Thai County Cafe menu

Hot Tea / Hot Coffee

Soda

Ice Tea

Thai Ice Tea / Thai Ice Coffee

Fried Spring Roll (4)

fried spring rolls contained rice vermicelli, carrots, and cabbages, served with thai sweet and sour sauce.

Fresh Spring Roll (1)

cucumber, bean sprouts, lettuces, basil leaves, and rice vermicelli wrapped with soft spring roll skin, topped with special homemade sauce, ground peanut and green onions.

Crab Rangoon (5)

wonton skin wrapped with cream cheese, served with thai sweet and sour sauce.

Fried Tofu

deep-fried tofu served with thai sweet and sour sauce and ground peanut.

Fried Corn Cake (5)

deep-fried corn cakes served with thai sweet and sour sauce and ground peanut.

Thai Chicken Satay (4)

marinated chicken in sticks with a mixture of thai spices, served with thai peanut sauce and sweet cucumber sauce.

Vegetable Tempura

mixed vegetables dipped in tempura batter and deep fry, served with thai sweet and sour sauce.

Country-Style Beef Or Pork

deep-fried thin meat strips marinated with home country style sauce, served with special homemade sweet and sour sauce.

Banana In Coconut Milk

(thai-style dessert), banana cooked in sweet coconut milk.

Thai Fried Banana (4)

thai-style fried banana served with honey.

Ice Cream Sunday

vanilla ice cream topped with crush pineapple, ground peanuts, and honey.

Fried Banana With Ice Cream

thai-style fried banana served with vanilla ice cream topped with crush pineapple, ground peanuts, and honey.

Vegetable Soup

clear soup with baby corns, carrots, mushrooms, cabbages, and green onions.

Tom Kha - Chicken / Tofu

chicken or tofu or shrimps with coconut milk, cabbages, mushrooms, lemon grass, lime leaves, galangal, and green onions.

Tom Yum - Chicken / Tofu

hot and sour soup with chicken or tofu or shrimps, mushrooms, galangal, lemon grass, lime leaves, and green onions.

Som Tum

original thai salad with sliced carrots, cabbages, tomatoes, green beans, ground peanut, hot peppers, mixed with lime juice.

Thai Salad

lettuce, cucumbers, tomatoes, onions, green onions, fried bean curd, served with thai peanut sauce dressing.

Yum Chicken Salad

thai chicken salad with tomatoes, red onions, green onions, mixed with lime juice and thai chili.

Yum Beef Salad

thai beef salad with cucumbers, onions, and tomatoes, mixed with lime juice and spicy sauce.

Nam Tok Beef Salad

thai-style beef salad with chili, red onions, green onions, lime juice, and ground rice powder.

Pad Thai

rice noodle stir fried with bean sprouts, green onions, egg, and ground peanuts.

Pad Nam Prik Paow Sen Mee

rice vermicelli stir fried with thai chili paste, broccoli, green onions, bamboo shoots, bell peppers, and basil leaves.

Pad Ba Mee

soft egg noodle stir fried with soy sauce, broccoli, bean sprouts, green onions, and egg.

Pad See Eew Sen Mee

soft rice vermicelli stir-fried with soy sauce, broccoli, bean sprouts, and egg.

Lard Nar Ba Mee

egg noodle stir fried with broccoli, and baby corn in light brown gravy sauce.

Pad Kee Maow Shanghai

glass noodle stir fried with tomatoes, onions, green onions, bell peppers, and basil leaves.

Pad Peanut Sauce Noodle

rice noodle stir-fried with onions, carrots, green onions, bell peppers, and thai peanut sauce.

Pad Thai Woon Sen

glass noodle stir fried with green onions, bean sprouts, ground peanuts, and egg.

Pad Kee Maow Ba Mee

egg noodle stir fried with onions, tomatoes, green onions, bell peppers, and basil leaves.

Pad Sri Ra Cha Sen Mee

rice vermicelli stir fried with broccoli, onions, green onions, egg, and thai hot chili sauce.

Pad Kratiem Prik Thai Sen Mee

rice vermicelli stir fried with garlic, black pepper, onions, broccoli, carrots, and green onions.

Pad Green Curry Sen Chan

rice noodle stir-fried with green curry paste, bamboo shoots, green peas, bell peppers, and basil leaves.

Pad Sweet And Sour Sen Chan

rice noodle stir fried with broccoli, tomatoes, onions, green onions, egg, and tomato sauce.

Pad Gra Prow Sen Sod

fresh flat rice noodle stir fried with hot pepper, onions, bell peppers, green onions, and basil leaves.

Pad See Eew Sen Sod

fresh flat rice noodle stir fried with broccoli, bean sprouts, soy sauce, and egg.

Lard Nar Sen Sod

fresh flat rice noodle with baby corn and broccoli, in light brown gravy sauce.

Chicken Noodle

(soup / dried) egg noodle with chicken, bean sprouts, and green onions.

Pork Noodle

(soup / dried) egg noodle with pork, bean sprouts, and green onions.

