Thai Silk & Sushi Bar menu

Colifornia Roll

Avocado, crab and cucumber.

Spicy Tuna Roll

Seasoned tuna.

Spicy Hamachi

Yellowtail, sriracha hot sauce and scallions.

Rock And Roll

Eel & avocado.

Philadelphia

Cream cheese & avocado.

Negihama

Yellowtail & scallions.

Tekka Maki

Tuna.

Sake Maki

Salmon and scallions.

Kappa Maki

Cucumber.

Inari Roll

Sweet tofu, cucumber and avocado.

Avocado Maki

Avocado.

Chicken Ka-Prow

Red & green peppers, ground chicken stir-fried in a hot chili sauce topped with fried egg.

Spicy Chicken

Chicken breast sauteed in a spicy sauce garnished with bell peppers and basil leaves.

Spicy Basil Leaves

Basil leaves, red & green bell peppers, green bean in a hot pepper sauce.

Pad Prik

A combination of red & green bell peppers, onions, garlic, green bean, straw mushrooms in a hot pepper sauce.

Garlic

A garlic sauce with black pepper, scallions served on a bed of crisp romaine lettuce.

Cashew Nut

Green peppers, green & white onions stir-fried in a spicy pepper sauce topped with cashew nuts.

Veggie Delight

A medley of broccoli, carrots, onion, baby corn, celery, green beans, cabbage & zucchini in a brown sauce.

Ginger

White onions, scallions, zucchini, mushrooms, carrots in a ginger brown sauce.

Baby Corn

Baby corn, straw mushrooms, green & white onions, carrots in a brown sauce.

Broccoli

Broccoli and shitake mushrooms in a brown sauce.

Jumbo Prawn Basil Sauce

Prepared in a hot plate and served with green bean, zucchini and carrots topped with basil sauce.

Jumbo Prawn Garlic White Wine

Prepared in a hot plate and served with asparagus, carrot, scallion and topped with garlic white wine sauce.

Jumbo Prawn Masaman

Served in a masaman curry sauce and avocado topped with cashew nuts.

Soft Shell Crab Green Curry Sauce

Soft-shelled crabs sauteed golden brown served with shrimp, asparagus in a green curry sauce.

Spicy Scallops

Scallops served crisp in a black pepper garlic sauce and garnished with broccoli, baby corn, carrots, scallion and cilantro.

Spicy Mixed Seafood

Mussels, scallop, shrimp and squid stir-fried with a spicy basil sauce, onion and bell peppers.

Three Buddies

Grilled chicken breast, fried scallops, grilled shrimp with steamed broccoli, carrots and topped with sweet chili sauce.

Red Curry Seafood

Mussels, scallop, shrimp, squid in a red curry sauce with bell peppers, basil leaves.

Sweet And Sour - Chicken, Tofu

Battered and deep fried served with onion, bell peppers, tomatoes, pineapple and topped with sweet and sour sauce.

Teriyaki - Chicken

Pineapple Chicken

Chicken with pineapple chunk, onion, green onion, carrot, stir-fried topped with cashew nuts.

Sweet And Sour - Shrimp

Thai Barbeque Chicken

Half de-boned chicken marinated in a special seasoning thai barbeque sauce, char-grilled and served with sticky rice, lettuce and sweet chili sauce.

Thai Sesame Chicken

Chicken breast battered and deep fried topped with sesame sauce and garnished with broccoli, carrots and zucchini.

Teriyaki - Salmon

Teriyaki - Seafood

Grilled chicken, salmon or beef served with broccoli, carrot, zucchini, brown rice and topped with homemade teriyaki sauce.

Teriyaki - N.Y.Strip Beef

Basil Duck

Half marinated duck de-boned, fried crisp and topped with basil sauce blended with fresh pepper, chilies and onion.

Roasted Duck With Red Curry

Roasted duck de-boned served in red curry sauce blended with kiffir leaves, basil leaves, pineapple and tomatoes.

Ka-Prow Lamb

Lamp chops char-grilled seasoned with Ka-Prow sauce and served with broccoli, zucchini and carrot.

