The Skipper Restaurant and Chowder House menu

Oysters*

Sourced from Local Cape Cod Oyster Farms

Oysters*

Sourced from Local Cape Cod Oyster Farms

Jumbo Shrimp Cocktail

Chilled Jumbo Shrimp

Jumbo Shrimp Cocktail

Chilled Jumbo Shrimp

Local Littlenecks*

1/2 dozen on the half shell with cocktail sauce & lemon

Local Littlenecks*

1/2 dozen on the half shell with cocktail sauce & lemon

Yarmouth Oysters*

Yarmouth Oyster Farms

Dennis Oysters*

Wellfleet Oysters*

Yarmouth Oysters*

Yarmouth Oyster Farms

Dennis Oysters*

Wellfleet Oysters*

Chilled Maine Lobster Tail

Chilled Maine Lobster Tail

Steamers

1 1/2 pounds of fresh, native soft shell clams. Served with piping hot butter and broth. The locals' favorites when available!

Fried Clams

Steamers

1 1/2 pounds of fresh, native soft shell clams. Served with piping hot butter and broth. The locals' favorites when available!

Fried Clams

Steamers

1 1/2 pounds of fresh, native soft shell clams. served with piping hot butter and broth. the locals’favorites when available

Fried Clams

Stuffed Quahog (“ko-hog”)

a large native clam. even if you can’t pronounce it,try it! served with drawn butter, lemon andtabasco

Stuffed Quahog ("KO-HOG", A large native clam)

Even if you can't pronounce it, try it! Served with drawn butter, lemon and Tabasco

Stuffed Quahog ("KO-HOG", A large native clam)

Even if you can't pronounce it, try it! Served with drawn butter, lemon and Tabasco

Surf Bread

italian bread,topped with the chef’s bruschetta, fresh basil,served hot and finished with shredded parmesan cheese

Cape Cod Cakes

served on a bed of fresh greens with a spicy remoulade on the side

Skipper Skins

potato boats loaded with jack and cheddar cheeses,scallions and crisp bacon

Onion Rings

a huge portion of dry battered rings deep fried to perfection. a must on the cape

Stuffed Mushrooms

stuffed with our own in-house seafood stuffing

Spinach And Artichoke Dip

a blend of cheeses, cream,tender baby spinach and diced artichoke hearts,with crisp tri-colored tortilla chips

Buffalo Chicken Tenderloins

served with celery and carrot sticks, buffalo sauce and bleu cheese dressing on the side

Basket Of Buffalo Wings

tossed in a spicy buffalo sauce and served with bleu cheese, carrot sticks and celery

Cape Cod Fish Cakes

On a bed of fresh greens with a spicy remoulade on the side

Skipper Skins

Potato boats loaded with jack and cheddar cheeses, scallions and crisp apple wood smoked bacon

Onion Rings

A HUGE portion of our own dry battered rings deep fried to perfection. A must on the Cape

Cape Cod Fish Cakes

On a bed of fresh greens with a spicy remoulade on the side

Skipper Skins

Potato boats loaded with jack and cheddar cheeses, scallions and crisp apple wood smoked bacon

Onion Rings

A HUGE portion of our own dry battered rings deep fried to perfection. A must on the Cape

10 Knot Nachos

tri-colored tortilla chips topped with jalapeño peppers,red onions, black olives, diced ripe tomatoes, scallions and jack cheese. salsa and sour cream on the side

Clams Casino

six cooked littleneck clams topped with tri-colored bell peppers, garlic, crisp bacon and seasoned crumbs and gently baked

Fried Calamari

a combination of sliced tender tubes and tentacles lightly battered and deep fried to a golden brown. served with a spicy remoulade

Stuffed Mushrooms

Stuffed with our own in-house seafood stuffing

Boneless Buffalo Chicken

Served plain or tossed with your choice of garlic buffalo or traditional buffalo sauce and bleu cheese dressing, with celery and carrot

Buffalo Wings

Tossed in garlic buffalo or traditional buffalo sauce and bleu cheese dressing, with celery and carrot

Stuffed Mushrooms

Stuffed with our own in-house seafood stuffing

Boneless Buffalo Chicken

Served plain or tossed with your choice of garlic buffalo or traditional buffalo sauce and bleu cheese dressing, with celery and carrot

