The Indian Palace menu

Soda

Masaledar Ice Tea

Well-brewed spiced ice tea.

Lemonade

Fresh squeezed sweet lime drink.

Fruit Juice

Coffee

Green Tea

Masala Chai Tea

Lassi

Plain yogurt drink served sweet or salty.

Mango Lassi

Yogurt drink made with mango.

Papadum

A thin crisp lentil flour cooked in the clay oven.

Veggie Samosa

Crispy triangular pastry turnovers filled with seasoned potatoes and green peas.

Mixed Pakora

Assorted fried vegetable fritters (cauliflower, onion, potato, spinach).

Chat Papri

Mixture of crisps, potatoes and chick peas in a yogurt and tamarind sauce.

Vegetable Platter

Combination of assorted vegetable samosa, mixed pakora and paneer pakora.

Paneer Pakora

Cottage cheese dipped in gram flour batter with Indian spices and deep fried to perfection.

Samosa Chat

Cumin flavored potatoes and peas in a baked pastry, garnished with yogurt, tamarind sauce and mildly spiced chickpeas.

Gobi Manchurian

Fresh cauliflower slightly sauteed & tossed with munchurian sauce and garnished with fresh cilantro.

Tandoori Sabzi

Marinated assorted vegetables broiled in the tandoor to perfection.

Roti

Baked whole wheat bread.

Plain Naan

Unleavened white bread baked in tandoor clay oven.

Garlic Naan

Bread stuffed with fresh minced garlic and herbs, baked in tandoor clay oven.

Onion Naan

Bread stuffed with fresh onions and herbs, baked in tandoor clay oven.

Poori

A deep fried fluffy bread.

Aloo Paratha

Stuffed with spiced potatoes.

Laccha Paratha

Multi-layered whole wheat bread cooked in the clay oven.

Keema Naan

Stuffed with minced lamb meat.

Cheese Naan

Stuffed with mozzarella cheese.

Coconut Naan

Stuffed with coconut.

Rosemary Naan

Bread cooked in rosemary petals.

Peshwary Naan

Stuffed with coconut, almond, raisin, and sweet.

Garlic and Cheese

Stuffed with mozzarella cheese and garlic.

Bread Basket

Combination of breads including plain naan, onion naan and garlic naan.

Mulligatawany Soup

A traditional soup made with yellow lentils and flavored with delicate herbs.

Tomato Soup

A traditional soup made with tomato paste & delicate herbs.

Chicken Soup

Chicken broth soup, delicately flavored with herbs and spices.

Raita

Yogurt with cucumber, carrot, tomatoes, red onions and herbs.

Plain Yogurt

Indian style homemade yogurt.

Mango Chutney

Sweet and sour mango extract.

Lime Pickle

Spiced lime and pickle.

Achar

Indian mixed pickles.

Meat Samosa

Lamb. Crispy triangular pastry turnovers filled with minced lamb seasoned with potatoes and green peas.

Chicken Pakora

Tender pieces of chicken dipped in mildly spiced lentil batter and fried.

Chilli Chicken

Cubes of chicken breast sauteed with soy sauce, onions, green chilies, herbs and exotic spices.

Fish Pakora

Fish marinated in lentil batter and deep fried.

Chicken Malabar

Batter fried coconut flavored filet of chicken served with mango chutney.

Chili Fish

Toasted fish marinated in chili paste and house spices.

Garlic Shirmp

Fresh shrimp tossed in roasted garlic and cooked in lemon vinaigrette soy sauce.

Assorted Non Veggie Platter

Combination platter consistS of seekh kabab, malaI kabab, \nmeat samosa, and chicken tikka.

Mix Green Salad

Katchumber Salad

Cucumber, tomato, red onion and mint.

Chicken Salad

Sarson Ka Saag

Punjabi (North Indian) dish made of mustard leaves cooked with spices in butter.

Tarka Dal

Yellow lentils tempered with butter, whole red chilies, cumin and mustard seeds.