Teriyaki - Chicken, Beef Combo

Fried Whole Red Snapper

Deep fried and de-boned and served with three flavor sauce.

Grilled Whole Red Snapper

Grilled whole red snapper stuffed with shredded garlic and cilantro served with spicy chili pepper lime juice sauce.

Ka-Prow Seabass

Grilled seabass served in a ka-prow sauce on top of portabella mushroom and garnished with broccoli, carrot and asparagus.

Blacken Tilapia

Grilled tilapia fillet and shrimp topped with creamy coconut sauce and garnished with grilled mushroom, broccoli and carrot.

Spicy Catfish

Fried catfish fillet sautéed in traditional spicy sauce and garnished with bell peppers, egg plant, green bean and basil leaves.

Catfish With Ginger Sauce

Catfish fillet deep fried and served with ginger sauce and romaine lettuce.

Grilled Salmon Green Curry Sauce

Grilled salmon served with shrimp and asparagus green curry sauce.

Three Flavor Fish

Tilapia fillet deep fried topped with three flavor sauce and garnished with broccoli, carrot and zucchini.

Yum Woon Sen

Silver noodles, lean ground chicken, shrimp, squid, scallions, red onions and cilantro in a spicy chili pepper lime juice sauce.

Spicy Spaghetti

Green beans, onion, basil leaves, shrimp and chicken in a chili sauce with wheat pasta.

Spicy Noodle

Flat rice noodles stir-fried with green beans, tomatoes and onion.

Pad See-U

Flat noodles stir-fried with egg, broccoli, garlic and special soy sauce.

Pad Woon Sen

Silver noodles stir-fried with egg, green onion, zucchini, baby corn, tomatoes and cabbage.

Thai Noodle (Pad Thai)

(Shrimp, chicken, pork, beef, tofu or veggie). Rice noodles stir-fried with egg, scallion and sprout topped with ground peanut.

Ebi

(Shrimp).

Hamachi

(Yellowtail).

Hotategai

(Scallop).

Kani Kama

(Crab stick).

Izumidai

(Tilapia).

Kunsel Sake

(Smoked salmon).

Masago

(Smeltfish egg).

Sake

(Salmon).

Maguro

(Tuna).

Shiro Maguro

(White tuna).

Tako

(Octopus).

Tamago

(Omelette).

Unagi

(Fresh water eel).

Zuwai Gani

(Snow crab).

Hokkigai

(Surf clam).

Ika

(Squid).

Inari

(Sweet tofu).

Saba

(Mackerel).

Wakame

(Seasoned seaweed).

Spicy Coconut Soup - Chicken, Tofu

Served with mushroom and scallions. Cup, volcano pot.

Wonton Soup

Shrimp and chicken wrapped in a wonton skin and served in a soup broth with chinese cabbage and scallions.

Spicy Hot And Sour Shrimp Soup

Shrimp served in a spicy ginger lemongrass chili broth.

Spicy Coconut Soup - Shrimp

Spicy Seafood Soup

Squid, mussels, shrimp, scallops served in a spicy ginger lemongrass chili broth. Volcano pot.

Ginger Salad

Lettuce, tomato and sliced carrot with ginger dressing.

Thai Salad

Lettuce, tomatoes, bean sprouts, sliced boiled egg, cucumber served with creamy peanut dressing.

Yum Yai Salad

Lettuce, tomatoes. Red and green onion, with sliced boiled egg, cucumber, steamed shrimp, steamed chicken served with sweet and sour peanut dressing.

Spicy Squid Salad

Steamed squid prepared with white onion and spicy lime juice on crisp romaine lettuce.

Spicy Papaya Salad

Green papayas shredded and prepared with spices, chili peppers, green bean, tomatoes topped with ground peanut and served with beef jerky and sticky rice.

Spicy Shrimp Salad

Grilled shrimp prepared with spicy dressing with crisp romaine lettuce, kiffir, lemongrass, scallions and red onions.

Spicy Beef Or Chicken Salad

Steamed squid prepared with white onion and spicy lime juice on crisp romaine lettuce.