Buffalo Wings

Tossed in garlic buffalo or traditional buffalo sauce and bleu cheese dressing, with celery and carrot

Fried Oysters

with cajun remoulade sauce

10 Knot Nachos

Tri-colored tortilla chips topped with jalapeño peppers, red onions, black olives, diced ripe tomatoes, scallions and jack cheese. Salsa and sour cream served on the side

10 Knot Nachos

Tri-colored tortilla chips topped with jalapeño peppers, red onions, black olives, diced ripe tomatoes, scallions and jack cheese. Salsa and sour cream served on the side

Mussels In A Thai Coconut Curry Sauce

Mussels Portuguese

kale, linguicia, garlic,diced tomatoes spicy saffron shellfish broth

Scallops Wrapped In Bacon

served on a bed of greens with a lemon wedge

Clams Casino

Six cooked littleneck clams topped with tri-colored bell peppers, garlic, crisp bacon and seasoned crumbs and gently baked

Fried Calamari

A combination of sliced tender tubes & tentacles lightly battered and deep fried to a golden brown. Served with banana peppers & marinara sauce on the side

Clams Casino

Six cooked littleneck clams topped with tri-colored bell peppers, garlic, crisp bacon and seasoned crumbs and gently baked

Fried Calamari

A combination of sliced tender tubes & tentacles lightly battered and deep fried to a golden brown. Served with banana peppers & marinara sauce on the side

Fried Oysters

with Cajun remoulade sauce

Fried Oysters

with Cajun remoulade sauce

Oysters Rockefeller

1/2 dozen, local oysters baked on the half shell with spinach, cheese and applewood smoked bacon

Mussels in a Thai Coconut Curry Sauce

Mussels Portuguese

Kale, linguica, garlic, diced tomatoes spicy saffron shellfish broth

Scallops Wrapped in Apple Wood Smoked Bacon

Served on a bed of greens with a lemon wedge

Oysters Rockefeller

1/2 dozen, local oysters baked on the half shell with spinach, cheese and applewood smoked bacon

Mussels in a Thai Coconut Curry Sauce

Mussels Portuguese

Kale, linguica, garlic, diced tomatoes spicy saffron shellfish broth

Scallops Wrapped in Apple Wood Smoked Bacon

Served on a bed of greens with a lemon wedge

Oysters Rockefeller

1/2 dozen, wellfleet local oysters baked on the 1/2 shell with spinach, cheese, and bacon

The Traditional Lobster Roll

4 ounces of fresh-made lobster salad with green leaf lettuce. Served the traditional way in a toasted hot dog bun

Skipper's Lobster Roll Supreme

Half pound of fresh made lobster salad with green leaf lettuce. Served the Skipper's way on a toasted French roll

The Wicked Awesome

Half a pound of fresh lobster served hot with butter on a grilled brioche roll

The Traditional Lobster Roll

4 ounces of fresh-made lobster salad with green leaf lettuce. Served the traditional way in a toasted hot dog bun

Skipper's Lobster Roll Supreme

Half pound of fresh made lobster salad with green leaf lettuce. Served the Skipper's way on a toasted French roll

The Wicked Awesome

Half a pound of fresh lobster served hot with butter on a grilled brioche roll

Boiled Lobster

1 1/2 lb boiled lobster served with drawn butter

Clam Roll

Whole bellied native fried clams. Served with green leaf lettuce on a fresh roll with lemon wedge and tartar sauce

Scallop Roll

Local sea scallops, deep fried, served with green leaf lettuce a fresh roll with lemon wedge and tartar sauce

Fried Chatham Clams

Fried Scallops

Scallop Roll

Fried Chatham Clams

Fried Scallops

Scallop Roll

Fried Clam Strip Roll

Lightly breaded and fried to perfection on a fresh roll with lemon wedge and tartar sauce

Calamari Roll

Calamari delicately fried, served with green leaf lettuce on a fresh roll with lemon wedge

Fried Oyster Roll

Lightly breaded oysters on a fresh roll with Cajun remoulade sauce

Fried Clam Strips

Fried Clam Strips

Fried Calamari

Fried Calamari

Fried Oysters

Fried Oysters

Fish & Chips

Fresh Atlantic cod fried till golden brown with tartar sauce and lemon wedge

The Skipper's Awesome Crab Roll

4oz lump crab meat with lettuce lightly tossed with mayo and celery served on a grilled brioche roll

