Tiparos Thai Restaurant menu

Plain Steamed Rice

(Per person).

Steamed Brown Rice

(Per person).

Sticky Rice

(Per person).

Saimese Fried Rice

Chicken, pork or beef with egg, onion, tomatoes and carrots.

Vegetable Fried Rice

Mixed vegetable and egg.

Spicy Fried Rice

Chicken, pork or beef with onion, tomatoes, carrots, chili and basil.

Shrimp Fried Rice

Shrimp with egg, onion, tomatoes and carrots.

Crab Fried Rice

Crab meat stir-fried with egg, onion, tomatoes and carrots.

Sleepy Duck

Golden roasted honey duck on puffy rice topped with gravy, served with cucumber, cilantro and ginger.

Combination Fried Rice

With shrimp, chicken, beef, egg, onion, tomatoes and carrots.

Pineapple Fried Rice

With shrimp, chicken, egg, pineapple, cashew nuts, raisins, onion, tomatoes and carrots.

Spicy Seafood Fried Rice

Combination seafood with chili and mint leaves.

Soda

Hot Tea

(Jasmine or green tea).

Hot Ginger Tea

Spring Water

Lemonade

Iced Tea

Thai Iced Tea

Thai iced coffee.

Apple Juice, Snapple

(kiwi, lemon, raspberry, peach).

Perrier

Coconut Iced Cream

Green Tea Iced Cream

Fried Banana

Fried Banana With Ice Cream

Mango With Sweet Sticky Rice

(Seasonal).

Egg Roll

Stuffed with shredded vegetables and mung bean noodles. Deep fried, served with sweet & sour sauce.

Fried Wonton

Minced pork and wrapped in wonton skins, served with plum sauce.

Fried Tofu

Golden fried bean cakes served with plum sauce with ground peanut.

Spring Roll

Stuffed with vegetables & tofu served with peanut sauce, sweet & sour sauce.

Steamed Vegetable Dumpling

Cabbages, carrots, radishes, green onion, soy sauce, garlic, sesame oil, stuffed inside thin flour shells.

Vegetable Tempura

Mixed vegetables deep fried served with plum sauce.

Thai Toast

Deep fried toast speeded with ground pork served with cucumber dressing.

Mee - Krob

Sweet crispy noodles with shrimp and chicken.

Thai Dumpling

Ground chicken, shrimp, water chestnuts, black mushroom, bamboo shoot and vegetables wrapped in wonton skin with sauce.

Chicken, Beef Or Pork Sate

Grilled marinated meat strips in mixture of thai spices. Served with curry peanut sauce and cucumber salad.

Angel Wings

Deep fried boneless chicken wing stuffed with glass noodles. Chicken and vegetables, served with special sauce.

Shrimp Roll

Golden fried shrimp wrapped in egg roll skin, served with special sauce.

Crab Lagoon (8 pcs)

Imitation crab meat, cream cheese, carrot, cilantro, onion & celery.

Crispy Calamari

Deep golden fried squid served with sweet & sour sauce.

Tiparos Combo

Combination of egg roll, thai toast, fried wonton, shrimp roll.

Vegetable Soup

Assorted vegetables with black mushrooms.

Tofu Soup

With vegetable & tofu.

Wonton Soup

Wonton skin stuffed with ground chicken, shredded chicken & shrimp.

Glass Noodles Soup

Vegetables with glass noodle, chicken, shrimp and mushrooms.

Tom Yum Kai

Hot and sour chicken with lemon grass and exotic herbs & spices.

Tom Kha Kai

Chicken with lemon grass, galanga mushrooms in lime juice and coconut milk.

Tom Yum Koong

Hot and sour shrimp with lemon grass and exotic herbs & spices.

Tom Kha Koong

Shrimp with lemon grass, galanga, mushroom in lime juice & coconut milk.

Poh Taag

(Seafood spicy & sour soup), hot and sour spicy chili with seafood combination, lemon grass and exotic herbs & spices.

Thai Salad

Mixed green salad, hard boiled egg & potato chips, with peanut dressing.

Nam Sod

(Pork salad), ground pork with ginger, onion, chili, peanut and lime juice.

Larb

(Isan spicy), ground chicken or beef spiced with mint leaves, chili and lime juice.

Spinach Salad

With spinach, tomatoes, cucumber, carrot and tofu, served with peanuts dressing.

Papaya Salad

Fresh papaya, shrimps, peanuts, garlic, lime juice, thai chili & fish sauce.

Yum Neau

(Beef salad), sliced beef with vegetable and spicy dressing.

Yum Woon Sen

Bean tread with chicken, shrimp, onion, chili paste and lime juice.

Yum Yai

Shrimp, chicken, hard boiled egg, lettuce, ground peanut, sweet & sour dressing.