Yen Ta Fo

(soup / dried) soft rice vermicelli and choice of meat or tofu, cooked in red hot sweet and sour sauce with fish balls, fried tofu, and vegetables.

Su Ki Ya Ki

(dried) glass noodle stir fried with choice of meat or tofu, cabbage, green onions, and egg, served with special homemade sauce.

Spicy Noodle

(soup / dried) glass noodle and choice of meat or tofu, cooked in thai spicy sauce with bean sprouts, lime juice, ground peanuts, and green onion.

Clear Noodle Soup

glass noodle in clear soup with choice of meat or tofu, bean sprouts, green onions, and sweet basil leaves

Su Ki Ya Ki

(soup) glass noodle soup with choice of meat or tofu, cabbage, green onions, and egg, served with special homemade sauce.

Tom Yum Noodle

egg noodle spicy soup with choice of meat or tofu, fish balls, bean sprouts, lime juice, ground peanuts, and red chili sauce.

Boat Noodle

rice noodle soup with stewed beef, bean sprouts, and green onions.

Beef Noodle

(soup / dried) rice noodle with beef, bean sprouts, and green onions.

Tom Yum Shrimp Noodle

rice noodle spicy soup with shrimps, bean sprouts, lime juice, ground peanuts, and red chili sauce.

Khao Pad Nam Prik Paow

fried rice with thai chili paste, green onions, bell peppers, basil leaves, and bamboo shoots.

Khao Pad Sweet And Sour

fried rice with tomato sauce, green onions, green peas, tomatoes, onions, and egg.

Khao Pad Prik Khing

fried rice with red curry paste, green beans, bell peppers, and basil leaves.

Khao Pad Hoi Sin Sauce

fried rice with hoi sin sauce, green onions, broccoli, tomatoes, onions, and egg.

Khao Pad Gra Paow

fried rice with special home-style sauce, green onions, bell peppers, and basil leaves.

Khao Pad Gra Ree

fried rice with yellow curry paste, onions, carrots, and green onions.

Khao Pad Kratiem Prik Thai

fried rice with black pepper, garlic, onions, broccoli, carrots, and green onions.

Khao Pad Thai

fried rice with bean sprouts, green onions, ground peanuts, tofu, and egg.

Khao Pad Sri Ra Cha

fried rice with green onions, broccoli, onions, egg, and thai hot chili sauce.

Khao Lard Pad Peanut Sauce

choice of meat or tofu stir-fried with onions, carrots, green onions, bell peppers, and thai peanut sauce.

Khao Lard Thai Sweet And Sour

choice of meat or tofu cooked in thai sweet and sour sauce with cucumbers, onions, green onions, tomatoes, pineapples, and bell peppers.

Khao Lard Kee Maow

choice of meat or tofu stir-fried with tomatoes, onions, green onions, bell peppers, basil leaves.

Khao Lard Gra Paow

choice of meat or tofu stir-fried with hot pepper, onions, bell peppers, green onions, basil leaves.

Khao Lard Nar

choice of meat or tofu cooked with bamboo shoots, green onions, and mushroom in gravy sauce.

Khao Lard Nam Prik Paow

choice of meat or tofu stir-fried with thai chili paste, mushroom, carrots, bell peppers, and green onions.

Khao Lard Mixed Vegetables

choice of meat or tofu stir-fried with bamboo shoot, mushroom, baby corn, broccoli, and bell peppers.

Khao Lard Prik Gang

choice of meat or tofu stir-fried with red curry paste, bamboo shoots, green peas, bell peppers, and basil leaves.

Khao Lard Prik Khing

choice of meat or tofu stir-fried with red curry paste, green beans, bell peppers, and basil leaves.

Khao Lard Chicken Peanut Sauce

marinated chicken and broccoli, topped with thai peanut sauce.

Khao Lard Kratiem Prik Thai

choice of meat or tofu sauteed and stir-fried with garlic and black pepper.

Khao Lard Chicken Satay

thai b.b.q. chicken satay topped with homemade peanut sauce.

Green Curry

bamboo shoots, green peas, bell peppers, and basil leaves, cooked with green curry paste and coconut milk.

Red Curry

bamboo shoots, bell peppers, and basil leaves, cooked with red curry paste and coconut milk.

Yellow Curry

potatoes, carrots, and onions, cooked with yellow curry paste and coconut milk.

Masman Curry

potatoes, onions, and peanuts, cooked with masman curry paste and coconut milk.

Panang Curry

panang curry paste in coconut milk cooked with meat or tofu, and bell peppers.

Red Curry Noodle

rice noodle, bamboo shoots, bell peppers, and basil leaves cooked in red curry and coconut milk.

Green Curry Noodle

rice noodle, green peas, bamboo shoots, bell peppers, and basil leaves cooked in green curry and coconut milk.

Chiang Mai Noodle

egg noodle cooked in yellow curry and coconut milk with onions, green onions, topped with fried noodle.