Trillium menu

Point Reyes - Bay Blue (CA, Cow)*

Paski Sir (Croatia, Sheep)

Ekte Gjetost Blue Label (Norway, Goat)

Honey Mint Figs, Toffee Almonds & Seasonal Fruit

Cashel Blue (Ireland, Cow)

Paski Sir (Croatia, Sheep)

Ekte Gjetost "Blue Label" (Norway, Goat)

Honey Mint Figs, Toffee Almonds, & Seasonal Fruit

Krogstad

Traditional

Grapefruit-Rosemary

Strawberry-Basil

Lemon Verbena & Pink Peppercorn

Caramel-Chocolate

Rhubarb-Tarragon

Cherry-Vanilla

Cardamom-Fig

Roasted Red Beet

Krogstad

Traditional

Blackberry -Mint

Strawberry-Basil

Lemon Verbena & Pink Peppercorn

Caramel-Chocolate

Rhubarb-Tarragon

Cherry-Vanilla

Cardamom-Fig

Roasted Red Beet

Raw with Ginger Akvavit Mignonette

Fried with Lemon Vodka Tartar Sauce

Coca Cola Products

Voss Sparkling

Barritt’s Ginger Beer

French Press

Espresso

Latte/cappuccino

Tea By Two Leaves And A Bud

Raw with Ginger Akvavit Mignonette

Fried with Lemon Vodka Tartar Sauce

Well Spirits

Six Options, Endless Combinations

Select Wines By The Glass

Your Server will fill you in on the details

Saint-laurent, "jarrieres" Sauv. Blanc, Touraine, France,

Elk Cove, Pinot Noir, Willamette, Or, '12

Alois Lageder, Chardonnay, Alto Adige, Italy,'11

Beckman, Marsanne/roussanne, Santa Ynez Valley, Ca, '10

March - Trimbach, "classic,"riesling, Alsace, France,

Coors Light

Kaliber, N/a

Bohemia Lager, Mexico

Breckenridge Brewing, “471," Ipa, Co

Green Flash, Extra Stout, Ca

New Belgium, “shift," Pale Lager, Co

Omegang, “three Philosophers,” Ny

D. Carnegie And Co, Porter, Sweden

16oz - Firestone "Pivo," Paso Robles, CA

Hoppy Pilsner, 5.3%

10oz - Left Hand "Introvert" Denver, CO

Session IPA, 4.8%

Grilled Pork Belly Sandwich

House Pretzel Bun, Beer Mustard, Pickled Onion, Arugula

Summer Salad

Infinite Harvest Greens, Radish, Shallot, English Peas, Cucumber, Sunflower Seeds, Cheddar Croutons

Tender Belly Pork, Bacon, & Cherry Terrine

Tart Cherry Puree, Wood Sorrel, Grandma's Rieska

Truffled Tarter Tots

Hollandaise Sauce*

Shaved Culatello - Air Cured Pork Thigh*

Huckleberry Compote

Roasted Petite Bone Marrow

Grapefruit-Sea Salt Marmalade, Herbs, Marbled Rye

Castano, "solanera," Monastrell, Yecla, Spain,

Mv Austin Hope, "troublemaker", Paso Robles, Ca

La Posta, “la Pizzolla", Malbec, Mendoza, Argentina, 09

Hayden Fig, "no.52," Pinot Noir, Wilamette Valley, Or,

Dry Creek Vineyard, Cabernet Sauv., Sonoma County, Ca, '09

Mv Gruet, Blanc De Noirs Albuquerque, Nm

Mv Nino Franco, “rustico,” Prosecco, Valdobbiadene, Italy

Summertime Wanderlust

Feeling adventurous? Pomegranate-Sage Akvavit, Four Roses Bourbon, St George Absinthe, Lemon

The Trillium

What's in a name? Vodka or Gin, St-Germain, Lemon, Wild Blueberry, Lavender Syrup, Akvavit

Strawberry Fields

Lennon would've approved... Gin or Tequila, Yellow Chartreuse, Spiced Strawberry Shrub Strawberry-Lemon Soda

The Boys of Summer

A walk in the ballpark... Bourbon, Mint, Blackberry Liqueur, Lime, Bitters

A Viking's Garden

Thor in overalls! Krogstad Akvavit, House Cucumber-Basil Soda, Angostura Bitters

Bitter Queen

From across the pond... Pimms, Highlands Scotch, Ginger, Bitters

The Trillium

What's in a name? Vodka Or Gin, St-Germain, Lemon, Wild Blueberry, Lavender Syrup, Akvavit

Cherry Blossom

Bubbles, berries and bitters Stiletto Prosecco, Domaine Canton Ginger, Licor 43 Vanilla, Cherry-Vanilla bitters

Blackbeard's Demise

Don't burn the rum!! Scarlet Ibis Rum, Leopold's Blackberry Liquor, Lemon, Fire Tincture

Henry the IV

A 16th Century accident... St. George Gin, Pineau des Charentes 1er, Averna Amaro

