Tony's Place Bar & Grill menu

A Dozen of our Famous

Baked then Deep Fried Wings

Try One of our New Sauces

Barbeque, Classic Mild, Sweet Thai Chili Jalapeno-Lager, House Spicy, Habanero Fire

Lemon Pepper, Old Bay, Jamaican Jerk

Chipotle BBQ or Siracha-Garlic

Served with Celery, Carrots & Blue Cheese

Mashed Yukon Gold Potatoes

Whipped Sweet Potatoes

Cheddar-Scallion Mashed Potatoes

Grilled Asparagus

Wilted Spinach

with Garlic

Roasted Butternut Squash

Roasted Fingerling Potatoes

Roasted Mushrooms

with Herbs

Creamy Cole Slaw

Basmati Rice

Woodchuck Amber Cider

Redbridge lager brewed from sorghum

Chopin Potato Vodka

Small Tomato Pie or Cheese Pizza

Cheese Manicotti

3 ricotta cheese filled manicotti served with homemade marinara

Grilled Chicken Lite

Grilled chicken breast with melted sharp provolone and marinara, served with basmati rice and steamed mixed vegetables.

Grilled Salmon & Vegetables

8oz grilled salmon served with sautéed spinach and steamed asparagus.

Red Wine Flat Iron

8oz grilled flat iron steak in red wine garlic sauce served with steamed broccoli and green beans.

Tony's Fries* **

Fried Mozzarella*

Five Crispy Sticks Served with Marinara Sauce

Crispy Zucchini*

Sticks, Topped with Parmesean Cheese Served with Ranch Dressing

Edamame Bowl* **

Steamed in their Shell, Sea Salt

Pretzel Bites*

Warm Lager Cheese

Macaroni-n- Cheese*

Three Cheese Penne Pasta Topped with Buttered Bread Crumb

Nachos

Tonys Chili, Lager Cheese Tomatoes, Spicy Peppers & Sour Cream

Pigs in a Blanket

Spicy Sausage in Tony's Pizza Dough Honey Mustard & Lager Cheese

Clams Casino

Seven Clams Filled with Tony's OLD World Style Stuffing

Stuffed Mushrooms

SIX, Crammed Full of Spicy Sausage Mozzarella and Herbs

Spinach Artichoke Dip*

Served Bubbling Hot with Crispy Flour Tortilla

Hamburger Sliders (2)

topped with Caramelized Onions, Sherry Aioli, Swiss & Provolone Cheese

Baked Quesadilla

Cajun Chicken & shredded Cheddar with Sour Cream & Pico De Gayo

Chicken Fingers

Traditional with Honey Mustard or 'Buffalo' Style Mild, Hot or Fire Served with French Fries

Grilled Shrimp Cocktail**

Old Bay Spices Cocktail Sauce & Lemon

Sesame Tuna**

Served Warm, Sliced and Medium Rare Creamy Wasabi Dressin.

Short Rib Carpaccio

Rare, Chilled & Sliced Thin Arugula, Pepper & Parmesean Salad

Pork Belly Tacos

Bahn Mi Style, Flour Tortilla, Hoisin, Pickled Vegetable, Radish

Cheese Steak Spring Rolls

Three, with Spicy Ketchup

Scallops

Five Sautéed with Bourbon, Bacon & Butter. Sorry, The Items are not Available for Happy Hour Pricing

Baked Oysters

FOUR with, Cheddar, Horseradish. Sorry, The Items are not Available for Happy Hour Pricing

Calamari

Served Crispy with Marinara & Lemon

Prosciutto & Mozzarella

Mozzarella wrapped Prosciutto (4), Arugula-Tomato Salad, Grilled Bread. Sorry, The Items are not Available for Happy Hour Pricing

Crab Cakes

Two, Three Ounce Crab Cakes, Mustard Aioli & Dressed Greens

Buratta Cheese*

Fresh Cream Filled Mozzarella, Arugula, Balsamic, Tomato, Baguette

Buffalo Chicken Dip

Grilled Chicken, Blue & Cheddar Cheese with Corn Tortilla Chips

Bowl of Mussels**

A Pound of Prince Edwards Islands Scampi, Spicy Marinara or Lemon Butter

Lobster Ravioli

Roasted Cauliflower, Parmesean, Winter Truffle Sauce. Sorry, The Items are not Available for Happy Hour Pricing

