Tikka Masala & Grill menu

Canned Soda

1003. Bottle of Spring Water

6-Pack Canned Soda

48. Plain Papadam

Topped with onions, tomatoes, cilantro and a touch of fresh lime juice and seasoning.

46. Raitha

Plain yogurt mixed with cucumber, tomatoes, onions, black pepper and authentic chat masala.

47. Plain Yogurt

Indian-style plain yogurt.

48. Masala Papadam

Topped with onions, tomatoes, cilantro and a touch of fresh lime juice and seasoning.

40. Jeera Rice

White basmati rice, steamed and seasoned with fresh qumen.

42. Veggie Biryani

Basmati rice with mixed vegetables, tossed in authentic Indian masala.

41. Veggie Palao

Basmati rice tossed in mixed vegetables and cooked with peas, Indian raisins, ground coconut and ground cashew nut.

43. Chicken Biryani

Made with basmati rice and tossed in biryani masala.

43. Lamb Biryani

Made with basmati rice and tossed in biryani masala.

43. Goat Biryani

Made with basmati rice and tossed in biryani masala.

44. Shrimp Palao

Basmati rice and tossed in ground coconut, cashew nut, peas, Indian raisins and saffron.

45. Mixed Biryani

Basmati rice and tossed in authentic seasoning, mixed with lamb, goat and chicken.

100. Tawa Naan

101. Tawa Rooti

102. Garlic Naan

103. Chili Naan

104. Onion Naan

105. Paratha

205. Veggie Cilantro Soup

200. Veggie Corn Soup

201. Egg Drop Soup

202. Tomato Ginger Soup

203. Veggie Hot and Sour Soup

204. Veggie Manchow Soup

1. Veggie Samosa

Two piece pastry filled with delicious spiced potatoes and peas.

2. Pakora

Mixed vegetable deep-fried in a batter with chickpeas, flour and seasoning.

7. Fried Eggplant

Battered with chickpeas flour, seasoned and deep-fried.

3. Aloo Chop

Deep-fried mashed potatoes with authentic spices and seasonings.

4. Paneer Pakora

Indian cheese deep-fried with spiced chick peas flour batter.

8. Meat Samosa

Two pastries filled with delicious spiced potatoes and peas.

5. Aloo Chat

Seasoned mashed potatoes topped with Indian chutney and yogurt with a light sprinkle of fried noodles.

6. Chana Chat

Seasoned with chickpeas and topped with Indian chutney, yogurt and a sprinkle of fried noodles.

9. Spicy Fried Fish Filet

Battered in a rich spicy marinated sauce and deep-fried.

10. Chicken Pakora

Marinated with authentic spices, battered with chick peas flour and deep-fried.

20. Vegetarian Dall Soup

A traditional spice prepared with mixed lentils and aromatic herbs.

21. Tomato Soup

A traditional spice prepared with fresh tomatoes and aromatic herbs.

25. House Salad

Tomatoes, cucumbers, onion and whole green chilis mixed in a light lime juice and Indian exotic chat masala seasonings.

26. Onion Salad

Onion in a lime juice, red chili powder and chat masala seasonings.

210. Veggie Spring Roll

Served with house specialty dipping sauce.

212. Chili Potato

Crispy fried potatoes with dry toasted seasonings, red chiles, onions, garlic and ginger.

211. Chicken Spring Rolls

Served with a house specialty dipping sauce.

213. Chili Paneer

Fried Indian cheese, dry toasted with chiles, green bell peppers, onions, ginger and garlic.

214. Chili Cauliflower

Battered cauliflower deep-fried tossed with a spicy mixture of chile, garlic, onion and ginger.

215. Chinese Bell

Crispy noodles tossed in a chile seet and sour mixture.

216. Peppercorn

Battered corn fry, toasted with chopped onions, green chiles, black pepper, baby corn and green onions.

217. Chili Baby Corn

Breaded cut baby corn tossed with onions and chiles in a tangy special mixture.

218. Lollipop Chicken

Marinated chicken wings, fried with a spiced BBQ sauce, onions, bell peppers, garlic and ginger.

219. Chicken 65

Spicy marinated chicken, tossed with fresh bell peppers, onions, garlic, ginger, mustard seeds and whole red chilies.

220. Fried Chili Fish

Pan-fried filet tossed in a mixture of chilies, onions and bell peppers.

221. Pepper Shrimp

Crispy fried shrimp tossed with a special black pepper salt seasoning with green onions.

300. Gulab Jamun

Fried dumplings made of solid milk powder boiled in sweet syrup, with cardamom and nuts.

302. Kulfi Ice Cream

Homemade milky ice cream with ground pistachio nuts.

302. Mango Ice Cream

Homemade mango ice cream made of fresh mangoes.

303. Rice Pudding

Basmati rice, milk and cardamom blended together. Very sweet.

301. Fruit Custard

Fresh fruit mixed in a yogurt sweet sauce and mango custard.

