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Nutrition Breakdown

The Half Pint Calories — Lowest to Highest

Browse calorie values for The Half Pint menu items, with official nutrition where available and estimated calories for uncovered items. Updated August 2026.

Coverage

100%

Average Calories

261 kcal

Lowest Item

93 kcal

Highest Item

571 kcal

26 / 26 items resolved USDA database: 20 Estimated: 6

Lowest Calorie Items at The Half Pint

Use this ranking to find lighter menu options quickly

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# Item Category Source Calories
1 Fish and Chips main menu USDA 93 kcal
2 Loaded Fries bar fare USDA 113 kcal
3 Mahi Tacos bar fare USDA 129 kcal
4 Crisp Calamari bar fare USDA 143 kcal
5 Sweet Potato Fries bar fare USDA 153 kcal
6 House Cut Fries bar fare USDA 155 kcal
7 Our Famous Wings bar fare USDA 159 kcal
8 Our House Salad salads Estimated 180 kcal
9 Loaded Nachos bar fare USDA 185 kcal
10 Skillet Mac N Cheese main menu USDA 189 kcal
11 Buttermilk Chicken Strips bar fare USDA 198 kcal
12 Build Your Own Burger flat top burgers USDA 205 kcal
13 BBQ Baby Back Ribs main menu USDA 208 kcal
14 Mini Burgers bar fare USDA 224 kcal
15 Falafel Burger flat top burgers USDA 227 kcal
16 Half Pint Turkey Burger flat top burgers USDA 227 kcal
17 Angry Burger flat top burgers USDA 243 kcal
18 Smoked Pork Butt Sliders bar fare USDA 244 kcal
19 Baby Spinach salads Estimated 390 kcal
20 Kale Caesar salads Estimated 390 kcal
21 Selection Topping Item build your sandwich Estimated 390 kcal
22 Squeaky Fresh Cheese Curds bar fare USDA 400 kcal
23 Grilled Chicken salads Estimated 430 kcal
24 Bavarian Uber Pretzel bar fare USDA 464 kcal
25 Build Your Sandwich build your sandwich Estimated 470 kcal
26 Potato Chips bar fare USDA 571 kcal
Nutrition sync is temporarily paused Missing official items: 6

Highest Calorie Items

Top calorie-dense picks based on current nutrition data

Potato Chips

bar fare 571 kcal

Build Your Sandwich

build your sandwich 470 kcal

Bavarian Uber Pretzel

bar fare 464 kcal

Grilled Chicken

salads 430 kcal

Squeaky Fresh Cheese Curds

bar fare 400 kcal

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How Estimated Calories Are Calculated

When official nutrition is unavailable, calorie values are estimated using menu-item keywords and then adjusted by portion size. These values are directional for comparison, not medical nutrition advice.

  • Base estimate: item-name tokens (for example burger, fries, salad, pizza, shake) map to baseline calorie ranges.
  • Portion weighting: ounce and gram values adjust the estimate (about 8 oz = 1.0x, about 230 g = 1.0x), then the value is capped within a safe range.
  • Size modifiers: small/kids items apply a lower multiplier, while large/xl/family/double items apply a higher multiplier.
  • Final output: estimates are rounded to whole calories and shown as Estimated in the source column.

The Half Pint Calories — Frequently Asked Questions

Questions about calorie values, estimates, and nutrition coverage.

How many The Half Pint items have calorie data?

The Half Pint currently has calorie values for 26 of 26 menu items (100% coverage). We first use official nutrition sources when available, then apply estimation fallback for unresolved items.

What is the lowest-calorie item at The Half Pint?

The lightest item currently tracked is Fish and Chips at approximately 93 kcal. Use the ranked table to find other low-calorie meal choices.

Are The Half Pint calorie values official or estimated?

This page uses a hybrid model: 20 items use USDA database estimates, while 6 items are algorithmic estimates. Both are directional for comparison, not medical guidance.

Where can I compare calories and prices together?

Use the The Half Pint full menu prices page for price-focused browsing and the cheapest menu items page for budget picks. This calories page is built for nutrition-first filtering.

How to Use This Calories Page

Use this page to compare low-calorie and high-calorie items quickly before ordering. Official values are used where available, and estimated values fill the coverage gap for broad menu discovery.

Estimated values are directional and may vary by location, preparation style, and serving size. For strict dietary planning, cross-check with the official restaurant nutrition statement when available.