Whiskey River

Barrel-aged with Old World style.... Husdon Corn Whiskey, El Maestro Sherry, Ramazzotti Amaro

Barrel-Aged Last Word

A timeless favorite getting better with age... Leopold's Gin, Luxardo Maraschino, Green Chartreuse

Tivoli Brewing, Lager, Denver, Co

classic denver helles lager 5%

Great Divide, “orabelle," Denver, Co

belgian-style tripel, 8.3%

Lips Of Faith/vivant, Biere De Garde, Co/mi

collaboration saison, 9%

Huvila, "arctic Circle,” Finland

traditional juniper infused ale, 7.3%

Olvisholt Brugghus, "lava,’ Iceland

smoked imperial stout, 9.4%

The Ballpark Blondie

Peanut Blondie, Stout Cheesecake, Caramel Corn, Pretzel Whipped Cream, Stout Caramel, Pretzel Tuille

Broker's Dry, U.K.

Rob's Mtn. Gin #44, Co.

Plymouth, U.K.

Ransom "

Spring 44, Co.

Hayman's Royal Dock, U.K.

St. George "Terroir", U.S.

St. George Dry Rye, U.S.

Leopold Bros', Co.

Hendrick's Scotland

Ransom Old Tom, U.S.

Leopold Bros

Vikingfjord, Norway

Spring 44, Co.

Reyka, Iceland

Russian Standard, Rus

Ketel One, Netherlands

CO Vodka, Co.

Silvertree, Co.

Woody Creek, Co.

Stoli Elit, Russia

Gosling's Black Seal, Ber

Cruzan Black Strap, V.l.

Wray And Nephew, Jam.

Appleton White, Jamaica

Smith & Cross, Jam.

Ron Matusalem, D.R.

Scarlet Ibis, St. Trin.

Clement Premiere, Mart.

Clement V.S.O.P, Mart.

Lunazul Blanco

Espolon Blanco / Reposado

123 "Uno" Blanco

Vago Mezcal Espadin

Ocho Reposado

Fortaleza Blanco

Dulce Vida Lone Star Anejo

Vago Mezcal Mexicano

Four Roses Bourbon

Larceny Bourbon

George Dickel Rye, In.

Eagle Rare 10yr, Ky

Colonel E.H Taylor, Ky

Elijah Craig 12 Yr, Ky

Temleton Rye, Ia.

Willett Rye, Ky.

Rowans Creek Bourbon

Angel's Envy, Ky

Blanton's Bourbon

Willett Bourbon

Hudson Baby, Ny

Monkey Shoulder, Sct

Hudson Four Grain, Ny

Noah's Mill Bourbon

Masterson's Rye, Ca.

Jameson 10, Ireland

Redbreast 12, Ireland

Knappogue 12, Ireland

Famous Grouse

Auchentoshan, Lowland

Kilchomman, Isay

Deanston 12, Highland

Balvenie 12, Speyside

Kilkerran, Campbeltown

Ledaig 10 yr, Isay

Aberlour 16, Highland

Bunnahabain 12, Islay

Macallan 12

Bunnahabhain Ceobanach

Glenrothes '95, Highland

Summer Salad

Baby Lettuce, Peach Vinaigrette, Radish, Shallot, Peas, Cucumber, Sunflower Seeds, Cheddar Dust Croutons

Beet Salad

Beets Three Ways - Roasted, Pickled, & Raw. Herbs, Greens, Orange Gastrique, Frozen Goat Cheese

Toast Skagen

Shrimp, Dill Mayo, Brown Butter Brioche, "Real Dill" Pickles, Lemon Puree, Fennel Salad, Steelhead Roe

Braised Pork Belly

Smoked Strawberry Coulis, Arugula, Carrot Tops, Summer Radish, House Chicharron

Lemon Smoked Steelhead Trout Raaka*

Cucumber, Fennel, Shallot, Quail Yolk, Whitefish Roe, Whipped Horseradish Cream, Marbled Rye

Sweet Crab & Goat Cheese Tartine

Marbled Rye, Radish, Sweet Corn, Scallions, Carrot, Bacon, Almonds, Poppy Seed Vinaigrette

Hudson Valley Foie Gras Pate*

Vanilla Plum Preserves, Pickled Lobster Mushrooms, Grandma's Rieska, Birch Smoked Icelandic Sea Salt

Colorado Sweet Corn Pudding

Bacon, Goat Cheese, Sprout Salad, Tomato, Horseradish Vinaigrette

Shrimp "Cocktail"

Chilled Jumbo Shrimp, Pickled Vegetables, Herbs, & Citrus Aioli

Akvavit Cured Scottish Salmon*

Creme Fraiche & Chopped Egg Salad

Smoked Lake Superior Whitefish

Flash Cured Radish & Creme Fraiche

Shaved Culatello - Air Cured Pork Thigh*

Blackberry Thyme Compote

Tender Belly Pork, Bacon, & Apricot Terrine

Smoked Palisade Peach Puree & Grandma's Rieska

Roasted Petite Bone Marrow*

Palisade Peach Mostarda, Herb Salad, Grilled Marbled Rye

Carrot & Ginger Soup

Heirloom Carrot Salad, Crispy Leeks, Lemon Cumin Yogurt

Moa, “breakfast Ale,” Nz

Oppigards, "stark,” Porter

Amager, "sundby," Stout

Glider Cider, “grasshopp-ah," Co

Huvila, “arctic Circle," Finland

Oven Roasted Boulder Natural Half Chicken

Mushroom Gougeres, Heirloom Carrots, Cherry Tomato, Arugula, Verbena Sherry Jus (please allow a minimum of 30 minutes preparation)