33. Tandoor Chicken

Marinated chicken legs, spiced with special tandoori masala yogurt, garlic and ginger and baked in tandoor oven. Served with sauteed bell peppers and onions.

30. Veggie Shish Kebab

Mixture of ground vegetables with tandoori spice, onions, garlic and ginger, skewered and grilled. Served with sauteed bell peppers and onions.

31. Paneer Tikka

Paneer marinated in yogurt, onions, tomatoes and garam masala and grilled in tandoor. Served with sauteed bell peppers and onions.

34. Chicken Tikka

Chicken breast marinated in yogurt, tandoori masala, garlic, ginger and baked in tandoor oven. Served with sauteed bell peppers and onions.

35. Lamb Kebab

Ground lamb marinated in plain yogurt, garlic, ginger, onions, garam masala and tandoori masala, skewered and baked. Served with sauteed bell peppers and onions.

36. Tandoori Shrimp

Fresh large shrimp marinated with plain yogurt, tandoori masala, garlic and ginger, skewered and baked in a tandoor oven. Served with sauteed bell peppers and onions.

32. Dhaka Mixed Grill

Tandoori chicken, chicken tikka, lamb kebab and tandoori shrimp. Served with sauteed bell peppers and onions.

64. Matar Paneer

Cubed cheese and peas, hand-tossed in a variety of special spices and lightly lathered in creamy Indian sauce.

50. Dal Makhani

Mixed lentils tossed with tomatoes, ginger and a slight touch of creamy specialty sauce.

51. Yellow Dal

Moong dal tossed in garlic, ginger, clove and a variety of herbs.

52. Channa Masala

Cooked chickpeas, onions, potatoes and tomatoes, spiced with Indian specialty, channa masala.

53. Paneer Makhani

Sliced Indian style cheese served in a tomato gravy, enriched with light cream and ground cashew nuts.

54. Palak Paneer

Indian cubed cheese and spinach cooked in an exotic Indian spice.

55. Paneer Do Pyaza

Indian cubed cheese cooked with onions and tossed in a special curry sauce.

56. Malai Kofta

Paneer dumplings mixed with mashed potatoes and ground cashew nuts cooked in an authentic creamy curry sauce.

57. Aloo Vindaloo

Cubed potatoes cooked in freshly ground Indian spices, vindaloo sauce and curry.

58. Baigan Bharta

Baked eggplant mashed and seasoned with herbs, sauteed tomatoes and fresh cilantro.

59. Aloo Gobi

Cauliflower, potatoes and peas slow-cooked in an exotic spice and lightly smothered in curry sauce.

60. Veggie Curry

Mixed vegetables cooked in a variety of authentic spices and curry sauce.

61. Veggie Navratan Korma

Mixed vegetables cooked in ground cashew nut sauce, tossed in Indian spices and smothered in a creamy Indian curry.

62. Aloo Mattar

Cubed potatoes baked with peas and hand-tossed in authentic spices with a touch of curry sauce.

63. Aloo Dal

Scrambled potatoes cooked in a variety of Indian spices and tossed in special pas foron dal masala.

240. Veggie Fried Rice

Basmati rice hand-tossed with minced vegetables and a touch of soy sauce.

241. Veggie Szechuan Fried Rice

Spiced basmati rice with chili, chopped cabbage and bell peppers.

242. Veggie Garlic and Chili Fried Rice

Prepared with golden fried garlic and crushed red chili.

243. Egg Fried Rice

Carrots, green peas, cabbage and bell peppers.

240. Chicken Fried Rice

240. Beef Fried Rice

240. Shrimp Fried Rice

250. Veggie Stir Fry

Seasoned fresh vegetables lightly sauteed in ginger and garlic with a touch of corn starch on top.

251. Brown Coin Manchurian

Golden fried veggie dumplings tossed in a spiced soy sauce and cooked with cilantro, celery and green chiles, ginger and green onions.

252. Cauliflower Manchurian

Golden fried cauliflower tossed in a spicy soy garlic sauce, and cooked with cilantro, celery and green chiles.

253. Paneer

Smothered in your choice of sauce.

280. Veggie Lo Mein

Thick egg noodles pan-tossed with a combination of fresh garden vegetables.

281. Hakka Noodles

Thin whole wheat veggie noodles pan-tossed with freshly minced vegetables.

282. Chili Garlic Noodles

Thin wheat veggie noodles tossed with a combination of fresh veggies, golden fried garlic and chilies.

283. Rice Noodles

Curry flavored rice noodles, pan-cooked with dry red chilies and fresh vegetables.

280. Shrimp Lo Mein

Thick egg noodles pan-tossed with a combination of fresh garden vegetables.

280. Chicken Lo Mein

Thick egg noodles pan-tossed with a combination of fresh garden vegetables.

280. Beef Lo Mein

Thick egg noodles pan-tossed with a combination of fresh garden vegetables.

