The Red Lion Lincoln Square Menu

fresh atlantic cod deep-fried in our famous beer batter. served with lemon wedge and tartar sauce.

toasted bread smothered in beer cheese sauce, topped with grilled tomato slices.

the ultimate comfort food! piping hot mashed potato, bacon and cabbage souffle’.

homemade vegetable cream cheese spread, served with a platter of crunchy veggies.

double the pleasure! assorted skewer of chorizo and blue cheese stuffed queen size olives, deep-fried in our famous beer batter. served with blue cheese dressing.

skewer of succulent dates wrapped in applewood bacon stuffed with blue cheese. served with red curry-cilantro dipping sauce.

finger dipping good! generous basket of chips with a side of mild dipping curry.

you call them fries, we call them chips just a simple pleasure of life!

generous basket of hand dipped, wide cut onion rings. (not available friday evenings.)

spiced british sausage wrapped in pastry, served warm with sides of mango chutney and curry.

just like gran used to make! hearty chunks of white meat chicken, celery and onion with traditional drop egg dumplings. served with loaf of bread and butter. homemade daily.

crisp mixed greens topped with sundried cranberries, red onion, cucumber, blue cheese and almonds.

tossed greens, tomato, green pepper, cucumber, peas and smoked applewood bacon. served with a loaf of bread.

artisan greens, tomato and red onion, crowned with grilled chicken, blue cheese and applewood bacon.

a pub classic! house salad served with fresh loaf of bread, wedge of sharp white cheddar, tart apple slices, mango chutney and cornichons.

generous plate of assorted cheese and seasonal fruit. served with a fresh loaf of bread and butter.

sweet ‘n sour cabbage diced to perfection with carrots and green pepper. delicious!

when a little is just enough. tossed mixed greens with tomato, cucumber and red onion.

the queen of appetizers and specialty of the house

deep-fried beer battered atlantic cod filet, topped with lettuce and tomato. served on buttered bun with tartar sauce, lemon wedge and chips.

boneless grilled chicken breast topped with tomato, red onion, lettuce and spicy cream cheese spread whilst smothered in hot sauce. served on a buttered bun with chips.

named for the famed film sherlock holmes himself, basil rathbone! grilled chicken breast, lettuce, tomato, red onion with melted havarti-dill cheese and basil pesto spread on a buttered bun. served w

need we say more? enough for henry viii! impressive amount of crisp applewood bacon, crowned with tomato, lettuce and mayo on a french loaf.

shredded white meat cold tandoori chicken breast with homemade veggie cream cheese, cucumber slices and lettuce. served on multi-grain bread with chips.

vegetarians delight! aged white sharp cheddar cheese, with lettuce, red onion, tomato and cucumber on a french loaf…drizzled with balsamic basil dressing. served with chips.

spicy black bean and corn patty topped with tomato, red onion, lettuce and veggie cream cheese spread on a toasted buttered bun. served with chips.

lean grilled ground turkey patty topped with lettuce, tomato and pickle on a buttered bun. served with chips.

cooked to your liking! ½ lb. wisconsin beef patty grilled to perfection. topped with lettuce, tomato and pickle on a toasted buttered bun. served with chips.

extra

extra

jolly good! generous basket of atlantic cod deep-fried in our famous beer batter. served with tartar sauce, lemon wedge and classic homemade cole slaw.

brown betty crock of baked, seasoned ground beef, mushrooms and peas in rich brown gravy. topped with mashed potatoes and served with side salad.

tender baked beef and onion slices in a hearty, rich guinness stout gravy. served with mashed potatoes and peas.

can’t find it more authentic! two generous "spencer’s" bangers grilled to perfection. served over hot bubble ‘n squeak with a side of buttered peas.

filets of fresh scrod lightly floured and sautéed in white wine, butter and lemon, topped with sliced almonds. served with rice pilaf and side salad.

boneless white meat chicken and potato in a rich coconut curry sauce. topped with peanuts, mandarin oranges and mango chutney. served with side salad and rice pilaf.

breaded boneless chicken breast sautéed in white wine and lemon, topped with capers and onions and served over rice pilaf. served with a side salad.

spiced rare seared yellowfin tuna steak on a mild red curry-cilantro reduction. served with rice pilaf and side salad.

pan seared cod in spicy island jerk seasoning. topped with corn-mango salsa and served over rice with mixed greens.

big enough for two, but why share? homemade warm slice of bread pudding smothered in buttered bourbon hard sauce.

silly name, but seriously good! large slice of steamed date pudding covered in buttered bourbon hard sauce.

sheer bliss! chocolate cake with a dab of cream cheese frosting, whipped cream and raspberry drizzle.