Blend of sharp cheddar and emmenthale cheeses melted in a beer base with worcestershire, garlic and dry mustard. Choose your ale - stella artois, light body lager yuengling, medium body, nutty flavor
0
Switzerlands Original Fondue
Gruyere, emmenthale and parmigiano melted in a white wine base and blended with nutmeg, garlic and kirsch, a cherry flavored brandy.
0
Baja Cheddar Fondue
White cheddar cheese melted in a beer base with salsa, garlic, habanero fire and hot sauce, served with chips. Add jalapenos for $0.50.
0
Tuscan Sun-Dried Tomato Fondue
Blend of three italian cheeses - provolone, mozzarella and parmigiano, melted in dry white wine with sun-dried tomatoes, red onion and italian spices.
0
Havarti Dill Fondue
Smooth and creamy havarti melted in a crisp white wine base with garlic and dill. $3 additional.
$3
0
Fontina Fondue
Mild italian white cheese melted in a white wine base with fresh basil and garlic. $3 additional.
Include a lobster tail with any entree prepared by our chef and served with drawn butter.
0
Shared Meal
Includes cheese fondue for two, two salads and the entree of your choice $10.00 in addition to entree cost.
0
Vegetarians Delight
Tofu, button mushrooms, portobellos and mixed vegetables. The tofu is best cooked in hot peanut oil and is served with a light tempura batter to be cooked until golden brown.
$16
0
Southern Pork Tenderloin
Delicious assortment of pork tenderloin including teriyaki pork, blackened pork and simply plain.
$18
0
Italian Vegetarian
Featured ravioli served with zucchini, yellow squash and cherry tomatoes, finished with a rosemary garnish.
$18
0
Chicken Trio
Chicken medallions prepared three ways including blackened, glazed in teriyaki, and simply plain.
$18
0
The Seafood Collection
Fresh assortment of sashimi tuna, scallops and shrimp.
$25
0
Filet Mignon With Portobello Mushrooms
Choice cut filet prepared three different ways including blackened, glazed in teriyaki, and simply plain.
A popular combination of filet mignon, chicken and shrimp.
$48
0
Meat Connoisseur
Premium meat sampling which includes filet mignon, chicken and pork tenderloin.
$50
0
Surf Nturf
Shrimp, filet mignon and a special lobster-stuffed ravioli.
$55
0
Tsunami
Asian potstickers stuffed with chicken and vegetables, teriyaki filet and sashimi tuna.
$55
0
The Big Dipper
A lobster tail, filet mignon, sashimi tuna and shrimp.
$65
0
The Full Moon
Two lobster tails, filet mignon, sashimi tuna, shrimp and chicken.
$85
0
About The Little Dipper
The Little Dipper offers Salads, Cheese Fondues & Fondue Cooking Styles across 84 menu items, with prices from $3.00 to $145.00. Browse the full The Little Dipper menu with current prices — budget picks like the $3.00 Havarti Dill Fondue — updated September 2026. Rated 4.0/5 by diners.
The Little Dipper Menu: Frequently Asked Questions
Common
questions about the menu, pricing, and dining options.
What is on the The Little Dipper menu?
The Little Dipper offers 84 menu items across Other and other categories. Browse the full menu above to see everything available, including portion sizes and category breakdowns.
How much does The Little Dipper food cost?
Menu prices at The Little Dipper range from $3.00 for the most affordable options up to $145.00 for premium items. The full price breakdown is shown in the menu table above. Looking for the cheapest options? Visit the The Little Dipper cheapest items guide.
What are the cheapest items at The Little Dipper?
For the lowest-cost meal options at The Little Dipper, visit the dedicated The Little Dipper cheapest menu items guide — every item sorted from the lowest to highest price so you can quickly find budget-friendly food starting at just $3.00.
