The Dining Car Restaurant menu

Lunch - Grilled Roast Beef and Cheddar on Sourdough

Dinner - Chicken Ambassador

Sandwich of the Day - Grilled Cheese

Soup of the Day - Tomato Basil

Lunch - Halibut Tacos

Dinner - Chicken Ambassador

Sandwich of the Day - Roasted Turkey on Wheat

Soup of the Day - Chicken Tortilla

Lunch - Turkey, Bacon, Avocado Wrap

Dinner - Vodka Shrimp

Sandwich of the Day - Ham and Swiss on Rye

Soup of the Day - Chicken and Sausage Gumbo

Lunch - Italian Hero Sandwich

Dinner - 10 oz. Bone In Pork Chop

Soup of the Day - Italian Meatball

Sandwich of the Day - Turkey, Salami, Provolone on Sourdough

Lunch - Coconut Shrimp

Dinner - Fresh Seafood or Fish Special

Sandwich of the Day - Tuna on Wheat

Soup of the Day - Clam Chowder

Lunch - TBA

Dinner - TBA

Soup of the Day - Chef's Choice

Lunch - TBA

Dinner - TBA

Soup of the Day - Beef or Turkey Vegetable

Flavor Shot

Espresso

Milk

Coffee

Regular- kona blend decaf - french roast

Iced Tea

Regular or raspberry

Hot Tea or Hot Chocolate

Cappuccino, Latte or Mocha

One Egg Any Style

Toast

Hash Browns

Bagel & Cream Cheese

Bacon or Sausage

Chorizo

Biscuits & Gravy

Ham Steak

Orange, Cranberry, Apple, Lemonade, Tomato or V-8

Pepsi

Diet Pepsi

Mug Root Beer

Orange Twister

Sierra Mist

Dr. Pepper or Diet Dr. Pepper

Soup of the Day

Chicken, Apple & Walnut

Romaine lettuce, fresh apple, blue cheese, croutons and chicken breast. Tossed with raspberry vinaigrette and garnished with candied walnuts

Chicken Taco

Seasoned grilled chicken breast, shredded jack cheese and black beans tossed with romaine lettuce and light house made cilantro-chipotle vinaigrette; garnished with tomatoes, avocado, mango salsa and

Tamarack Cobb

Romaine lettuce topped with apple wood smoked bacon, hard boiled eggs, tomatoes, avocado, onions, blue cheese and chicken breast

Ranch Chicken Salad

Roasted chicken breast tossed with romaine lettuce, cucumbers, red onion, grape tomatoes, chopped bacon and ranch dressing then garnished with shredded jack cheese and praline pecans

Chicken Caesar

Traditional preparation tossed with parmesan, croutons, romaine and roasted chicken

Salmon Caesar

Traditional preparation tossed with parmesan, croutons and romaine topped with a petite sautéed fresh salmon filet

All You Can Eat!Soup & Salad Bar

Our soup of the day and bread will be delivered to your table and kept as full as you would like! The rest is up to you

Asian Noodle Salad with Shrimp

Poached shrimp, green onion, julienne carrot, Napa cabbage and snow peas tossed with sesame vinaigrette and garnished with toasted sesame seeds.

Selection of Dried Cereals

Seasonal Fruit

Hot Oat Meal

With brown sugar, raisins, pecans and milk. Served 7am to 11am

Tamarack Chili

Topped with cheese and onions upon request

Crispy Wontons

A dozen wontons with a mixture of shrimp and pork served with house made sweet and sour sauce

Mozzarella Sticks

An even dozen, lightly breaded and quick fried, with marinara sauce for dipping

Fried Shrimp

Eight crispy shrimp served with cocktail sauce and lemon

Chicken Tenders

Three pieces served with crispy fries and two sauces for dipping

Chicken Quesadilla

Roasted chicken breast sautéed with pico de gallo folded in a crispy flour tortilla with jack and cheddar cheeses; sour cream and guacamole on the side

Bangkok Wings

Tangy sweet and hot with celery sticks, carrot sticks and ranch dressing for dipping

Hot Wings

Served with celery sticks, carrot sticks and ranch dressing for dipping

Steak on a Stick

Marinated, flame broiled and served with dipping sauce and onion rings

Milkshakes

Chocolate, vanilla or strawberry

Cheesecake of the Week

Chef dave's featured creation of the week. Please ask your server for details

Bailey's Crème Brulee

A light custard style dessert made with heavy cream and bailey's irish crème topped with caramelized brown sugar

Tiramisu

A classic italian dessert with lady finger cookies, mascarpone cheese, pastry cream, whipped cream, espresso, marsala wine and kahlua dusted with dark chocolate shavings

Chocolate Eclair

A delicate pastry shell overstuffed with rich bavarian cream custard and glazed with dark chocolate

Carrot Cake

Four layers of carrot cake with three layers of cream cheese icing and chopped walnuts. A tamarack classic!

