs)

Kampachi (Yellow Jack)

Maguro (Tuna)

Shiro Maguro (Albacore Tuna)

Tai (Red Snapper)

Unagi

Fresh water eel

Walu (Escolar)

Uni (Sea Urchin)

King Crab Leg

Appetizer Plate

Served with ponzu, scallion and tobikko

Walu (Escolar) - Appetizer Plate

Served with ponzu, scallion and tobikko

7 Piece Nigiri Combo

Maguro, hamachi, sake, walu, shiro maguro, suzuki and unagi. Served with miso soup. Sorry, no substitutions

Kappa

Cucumber

Portland

Fried tofu, red bell peppers, avocado and fresh ginger

Veggie

Asparagus, avocado, cucumber, carrots and jicama

Rf Snacker

Avocado, tempura fried onion, jalapeno, sriracha and teriyaki sauce

Buddha

Asparagus, jicama, carrot and avocado roll; dipped in batter, tempura fried and drizzled with teriyaki sauce

Popeye

Steamed spinach, red bell pepper, mango and avocado topped with thai chilis and garlic ponzu

Catalina

Sauteed mushrooms, tempura asparagus, avocado, carrots and scallions wrapped in soy paper

Honey Badger

Inari tofu, mango, cilantro and lime slices topped with avocado, tempura crunchies, honey, teriyaki and sriracha

Sesame Spinach

Chilled steamed spinach tossed in a sesame seed dressing

Teriyaki Skewers

Your choice of either salmon, chicken or beef

Green Lip Mussel Shooters

Quail egg, scallions, tobikko and spicy ponzu

Broiled Green Lip Mussels

With sweet and spicy sauce, masago and scallions

Salmon Rangoon

Fresh Salmon and cream cheese fried in a wonton. Served with sweet and sour sauce

Agedashi Tofu

Deep-fried tofu served with ginger, scallion and bonito shavings

Half Order Calamari

Vegetable Tempura

Assorted fresh vegetables fried in a crispy tempura batter

Gyoza (Pot Stickers)

Your choice of pork or vegetable. Served with a sesame soy dipping sauce

Chicken Kara Age

Chicken breast fried in a light tempura batter. Served with habanero teriyaki sauce

Hernan's Chicken Tacos

Grilled chicken teriyaki and tangy asian slaw in a wonton 'taco

Sushi Poppers

Smoked salmon and scallion roll, tempura fried Served with our spicy aioli

Tsunami Shrimp

Tempura shrimp baked with masago and sweet and spicy sauces

Tsunami Baby Back Ribs

Tender ribs basted in our award-winning jalapeno teriyaki sauce and served with asian slaw

Shrimp and Vegetable Tempura

Dynamite Scallops

Baked scallops, mushrooms and spicy sauce. Served with unagi sauce

Tuna Tako

Spicy octopus wrapped in fresh tuna, topped with wasabi tobikko

RSL Pride Poppers

USDA choice tenderloin grilled rare, marinated, wrapped in shiso leaf and flash fried Topped with garlic teriyaki, masago and sesame seeds

Crispy Fried Calamari

Served with spicy aioli and ponzu sauces

Rock Shrimp

Fried in a lightly spiced batter. Served with our house aioli and jalapeno teriyaki sauce

Negima

Thinly sliced New York Steak wrapped around scallion or asparagus, pan-seared with mushrooms and ginger teriyaki sauce

.S. Raised Seared Kobe Beef Sashimi

Thin slices of ultra-rare Kobe beef. Served with garlic ponzu, green onions and tobikko

Poki Tuna

Hawaiian style tuna with sesame oil tobikko, ponzu, chili sauce, scallions and seaweed salad

Tekka (Tuna)

Spicy Tuna

Negihama

Yellowtail and scallion

Spicy Salmon

Spicy Octopus

Octopus chopped with scallions, sesame oil, spicy sauce and masago, rolled with cucumber and sprouts

Shrimp Tempura

With avocado, cucumber, spicy sauce and eel sauce

Spicy Yellowtail

Smoked Salmon and Avocado

California

Crab and avocado. add flying fish eggs for $0.50

Philly

Smoked salmon, cream cheese and cucumber

Alaska

Crab, smoked salmon and avocado

Unagi Maki

Eel, avocado and cucumber

Spicy Scallop

With cucumber, sprouts and spicy sauce

Spider Roll

Maryland soft shell crab with cucumber, sprouts, avocado, spicy sauce and eel sauce

Rainbow

Crab and avocado roll topped with assorted sashimi

Seattle

Smoked salmon, spicy albacore, steamed asparagus, avocado and wasabi tobikko

Summer

Fresh salmon, spicy tuna, red bell pepper, avocado cucumber and radish sprouts

Sugar House

Fresh salmon, eel, steamed asparagus, spicy sauce and avocado with eel sauce

Samurai

Spicy yellowtail, salmon, scallions, cucumber and tobikko

B.T.C. Roll

Tempura white fish, avocado, jalapeno and spicy sauce topped with sesame seeds, cilantro and a drizzle of ponzu

T.N.T.

