Tiger Lily Chinese Cuisine menu

Crispy Wonton Chips

Steamed Rice

Fried Rice

Multi-Grain Rice

A combination of brown rice, black rice, red rice, sweet rice, pearl barley and organic oats; rich in cholesterol-lowering soluble fibers and numerous nutrients.

Fountain Drinks

Coca-cola, diet coke, sprite, fanta orange, pibb xtra, mello yellow, barq's root beer, minute maid lemonade

Iced Tea (made fresh)

Orange Juice

Grape Juice

Carrot Juice

Pomegranate Juice

Hot & Sour Soup

Rich, mildly spicy chicken broth with fresh chicken, tofu, water chestnuts, bamboo shoots and wood-ear mushrooms sprinkled with hot white pepper and vinegar and garnished with green onions.

Egg Drop Soup

Carrots, cabbage, wonton noodles & egg flowers in chicken broth.

Wonton Soup

Pork wontons with shrimp, chicken and vegetables in clear chicken broth. Our version of the popular chinese dumpling soup.

Hot Tea In Mug

Choose a tea base: Green tea, chrysanthemum black tea or ooolong tea. Choose a flavor: Passion fruit, mango, peach or strawberry

Egg Rolls (2)

Traditional chinese egg roll filled with shredded vegetables & fresh pork.

Vegetable Egg Rolls (2)

Crispy, light and filled with savory oriental vegetables.

Chicken Rock & Rolls (2)

Tender chicken stir-fried with shredded cabbage, carrots and celery rolled in an extra thin and crispy wrapper.

Spring Rolls (2)

Seasoned fresh ground pork and house recipes rolled in a crispy rice paper, served with lettuce and homemade fish-lime Sauce.

Cream Cheese Puffs (4)

Lightly seasoned cream cheese wrapped in a crispy wonton layer.

Summer Crystal Rolls (2)

Fresh cooked, then chilled shrimp, lettuce and rice noodles rolled in soft clear rice paper and served with our special peanut sauce.

Lettuce Wraps

Minced, asian-spiced chicken sauteed with water chestnuts, shiitake mushrooms and green onions, served with cool crisp lettuce, and ginger soy sauce for dipping.

Jasmine Green Tea

The most natural non-oxidized tea, rich in healthful nutrients, anti-oxidants and essential oils. A smooth, soothing tea.

Pu-Erh Chrysanthemum Black Tea

Full oxidation tea. Has a strong satisfying aroma that offers an appealing, long lasting flavor.

Ooolong Tea

Combines the best qualities of black and green tea

Bubble Tea Flavors

Bubble ice milk, passion fruit, magic mocha, strawberry, peach, mango, coconut, blueberry, taro and kiwi

Sweet & Sour

Deep fried in batter then topped with sweet & sour sauce. Beef not possible here.

Almond & Cashew

Stir-fried in our savory oyster blend sauce.

Curry

Thai style curry, medium spicy with rice coconut milk.

Black Pepper

Wok-seared with coarse black pepper spices in a light soy-based Sauce.

Peanut

Stir-fried with dry chili pepper in our hot and spicy oyster blend sauce.

Lemon Grass

An asian herbal plant stir-fried into a spicy citrus-lemon flavor.

Hot & Spicy

Wok-fried with dry chili peppers in our hot and spicy ginger and garlic sauce.

Satay

A szechuan classic in spicy thai B.B.Q. sauce.

Sesame Chicken

Tender chicken breast deep-fried in batter and tossed in our savory sweet and pungent sauce.

Orange Peel Chicken

Crisp chicken tossed with orange peel and chili pepper for a spicy citrus combination.

Moo Goo Gai Pan

Marinated shrimp and chicken sauteed with fresh vegetables in a tasty light and clear wine sauce.

Tropical Island

Tender shrimp, chicken and beef pan-fried with fresh vegetables in our savory oyster blend sauce.

Kung Pao Triple Delight

Marinated shrimp, chicken and beef wok-seared with water chestnuts, bamboo shoots and peanuts in our sweet and mildly spicy chili sauce.

Vegetable Fried Rice

Chicken, Pork, or Beef Fried Rice

Shrimp or Combo (Shrimp, Chicken & Beef) Fried Rice

Spicy Thai Fried Rice

Tender shrimp, chicken and beef wok-fried with spicy thai curry and topped with crushed peanuts and a side of fresh lime.

Stir-Fried Fresh Vegetable Medly

Fresh broccoli florets, snow peas, zucchini, carrots and fresh mushrooms stir-fried with chinese bamboo shoots and water chestnuts in our light and clear wine sauce.

Tofu and Eggplant in Garlic Sauce

Fried tofu and crispy eggplant wok cooked with assorted vegetables in our hot and spicy garlic sauce.

Dan Dan Lo-Mein - Pasta Lovers Pick!

Fresh chinese lo mein stir-fried with assorted vegetables in our freshly prepared ginger and garlic sauce topped with sesame seeds.

Spicy Szechuan Egg Noodles

Szechuan preserved vegetables pan-fried with thin egg noodles in our oyster based soy sauce, garnished with scallions.