Fish & Chips

The Skipper's Awesome Crab Roll

4 oz lump crab meat with lettuce lightly tossed with mayo and celery served on a grilled brioche roll

Fried Jumbo Shrimp

Fried Jumbo Shrimp

Fisherman's Platter

Deep fried, fresh Atlantic cod, whole belly clams, jumbo shrimp and scallops served with tartar, cocktail sauce and lemon wedge

Fishermen's Platter

Fried Scrod, Clams, Shrimp & Scallop

Lobster Steam Pot

1 1/2 lb lobster, mussels, steamers, linguica, fresh corn on the cob and red bliss potatoes

Lobster Steam Pot

1 1/2 lb lobster,mussels,steamers,linguicia, fresh corn on the cob, and red bliss potatoes

Baked Stuffed Sole

made with the skipper’s own seafood stuffing and topped with lobster newburg sauce. served with french fries and cole slaw

Baked Stuffed Sole

Made with the Skipper's own seafood stuffing and topped with lobster newburg sauce. Served with rice or French fries and cole slaw

Baked Chatham Scrod

Fresh, flaky, white meat fillet topped with our cracker crumb blend, butter, lemon and white wine. Served with your choice of rice, French fries or cole slaw

Baked Chatham Scrod

fresh,flaky,white meat fillet topped with our cracker crumb blend, butter, lemon and white wine. served with your choice of rice, french fries or cole slaw

Bbq Baby Back Ribs

slow roasted and tender as can be with french fries and cole slaw

BBQ Baby Back Pork Ribs

Slow roasted and tender as can be. Served with rice or French fries and Cole Slaw

Ice Cream

Milk Shakes

Sundaes

Hurricanes

Soft Serve

Atlantic Haddock

Atlantic Cod

Catfish

North Atlantic Salmon Filet

George's Bank Swordfish Steak

Chatham Day Boat Scallops

George's Bank Sole

Native Sea Bass

Yellowfin Tuna Steak

Lobster Steam Pot

1 1/2 pound lobster, mussels, steamers, linguicia, fresh corn on the cob and red bliss potatoes

Lobster

1 1/2 pound lobster boiled or stuffed with our signature seafood stuffing

Pan Seared Chatham Day Boat Scallops*

With lemon beurre blanc saue

Baked Chatham Scrod

Fresh flaky, white meat fillet topped with our cracker crumb blend, butter, lemon and white wine

Baked Stuffed Sole

Made with the Skipper's own seafood stuff- ing and topped with the chef 's own lobster newburg sauce

Hurricane Bob's Scallops

This dish is guaranteed to blow you away! Scallops baked en casserole with fresh basil, garlic, tomatoes, crisp applewood smoked bacon, jack cheese, topped lightly with cracker crumbs

Pan Seared Salmon

With sweet and spicy Asian glaze

Yellowfin Tuna Steak*

Grilled plain or Cajun, RARE. Served on a bed of field greens and finished with a red curry mango sauce (Please inform server if RARE is not to your liking.)

Grilled or Cajun Swordfish*

10 ounces grilled swordfish steak topped with lemon pepper butter

Skipper Sampler*

Scallops, Salmon, Scrod & Baked Stuffed Shrimp baked in a wine and butter sauce, topped lightly with cracker crumbs

Vineyard Vanilla

Sea Salt Caramel & Walnut

Smuggler's Beach Chocolate

Blackbeard's Cookie Dough

Schooner Mint Chocolate Chip

Chatham Coffee

Pirates Booty Black Rasberry

Yarmouthport Cotton Candy

Bass River Chocolate Chip

Skipper's Strawberry

No Sugar Added Vanilla

Raspberry Chocolate Chip

Frozen Yogurt

Amstel Light

Blue Moon

Budweiser

Bud Light

Bud Light Lime

Coors light

Corona

Corona Light

Guinness (16oz Can)

Harpoon I.P.A.

Heineken

Michelob Ultra

Miller Lite

O'douls

Strongbow Cider

Twisted Tea

Yuengling Lager

Wachusett Blueberry

Bud Light

Nantucket Whale Tail Pale Ale

Sam Adams Boston Lager

Samuel Adams Rebel I.P.A.