Oysters on the Half Shell

Six Served Chilled With Cocktail Sauce. Sorry, The Items are not Available for Happy Hour Pricing

Bacon Wrapped

3 Lollipop Lamb Chops Whole Grain Mustard Sauce. Sorry, The Items are not Available for Happy Hour Pricing

House Salad

Mixed Greens, Tomato & Mushrooms Cucumber, Red Onions & Croutons Prepared with Your Choice of Dressing

Caesar Salad

House made Caesar Dressing

The Wedge

Chilled Iceberg, Blue Cheese Crumbles Smokey Bacon, Chopped Tomato, Buttermilk Ranch Dressing

Tomato Caprese Stack* **

Sliced Tomatoes, Fresh Mozzarella White and Dark Balsamic Fresh Basil

Buffalo Chicken

Chopped Buffalo Chicken (MILD), Celery, Carrots & Tomato Romaine and Blue Cheese Dressing

Orange Cranberry* **

Mixed Greens, Candy Pecan, Oranges Goat Cheese, Dried Cranberries, Cranberry-Port Vinaigrette

Applewood

Smoky Bacon, Sliced Apples, Pecans Crumble Blue Cheese and Field Greens tossed with a Blue Cheese Vinaigrette

Winter Greens

Kale, Arugula & Spinach Walnuts, Blue Cheese, & Asian Pears With A Mustard Vinaigrette

Roasted Beets

Red Beets, Oranges, Pecans, Pickled Shallots, Goat Cheese, Balsamic Vinaigrette Over Arugula

The GREEK

Feta, Olives, Chopped Tomato Onion, Cucumber, Roasted Peppers, Greek Vinaigrette, Romaine

Antipasto**

Mozzarella, Pepperoni, Provolone Marinated Artichokes

Steak Salad**

Seared and Sliced Beef Loin, Fresh Spinach, Sliced Mushrooms, Blue Cheese, Warm Bacon Vinaigrette

Papaya & Avocado

Oranges, Sliced Red Onions, Toasted Macadamia Nuts, in a Citrus Vinaigrette Over Mixed Greens

Soup & Salad Combo

Plus a crock of soup or chili Served with Bread and Butter

Asian Tuna

Sesame Tuna, Cooked-Medium Rare Romaine, Wontons, Oranges, Cucumber Avocado, Tomato & Wasabi Ranch

Grilled chicken**

Steak Tips**

Grilled Shrimp (Five)**

Crispy Calamari

Grilled Salmon Filet

Grouper**

Grilled Scallops (4)

Lump Crab Meat**

Minestrone

Our Secret Family Recipe, Made with Italian Bacon, White Beans and Topped with a Parmesan Crostini

Soup Du Jour

Ask Your Server about our Chefs Daily Creations

Tony's Famous Chili

A Fifty five Year Old Recipe Brought to Ivyland. Topped with Melted Cheddar Cheese. Served with a Side if Sour Cream

Sweet Potato Bisque

A Cold Weather Favorite

Cheeseburger

Two Minis with American cheese

Pasta

Choice of Penne, Spaghetti, or Ravioli (3) In Marinara or Butter

Grilled Chicken**

Prepared with Olive Oil Salt & Pepper

Chicken fingers

Honey Mustard or Barbeque Sauce

Grilled Cheese

Whole Wheat Bread and American Cheese

Grilled Shrimp**

Cocktail sauce and Lemon

Hot Roast Beef

Hot Roast Pork

Meatball Parm

Sausage, Peppers & Onions

Eggplant Parm

Cheese Steak

Chicken Cheese Steak

Veggie Wrap*

Asparagus, Mushrooms, Roasted Peppers Tossed with Zucchini, Squash & Broccoli in your choice of wrap with a Small Salad

Grilled Chicken Wrap

Spicy Spinach, Roasted Peppers & Tomato with Provolone on your Choice of Wrap

Chicken Parmesan

Breaded Chicken , Tomato sauce and Provolone on a Kaiser roll

BBQ Grilled Chicken

Smokey Bacon, Cheddar Cheese Served on a Kaiser Roll

Chicken - Mozzarella

Grilled Chicken, Marinated Mozzarella, Tomato Balsamic Glaze, on Wheat Bread

Crispy Pork Cutlet

Topped with Garlic Wilted Spinach Tomatoes and Sharp Provolone Served on a Kaiser Roll