Chana Masala

Chick-peas cooked in a special blend of traditional spices.

Bhindi Masala

Special preparation of cut tossed okra with diced onions, tomatoes and traditional spices.

Dal Makhani

Black lentils cooked overnight on a very slow fire flavored with butter, tomato, fenugreek eaves and a touch of cream.

Baingan Bartha

Eggplants roasted over charcoal with fresh tomatoes peas ginger garlic and onions seasoned with herbs.

Aloo Palak

Spinach cooked with potatoes and spices with thick gravy sauce.

Chana Saag

Spinach and chick-peas cooked with thick gravy sauce.

Palak Paneer

Cottage cheese cubes cooked in creamy gravy of spinach and spices.

Fresh Mix Vegetable Curry

Combined seasonal vegetables cooked in house blended curry sauce.

Aloo Gobi

Cubed potatoes and cauliflower cooked with spices and herbs.

Paneer Tikka Masala

Homemade cottage cheese cubes cooked in clay oven with green peppers and onions in a rich creamy gravy.

Navaratan Korma

A medley of nine vegetables cooked with mild creamy sauce topped with cashews and raisins.

Paneer Makhani

Cottage cheese cubes lightly fried and cooked in homemade special sauce with cream.

Malai Kofta

Tender homemade cheese dumplings stuffed with raisins & nuts then simmered an a saffron and cream sauces.

Bagare Baingan

Baby eggplant cooked in rich sesame and peanut sauce with herbs and spices.

Mutter Paneer

Cottage cheese cubes cooked with green peas, onions, tomatoes cooked in house special sauces.

Karahi Paneer

Cottage cheese sauteed with tomato, onion, peppers and herbs.

Mutter Mushroom Curry

Fresh mushrooms and green peas cooked with herbs and spices.

Shahi Paneer

Homemade cottage cheese cubes served in a delicately spiced creamy sauces.

Chicken Curry

Traditional mughlai offering! Boneless chicken cooked in heavenly curry sauce, seasoned to taste.

Chicken Vindaloo

Boneless chicken cooked with potatoes in a spiced and vinaigrette sauce.

Chicken Saag

Tender pieces of chicken saut?ed with Indian herbs cooked in spinach.

Chicken Dopiaza

Boneless chicken cooked with fresh onion, tomatoes, bell peppers and house spices.

Chilli Chicken

Cubes of chicken breast sauteed with soy sauce, onions, green chilies, herbs and exotic spices.

Chicken Makhni

Butter chicken. Pulled chicken cooked in tandoor (clay Oven) and sauteed in special buttery tomatoes & cream sauce.

Methi Chicken

Boneless chicken sauteed with natural methi leaf, onions and \ntomatoes and special spices.

Chicken Dhaniwal Korma

Pieces of chicken cooked with coriander sauce, mint and blend of spice.

Chicken Jalfrezi

Strips of chicken marinated in fresh ground spices and cooked with the tomatoes, onions and green bell peppers.

Chicken Coconut

Chicken cooked with roasted coconut herbs and spices.

Chicken Madras

Chicken cooked with roasted coconut, mustard seed and hot chili pep.

Chicken Tikka Masala

Breast meat chicken skewed in tandoor (clay oven) and saut?ed in a rich creamy sauce topped with bell peppers.

Chicken Shahi Korma

A moghulai delight cardamoms flavored sweet and spicy curried chicken in cream, cashews and raisins.

Chicken Karahi

Boneless chicken saut?ed with special ginger sauce along with herbs and spices.

Vegetable Biryani

Mixed Vegetables with basmati rice and traditional spices.

Kashmiri Polau

Long grain basmati rice cooked with fresh fruits in a blend of exotic spices.

Chicken Tikka Biryani

Boneless Barbecued chicken tikka cooked with basmati rice and traditional spices.

Chicken Biryani

Boneless chicken cooked with basmati rice and traditional spices.