Samuel Adams Summer Ale

Wachusett Blueberry

Nice aroma of blueberry is balanced by a subtle flavor that gets fermented into this delicious brew. American two-row and white wheat malt, pearle, tettnang and liberty hops. Always Served With Fresh

Bottled Water

Saratoga Water 12 oz Still Pure Spring Water from Sarasota Springs

Skipper’s Lobster Roll Supreme

half a pound of fresh made lobster salad with green leaf lettuce. served the skipper’s way on an 8" toasted french bread roll

Lobster Roll

4 ounce fresh made lobster salad with green leaf lettuce,served the traditional way in a toasted hot dog bun

Boiled Lobster

1 1/2 lb. boiled lobster served with drawn butter

Clam Roll

whole bellied native fried clams. served with green leaf lettuce in a fresh roll

Scallop Roll

local sea scallops, deep fried,served with green leaf lettuce in a fresh roll

Calamari Roll

sliced whole calamari delicately fried,served with green leaf lettuce in a fresh roll

Fried Clam Strip Roll

Fried Oyster Roll

with cajun remoulade sauce

The Skipper’s Awesome Crab Roll

4 ounces hand-picked maine crab with lettuce,mayo and celery in a toasted hot dog bun

Fish And Chips

Fried Chatham Clams

Lobster Roll

4 ounces of fresh-made lobster salad with green leaf lettuce. served the traditional way in a toasted hot dog bun

Skipper’s Lobster Roll Supreme

half pound of fresh made lobster salad with green leaf lettuce. served the skipper’s way on an 8" toasted french bread roll

Fried Scallops

Scallop Roll

Fried Calamari

Fried Clam Strips

The Skipper’s Awesome Crab Roll

4 ounces of hand picked maine crab with lettuce, mayo and celery in a toasted hot dog bun

Fried Oysters

Fish & Chips

Fried Jumbo Shrimp

Fishermen’s Platter

fried scrod, clams, shrimp and scallops

Lobster Steam Pot

1 1/2 lb lobster, mussels, steamers, linguicia, fresh corn on the cob, and red bliss potatoes

Lobster

1 1/2 lb lobster boiled or stuffed with our signature seafood stuffing

Pan Seared Chatham Day Boat Scallops

with lemon beurre blanc sauce

Baked Chatham Scrod

fresh white meat fillet topped with our cracker crumb blend, butter, lemon and white wine

Baked Stuffed Sole

with the skippers’ own seafood stuffing and topped with the chef’s own lobster newburg sauce

Hurricane Haddock

fresh haddock baked en casserole with fresh basil, garlic, tomatoes, bacon, jack cheese and crumbs

Baked Native Sea Bass

fresh white meat fillet topped with our cracker crumb blend, butter, lemon and white wine

Pan Seared Thai Orange Glazed Salmon

salmon filet with thai seasoning, scallions, ginger, gran marnier

Pan Roasted Arctic Char

arctic char filet pan seared and roasted with lemon chive butter

Yellowfin Tuna Steak

grilled plain or cajun pan blackened, rare. served on a bed of field greens with a red curry mango sauce

Hurricane Bob’s Scallops

this dish is guaranteed to blow you away. baked en casserole with fresh basil, garlic, tomatoes, crisp bacon, jack cheese and crumbs

Skipper Sampler

scallops, salmon, scrod and stuffed shrimp baked in a wine and butter sauce with bread crumbs

