Black peppercorn crust or bearnaise sauce $2.00, burgundy braised mushrooms or caramelized cippolini onions $3.00, oscar bearnaise & jumbo lump crab or grilled shrimp $7.00, grilled lobster tail with
0
Prime Possibilities
Server about today's USDA prime beef features.
0
Grass - Fed
Locally raised, all natural grass-fed selections.
0
Highland Special
8 oz. petite tender that combines the qualities of filet mignon and sirloin, grilled to order and sliced. Classic: house butter and house seasoning. Pascagoula: served with shallots, garlic, kalamata
Paired w/dollops of fiery jicama salsa and dilled creme fraiche.
$6
0
Appalachicola Oysters
Freshly shucked on the half shell
$8
0
Fritter of the Day
$8
0
Appalachicola Oysters - Chef´S Daily Oyster Bake
$9
0
Chilled Shrimp Plate
Five jumbo shrimp with kicked-up cocktail and remoulade sauces.
$10
0
Hot Peeky Toe Crab Dip
Served with garlic herb crostini.
$12
0
Highlands Crab Cake
Seasoned southern blue lump crab w/remoulade and cucumber fennel slaw.
$12
0
Ceviche Sequoyah
Shirmp and fresh catch cooked in a blend of fresh squeezed citrus juices with a medley of sweet peppers, onion, and chilis, wrapped in bibb lettuce leaves. Comes with a little kick.
$12
0
Cherokee Cold Plate
Seasonal selection of sweetwater Valley and other artisanal cheeses, fresh fruits, and crudites matched with seasonal preserves.
$14
0
Smoked Sausage Plate
A selection of all natural sausages served with baguette slices, coarse ground mustard and seasonal fruit jam.
A half pound of all natural grass-fed beef served with lettuce, tomato, and sweet onion on a hogans bun with smoked cream cheese. Health and happiness coincide.
$10
0
Elk Burger
A half pound of all natural farm raised elk grilled to order with lettuce, tomato, and sweet onion on a hogans bun. lean chef recommends not cooking past medium amazingly rich flavor.
Free range, skin on, boneless airline breast served with shiitake champagne beurre blanc, charleston rice, and steamed broccoli florets.
$20
0
Papoose Park Chop
14 oz. all natural pork chop with caramelized cippolini onions, a poached pear, and raspberry jalapeno reduction.
$24
0
About The Grill At Highlands Row
The Grill At Highlands Row features Steaks, River & Sea & Desserts across 59 menu items, with prices from $2.00 to $30.00. Explore the full The Grill At Highlands Row menu with current prices — budget picks like the $2.00 Ice Cream Added To Another Dessert — updated September 2026. Rated 4.0/5 by diners.
The Grill At Highlands Row Menu: Frequently Asked Questions
Common
questions about the menu, pricing, and dining options.
What is on the The Grill At Highlands Row menu?
The Grill At Highlands Row offers 59 menu items across Other and other categories. Browse the full menu above to see everything available, including portion sizes and category breakdowns.
How much does The Grill At Highlands Row food cost?
Menu prices at The Grill At Highlands Row range from $2.00 for the most affordable options up to $30.00 for premium items. The full price breakdown is shown in the menu table above. Looking for the cheapest options? Visit the The Grill At Highlands Row cheapest items guide.
What are the cheapest items at The Grill At Highlands Row?
For the lowest-cost meal options at The Grill At Highlands Row, visit the dedicated The Grill At Highlands Row cheapest menu items guide — every item sorted from the lowest to highest price so you can quickly find budget-friendly food starting at just $2.00.
Is The Grill At Highlands Row good value for money?
