The Fairmount Grille menu

Grilled Chicken

Shrimp

Steak Tips

All Greens In

Tomatoes, cucumbers, red onions and carrots tossed with a white balsamic dressing

Arugula Frisee

Apple, bacon and bleu cheese with an emulsified walnut vinaigrette

Caesar Haystack

Chiffonade cut romaine, shaved parmesan and crushed croutons

Chicken and Arugula Salad

Jerk marinated chicken over spinach, arugula, pickled carrots, red bell peppers with a mango vinaigrette

Au Poivre Sirloin Salad

Pepper encrusted grilled sirloin, frisee, vine ripe tomato, potato croutons and bleu cheese dressing

Salmon Asparagus Salad

Grilled salmon, mixed greens, green beans, asparagus, red onion and a lemon pepper vinaigrette

Clam Chowder

No pork, extra clams with turkey bacon

Code Red Chili

Prime ground beef, roasted red peppers, kidney beans, melted pepperjack cheese

Carrot Ginger Bisque

With a honey clove spoon

Beefand Barley

With spinach pesto drops

Green Bean Poutine

Mozzarella, bacon dust with a gravy reduction

Chili Cheese Dip

House cut potato chips with a chili queso dip

King Rings of Calamari

Sweet chili, lime, with multi colored banana peppers

Jerk Pork Eggrolls

Mango, slaw, pickled carrots, green apple duck sauce

Margherita Flatbread Pizza

Basil, tomato, mozzarella

Boston Strong Chicken Wings

Brined, slow cooked, flash fried raspberry habanero, watermelon sriracha, mango jalapeno

Deep South Chicken Tenders

Buttermilk dipped, seasoned flour, deep fried spicey buffalo, tangy BBQ, sweet chili

P.E.I. Beer Mussels

Leeks, lager, tomatoes, grilled sourdough

Cleary Square Chicken Quesadilla

Jerk marinated chicken, spinach, feta cheese with liquid

Tiger Shrimp Flatbread Pizza

Classic alfredo, diced tomato, arugula

Maryland Crab Cakes

Twin cakes loaded with crab served on a sofrito designed plate

Lobster Rangoon

With a sweet and sour mango sauce

Tomato Basil Mozzarella Panini

Fresh tomato, basil and mozzarella pressed in grilled sourdough with a balsamic drizzle

Grilled Vegetable Sandwich

Grilled portabello mushroom, baby spinach and green

Fairmount Burger

Gouda cheese, bacon, lettuce, tomato, pickles

Level 3 Cheese Burger

American, cheddar and pepperjack cheese

Hulk Burger

Melted spinach, asparagus on a pesto kaiser bun

Fried Haddock Club

Bacon, romaine with a tomato tartar sauce

Chicken Caesar Wrap

Grilled chicken, parmesan cheese and croutons wrapped in a grill marked flour tortilla

BBQ Burger

Gouda cheese, pulled pork, coleslaw

Big Mac Veggie Burger

Two black bean patties, special sauce, lettuce, cheese, pickles, onions on a kaiser bun

Jako’s Cubano

Jerk pork, black forest ham, pickles, pepperjack cheese and a honey mustard mayo

Lamb Feta Burger

Red onion, simple greens and sundried tomato ketchup

Lobster BLT Wrap

Fresh lobster, bacon, lettuce, tomato, mayo wrapped in a grill marked flour tortilla

Coconut Curry Vegetables

Green beans, spinach, asparagus, mushrooms and carrots over yellow rice and potato croutons

Baked Atlantic Haddock

Baked with lemon, white wine, butter, topped with seasoned bread crumbs with pesto rice and broccolini

BBQ Ribs and Frites

St louis style ribs dry rubbed light sauce with fries and coleslaw

Jamaican Jerk 1/2 Chicken

Roasted, all natural semi-boneless 1/2 chicken served with sweet potato mash and garlic green beans

White Frutti Di Mare

Gulf shrimp, calamari and pei mussels over linguini

Grilled Lemon Seafood Scampi

Haddock, shrimp and mussels, sauteed in a white wine garlic sauce, over linguini

Blackened Mango Glazed Salmon

Pan seared with cajun seasoning, with yellow rice and asparagus

NY Sirloin

12oz cut sirloin with spinach, loaded mashed potatoes and a roasted mushroom demi

Porterhouse Pork Chop

12oz thick cut with black pepper mashed potatoes, grilled carrots and a baked apple demi

Mac and Cheese of the Sea

Lobster, shrimp and crab sauteed with our three cheese mac

Three Cheese Mac & Cheese

Cheddar, smoked gouda and parmesan, topped with cheesy ritz cracker crumbs tossed with cavatappi, add chicken $4.00, shrimp $5.00, steak tips $6.00

Portabello Risotto

Grilled portabello mushroom over creamy asparagus risotto

Meatloaf

100% prime ground chuck, brown gravy, mashed potatoes, sauteed green beans and onion strings

Fish & Chips

Fresh atlantic haddock in a seasoned batter, fries, coleslaw and tartar sauce

Chicken Parmesan

Crispy breaded chicken layered, oozing mozzarella and marinara over linguini

Fisherman’s Stew

White stew with mussels, shrimp, haddock and clams

Chicken Marsala

Boneless breast of chicken sauteed with a mushroom marsala sauce served over linguini

Steak Tips

Marinated cube cut sirloin, grilled and served with mashed potatoes, mushrooms and broccolini