Terra Cotta menu

"$7 Burger" During Happy Hour From 4:00-7:00 pm

Jack Daniels Smoked Chicken "Chop Chop" Salad

smoked chicken, tomato, cucumber, cilantro, parmesan, spiced pecans & citronette dressing

Grilled Portobello Sandwich

with roasted poblanos, tomatoes, jack cheese, avocado, spinach & balsamic reduction on a ciabatto roll

Grilled Fish Tacos

with habanero-rosemary aioli & black beans

Maytag Bleu Cheese Infused Angus Burger

with caramelized onions & pancetta

Roasted Garlic & Chipotle Hummus

with bleu cheese ''Nacho" sauce

"Mojito" Glazed Chicken Wings

Tempura Artichoke Hearts

with habanero-rosemary aioli

Chocolate Fondue

with Cinnamon Sugar Crisps

Proscuitto, Tomato, Basil and Mascarpone Quesadilla

Seared salmon Cakes

with chipotle aioli

New York Strip, Gorgonzola & Carmamelized Onion Tart

with balsamic reduction

Jennifer's Tortilla Soup

With house made tortilla chips, acocado, jack cheese, salsa fresca and lime

Roasted Willcox Tomato Basil Soup

With Parmigiano-Reggiano crostini

Butter Lettuce Wedge Salad

With Gorgonzola dressing, carrots, tomatoes & toasted almonds

Caesar Salad

With shaved parmigiano-Reggiano and red chile croutons

Tucson Spinach Salad

With roasted red peppers, shaved red onions, spiced pecans, dried apricots, kalamata olives, cotija cheese, jicama and terra cotta dressing

Crispy Breaded Calamari Salad

On baby greens, avocado, tomato, red onion, queso fresco and horseradish-tabasco crema with papaya-tequila dressing

Summer Sqpash, Nopalito & Blue Cheese Crisp

topped with salsa fresca

Garlic Custard

With salsa vinaigrette and herbed hazelnuts

Shrimp Flautas

With tomatillo sauce and ginger aioli

Hamachi Ceviche

With mango, shaved red onions, scallions and coconut-lime marinade

Maryland Crab Cake

With avocado flan, com crisps and red pepper aioli

Chocolate Mousse Pie

a rich and sinful dessert like no other

Creme Brulee

a decadently smooth custard with a caramelized sugar crust. Vanilla or today 's whim

A Real Split Banana

Caramelized banana with vanilla & chocolate-chocolate chip ice cream, hot fudge, brownies & gamished with fresh fruit

Fabrice's Whim

Lemon-Raspberry Swirl Cheesecake

With a ginger snsp crust

Terra Cotta Dessert Sampler

for those who cant decide A sampling of the chef's whim creme brulee, lemon-raspberry swirl cheesecake & tulipe of today's sorbet

Basil Pesto Pizza

With roasted tomatoes and parmigiano-Reggiano

Your Choice Pizza of

Pepperoni, kalamata olives, feta, tomatoes, roasted peppers, mushroom, bacon and onions (chicken or shrimp extra)

Grilled Chicken Pizza

With rosemary, feta, kalamata olives, crushed chile flakes and roasted garlic

Chorizo & Black Bean Pizza

With roasted red peppers, jack cheese, avocsdo and scallions

Italian Sausage Pizza

With Caramelized onions and fresh mozzarella

Southwestern Scampi Pizza

With grilled shrimp, roasted garlic, herbed mozzarella, tomatoes and chiles

Vegetarian Tortilla Lasagna Rolls

Stuffed with portobellos, ricotta, spinach and poblanos topped with spicy marinara sauce

Chipotle-Molasses Glazed Chicken

With carrot mashers, asparagus, natural pan jus and tart cherry relish

Stuffed Poblano Relleno Platter

One stuffed with sweet com rice pilaf and shrimp, the other poblano stuffed with adobo pork and sweet potatoes

Goat Cheese Stuffed Prawns

With tomato coulis and orzo

Chile and sage Rubbed Salmon

With cilantro rice and tomatillo chutney

Bone-In Pork Chop

Stuffed with organic willcox apples and chorizo, spoon bread stuffing, broccolini and apple cider gravy

Seared Maple Leaf Duck Breast

With white bean puree, oaxacan chile coulis, duck confit taquito and mango-pineapple salsa

Mixed Grill

a sampling of grilled salmon with cilantro rice and tomatillo chutney, pork loin stuffed with willcox apples and chorizo and new york strip topped with gorgonzola butter

Grilled New York Strip

With Gorgonzola butter, grilled asparagus and roasted garlic mashed potatoes