Grilled Or Cajun Pan Blackened Swordfish

10 ounce swordfish steak topped with lemon pepper butter

Milk Shakes

Hard & Soft Serve Ice Cream

The Skipper’s Candy-loaded Hurricane

Hot Fudge

Dark Hot Fudge

Caramel

Chocolate Syrup

Chopped Walnuts

Sprinkles

M & Ms

Reese's Pieces

Whipped Cream

Crushed Pineapple

Sliced Strawberries

Chocolate Covered Pretzels

Chocolate Chip Cookie Crumbles

Mini Chocolate Chips

Chocolate Brownie

Milk Chocolate Lindor Truffle

Dark Chocolate Lindor Truffle

Sea Salt Caramel Lindor Truffle

Dipped Strawberry

Kids Soda, Milk, Or Juice

Macaroni And Cheese

Pasta With Marinara Sauce

Fenway Frank Hot Dog And Fries

Mozzarella Sticks

with marinara dipping sauce and fries

Mini Cheese Burgers And Fries

Chicken Fingers And Fries

Bbq Ribs With Fries

Fish And Chips

1 Lb. Lobster Bake

with corn on the cob and red bliss potatoes

Bottled Water

Fountain Drinks

Pepsi, Diet Pepsi, Pink Lemonade, Sierra Mist, Ice Tea

Skipper's Root Beer

Soft Serve Kiddy Cone Wafer or Cup

Wafer or Plain Sugar Cone or Cup

Chocolate-Dipped Waffle

Kid’s Hot Fudge Super Skipper Sundae

Vanilla

Chocolate

Strawberry

Blueberry

Banana

Coffee

House Salad

mixed greens,red onion,tomato, cucumber, carrot and croutons

Cape Cod Clam Chowdah

you’ve tried the rest, now have the best! our triple crown championshipwinning chowder

Soup Of The Day

crock of french onion soup

Caesar Salad

crisp romaine tossed with a creamy dressing and topped with garlic croutons and shredded parmesan cheese

Thai Salad

julienne vegetables,mixed greens and soy ginger dressing with chopped peanuts,scallions and crispy noodles

“ship Shape” Skipper Salad

mixed greens, bleu cheese,red onion,sundried tomatoes and toasted sliced almonds,tossed with balsamic vinaigrette

Grilled Scallop Salad

wild greens,romaine, dried cranberries and gorgonzola cheese in a vidalia onion dressing

Wafer or Plain Sugar Cone or Cup Single Scoop

Wafer or Plain Sugar Cone or Cup Double Scoop

Chocolate-Dipped Waffle Cone Single Scoop

Chocolate-Dipped Waffle Cone Double Scoop

Oreo Cookie

Snickers

Mint Oreo

M&ms

Reeses Pieces

Mint Chocolate Chip

Vanilla

Chocolate

Strawberry

Banana

Coffee

Virgin Daiquiri

Strawberry Daiquiri

Banana Daiquiri

Piña Colada

Mudslide

Raspberry Mudslide

Margarita

Strawberry Margarita

Cape Cod Clam CHOWDAH

Winner of Boston, Cape Cod and Newport chowder festivals Our Triple Crown Championship Winning Chowder!

Soup of the Day

House Salad

Mixed greens, red onion, tomato, cucumber, carrot & croutons

Cape Cod Clam CHOWDAH

Winner of Boston, Cape Cod and Newport chowder festivals Our Triple Crown Championship Winning Chowder!

Soup of the Day

House Salad

Mixed greens, red onion, tomato, cucumber, carrot & croutons

Crock of French Onion Soup

With croutons and melted cheese

Crock of French Onion Soup

With croutons and melted cheese

Created in our kitchen using our Triple Crown award-winning recipe with two chowder cakes deep fried in a panko breadcrumb crus

Created in our kitchen using our Triple Crown award-winning recipe with two chowder cakes deep fried in a panko breadcrumb crust

Caesar Salad

Crisp romaine tossed with a creamy dressing and topped with garlic croutons and shredded parmesan cheese

Caesar Salad

Crisp romaine tossed with a creamy dressing and topped with garlic croutons and shredded parmesan cheese

Mixed greens, bleu cheese, red onion, sundried tomatoes & toasted sliced almonds tossed with balsamic vinaigrette

Thai Salad Julienne

Vegetables, mixed greens with chopped peanuts, scallions and crispy noodles with a spicy Thai peanut dressing on the sid

Mixed greens, bleu cheese, red onion, sundried tomatoes & toasted sliced almonds tossed with balsamic vinaigrette

Thai Salad Julienne

Vegetables, mixed greens with chopped peanuts, scallions and crispy noodles with a spicy Thai peanut dressing on the side

Grilled Scallop Salad*

Wild greens, romaine, dried cranberries and gorgonzola cheese in an Vidalia onion dressing

Grilled Scallop Salad*

Wild greens, romaine, dried cranberries and gorgonzola cheese in an Vidalia onion dressing

Hurricanes

Vanilla or chocolate soft serve ice cream packed with your choice of Reese's Pieces, M & M's or Chocolate Pretzel

Crew's Favorite

Hot Fudge Sundae; Vanilla ice cream, hot fudge, whipped cream, chopped walnuts and a cherry