Squid Salad

Squid with mint leaves, onion, chili and lemon juice.

Plah Goong

(Charbroiled shrimp salad), lightly charbroiled shrimp mixed in lime juice, onion, mint leaves and chili paste.

Seafood Combination Salad

Seafood mixed with onion, chili, mint leaves in spicy dressing.

Vegetarian Plate

Stir fried mixed vegetables.

Baby Corn

Sauteed with bamboo shoot, mushroom & green onion.

Eggplant With Black Bean Sauce

Green Beans In Oyster Sauce

Snowpea With Mushroom

Bean Sprout With Garlic

Carrot, green onion and tofu.

Tofu With Gravy

Pan fried tofu with green onion, mushroom & gravy sauce.

Vegetable Curry

Assorted vegetable in coconut milk with yellow curry.

Mongolian

Broccoli With Oyster Sauce

Bamboo Shoot Red Chili

Cabbage With Oyster Sauce

Thai Mint Leaves

(Ka - prow).

Sweet And Sour

Ginger & Vegetable (King - Sod)

Garlic Pepper Sauce

Prik Khing

(Fried red chili and green bean).

Tiparos Spicy

(With chili paste).

Siamese Vegetable Medley With

Fried Bean Tread

(Pad woon sen).

Snow Pea With Mushroom

Cashew Nut Chicken

Baby Corn With Mushroom

Eggplant With Black Bean Sauce

BBQ Chicken

Teriyaki Chicken

Param Long Song

Steamed spinach topped with chicken, peanut sauce.

Orange Chicken

Deep fried crispy chicken in special orange sauce.

BBQ Pork Spare Ribs

Marinated spare rib thai style bbq.

Bake Shrimp In Pot

Baked shrimps with glass noodles, ginger & pepper.

Yellow Curry

Chicken, onion, potato, coconut milk with yellow curry ingredient.

Massaman Beef Curry

Chunk of beef, potato, peanut, coconut milk with massaman curry ingredient.

Red Curry

Sliced chicken or beef with bamboo shoots, bell pepper and fresh basil cooked in red curry and coconut milk.

Green Curry

Sliced chicken or beef bamboo shoots, green chili, coconut with green curry ingredient.

Panang Curry

Sliced chicken or beef sauteed with panang curry, coconut milk and mint leaves.

Pineapple With Shrimp Curry

Red curry with shrimp, pineapple, tomato and fresh basil cooked in coconut milk.

Duck Curry

Red curry with duck, pineapple, tomatoes and fresh basil in coconut milk.

Kai - Kua

Pan fried noodles with chicken, egg, bean sprouts, green onion and lettuce.

Raad - Na

(Gravy topping noodles), with chicken, pork, or beef with broccoli.

Pad See Eiw

(Chicken, pork or beef), pan fried noodles, broccoli and dark soy sauce.

Spicy Noodle

Flat rice noodles stir fried with choice of meat or shrimps, mint leaves, bean sprouts, sliced chili, onion, carrot and bell pepper.

Hot Spicy Noodles With Beef Soup Or Dry

Rice noodle, bean sprouts with spicy sauce.

Chow Mein

(Beef, chicken or pork), pan fried egg-noodles with mixed vegetables.

Pad Thai

Pan fried thai noodles with shrimp, chicken, egg, bean sprouts and green onion garnished with crushed peanuts.

VIP Noodles Soup Or Dry

Steamed noodles with bean sprouts, chicken, squid & shrimp garnished.

Fantasy Noodles

Egg noodles topped with gravy, shrimp, chicken, bamboo shoot, chinese pea and mushroom.

Pan Fried Shrimp Curry

Fresh water shrimp with onion, bell pepper and cream with curry powder.

Garlic Shrimp

Fresh water shrimp with garlic black pepper sauce.

Spicy Garlic Squid

Stir fried squid with hot pepper, garlic & mint leaves.

Asparagus W/Shrimp

Shrimp with black mushroom, bell pepper, carrots, oyster sauce.

Clay Pot

Steamed mussel with chef's secret sauce.

Scallop And Shrimp With Mint Leaves

Tiparos Seafood

Combination seafood & vegetable with special sauce.

Spicy Seafood Curry

Combination of seafood and spicy curry in coconut milk.

Sweet & Sour Fish

(Whole fish), crispy fried trout fish topped with pineapple, tomato, onion and bell pepper with sweet and sour sauce.

Spicy Fish

(Pla rad prik), crispy fried catfish or trout fish topped with garlic, chili, onion and basil leaves with special sauce.

Pla Sum Ros

Deep fried trout fish with chili three flavor.

Boneless Trout W/Apple Sauce

Deep fried boneless sprouts served w/green apple, cashew nuts, onion and special dressing.

Salmon Filet With Garlic Sauce

Prepared in special garlic sauce w/sauteed spinach.