266. Chili Chicken

Marinated chicken cooked in a spicy chili sauce with bell peppers and onions.

260. General Tso's Chicken

Breaded chicken with bell peppers and onions in a mildly spiced sweet and sour sauce seasoned with dry red chilies.

261. Breaded Sliced Chicken

In a sweet and sour sauce with bell peppers, onions and pineapple.

262. Garlic Pepper Chicken

Crispy sliced chicken, mixed with freshly ground black pepper, onions and bell peppers.

263. Chicken Manchurian

Diced chicken in a mildly spiced soy garlic sauce cooked with fresh cilantro, celery, green chilies, ginger and onions.

264. Sesame Chicken

Breaded chicken cooked with bell peppers and pineapple in a sweet and sour soy based sauce and topped with sesame seeds.

265. Broccoli Chicken

Sliced chicken sauteed in a soy based sweet and sour sauce cooked with fresh broccoli.

267. Szechuan Chicken

Chicken combined with bell peppers, mushrooms and onions and tossed with dry whole red chilies and a touch of Chinese Szechuan oil.

268. Szechuan Lamb

Sliced lamb cooked with bell peppers, mushrooms and onions and tossed with dry whole chilies and a touch of Szechuan oil.

269. Chili Lamb

Sliced lamb marinated in a spicy chili sauce and cooked with bell peppers and onions.

270. Broccoli Lamb

Sliced lamb sauteed in a soy based, sweet and sour sauce and cooked with fresh broccoli.

70. Chicken Tikka Masala Curry

Cubed tandoori chicken breast, served with a creamy tomato curry and hand-tossed with a variety of authentic spices.

71. Chicken Makhani

Grilled chicken served in a buttery curry sauce and hand-tossed with special Indian spices.

72. Chicken Methi

Char-grilled chicken cooked with fenugreek and tomatoes, sauteed with cashew nut sauce and hand-tossed with a touch of authentic spices.

73. Chicken Curry

Cubed chicken breast cooked in traditional Indian spices and curry sauce.

74. Chicken Dopiaza

Cubed chicken breast, cooked with mostly onions, tomatoes, lightly smothered in curry sauce and hand tossed with a touch of special spices.

75. Chicken Dhaka

Cubed chicken baked with bell peppers and onions, tossed in authentic spices and sauteed in Indian curry sauce.

76. Chicken Vindaloo

Cubed chicken breast baked with tomatoes, potatoes and onions and sauteed in a spiced vindaloo and curry sauce.

77. Chicken Korma

Cubed chicken breast baked in a creamy curry sauce, cooked with tomatoes, ground cashew nut and onions and tossed with a touch of Indian spices.

78. Goat Curry

Spring goat cooked in a spiced authentic curry sauce.

79. Goat Dopiaza

Spring goat cooked with onions and tomatoes and lightly lathered in Indian curry sauce.

80. Goat Vinadaloo

Spring goat baked in spicy vindaloo and curry sauce and cooked with tomatoes, potatoes and onions.

81. Goat Dhaka

Spring goat cooked with bell peppers and onions, hand-tossed in authentic spices and sauteed in Indian curry sauce.

82. Lamb Curry

Spring lamb cooked in a spiced authentic curry sauce.

83. Lamb Dopiaza

Spring lamb cooked with onions and tomatoes and lightly lathered in Indian curry sauce.

84. Lamb Korma

Cubed lamb baked in creamy curry sauce, cooked with tomatoes, ground cashew nut and onions and tossed with a touch of Indian spices.

85. Lamb Vinadaloo

Spring lamb baked in a spicy vindaloo and curry sauce and cooked with tomatoes, potatoes and onions.

86. Lamb Dhaka

Spring lamb cooked with bell peppers and onions, hand-tossed in authentic spices and sauteed in Indian curry sauce.

230. Cilantro Fish

Slided tilapia filet, marinated and cooked in a tangy cilantro sauce.

231. Fish of the Day

Please call the restaurant for today's selection. Served with your choice of sauce.

232. Chili Shrimp

Shrimp cooked with green peppers and onions and pan-sauteed in a spicy chili sauce.

90. Shrimp Curry

Freshwater shrimp pan-sauteed in an exotic Indian curry sauce with a touch of coconut milk.

91. Shrimp Masala

Freshwater shrimp, bell peppers and onions lightly pan-sauteed in a spicy Indian sauce.

92. Shrimp Korma

Freshwater shrimp pan-sauteed in a creamy authentic sauce with a touch of coconut milk and ground cashew nut.

93. Shrimp Dopiaza

Freshwater shrimp cooked with onions and tomatoes and lightly smothered in Indian curry sauce.

94. Fish Curry

Cut tilapia filet, baked and pan-sauteed in an exotic curry sauce.

95. Fish Masala

Cut tilapia filet, bell peppers and onions lightly pan-sauteed in a spicy Indian curry sauce.