Thai Rice Noodles

Soft wide rice noodles wok-seared with vegetables and crushed peanuts in a tangy light soy based thai B.B.Q. sauce, garnished with a lime wedge.

Almond & Cashew Chicken

Marinated sliced chicken breast stir-fried with snow peas, crispy water chestnuts, broccoli florets and baby corn; all tossed with almonds and cashews in our savory oyster blend sauce.

Peanut Chicken

Tender chicken breast stir-fried with snow peas, broccoli florets, baby corn, water chestnuts and dry chili pepper tossed with peanuts in our tasteful oyster blend sauce.

Black Pepper Chicken

Coarse, black pepper spices combined with tender, sliced chicken breast wok seared with snow peas, fresh mushrooms, zucchini, bell peppers and onions.

Hot & Spicy Chicken

Tender chicken breast pan-fried in our hot and spicy ginger or garlic sauce with broccoli florets, fresh mushrooms, snow peas, zucchini, bell peppers, and dry chili.

Lemon Grass Chicken

Lightly marinated, sliced chicken breast wok-fried in a lemony citrus, spicy lemon grass sauce with bamboo shoots, snow peas, baby corns, onions and bell peppers.

Lemon Chicken

Lightly battered chicken breast fried to golden brown, topped with sliced lemon and bell peppers in our tangy lemon wine sauce.

Sweet & Sour Chicken

Batter fried chicken breast topped with a smooth, savory sauce, crispy and sweet; pineapple, bell peppers and onions on top.

Sesame Chicken

Chunks of tender chicken breast battered and deep-fried to a golden brown, then tossed with sesame seeds in our savory sweet and pungent sauce; served on an adornment of puffed rice noodles.

Orange Peel Chicken

Marinated chicken breast battered and fried to a golden brown, then tossed with ground ginger garlic, crushed red chili pepper and orange peels in our hot and spicy sweet and pungent sauce; served on

Stir-Fried Mushroom Chicken

Tender chicken breast, fresh mushrooms, broccoli florets, zucchini, bamboo shoots and snow peas stir-fried in our tasty light and clear wine sauce.

Curry Chicken

Marinated chicken breast stir-fried in rich, coconut flavored thai curry sauce with snow peas, bamboo shoots, bell peppers and onions.

Pork with Mushrooms & Bamboo Shoots

Marinated, sliced pork lightly stir-fried with shiitake mushrooms, bamboo shoots and snow peas in our delicious oyster blend sauce.

Sweet & Sour Pork

Tender pieces of pork battered and deep-fried to a crisp, golden brown, then topped with pineapples, bell peppers and onions in our tangy sweet & sour sauc

Broccoli Beef

Lightly marinated, sliced beef stir-fried with broccoli florets and onions in our savory oyster blend sauce.

Beef in Black Bean Sauce

Sliced beef lightly seasoned wok-fried with bell peppers, snow peas and onions in our flavorful black bean sauce.

Satay Beef

A szechuan classic of sliced beef wok-seared with broccoli florets, fresh mushrooms, snow peas, zucchini and baby corn stirred in our spicy thai B.B.Q. sauce.

Shrimp and Snow Peas

Marinated shrimp, pan-fried with snow peas, onions and bamboo shoots in our own savory oyster blend sauce.

Thai Spicy Shrimp

Lightly seasoned shrimp wok cooked with bamboo shoots, red bell peppers, snow peas, chili peppers, cilantro, basil and crushed peanuts in our hot and spicy ginger or garlic sauce.

Sweet & Sour Shrimp

Delicious marinated shrimp battered and deep-fried to a golden brown then topped with pineapple, bell peppers and onions in our tangy sweet & sour sauce.

Tropical Island

Delicious marinated shrimp, tender beef and sliced chicken breast, stir-fried with assorted chinese vegetables in our savory oyster blend sauce.

Crispy Honey Shrimp and Chicken

Marinated shrimp and chicken battered and fried to a crispy golden brown, then tossed in our delightfully sweet and spicy hunan sauce.

Mongolian Combo

Lightly seasoned shrimp, beef, and chicken breast are pan-fried in a wok over a high flame with bamboo shoots, scallions and onions in a light soy based sauce. A traditional chinese dish.

Moo Goo Gai Pan

Tender shrimp and chicken sauteed with fresh vegetables in a tasty light and clear wine sauce

Kung Pao Triple Delight

A signature entree. Features a generous portion of lightly marinated shrimp, beef, and chicken wok-seared with deep fried peanuts, red chili peppers, bamboo shoots, water chestnuts and scallions in o

Family-2 Meal

Choose any two tiger lily entrees, choose steamed rice or fried rice, choose two soups: Hot & sour or egg drop soup, includes two egg rolls

Family-3 Meal

Choose any three tiger lily entrees, choose steamed rice or fried rice, choose three soups: Hot & sour or egg drop soup, includes three egg rolls

Family-4 Meal

Choose any four tiger lily entrees, choose steamed rice or fried rice, choose four soups: Hot & sour or egg drop soup, includes four egg rolls