Fresh Basil Rolls

Rolls filled with leaf lettuce, basil leaves, sprouts, pork and shrimp served with plum-peanut sauce.

Egg Rolls

Fried vegetarian roll served with sweet and sour sauce.

Crab Angels

Crab meat, cream cheese and spices in an egg roll skin and served with sweet and sour sauce.

Fried Tofu

Fried tofu served w/ sweet and sour peanut sauce.

Mini Basket

Miniature baskets filled with shrimp, corn, chicken, onion, spices served with sweet and sour cucumber sauce garnished with ground peanut.

Pot Stickers

(Choice of pork or veggie). Filled dumpling with pork or veggie served in a red curry sauce.

Steamed Dumpling

Dumpling filled with ground pork, shrimp, chopped water chestnut, carrot and onion served with black soy sauce.

Blanket Shrimp

Ground chicken, shrimp, carrot, silver noodle mixed and wrapped with egg roll skin, deep fried and served with sweet and sour sauce.

Fried Calamari

Tender squid lightly battered and fried to the golden brown served with sweet and sour sauce.

Satay

Choice of chicken or beef). Sliced lean meat filets marinated in a special Thai spices, skewered and char-grilled served with peanut sauce and cucumber salad.

Larb

(Choice of beef, chicken, tofu). Ground meat or tofu mixed with chili peppers, basil leaves, rice powder, green and red onions, fish sauce and lime juice and served with cabbage leaves.

Nam - Sod

Ground pork loin mixed with chili peppers, ginger, onion, fish sauce, peanuts and lime juice and served with cabbage leaves.

Garlic Pepper Pork Spare Ribs

Pork loin ribs marinated with garlic, pepper, cilantro and special soy sauce served with tomatoes and topped with jalapeno peppers.

Nur Nom Tok

Tender sliced beef in a spicy mixture of lime juice, fish sauce, chili peppers, red and green onions, rice powder, basil leaves and served with cabbage leaves.

Wakame Salad

Seasoned seaweed salad.

Edamame Soy Beans

Spicy Tuna Pizza

Sushi rice stuffed in seaweed, flash fried with tempura battered topped with spicy tuna.

Spicy Salmon & Tuna Salad

Small bites of salmon/tuna mixed with spicy ponzu sauce.

Tuna Tataki

Seared tuna with ponzu sauce.

Sashimi Appetizer

Chirashi

Assorted sashimi over sushi rice bowl.

Sushi Combo

Sashimi Combo

Sushi Sashimi Combo

Tobiko

Flying fish egg (red). Per set of 2.

Harrys Specials

Scallop with masago & mayonnaise. Per set of 2.

Banzai Maki

Tuna, salmon, asparagus, crab stick, snow crab, sushi rice wrapped with rice papers & served with special house made sauce.

Gary Maki

Shrimp tempura, kani kama, asparagus & cream cheese wrapped with seaweed & sushi rice flash fried & topped with eel sauce.

South Beach Roll

Fried crispy salmon skin, crab stick, asparagus, scallion & cream cheese garnished with tobiko, eel sauce & spicy aoli sauce.

Yummi Yummi Roll

Salmon, tuna, yellowtail & cream cheese. Flash fried & served with special house made sauce.

Volcano Roll

Spicy tuna & cucumber inside, tuna & avocado outside topped with eel sauce & served with spicy aoli sauce.

Kaboom Maki

Shrimp tempura, cucumber, cream cheese. Flash fried served with panang curry sauce & seaweed salad.

Tropical Maki

Spicy tuna, kani kama, avocado, topped with salmon, tuna, & avocado, served with pineapple sauce.

Buckhead Maki

Fresh salmon, asparagus, avocado & snow crab battered & Flash fried served with spicy aoli sauce.

Wasabi Maki

Crab stick, cucumber, yellowtail, tuna topped with salmon, eel sauce & sriracha sauce served with mayonnaise-wasabi sauce.

Dancing Roll

Tuna, salmon, avocado outside, fried soft shell crab, cucumber inside.

Snow Job Maki

Choice of soft shell crab or shrimp tempura and topped with unagi, eel sauce and snow crab.