Butternut Squash Panini*

Mozzarella, Basil, Onion & Arugula Pressed on a Ciabatta Bun with Simply Dressed Field Greens. Sorry NO Substitutions

Short Rib

Creamy Horseradish Sauce Baby Arugula & Sliced Tomato. Served on a Kaiser Roll

BBQ Pulled Pork

Roasted Shoulder, Chopped and Tossed in Sweet-Spicy BBQ Sauce Topped with Cheddar, on a Brioche Bun and Served with Sweet Potato Fries

Grouper Sandwich

Corn Meal Crusted or Blackened Topped with a Spicy Aioli, Arugula Served on a Kaiser Roll

Pork Belly

Tomato Confit, Sweet Chili Mayo and Baby Arugula on a Ciabatta

Baja Fish Tacos

Market Fresh Fish of the Day with Pico De Gayo, Sour Cream Lettuce, Tomato & Red Onion

Filet Sliders

2-Three Ounce Medallions Tomato, Horseradish Aioli, Potato Rolls House Fried Potato Chips

Turkey Burger

Eight Ounce, White Meat Turkey Burger, Kaiser Roll, with Lettuce, Tomato, Onion

Tony's Angus Burger

All of Tonys Burgers are a Eight Ounce, Custom Blended, Black Angus Patty. Served on a Kaiser Roll

The Veggie*

Garden Veggie Pattie, 1000 island Cheddar, Lettuce, Tomato, Onion and Avocado on a Kaiser roll

Black-n-Blue

Cajun Spiced, Topped with Blue Cheese

Pepperoni Pizza

Pepperoni, Fried Onions & Marinara with Fresh Basil & Provolone

The Philly

Provolone, Roasted Peppers Onions, and Mushrooms

Crab Burger

Two Crab Cakes on A Brioche Bun with Our Spicy Mustard Aioli

Salmon Burger

Thousand Island, Kaiser Roll, Sliced Red Onion, Lettuce & Tomato

Jalapeño - Bacon

2 Jalapeño Poppers, Crispy Bacon, Cheddar Cheese, Lettuce & Mayo

West Coast

Avocado, Tomato, Cheddar & Mayo. Served on Brioche Bun

Tuna 'Burger' Sandwich

Tuna Steak, Sautéed Spinach, Red Onion on Wheat Toast with Wasabi Ranch

Beef-n-Cheddar

Roast Beef, Cheddar Cheese and Creamy Horseradish Aioli

Buffalo Burger

with Fried Onion Rings, Spicy Mayo and Served on a Kaiser roll

American Kobe

Confit of Tomato, Horseradish Aioli, Local Greens on Brioche Bun

TONY'S Famous Tomato Pie

Our Thin crust, Sauce on Top and Cheese on the Bottom. Finished with Olive Oil and Oregano

TONY'S cheese Pizza

Our Thin Crust Prepared Traditionally, Our Thin crust, Cheese on Top and Sauce on the

White

Our Thin Crust Prepared with Fresh Garlic, Mozzarella, Oregano, Olive oil

Veggie

Mozzarella and Sharp Provolone Asparagus, Tomatoes, Pesto

Pulled Pork

Pulled Pork, Mozzarella and Cheddar Cheese, BBQ Sauce and Fried Onion Straws

Potato Pierogie

Mashed Potato, Sour Cream, Fried Onions Topped with Cheddar Cheese

Hawaiian

Tony's Cheese Pizza topped with Diced Pineapple, Ham and Red Onions

Philly Cheese Steak

Shaved Steak Meat, Lager Cheese, Fried Onions Roasted peppers and Mozzarella Cheese