Double Chocolate Cake

Four layers of rich dark chocolate cake with three layers of "secret recipe" double fudge frosting finished with creamy chocolate butter-cream and chocolate garnish. A chocoholics dream!

Sugar-Free Dessert of the Week

Please ask your serve about this week's selection

Short Stack

Buttermilk Pancakes

Frenchman's Toast

Thick sliced bread dipped in cinnamon egg batter sautéed golden brown and topped with powdered sugar

Banana Nut Buttermilk Pancakes

Three fluffy pancakes with fresh bananas and cinnamon caramelized walnuts

Double Blueberry Pancakes

Three fluffy pancakes with wild blueberries and blueberry topping

Double Bacon

Three fluffy pancakes with chopped bacon inside topped with two slices of bacon

Conductor's Breakfast

Buttermilk pancakes, two eggs prepared any style and your choice of apple wood smoked bacon, sausage links or patties

Little Conductor

One pancake, scrambled eggs, two slices of bacon

Scrambled Eggs

Two eggs with bacon or sausage and hash browns

Cheesy Eggs

Scrambled eggs with jack and cheddar cheese and crispy bacon

French Toast

One slice with bacon or sausage

Silver Dollar Cakes

Six little pancakes with butter and syrup

Hot Dog

All beef with crispy fries

Cheeseburger

Quarter pound with american cheese and fries

Spaghetti

Meat sauce or butter and cheese

Fish and Chips

Two crispy fish filets with fries

Grilled Cheese

American cheese on grilled white bread with fries

Chicken Tenders

Two breaded chicken tenders with fries

Traditional Apple or Cherry Pie

Bourbon Pecan

Two Eggs Any Style

Fresh eggs any style

Two Cheese Omelette

A medley of jack and cheddar cheeses

Joe's Style Eggs

Choice ground sirloin, mushrooms, onions, garlic and spinach scrambled with eggs

Brakemen's Breakfast

Two eggs any style with your choice of apple wood smoked bacon, sausage links or patties.

Corned Beef Hash and Eggs

Served with two eggs any style

Denver Omelette

Diced ham, onion and peppers

Southwestern Omelette

Chorizo, jalapeños and pepper jack cheese topped with tomatillo sauce, sour cream and pico de gallo

Chili Cheese Omelette

Fluffy three-egg omelette topped with our house made chili, pico de gallo, jack and cheddar cheeses

Ham and Cheese Omelette

Diced ham with jack and cheddar cheeses

Seafood Omelette

Shrimp and crab medley topped with hollandaise. Available from 7am to 1pm

Ham Steak and Eggs

Tender ham steak with two eggs any style

Meat Lovers Omelette

Bacon, ham, sausage and chorizo; sautéed, folded into a fluffy three egg omelette, topped with jack and cheddar cheeses

New York Steak and Eggs

Flame broiled new york steak (6 oz.) With two eggs any style

Biscuits and Gravy

Biscuits with country gravy, hash browns and your choice of sausage links, patties or bacon

Low Carb Breakfast

Two strips of bacon and two sausage links with three scrambled eggs and sliced tomatoes.

Tamarack Country Scramble

Country sausage and fluffy scrambled eggs topped with cheddar and jack cheese, served with hash browns and a buttermilk biscuit with country gravy

Huevos Rancheros

Corn tortillas, refried beans, shredded cheese, eggs any style topped with ranchero sauce, salsa, sour cream, pico de gallo and guacamole

Breakfast Burrito

Fluffy scrambled eggs, chorizo, jack and cheddar cheese wrapped in a flour tortilla; topped with tomatillo sauce and pico de gallo

Chicken Fried Steak and Eggs

Tender chicken fried steak smothered in our country gravy with two eggs any style, hash browns and choice of toast

Eggs Benedict

Two english muffin halves topped with grilled canadian bacon, poached eggs and creamy hollandaise sauce. Available 7am to 1pm

Mexican Scramble

Three eggs scrambled with chorizo, diced Ortega Chiles, jalapenos, red bell peppers and crispy tortilla strips. Topped with cheddar and jack cheese; sour cream, pico de gallo and guacamole on the sid

Breakfast Quesadilla

A large flour tortilla stuffed with scrambled eggs, chopped bacon, diced tomato, jack and cheddar cheese.