Kiku Maki

Tuna, salmon, yellowtail, asparagus and cream cheese rolls in a rice paper served with spicy mayo sauce.

Sushi Combo 1

Bowl of edmame, (1) pc each. Sushi (tuna, salmon, hamachi), (1) pc each. Sashimi (tuna, salmon, hamachi), (3) pcs. California roll, (1) crunchy roll topped with your choice - smoked salmon, salmon, t

Sushi Combo 2

Bowl of edamame, bowl of hiyashi wakame, (2) pc each sushi (tuna, salmon, hamachi), (2) pc each. Sashimi (tuna, salmon, hamachi), (3) pcs. California roll, (3) pcs. Spicy tuna roll,(1) crunchy roll t

Sushi Combo 3

Bowl of edamame, hiyashi wakame, (3) pc each. Sushi (tuna, salmon, hamachi), (3) pc each. Sashimi (tuna, salmon, hamachi), (9) pcs. Spicy tuna roll, (1) bagel roll, (1) crunchy roll topped with your

Veggie Tempura

Fried mixed veggies.

Tuna Avocado

Fresh tuna and avocado.

Sunshine Roll

Salmon, crab, avocado, cucumber, masago and topped with tobiko.

Spicy Salmon Roll

Spicy salmon and cucumber.

Shiro Maki

White tuna, avocado, cream cheese.

Ebi Ten Maki

Shrimp tempura, masago, cucumber.

Bagel Roll

Smoked salmon, cream cheese, scallions.

Spicy Shrimp

Shrimp tempura, snow crab, avocado, masago, cucumber, sriracha hot sauce.

Spider Roll

Soft shell with crab, cucumber and masago.

Fried Rice - Chicken

Steamed white rice stir-fried with egg, tomatoes, onion and scallions. (Chicken, pork, beef, tofu, veggie).

Spicy Basil Fried Rice - Chicken

Steamed white rice stir-fried with red & green bell peppers, basil leaves, ground chicken in a hot chili sauce. (Sliced meat add $2.00). (Ground chicken, pork, beef, tofu).

Pineapple Fried Rice - Chicken

Steamed white rice stir-fried with egg, onions, pineapple chunks, curry powder and topped with cashew nuts. (Chicken, pork, beef, tofu or veggie).

Fried Rice - Shrimp

Spicy Basil Fried Rice - Shrimp

Fried Rice Combo - Chicken

Steamed white rice stir-fried with egg, tomatoes, onion and scallions. (Combination of chicken, pork, beef and shrimp).

Pineapple Fried Rice - Shrimp

Fried Rice Combo - Seafood Combo

Kimono Roll

California roll topped with eel, avocado and eel sauce.

Super Crunch

Tempura, masago, Japanese mayo and smoked salmon.

Kamikaze Maki

Shrimp, tempura, avocado, topped with tuna, shrimp, hamachi and eel sauce.

Green Dragon Roll

Eel, cucumber, cream cheese inside and avocado outside.

White Dragon Roll

Spicy tuna inside, white tuna, white fish and avocado outside.

Harry Maki

Tempura, masago, japanese sauce and seared tuna.

Alaskan Maki

Snow crab, daikon, scallions, asparagus, tobiko.

Thai Silk Maki

Shrimp tempura, crab stick inside topped with smoked salmon, ebi shrimp, avocado.

Tiger Maki

Cucumber, snow crab, topped with shrimp, salmon and tuna.

Submarine Roll

Yellowtail, avocado, cucumber topped with fresh salmon, tuna and eel sauce.

Rainbow Roll

Avocado, crab, cucumber inside, salmon, tuna, izumidai, outside topped with tobiko and sesame seeds.

Double Shrimp

Shrimp tempura, cucumber, topped w/steamed shrimp, avocado, eel sauce, sesame seeds.

Green Curry

Green curry served with bell peppers, green bean, basil leaves, asparagus, chinese cabbage and zucchini.

Panang Curry

Red curry served with bell peppers, green bean, basil leaves.

Yellow Curry

Yellow curry served with potatoes, carrots.

Masaman

Masaman curry served with avocado and cashew nuts. No Shrimp