Nutrition Breakdown

The Pink Snapper Calories — Lowest to Highest

Browse calorie values for The Pink Snapper menu items, with official nutrition where available and estimated calories for uncovered items. Updated July 2026.

Coverage

100%

Average Calories

219 kcal

Lowest Item

10 kcal

Highest Item

451 kcal

64 / 64 items resolved USDA database: 40 Estimated: 24

Lowest Calorie Items at The Pink Snapper

Use this ranking to find lighter menu options quickly

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# Item Category Source Calories
1 Fish Tea soups Estimated 10 kcal
2 Manish Water soups Estimated 10 kcal
3 Water beverages Estimated 10 kcal
4 Water beverages Estimated 10 kcal
5 Corn And Cabbage breakfast USDA 15 kcal
6 Callaloo And Saltfish breakfast USDA 25 kcal
7 Brown Stew Fish entrees USDA 46 kcal
8 Bottled Fruit Juice beverages USDA 54 kcal
9 Jamaican Sodas beverages USDA 59 kcal
10 Pineapple Chicken entrees USDA 60 kcal
11 Rice And Peas side orders USDA 64 kcal
12 Steam Veggies side orders USDA 65 kcal
13 Irish Moss beverages USDA 69 kcal
14 Brown Stew Chicken entrees USDA 84 kcal
15 Stew Peas entrees USDA 84 kcal
16 Curry Shrimp entrees USDA 93 kcal
17 Curry Chicken entrees USDA 107 kcal
18 Curry Chicken Roti entrees USDA 107 kcal
19 Saltfish And Bean breakfast USDA 109 kcal
20 Guiness Punch beverages USDA 120 kcal
21 Plantains side orders USDA 121 kcal
22 Steam Fish entrees USDA 123 kcal
23 Conch And Shrimp soups USDA 130 kcal
24 Curry Goat entrees USDA 142 kcal
25 Pepper Steak entrees USDA 145 kcal
26 Jerk Chicken entrees USDA 150 kcal
27 Ackee And Saltfish breakfast USDA 154 kcal
28 Potato Pudding side orders USDA 160 kcal
29 Jamaican Sodas beverages Estimated 180 kcal
30 Chicken soups USDA 188 kcal
Nutrition sync is temporarily paused Missing official items: 24

Highest Calorie Items

Top calorie-dense picks based on current nutrition data

Banana Bread

side orders 451 kcal

Brown Stew Chicken

lunch special $8 430 kcal

Curry Chicken

lunch special $8 430 kcal

Fry Chicken

lunch special $8 430 kcal

Jerk Chicken

lunch special $8 430 kcal

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How Estimated Calories Are Calculated

When official nutrition is unavailable, calorie values are estimated using menu-item keywords and then adjusted by portion size. These values are directional for comparison, not medical nutrition advice.

  • Base estimate: item-name tokens (for example burger, fries, salad, pizza, shake) map to baseline calorie ranges.
  • Portion weighting: ounce and gram values adjust the estimate (about 8 oz = 1.0x, about 230 g = 1.0x), then the value is capped within a safe range.
  • Size modifiers: small/kids items apply a lower multiplier, while large/xl/family/double items apply a higher multiplier.
  • Final output: estimates are rounded to whole calories and shown as Estimated in the source column.

The Pink Snapper Calories — Frequently Asked Questions

Questions about calorie values, estimates, and nutrition coverage.

How many The Pink Snapper items have calorie data?

The Pink Snapper currently has calorie values for 64 of 64 menu items (100% coverage). We first use official nutrition sources when available, then apply estimation fallback for unresolved items.

What is the lowest-calorie item at The Pink Snapper?

The lightest item currently tracked is Fish Tea at approximately 10 kcal. Use the ranked table to find other low-calorie meal choices.

Are The Pink Snapper calorie values official or estimated?

This page uses a hybrid model: 40 items use USDA database estimates, while 24 items are algorithmic estimates. Both are directional for comparison, not medical guidance.

Where can I compare calories and prices together?

Use the The Pink Snapper full menu prices page for price-focused browsing and the cheapest menu items page for budget picks. This calories page is built for nutrition-first filtering.

How to Use This Calories Page

Use this page to compare low-calorie and high-calorie items quickly before ordering. Official values are used where available, and estimated values fill the coverage gap for broad menu discovery.

Estimated values are directional and may vary by location, preparation style, and serving size. For strict dietary planning, cross-check with the official restaurant nutrition statement when available.

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