The Old Salty Dog

Sea Salt Caramel Sundae; Sea salt caramel & walnut ice cream, hot fudge, whipped cream and topped with a Lindor sea salt caramel chocolate truffle

Davy Jones Locker

Brownie Sundae; Vanilla ice cream paired with our double chocolate brownie, hot fudge and topped with whipped cream, chopped walnuts and a cherry

The Barge

Banana Split; A trio of vanilla, strawberry and chocolate ice cream, crushed pineapple, sliced strawberries & hot fudge. All finished with fresh bananas, whipped cream, chopped walnuts and a cherry

The Nantucket Ferry

Cookie Dough Chocolate Truffle Sundae; Vanilla ice cream between cookie dough ice cream hot fudge. Topped with whipped cream, chocolate chip cookie crumbles and two Lindor chocolate truffles

Vineyard's Passion

Strawberry Hot Fudge Sundae; Vanilla ice cream strawberry topping, hot fudge,topped with whipped cream and a chocolate-covered strawberry

Sea Monster

Family Favorite; 6 scoops of ice cream, hot fudge, fresh bananas, strawberries, whipped cream, chopped walnuts, chocolate chips and cherries

Chardonnay

Sauvignon Blanc

Pinot Grigio

White Zinfandel

Cabernet Sauvignon

Merlot

Pinot Noir

Coffee

Coffee ice cream, dark chocolate hot fudge, whipped cream and a dark chocolate Lindor truffle

Chocolate

Chocolate ice cream, dark chocolate hot fudge, semi-sweet chocolate chips, whipped cream and an dark chocolate Lindor truffle

Mint

Mint chocolate chip and chocolate ice cream, topped with dark chocolate hot fudge, whipped cream and an dark chocolate Lindor truffle

Featuring Opici Wine

Served with Fresh Fruit

Pacific Rim Riesling

An incredibly easy drinking wine with soft up fruit flavors of apricot and dried peaches.

Ruffino Chianti

Bright cherry and licorice flavors. Lively finish imparts cherry, oak and crisp acids.

Robert Mondavi Private Selection Pinot Noir

Silky and smooth, has wild red cherry and berry character laced with rose and oak spice notes.

Cupcake Sauvignon Blanc

Flavors of lemons & key lime integrate with hints of grapefruit, gooseberry & citrus, cumulating in a long cream finish.

Bartenura Moscato

Crisp & refreshing, semi sweet, with lingering pear, tangerine, nectar & melon flavors.

St. Francis Chardonnay

Crisp and vibrant with citrus and pineapple flavors.

Pighin Pinot Grigio

A wine of delicacy, finesse and subtle tannins.

Kendall-jackson Chardonnay

Smooth, ripe and polished with a touch of oak.

St. Francis Cabernet Sauvignon

Aromas of cassis and black fruit are underscored by discreet notes of vanilla and cedar, with intense fruit flavors on the palate.

Sonoma-Cutrer Chardonnay

Russian River Ranches is an elegant & well-balanced wine, Fruit aromas of green apple, lime & pineapple. Features a light, creamy mid-palate.

Red Diamond Malbec

Aromas of red fruit & plum with hints of vanilla.

Cupcake Red Velvet

Red blend of zinfandel, merlot & petite syrah with over the top aromas of chocolate, blackberries and red fruits.

Korbel Brut

light and crisp with medium dry finish

Martini & Rossi Prosecco

semi sparkling style with hints of apple and peach

Moet

bright fruitiness and seductive palate

Taitinger Domaine Caneros

festive and vibrant with aromas of cherry and lemon leading to flavors of raspberry and pear

Skipper Martini

Skipper Cosmopolitan

Appletini

Absolut Vodka, Apple Pucker Schnapps and Apple Juice or Cider

Raspberry Martini

Absolut Raspberri Vodka, Chambord and a splash of Cranberry Juice

German Chocolate Martini

All the traditional flavors of German Chocolate featuring Godiva Liqueur, coconut rum and black cherry vodka. Garnished with a chocolate truffle

Godiva Chocolate Martini

Absolut Vodka & Godiva Chocolate Liqueur, garnished with a chocolate truffle

Champagne Chocolate Covered Strawberry Martini

Covered Strawberry Martini Champagne with Patron Citronage Liqueur garnished with a chocolate covered strawberry

Cuervo Especial Pomegranate Margarita

Flavorful margarita/martini concoction with elements from both drinks. Served with a lime wheel and salt

Lemon Drop

Citrus is king in this tart cocktail. Premium Vodka, triple sec and fresh juice

Ketel One Cosmo

Traditional Grey Goose Martini

Mango Beach

Pinnacle Mango Vodka with a splash of triple sec and cranberry juice. Garnished with a cherry.