Margherita

Our Thin Crust Prepared with Sliced Tomatoes, Fresh Mozzarella and Basil

Red & White

A Classic White Pie, Topped with a Swirl of Pizza Sauce

Macaroni & Cheese

Three Cheese Blend, Elbow Macaroni with Bacon and Buttery Bread Crumbs

Classic Stromboli

Just the Basics, Mozzarella and Tomato Sauce

Buffalo chicken

Grilled Spicy Chicken Breast Mozzarella, Blue Cheese Dressing or Creamy Ranch

Gluten Free Tomato Pie or Cheese Pizza

10" gluten free dough. Prepared as Tomato Pie or Cheese Pizza

Seafood Scampi

White Pizza Topped With Shrimp & Crabmeat in Scampi Sauce w/Scallions

Spaghetti

Tony's Meatballs (Four) or Sausage 'n Peppers

Lasagna

Spicy Sausage, Meatballs and Ricotta

Gnocchi-n- Sausage

Spicy Italian Sausage, Tomatoes, Mushrooms, Basil-Blush Sauce with Mozzarella

Eggplant Parmesean*

Breaded Eggplant, Roasted Peppers, and Mozzarella, over Cheese Raviolis

Beets & Gnocchi

Red Beets, Potato Gnocchi, Parmesean, Toasted Walnuts, Sage, Brown Butter

Sunday Dunk

Short Rib, Meatballs & Sausage, Simmered in Tomato Sauce. Served over Spaghetti

Chicken Alfredo

with Sliced Mushrooms, Tomatoes, served over Fettuccine

Vodka Penne

Lump Crab Meat, Chili Flakes, Garlic, Roasted Peppers, Asparagus Tips, in a Vodka Blush Sauce

Shrimp-n- Crab

Five Shrimp, Lump Crab, Tomatoes and Scallions in a Basil Butter Sauce, Whole Wheat Linguini

Chicken Balsamic

Grilled Chicken, Tomato, Mozzarella Cheese, Finished with Balsamic Glaze and Local Spring Mix

Chicken Dynamite

Grilled Chicken, Mozzarella & Cheddar Cheese Topped with Grilled Onions, & Tony's Dynamite Sauce

Steak n Mushroom

Steak Tips, Caramelized Onions Swiss Cheese and Creamy Horseradish Sauce

crab & old bay

Old Bay Marinated Lump Crab, Fresh Mozzarella with Garlic and Chopped Tomato

Fish -n- Chips

Beer Battered Alaskan Cod with French Fries, Cole Slaw House Made Tartar Sauce

Pecan Grouper

Pecan Crusted Grouper Filet. Served with Mashed Sweet Potatoes Asparagus and a Bourbon Cream Sauce

Seafood Etouffee

Shrimp, Scallops & Crab Served in a Cajun Style Stew, Served with Basmati Rice

Citrus Salmon**

Served over Basmati Rice with Fresh Asparagus, Carrots Finished with a Honey-Citrus Glaze

Spicy Grilled Tuna

Wasabi Sesame Seed Coated, Sliced and served with Basmati Rice, Wilted Spinach with Peppers and Sweet Soy

Crab Cakes

Three Lump Crab Cakes, Creamy Risotto, Asparagus Lemony Butter Sauce

Grilled Chicken

Two Eight Ounce Breasts, sautéed Spinach with Peppers & Onions Savory Lemon-Herb Butter

Prosciutto Wrapped Pork

3 Medallions, Hard Cider Reduction Served with Sweet Potato Mashed and Garlicky Green Beans

Boneless Short Ribs

Slow Simmered for Twelve hours Cheddar-Scallion Mash, Carrots Red Wine Braising Sauce

Grilled Steak Diane

2-4 ounce Petite Filets, Cognac Sauce w/ Mushroom & Scallion, Mashed Potato & Asparagus

N.Y Strip Steak

Black Angus, Butchered IN House Garlic Spinach, French Fries Red Wine Reduction

Grilled Lamb Chops

Three Double Chops, Yukon Gold Mash, Carrots, Mint Infused Au Jus

Filet Mignon

Center Cut, Eight Ounce Filet, Whipped Yukon Gold, Onion Rings Sauce Au Jus

Rib Eye

10oz Organic Rib Eye All Natural, Antibiotic Free Herb Butter, Asparagus, Roast Potato

Parmesan

Marinara & Provolone Cheese

Marsala

Mushrooms & Sweet Marsala Wine

Picatta

Lemony Caper Butter Sauce

Ala Tony

Tomato, Spinach & Mozzarella

Hunters Shepard's Pie

Braised Venison in a Rich Stew with Celery, Carrots, Onion & Peas. Topped with Mashed Potatoes

Pan Seared Scallops

Braised Red Kale, Spiced Carrots Puree, Winter 'nut Free' Pesto

Surf -n- Turf

6 ounce Char Grilled Filet Mignon, 3 Bourbon, Bacon Butter Scallops, Mashed Cauliflower & Fingerling Potatoes