Ham and Cheese

Thinly sliced deli ham and choice of cheese on your favorite bread. Served grilled hot or cold

Blt

Made the traditional way with bacon, lettuce and tomato

Hot Pastrami

Lean pastrami thinly sliced and grilled with melted swiss cheese on a french roll

French Dip

Tender roast beef on a french roll, served au jus

Tuna Melt

Tuna salad piled high with cheddar cheese on grilled sourdough

Patty Melt

Beef patty on grilled rye bread with swiss cheese and caramelized onions

Reuben

A classic with lean corned beef, aged swiss cheese, sauerkraut and thousand island dressing on grilled rye bread

Bbq Chicken

Broiled chicken breast served on a french roll with crispy apple wood smoked bacon, cheddar cheese and our house made bbq sauce

Ortega Chicken

Grilled chicken breast with ortega chiles and melted pepper jack cheese

Tamarack Club House

Stacked with turkey, bacon, lettuce and tomato

Southwestern Grilled Chicken Wrap

Flame broiled seasoned chicken sliced and tossed in chipotle vinaigrette with shredded lettuce, black beans, sliced cucumber and avocado then wrapped in a warm flour tortilla.

New York Steak

New york steak (6oz.) Broiled to your liking and served on a toasted french roll

Chicken Breast

Flame broiled chicken breast served with rice pilaf and sautéed vegetables

Country Meat Loaf

Baked slowly the old fashioned way, served with mushroom gravy, mashed potatoes and vegetables

Chicken Fried Steak

Served with country style sausage gravy, mashed potatoes and vegetables

Opened Faced Hot Turkey

Roasted turkey breast on white or wheat bread with house made gravy, mashed potatoes and cranberry sauce

Spaghetti & Meatballs

Three meatballs and house made meat sauce served with garlic bread

Fish & Chips

Beer battered cod, fries and cole slaw with a side of tarter sauce

Shrimp & Chips

Fried golden brown, served with fries and cocktail sauce

Sautéed Salmon

Your choice of cajun spice or lemon pepper, served with rice and sautéed vegetables

Meat Loaf

Mashed potatoes, gravy and vegetables

Spaghetti & Meatballs

Hearty italian classic served with garlic bread

Fish & Chips

Crispy battered cod served with cole slaw, tarter sauce and fries

Chicken Fettuccini Alfredo

Served with garlic bread

Sautéed Salmon

Your choice of cajun spice or lemon pepper, served with rice and sautéed vegetables

Mushroom Ravioli

In a delectable mushroom cream sauce served with garlic bread

The Tamarack

Choice of american, swiss, cheddar, pepper jack or jack cheese

Turkey Burger

Seasoned ground turkey served on a whole wheat roll

Mushroom

Served with fresh sautéed mushrooms and melted swiss cheese

Blue Cheese & Bacon

Broiled to perfection,topped with apple wood smoked bacon and melted blue cheese

Bacon Avocado

Broiled the way you like it and topped with fresh avocado, apple wood smoked bacon and your choice of cheese

Bbq Bacon

Flame broiled, topped with melted cheddar cheese, apple wood smoked bacon and our house made bbq sauce

Pastrami & Swiss

Flame broiled then stacked with tender piping hot pastrami and swiss cheese!

Chili & Cheese

Don't even think of picking up this burger! Flame broiled, smothered in our house made chili topped with cheddar and jack cheeses, onions on request

Salmon Burger

A sautéed four ounce salmon filet on a whole wheat roll with shredded lettuce, tomato, onion, pickle, lemon and tartar sauce

Yankee Pot Roast

Roasted slowly to ensure tenderness, served with mashed potatoes and roasted vegetables

Chicken Marsala

Chicken breast sautéed with mushrooms and marsala sauce served with rice and sautéed vegetables

Pasta Primavera

Shrimp, broccoli, carrots, red bell pepper and peas sautéed with garlic and herbs in a light cream sauce and tossed with linguine.

Chicken Fettuccini Alfredo

Chicken breast julienne and fettuccini tossed in a rich creamy alfredo sauce served with garlic bread

Shrimp Scampi

Shrimp sautéed in olive oil, garlic, fresh tomato, lemon, white wine, butter and herbs then tossed with fettuccine and served with garlic bread

Mushroom Ravioli

Eight wild mushroom ravioli simmered in a delectable mushroom cream sauce served with garlic bread

Rib-Eye Steak

Twelve ounce rib steak lightly seasoned, flame broiled; then topped with garlic steak butter served with sautéed fresh vegetables and your choice of mashed or baked potato

Prime Rib

Served au jus with creamy horseradish, sautéed vegetables and your choice of mashed or baked potato