Touchdown Club II menu

Twin Lobster Tails

Steamed 6 oz. tails, served with drawn butter

Touchdown Scrod

Served with scampi-style mushrooms & tomatoes

Boston Scrod

Topped with seasoned panko bread crumbs

Blackened Cod

Topped with a cajun shrimp hollandaise

Pesto Salmon

Grilled with basil pesto & served with red pepper risotto

Honey Almond Salmon

Baked with honey & toasted almonds

Salmon Rockefeller

Grilled with béarnaise atop a crab, bacon, & spinach risotto

Stuffed Salmon

Crab-stuffed, topped with cream sauce & served with red pepper risotto

Touchdown Crab Cakes

Homemade, broiled to perfection, served with our signature sauce

Surf & Turf

10 oz. Filet & fresh lobster tail

Liver

Topped with sautéed onions

Strip Steak

Caramelized onions

Black & Bleu Strip Steak

Cajun-rubbed with bleu cheese sauce

Espresso Strip Steak

Coffee crusted & topped with bourbon glazed onions

Filet & Crab

5 oz. Filet & crabcake topped with a lemon caper aioli

Filet Mignon

Broiled 10 oz. filet

Baked Potato

Mashed Potato

Fries

Vegetable of the Day

Onion Rings

Rice

Apple Sauce or Pasta

Cup of Soup

House Side Salad

Bowl of Soup

Caesar Side Salad

Seasonal Side Salad

Carrot Cake

Seven Layer Chocolate Cake

Chocolate Lava Cake

Pecan Ball

Cheesecake Topped with Strawberries

Tiramisu

Touchdown Dessert Nachos

Made from scratch, topped with chocolate, caramel& served with a scoop of ice cream

Touchdown Pizza

Homemade Nachos

Select chicken, beef or crab

Stuffed Banana Peppers

Crab-Stuffed Portabella

Cheese Sticks

Spinach & Artichoke Dip

Homemade Onion Rings

Calamari Diablo

Shrimp Cocktail

Jumbo Lump Crab Cakes

Buffalo Chicken Wrap

Tomatoes, cheddar cheese lettuce & buffalo sauce

TD Combo

Lettuce, tomato, egg, bacon & cheese

Portabella Wrap

Spinach, peppers, onions, mozzarella & balsamic glaze

Portabella Grille

Grilled portabella, spinach, mozzarella & balsamic glaze

Tuscan Salmon Wrap

Roasted red peppers, caramelized onions & tuscan aioli

Latrobe Philly

Prime rib or chicken, peppers, mushrooms, onions & provolone

½ Pound TD Burger

Choose: caramelized onions, mushrooms or bacon with american, pepper jack, cheddar, provolone or bleu cheese

Fish Sandwich

Lightly breaded or broiled filet of fish

Crab Cake

Homemade crab cake on a bun with our signature sauce

Caesar Meal Salad

Romaine, croutons, parmesan & caesar dressing

Touchdown Meal Salad

Bed of greens with tomatoes, beets, cucumbers, olives, onions, carrots, cheddar cheese & fries

Seasonal Meal Salad

Fresh seasonal ingredients prepared to order

Italian Sausage Penne

Creamy tomato sauce with peppers & onions

Cheddar Ranch Carbonara

Cheddar ranch cream sauce with chicken, red onion, bacon, mushroom, tomato

Chicken Alfredo

Seasoned grilled chicken over linguine

Chicken Fra Diavolo

Stuffed banana peppers, marinara, onions, peppers & cheese over penne

Salmon Pesto Penne

Grilled salmon, creamy basil pesto, tomatoes, onions, spinach & artichokes

Seafood Marinara

Shrimp & scallops over linguine in a sweet marinara sauce

Seafood Alfredo

Shrimp, scallops & crab over linguine

Lobster Gnocchi

Vodka cream sauce with lobster

Parmesan

Breaded & baked with marinara & mozzarella

Romano

Lightly battered & served with lemon butter

Marsala

Mushroom & marsala wine sauce

Chicken Alexander

Chicken medallions atop a pasta with peppers, onions, spinach & artichokes

Chicken & Shrimp Piccata

Lemon butter & caper sauce

Horseradish-Crusted Veal

Horseradish panko breading with blue cheese risotto

Veal & Shrimp Scaloppini

Breaded veal topped with shrimp and a lemon caper aioli

Prime Rib