Tripps menu

Drinks

freshly brewed tea, iced and hot freshly brewed coffee, regular and decaf, diet pepsi, sierra mist, dr. pepper, mountain dew, milk. (unlimited refills on the following).

Snapple

Freshly Squeezed Orange

and grape fruit juices.

Mashed Sweet Potatoes

Fresh Mashed Potatoes

French Fries

Mixed Vegetable

Creamed Spinach

Rice Pilaf

Baked Potato

Cinnamon Apples

Fresh Sauteed Mushrooms

House Or Caesar Salad

Baked Potato Soup

bowl of creamy house soup made with fresh baked potatoes, cheese and bacon bits .

French Onion Soup

a piping hot crock topped with croutons and melted provolone cheese.

Mocha Mud Pie

famously sweet in the mississippi delta and here, too!oreo cookie crust layered with vanilla, coffee and chocolate ice creams.topped with hot fudge.

Key Lime Pie

creamy, tart, real key lime pie, topped with fresh whipped cream.

Tripps Hot Fudge Cake

a rich warm fudge cake on top of fresh whipped cream, topped with creamy breyer's ice cream.

Caramel Apple Crisp

warm granny smith apples caramelized topped with buttery crispy crumbles and served with breyer's ice cream.

Carnegie Deli Cheesecake

we bring in this delicious cheesecake from carnegie deli in new york city. topped with: luscious strawberries, warm hot fudge, caramel & toasted pecans.

Baked Potato & Salad

fresh, hot baked potato, served with house or caesar salad and bread.

Soup & Salad

bowl of our homemade baked potato or french onion soup, served with a house or caesar salad and bread.

Soup & Half Sandwich

bowl of our homemade baked potato or french onion soup with a half smoked turkey or club sandwich.

Salad & Half Sandwich

house or caesar salad with a half smoked turkey or club sandwich.

Chicken Tenders

chicken tenderloins battered and fried served with barbecue and honey mustard sauces.

Buffalo Wings

spicy chicken wings served with celery sticks and bleu cheese dressing.

Shrimp Cocktail

jumbo shrimp served in a traditional martini glass with spicy cocktail sauce.

Blackened Chicken Quesadilla

flour tortilla stuffed with blackened chicken, black bean salsa and fresh grated cheese. served with sour cream and pico de gallo.

Calamari

lightly seasoned and fried to a golden brown and served with an italian mixture of sauteed tomato, red pepper, black olives, herbs and spices.

Bayou Shrimp

jumbo gulf shrimp char-grilled and served with cajun mustard dipping sauce.

Tripps Trio

buffalo wings, chicken tenders and texas taquitos. served with bleu cheese, dressing, honey mustard and salsa.

Maryland Style Crab Cakes

made with tender chunks of crab meat and served with a spicy butter sauce

Ahi Tuna

pan seared, rare sashimi grade ahi tuna served with wasabi, chinese mustard, pickled ginger and spicy asian sauce.

State Street Burger

char-grilled fresh ground beef with three cheeses, sauteed onions and herb mayonnaise.

Bacon Cheddar Burger

topped with strips of bacon, cheddar cheese, leaf lettuce, tomato and mayonnaise.

Mushroom Swiss Burger

char-grilled fresh ground beef and swiss cheese, smothered in sauteed mushrooms, leaf lettuce, tomato and mayonnaise.

Wall Street Chicken Grille

tender chicken breast grilled and topped with three cheeses, bacon and mayonnaise.

Cajun Chicken Grille

cajun style char-broiled chicken breast with onions, peppers, monterey jack cheese and mayonnaise.

Chicken Grille

char-broiled chicken breast served with dill mayonnaise.

Greens 'N' Grille Salad

mixed greens with grilled chicken breast, cheddar and monterey jack cheeses, bacon and almonds.

Cajun Chicken Salad

tender chicken breast grilled with cajun seasoning, sweet bell peppers, grated cheeses and spicy roasted nuts, served on mixed greens.

Chef Salad

mixed greens, baked croutons, eggs, bacon, ham, turkey and cheeses.

Entree Caesar Salads

romaine lettuce, fresh baked croutons and homemade caesar dressing topped with your choice: char-grilled chicken breast, fresh grilled salmon, maryland style crab cake.

Calamari Salad

delicious, lightly breaded calamari and sauteed italian vegetables served on mixed greens.

Asian Salad

romaine lettuce, red cabbage, mandarin oranges, red bell pepper, sweet roasted pecans, dried cranberries and rice noodles. served with orange ginger dressing and topped with your choice of: teriyaki

Chicken Cordon Bleu

a house tradition.boneless breast of chicken, stuffed with ham and swiss cheese, then topped with cream sauce served with rice pilaf and choice of vegetable.

Grilled Chicken & Lemon Mushroom Sauce

char-broiled chicken breast topped with sauteed mushrooms and a rich creamy sauce. served with rice pilaf and choice of vegetable.

Chicken Tenders Platter

served with french fries, cinnamon apples, honey mustard and barbecue sauces.

Chicken Augusta

grilled chicken breast smothered with melted pimento cheese and hickory smoked bacon. served with mashed potatoes and vegetables.

New Orleans Chicken & Shrimp

cajun style chicken and shrimp served with black beans and rice. topped with roasted pepper sauce.

Santa Fe Chicken Pasta

grilled cajun chicken breast in roasted red pepper cream sauce tossed with snow peas, garlic, parmesan cheese and penne pasta.

Chicken, Broccoli & Four Cheese Pasta

sauteed chicken and broccoli in a homemade four cheese sauce over penne pasta.

Chicken Stir Fry

sauteed chicken and vegetables in teriyaki ginger sauce, served over rice.

Shrimp & Scallops Alfredo

sauteed shrimp and scallops over linguine with mushrooms in a parmesan cream sauce.

Grilled Shrimp Pasta

fresh vegetables tossed with linguine in a light cream sauce and topped with char-grilled jumbo shrimp.

Half Rack Of Baby Back Ribs

slow cooked, fall off the bone tender, danish pork ribs. served with french fries and cinnamon apples.

12 Oz Certified Angus Beef

center cut sirloin a great value with great flavor, char-grilled to perfection. served with your choice of potato and house or caesar salad.