The Villa Foglia menu

Steamed Clams

Pizza

(red or white) 3 slice minimum

Clams On The Half Shell

Stuffed Clams Casino Style

Stuffed Mushrooms

Stuffed Hot Peppers

with cheese and prosciutto

Roasted Red Pepper

with fresh mozzarella

Olive & Cheese Platter

Shrimp Cocktail

Fried Calamari

Clams In Olive Oil & Italian Seasoning

in the shell

Sampler Combo

shrimp scampi, stuffed clams casino and stuffed mushrooms

Broiled Lobster Tail

served with drawn butter or margarine

Lobster Fra Diavalo

chunks of lobster done in a marinara sauce spiced with hot peppers, served over linguine

Surf & Turf

2 lobster tails and petite filet mignon. a delicious combination of both land and sea. served with a side of spaghetti or potato and vegetable

Cold Shrimp Platter

shrimp in the shell served with cocktail sauce and lemon

Shrimp In Basket

breaded shrimp done until golden brown, served with cocktail sauce

Shrimp Scampi Over Linguine

done with garlic, olive oil, chopped parsley and served over linguine

Shrimp Scampi Ala Foglia

an old favorite done with garlic, olive oil, butter chopped parsley with lemon

Shrimp Scampi Ala Marinara

large butterflied shrimp done in tomatoes marinara style, served over linguine

Scallops

sauteed in butter and olive oil with just the right amount of garlic and lemon

Broiled Fillet Of Sole

a delicious fillet done with butter and seasoned to perfection

Broiled Haddock Fillet

mild taste and inn texture

Shrimp Calabrese

with sliced potato and hot peppers in olive oil - spicy!!

Jumbo Shrimp & Chicken Combo Ala Scampi

served over linguine

Jumbo Shrimp & Seas Scallops Combo Ala Scampi

served over linguine

Seafood Combo

lobster, shrimp, scallops. clams and fish fillet sauteed in garlic and butter with lemon

Seafood Combo Fra Diavalo

shrimp, lobster; sole, scallops, clams in marinara sauce with hot peppers, served over linguine

Red Pizza

White Pizza

Minestrone

Chicken Noodle

Manhattan Clam Chowder

Cappeletti Soup

Ice Cream

Espresso

Assorted Cakes & Pies

Cappuccino

Cheese Cake

Tiramisu

Profiterole

Giant Hot Dog

all beef served on italian hoagie roll with chili, onions and mustard

1/4 Lb Hamburger

choice ground beef broiled and served on italian roll

1/4 Lb Cheeseburger

choice ground beef broiled and topped with tangy white cheese and served on italian roll

Meatball

our own homemade meatballs in our famous sauce

Sausage And Peppers

a generous portion of italian sausage and fresh sweet peppers on italian bread

Italian Hoagie

our famous creation of italian salami, provolone cheese, capicola with lettuce, tomato and onion and our special blend of oil and vinegar

Cheesesteak Hoagie

a philadelphia favorite with an exeter flair

Genoa Salami

italian natural casing. delicious. served on italian bread

Broiled Breast Of Chicken

served with lettuce and tomato and your choice of bread

Prosciutto

italian dry cured ham. tasty and zesty! sliced thine served on italian bread

Fresh Tossed Garden Salad

fresh head lettuce, tomatoes, radishes, onions and cucumbers

Classic Spinach, Greek Or Caeser Salad

Antipasto

fresh head lettuce with sliced onions, tomatoes, italian salami, provolone cheese, ham capicola, green and black olives, pepperoncini and bell pepper slices. an italian delight.

Fried Mozzarella Sticks

Buffalo Style Chicken Wings

mild, hot and dante's inferno

Chicken Tenders

breaded and deep fried to a golden brown with fries

Linguine

flat shaped pasta

Spaghetti

Penne

Fettucini

Risotto

classic italian arborio rice (red or white)

Meat Ravioli

homemade with beef, pork and spinach

Cheese Ravioli

with ricotta, mozzarella and romano cheeses

Cappeletti (tortellini)

pasta stuffed with chicken and pork in sauce

Gnocchi

potato dumplings in sauce

Manicotti

stuffed pasta with ricotta and mozzarella cheeses

Shells With Broccoli

seashell shaped pasta served with fresh broccoli in pure olive oil and fresh garlic

Spinach Manicotti

a green spinach pasta stuffed with ricotta and parmesan cheeses

Lasagna

homemade and layered with spicy italian sausage, ricotta, mozzarella and romano cheeses

Veal Canneloni

tender tubes of pasta stuffed with veal, cheeses and spices

Linguine With Pesto Sauce

Alfredo Primavera

garden vegetables cooked in our alfredo sauce and served over fettucini noodles

Fettucini Alfredo

a delicious cream and cheese sauce

Linguine With White Clam Sauce

fresh clams. fresh garlic and pure olive oil

Linguine With Red Clam Sauce

Linguine With Clams Italiano

tender fresh clams in the shell, steamed in olive oil and italian seasonings

Chicken Scampi Over Linguine

chicken tenders sauteed in olive oil and fresh garlic

Chicken Provincial

chicken tenders sauteed with green onions and mushrooms in a garlic and butter sauce

Chicken Calabrese Over Linguine

chicken tenders sauteed in olive oil, hot peppers and fresh garlic

Linguine With Shrimp And Broccoli

jumbo shrimp and fresh broccoli sauteed in olive oil and garlic, served over linguine noodles

Shrimp Alfredo

jumbo shrimp done in a creamy alfredo sauce of heavy cream and cheese and served over fettucini noodles

Fettucini With Crab Meat And Broccoli

back-in crab meat done in a heavy cream sauce with parmesan cheese and fresh broccoli

Sausage Platter With Green Peppers

delicious italian sausage with fresh bell peppers

Chicken Scampi

boneless breast of chicken done with olive oil, butter and garlic with italian seasoning

1/2 Broiled Chicken Italian Style

tender spring chicken done with italian seasonings. that's italian!

1/2 Fried Chicken Italian Style

tender spring chicken dipped in egg and seasoned bread crumbs. done to golden brown

Chicken Parmagiana

hand breaded chicken tenders done with tomato sauce and topped with mozzarella cheese

Sausage Calabrese

italian sausage with hot peppers and sliced potatoes in pure olive oil

Chicken Marsala

tenders of chicken breast lightly loured and sauteed with garlic, mushrooms and wine

Chicken Francese

tenders of chicken breast lightly loured and sauteed in garlic and lemon butter

Chicken Calabrese

breast of chicken tenders sauteed in pure olive oil with garlic. potatoes and hot peppers

Chicken Sicilian

tenders done in marinara with sweet peppers and onions

New York Strip Steak

a generous 14 oz. boneless sirloin, juicy and tender done to perfection

Filet Mignon

a choice 8-10 oz. tenderloin of western beef done to your instructions. the finest

Veal Cutlet

breaded fresh scallopine of veal sauteed in pure olive oil

Veal Parmagiana

fresh veal cutlet sauteed in olive oil topped with mozzarella cheese and tomato sauce

Veal Marsala

tender slices of veal lightly loured and sauteed in marsala wine with fresh mushrooms

Veal Francese

tender slices of veal dipped in egg and flour sauteed in garlic butter and lemon. served over french toast

Veal Scallopine With Sweet Peppers & Mushrooms

tender scallopine of veal done in pure olive oil and garlic

Veal Calabrese

tender slices of veal done in olive oil and garlic with hot peppers and sliced potatoes

Veal Piccata

tender slices of veal scallopine lightly salted and peppered, sauteed in butter, lemon and garlic