Texas Grapefruit

Skyy Infusions Texas Grapefruit and fresh pineapple juice

Blueberry Club

Skyy Infusions Pacific Blueberry and refreshing club soda, garnished with an orange wedge

Coastal Punch

Mixture of light rum, orange and pineapple juice, creme de almond topped off with a dark rum floater

Skipper's Mango Codder

Pinnacle Mango Vodka with fresh cranberry juice. Garnished with a lime wedge

Grapes of Wrath

Pinnacle Grape Vodka, blue curacao and a splash of soda water

Limonade

Made with Bacardi Limon Rum

Tropical Lemonade

Made with Bacardi Pineapple Fusion Rum

Dogs Days At The Beach

Made with Bulldog Gin. Garnished with orange wedge.

The "stinger"

Wild Turkey American Honey infused with Ghost Pepper.

Strawberry Lemonade

Made with Bacardi Dragonberry Rum

Coconut Lemonade

Made with Bacardi Coconut

Mango Lemonade

Made with Bacardi Mango Rum

Tuna Salad

white albacore tuna salad withamerican cheese, served with your choice of toasted multi-grain or artesian white bread with green leaf lettuce or on a bed of greens

Skipper Burger

this half pound burger will tide you over! certified angus beef cooked to your liking. served with crisp lettuce,ripe tomato and red onion on a bulkie roll

Blt Club

crispy bacon,ripe tomato,mayo and lettuce layered on two slices of toasted multi-grain or artesian white bread

Buffalo Chicken

spicy chicken tenderloins served on a french bread roll with bleu cheese and buffalo sauce served on the side

Grilled Chicken

tender chargrilled breast served on a bulkie roll with lettuce,tomato and red onion

Philly Steak And Cheese

the traditional way on french bread

Roast Beef Au Jus

our slow roasted beef,thinly sliced, served with au jus for dipping on french bread

Turkey Club

toasted multi-grain or artesian white bread stacked with roast turkey breast,bacon,lettuce and tomato

Friendly Fisherman

deep fried cod fish topped with cheddar cheese on a bulkie roll. garnished with lettuce and red onion

Skipper’s Hot Panini

turkey,bacon,red onion,mozzarella and chipotle mayonnaise grilled on a rosemary focaccia roll

Smoked Ham And Swiss

baked ham served on two slices of toasted multi-grain or artesian white bread with mayonnaise, spicy mustard, lettuce,tomatoes,red onion

Grilled Chicken Caesar Wrap

freshly grilled chicken,romaine lettuce, garlic croutons, creamy caesar dressing, wrapped up in a white flour tortilla

Asiago Roast Beef

oven-roasted beef,smoked cheddar, lettuce,tomatoes,red onions and our creamy horseradish sauce served on an asiago cheese roll

Italian Combo

oven-roasted beef,roast turkey breast,ham, salami, swiss cheese,pepperoni, lettuce,tomatoes,red onion with our own italian spread served on ciabatta bread

Crispy Fish Taco

fresh haddock coated in panko breadcrumbs,fried till golden brown,served in traditional taco with lettuce,salsa and chipotle tartar sauce

Local Littlenecks

Yarmouth Oysters

yarmouth oyster farms

Wellfleet Oysters

cape cod,ma.

Shellfish Cocktails

snow crab claws, or jumbo shrimp

Dennis Oysters

Maine Lobster Tail

Tuna Salad

White albacore tuna salad, served with your choice of toasted multi-grain or artisan white bread with green leaf lettuce or on a bed of green

Grilled Chicken

Char-grilled chicken breast served on a grilled brioche roll with lettuce, tomato and red onio

Philly Steak & Cheese

The traditional way on French bread

BLT Club

Crispy apple wood smoked bacon, ripe tomato, mayo and lettuce layered on two slices of toasted multi-grain or artisan white bread

Turkey Club

The Skipper's version of the old stand by. Two slices of toasted multi-grain or artisan white bread stacked with roast turkey breast, smoked applewood bacon, lettuce and tomato. (You add the mayo.)