Pan Roasted Colorado Striped Bass

Baby Heirloom Tomato Salad, Lentil Trio, Tomato Cream, Basil Oil, Watercress, Cucumber

Seared Scallops*

Couscous, Cauliflower Two Ways, Grilled Scallion, Peas, Pickled Onion, Crispy Ham

Grilled Tender Belly Pork Chop*

Vegetable Succotash, Roasted Marble Potatoes, Pan Roasted Mushrooms, Thyme Jus

Open Ravioli of Grilled Blue Prawns

Hand Made Pasta, Sweet Corn, Summer Squash, Baby Heirloom Tomatoes, Lobster Dill "Bisque"

Pan Seared Alaskan Halibut

Cippolini Onions, Artichoke, Fennel, Creamed Leeks, Peas, Roasted Tomato, Herb Salad

Gold Canyon "Never Ever" New York Strip*

Turnips, Bacon, Fennel, Cherry Tarragon Demi, Herb Marrow Butter, Watercress

Allemand, "valle De Uco," Malbec, Mendoza, Argentina,

Sivas-sonoma, “old Vine," Zinfandel, Sonoma County, Ca,

Ampelos Cellars, Pinot Noir, Sta. Rita Hills, Or, '10

Vietti, Nebbiolo, "perbacco," Baby Barolo, Langhe, Italy,

Terlato, Syrah, Dry Creek Valley, Sonoma, Ca, '06

Moric, Blaufrankisch, Burgenland, Austria, '11

Wind Gap, Syrah, North Coast, Ca, '09

Bodegas El Nido, "clio" Monastrell (mourvedre), Jumilla, Murcia, Esp,

Bien Nacido Vineyards, Pinot Noir, Santa Maria Valley, Ca, '09

Radio-coteau, Savoy Vineyard, Pinot Noir, Anderson Valley, Ca, '10

Crios, "susana Balbo," Malbec Rosé, Mendoza, Ar,

Beckman, “purisima Mountain Vineyard", Grenache Rosé, Santa Barbara, Ca,

Chateau Simone, Palette Rosé, Grand Cru De Provence, Fr, '10

Simple Life, Pinot Noir, California, '11

Olga Raffault, “les Picasses,” Cabernet Franc,chinon, Fr, '07

Shatter, Grenache, Mauty, Languedoc, Fr, '11

Halloran, Pinot Noir, Willamette Valley, Or, '10

Shypoke, Charbono, Napa Valley, Ca, '08

Pulenta Estate, ''i‘‘, Malbec, Alto Agrello, Lujan De Cuyo, Mendoza, Ar, '10

Syncline, Mourvedre, Horse Heaven Hills, Columbia Valley, Wa, '10

Evesham Wood, ” Le Puits Sec" Pi Not Noir, Eola-amity Hills, Or,

Pietranera, Brunello Di Montalcino, Sangiovese, Italy, '04

Bocchino, “le Cantine Di Indie," Barbera/nebbiolo/dolcetto, Langhe, It,

Scarpetta, Barbera Del Monferrato Doc, Piemonte, It, '11

Dom, Du Moulin Neuf, Pinot Noir, “meixau Roi," Givry, Bourgogne, Fr,

Bruno Clavelier, Bourgogne Passetoutgrain (pinot Noir/gamay), Bourgogne, Fr, '09

Muga, Unfiltered Reserva, Rioja Aiavesa, Esp, '08

Angelini Trerose, Vino Nobile Di Montepulciano, It, '09

Brick House, Gamay Noir, Ribbon Ridge, Oregon, '11

Michel Gay, Pinot Noir, "vielles Vignes”, Chorey-les-beaune, Bourgogne, Fr,

Palistorti Di Valgiano, Rosso, Colline Lucchesi, Toscana, It, '08

Calvisius, American Sturgeon (Italy)*

Calvisius, Russian Sturgeon (Italy)*

3 Courses

optional wine pairings Add $20

4 Courses

optional wine pairings Add $25

O’shea Scarborough, “the Royale”, Cabernet Blend, Columbia Valley, Wa, '09

Produttori Del Barbaresco, Nebbiolo, Barbaresco, Piemonte, It, '07

Paradigm, Merlot, Napa Valley, Ca, '08

Faust, Cabernet Sauvignon, Napa Valley, Ca, '09

Tignanello, Sangiovese/cabernet Sauvignon/cabernet Franc, Toscana, It, '09

B Cellars, "blend 25,” Cabernet Blend, Napa Valley, Ca,