Taste of India II menu

Pulao Rice

Basmati rice cooked with green peas.

Vegetable Biryani

Basmati rice cooked with vegetables, cinnamon, cumin, cardamoms, green coriander and nuts.

Beef Biryani

Basmati rice cooked with beef and fresh spices.

Chicken Biryani

Basmati rice cooked with boneless chicken and fresh spices.

Lamb Biryani

Basmati rice cooked with boneless lamb and rich spices.

Shrimp Biryani

Indian basmati rice cooked with shrimp and fresh spices.

Mixed Biryani

Indian basmati rice cooked with chicken, lamb, beef and shrimp.

Lentil Vegetable Soup

Chicken Soup

Tomato Soup

A creamy soup garnished with coconut.

Vegetable Samosa

Potatoes and green peas stuffed into thin pastry and deep fried.

Vegetable Pakora

Fresh onion, potatoes, spinach, graham flour mixed with spices and deep fried.

Papri Chat

Crispy pastry, fried chick peas, potatoes, yogurt, spices and chutney.

Onion Bhajia

Chopped onions mixed with egg, graham flour, spices and deep fried.

Chicken Pakora

Boneless chicken marinated in yogurt, vinegar, ginger, garlic and deep fried.

Paneer Pakora

Homemade cheese coated with graham flour, stuffed with spices, herbs and deep fried.

Mixed Platter

Assorted snack platter including samosa, vegetable, chicken and paneer pakora.

Dal Tarka

Lentils with aromatic spices.

Egg Curry

Hard boiled eggs cooked in curry sauce.

Aloo Mutter

Potato and green peas cooked with ginger, garlic onions, tomato and spices.

Channa Masala

High in protein. Garbanzo peas cooked with tomato curry sauce and special blend of spices.

Mutter Paneer

Home-made fresh cheese curried with green peas and cooked in onions, tomatoes and spices.

Green Vegetable

Mixed vegetables cooked with fresh tomatoes, onions, ginger, garlic and special spices.

Saag Aloo

Chopped spinach cooked with potatoes, spices and herbs.

Aloo Gobi

Cauliflower and potatoes cooked with onions, ginger, garlic and tomatoes.

Saag Paneer

Fresh spinach cooked lightly in onions, ginger, garlic and mixed with home made cheese.

Bhindi Bhaji

Okra cooked with onions, herbs and spices served dry.

Paneer Masala

Diced cheese (paneer) sauteed with bell pepper, onion, ginger garlic and spices.

Vegetable Korma

Fresh mixed vegetables cooked in onions, ginger, cashew nuts, cream and mildly spiced gravy.

Malai Kofta

Mixed vegetables and fresh cheese balls, served in cream butter sauce.

Mushroom Curry

Fresh mushroom cooked with peas, spices and herbs.

Bengan Bhurtha

Eggplant marinated in open, mashed and seasoned with herbs and sauteed with onions.

Shahi Paneer

Fresh diced cheese cooked with fresh tomatoes, onions and cream.

Paneer Makhani

Home-made cheese cooked in cream, spices and herbs.

Paneer Tikka

Home-made cheese marinated in herbs and spices, skewered and grilled in our tandoor. Served with naan, rice and curry sauce or cream curry sauce.

Chicken Tandoori

Chicken marinated in yogurt, garlic, ginger, vinegar and cooked in a clay oven. Served with naan, rice and curry sauce or cream curry sauce.

Chicken Tikka

Boneless chicken pieces marinated and cooked in a clay oven. Served with naan, rice and curry sauce or cream curry sauce.

Lamb Tikka

Boneless lamb pieces marinated and cooked in a clay oven. Served with naan, rice and curry sauce or cream curry sauce.

Seekh Kebab

Minced lamb blended with spices, herbs and BBQ on skewers in a clay oven. Served with naan, rice and curry sauce or cream curry sauce.

Fish Tandoori

Sword fish marinated in yogurt, spices, and BBQ on skewers in a clay oven. Served with naan, rice and curry sauce or cream curry sauce.

Tandoori Prawns

Jumbo prawns marinated and skewered in a clay oven. Served with naan, rice and curry sauce or cream curry sauce.

Clay Oven Mixed Grill

Tandoori chicken tikka, lamb tikka, seekh kebab and king prawn from the clay oven. Served with naan, rice and curry sauce or cream curry sauce.

Shahi Mixed Grill

Sword fish, tikka, lamb tikka, seekh kebab and king prawn straight from the clay ovens. Served with naan, rice and curry sauce or cream curry sauce.

Beef Curry

Beef cooked in curry sauce, garlic, ginger and spices.

Beef Keema

Ground beef cooked with fresh ginger, garlic, onion, green peas and spices.

Bhuna Beef

Steak pieces cooked with fresh onions, tomatoes, green peppers, mushrooms and herbs.

Beef Korma

Boneless beef cooked in onions, garlic, cashew nuts, cream spices and herbs.

Chicken Vindaloo

Cooked in a tangy curry sauce with vinegar and spices.

Beef Vindaloo

Cooked in a tangy curry sauce with vinegar and spices.

Spicy Chicken

Boneless chicken sauteed with bell pepper, onion, ginger, garlic and spicy chili sauce. Cooked in a tangy curry sauce with vinegar and spices.

Fish Vindaloo

Cooked in a tangy curry sauce with vinegar and spices.

Prawn Vindaloo

Cooked in a tangy curry sauce with vinegar and spices.

Lamb Vindaloo

Cooked in a tangy curry sauce with vinegar and spices.

Channa Chicken

Marinated chicken and garbanzo beans cooked with fresh onions, tomatoes, green bell peppers, garlic, ginger and home ground special blend of spices.

Tomato Chicken Curry

Boneless chicken thigh cooked with fresh ginger, garlic and tomato curry sauce.

Green Chicken

Jalfrezi, boneless chicken breast pieces sauteed with fresh ginger, garlic. Cauliflower, potato, green peas, bell pepper, onion, tomato and ground spices.

Somphia Chicken

Boneless chicken breast pieces assorted with fresh ginger, garlic, onion with blend of fennel and other spices for exotic pickle type taste.

Butter Chicken

Boneless chicken pieces, marinated in ginger, garlic, yogurt, spices, cooked with fresh tomatoes, butter and cream.

Chicken Tikka Noddle

Boneless chicken pieces marinated in ginger, garlic, yogurt and spices made in the clay oven, cooked in mildly spiced gravy.

Saag Chicken

Boneless chicken cooked with chopped spinach and Indian spices.

Chicken Tikka Saag

Marinated boneless chicken piece cooked with spinach in creamy sauce.

Chicken Shahi Korma

Boneless chicken cooked in onions, ginger, garlic, cashew nuts cream and with mildly spiced gravy.

Saag Lamb

Boneless lamb pieces cooked in chopped spinach with spices and herbs.

Bhuna Lamb

Lamb cooked with fresh tomatoes, capsicum, mushrooms, onions, ginger, garlic and spices.

Lamb Curry

Lamb cooked in curry sauce, garlic, ginger and Indian spices.

Lamb Korma

Boneless lamb pieces cooked in onions, ginger, cashew nuts, cream and mildly spiced gravy.

Lamb Makhani

Tender lamb piece cooked in cream, spices and herbs.

Green Lamb

Boneless lamb sauteed with fresh ginger, garlic, cauliflower, potato, green peas, bell pepper, onion, tomato and ground spices.