Spicy tuna, scallions, albacore, jalapeno and wasabi tobikko

Crunchy Tuna

Tuna, spicy sauce, tobikko and cucumber with tempura crunchies outside

Kp

Tuna, house made tamago, spicy sauce, asparagus and thai chilis

Sunrise Roll

Kona kampachi, mango, scallion and spicy sauce topped with yuzu tobikko and ponzu sauce

Aloha

Spicy tuna, jalapeno, fresh mango and avocado

Tokyo Cowboy

Seared u.s. kobe beef, scallions, fried shishito peppers and citrus flavored tobikko.

May

Albacore, scallion, spicy tuna and masago

Gsw Roll

Tempura stripe bass, avocado, jalapeno and spicy sauce topped with yuzu tobikko, sesame seeds, cilantro and a drizzle of garlic ponzu

Futomaki

House made tamago, king crab, smoked salmon andjapanese cucumber

Lobster

Tempura lobster tail, spicy sauce, avocado, fresh greens and tobikko

Jenny

Crab and avocado topped with fresh salmon and paper thin lemon slices, then drizzled with ponzu

Dragon

California roll topped with eel and eel sauce

Tsunami

Soft shell crab and cucumber wrapped in tuna, avocado and eel sauce

Mainelander

Tempura lobster and scallions topped with u.s. kobe beef, tobikko and wasabi lemon aioli

Montauk

Spicy albacore, tempura asparagus, wasabi eggs, cucumber, tuna and avocado topped with spicy eel sauce

Caterpillar

Eel and cucumber topped with avocado and eel sauce

King Cali

King crab, avocado and lemon juice

Fire Breathing Dragon

Crab, avocado, tempura onions and spicy sauce covered with smoked salmon, eel, ebi, tobikko and spicy eel sauce

Cococabana

Coconut battered shrimp, jalapenos and spicy sauce topped with tuna, avocado, cilantro and eel sauce

Executive Suite

Tempura shrimp, avocado, cilantro and spicy sauce topped with tuna, lime slices, masago and scallions then drizzled with habanero and eel sauces

Sunshine

Tempura shrimp, spicy tuna, asparagus, avocado and tobikko wrapped in soy paper and topped with eel sauce

Jalapeno Teriyaki Burger

Fresh-ground sirloin burger served with tempura onions, pickled jalapeno and served with asian slaw

Vegetable Stir Fry

Fresh vegetables with fried tofu and a ginger garlic soy sauce. Served over rice

Hicken Katsu

Panko breaded chicken breast with Japanese BBQ sauce, fried gyoza and asian slaw. Served with rice and tempura vegetables

Chicken Teriyaki

Served with rice and tempura vegetables

Tsunami Baby Back Ribs

Tender ribs basted in our award-winning jalapeno teriyaki sauce. Served with asian slaw

Korean Style Boneless Beef Short Ribs

Tender short ribs marinated in our house kalbi sauce Served with rice and pickled vegetables

Top Sirloin Steak Teriyaki

Served with rice and tempura vegetables

Grilled Salmon Teriyaki

Served with rice and tempura vegetables

Shrimp Tempura

Served with rice and tempura vegetables

Teriyaki - Grilled Chicken Breast

Baby greens, water chestnuts, carrots, bell pepper, bermuda onion and crispy wontons

Teriyaki - Grilled Salmon

Baby greens, water chestnuts, carrots, bell pepper, bermuda onion and crispy wontons

Teriyaki - Grilled Top Sirloin Steak

Baby greens, water chestnuts, carrots, bell pepper, bermuda onion and crispy wontons

Seared Ahi

Pan-seared Ahi, baby greens, avocado, jicama, carrots and crispy wontons

Don Juan

Spicy tuna, crab, smoked salmon, avocado, cream cheese and eel sauce

D.T.H.

Tuna, salmon, yellowtail, avocado, and spicy sweet sauce

Vegas

Crab, cream cheese, smoked salmon and avocado, topped with spicy sauce and eel sauce

Chicken Teriyaki

Salmon Teriyaki

Top Sirloin Steak Teriyaki

Shrimp Tempura

Sushi

Half california roll and half tuna roll

Agedashi Tofu

Veggie Roll

Sashimi

4 Pieces chef's choice

Sashimi Combinations

Chef's choice. Each combination selected by your chef and includes rice sorry, no substitutions