Friendly Fisherman

Fresh cod filet fried till golden brown on a toasted brioche roll, garnished with lettuce, tomato and red onion with tartar sauce on the side

Skipper Burger*

This half pound burger will tide you over! Fresh Certified Angus beef cooked to your liking. Served with crisp lettuce, ripe tomato and red onion on a toasted brioche bun

Buffalo Chicken

Country style buttermilk fried boneless chicken, tossed in our garlic buffalo sauce, topped with blue cheese, shredded carrot and red onion served on the side on a grilled brioche roll

Crispy Chicken Sandwich

Country-style buttermilk fried boneless chicken breast topped with fried green tomatoes, garlic aioli on a grilled brioche bun

Prime Rib au Jus

Our slow roasted Certified Angus Beef prime rib sliced thinly, served on French bread, with au jus for dipping

Crispy Fish Taco

Fresh haddock coated in panko bread crumbs, fried till golden brown, served in traditional taco with lettuce, salsa and chipotle tartar sauce

Pan Seared Chicken

with a crispy panko bread crumb crust, served with mashed potato and chef’s supreme sauce

Baby Back Bbq Ribs

slow roasted fall off the bone with french fries and coleslaw

Prime Rib Au Jus

10 ounces slow roasted boneless certified angus beef® rib eye served with a fresh horseradish sour cream

Filet Mignon

8 ounces certified angus beef® filet grilled to perfection, served atop a crostini and capped with marinated mushrooms. served with a béarnaise sauce

Crispy Fried Chicken

Country-style buttermilk fried boneless chicken breast coated with seasoned flour, served with mashed potato and Chef 's Supreme Sauce

Baby Back BBQ Pork Ribs

Slow roasted fall off the bone with French fries and coleslaw

Prime Rib Au Jus*

10 ounces slow roasted boneless Certified Angus Beef® rib eye served with a fresh horseradish sour cream

Filet Mignon*

8 ounces Certified Angus Beef® filet grilled to perfection, capped with marinated mushrooms. Served with a bernaise sauce on the side

Chicken Parmesan

breast of chicken breaded and baked. topped with mozzarella cheese and marinara sauce. served with fresh asparagus and angel hair pasta

Scrod Zingarella

egg battered fillet of cod fish,pan seared with artichoke hearts, asparagus,sundried tomatoes and wild mushrooms. served in a light beurre blanc sauce over angel hair pasta

Lobster Ravioli

ravioli stuffed with fresh lobster,served with fresh asparagus and lobster cream sauce

Skipper Scampi

five large shrimp sautéed in extra virgin olive oil,fresh garlic,white wine and whole butter,with sundried tomatoes and scallions. served over angel hair pasta

Pesce Pasta

6 ounces pan seared salmon filet with crab and shrimp raviolis,fresh asparagus with a crab and roasted red pepper cream sauce

San Francisco Cioppino

with lobster,shrimp, clams,fish,scallops and mussels simmered in a spicy tomato broth and served over fettuccine

Chicken Parmesan

Breast of chicken breaded and baked. Topped with mozzarella cheese and marinara sauce. Served over angel hair pasta

Scrod Zingarella

Egg battered fillet of cod fish, pan seared with artichoke hearts, asparagus, sundried tomatoes & wild mushrooms. Served in a light beurre blanc sauce over angel hair pasta

Lobster Ravioli

Ravioli stuffed with fresh lobster, served with fresh asparagus and lobster cream sauce

Skipper Scampi

Five jumbo shrimp sautéed in extra virgin olive oil, fresh garlic, white wine and whole butter, with sundried tomatoes and scallions. Served over angel hair pasta

Skipper Cioppino

With lobster, shrimp, clams, fish, scallops and mussels simmered in a spicy broth. Served over saffron rice

Shellfish Platters

lobster, stone crab claws, oysters, littlenecks, and shrimp served with an assortment of dipping sauces.

Shellfish Platters*

One whole 1.5lb Lobster, 4 each, Oysters, Littlenecks, Shrimp and Crab served with an assortment of dipping sauces

Shellfish Platters*

One whole 1.5lb Lobster, 4 each, Oysters, Littlenecks, Shrimp and Crab served with an assortment of dipping sauces