Lamb Biryani

Juicy boneless lamb cooked with basmati rice and traditional \nspices topped with cashews.

Shrimp Biryani

Tender Shrimp cooked with basmati rice and traditional spices and herbs.

Goat Biryani

Saffron basmati rice cooked with goat (with bones) marinated \nin traditional spices.

Chef Special Biryani

Basmati rice cooked with lamb, chicken and shrimp topped with fried \nonions and herbs.

Tandoori Chicken

Chicken leg quarters marinated in yogurt, fresh spices and lemon juice then barbecued in the clay oven.

Chicken Tikka

Boneless chicken marinated in herbs and spices charbroiled to perfection.

Chicken Malai Kebab

Cubes of chicken breast marinated in yogurt, herbs and spices then cooked on skewers in the clay oven.

Chicken Seekh Kebab

Ground minced chicken mixed with onion, ginger and herbs.

Lamb Sheekh Kebab

Ground minced lamb mixed with onion, ginger and herbs.

Lamb Boti Kebab

Tender chunks of lamb marinated in our house special sauce and \ncooked in the clay oven.

Fish Tikka

Salmon. Chunks of salmon marinated in yogurt, herbs and spices then barbecued in the clay oven.

Tandoori Shrimp

Shrimp marinated in freshly ground spices and grilled in the tandoor.

Lamb Chops

Marinated rack of lamb in a select mixture of exotic spices broiled in tandoor.

Special Tandoori Mix Grill

Combination platter of tandoori chicken, shrimp, fish and lamb.

Goat Curry

Bone-in goat marinated and cooked in a curry sauce of fresh herbs and spices.

Goat Karahi

Bone-in goat sauteed with special ginger sauce cooked in herbs and spices.

Goat Vindaloo

Bone-in goat cooked with potatoes in a spiced and tangy vinaigrette sauce.

Goat Palak

Bone in-goat sauteed with exotic seasoned spinach and fresh herbs.

Lamb Curry

Tender lamb marinated and cooked in a curry sauce of fresh herbs and spices.

Lamb Karahi

Boneless lamb sauteed with special ginger sauce along with herbs and spices.

Lamb Rogan Josh

Juicy Boneless tender pieces of lamb cooked in traditional spice and homemade yogurt.

Lamb Vindaloo

Boneless lamb cooked with potatoes in a spicy and tangy sauce.

Lamb Dopiaza

Tender pieces of lamb cooked with shredded onions, yogurt and special light creamy sauce.

Lamb Korma

A moghulai delight. Cardamoms flavored sweet and spicy curried lamb in cream, cashews and raisins.

Lamb Pasanda

Tender lamb cooked in exotic blend of cream, almond sauce and spices.

Lamb Saag

Spinach lamb. Tender pieces of lamb sauteed with deliciously seasoned spinach and fresh herbs.

Lamb Tikka Masala

Boneless tender lamb cooked in tandoor (clay oven) and sauteed in a rich creamy sauce topped with bell peppers.

Fish Masala (Salmon)

Salmon fish cooked in a hearty blend of tangy tomatoes, onions with aromatic herbs and spices.

Shrimp Vindaloo

South Indian favorite shrimp cooked with potatoes in a spiced and tangy vinaigrette sauce.

Shrimp Palak

Shrimp cooked with fresh spinach, spices and ginger.

Shrimp Tikka Masala

Shrimp cooked in clay oven sauteed with tomatoes, green pepper and onion in a rich creamy sauce.

Jumbo Shrimp Karahi

Shrimp cooked with fresh tomatoes, green peppers, ginger, spices and herbs.

Salmon Fish Bhuna

Salmon cooked in a mild spiced tomato sauce with Indian herbs.

Shrimp Curry

Shrimp cooked with tomato, onion, and fresh coriander.

Goan Fish Curry

Sauteed boneless tilapia fish cooked with coconut and exotic spices.