Tap Brew Pub & Restaurant menu

Soft Drinks & Juices

Coca cola classic diet, sprite, ginger ale, iced tea, lemonade, cranberry, orange, pineapple and grapefruit

Coffee

Tea

Milk

Choc Milk

Mercury Soda

Atomic grape, orange cream, raspberry, root beer

Hot Cocoa

Hand Cut Fries

Add michigan sauce, chili or bacon and cheese for $2.00

Chips with Salsa Guacamole

Choose just salsa or guacamole $4.99

Fried Pickles

Beer battered dill chips with roasted garlic aioli

Beer Battered Onion Rings

Homerun APA batter, buttermilk ranch dressing.

Poutine

Hand cut fries black pepper thyme gravy and mozzarella

Nachos

Jalapenos, jack cheese and scallions. Served with guacamole, salsa and sour cream. Add pork, michigan sauce, beer cheese or chicken for $2.00

Pretzels and Beer Cheese

3 soft pretzels with cheese and ale mustard

Chicken Fingers or Wings

Buffalo, thai chili or sassy BBQ. Served with bleu cheese add fries for $2.00

BBQ Baby Back Ribs

1/2 rack smothered in our sassy BBQ sauce

Bangbang Shrimp

Crispy shrimp bites, scallions and shredded romaine tossed in spicy chili dressing

Korean BBQ Pork Egg Rols

Pineapple korean BBQ sauce, cotija cheese, sriracha thai chili sauce and cilantro oil. Served with a pickled cucumber salad

BBQ Brisket Sliders

3 sliders with pickle and red caramelized onions

Clam Chowder

New england style with oyster crackers

Sassy Chili

Pinto beans, roasted peppers, onions and carrots

Garden

Fresh spring mix with cucumbers, carrots, tomatoes and red onions served with your choice of dressing

Caesar

Romaine hearts, parmesan cheese garlic croutons

Mediterranean

Mixed greens with cucumber, tomato, feta, olives, and a prosciutto and mozzarella stuffed cherry pepper. Served with balsamic dressing

The Tap

Half of grilled romaine heart topped with bacon, blue cheese crumbles, diced tomatoes pickled red onions and blue cheese dressing

Arugula Goat Cheese

Baby arugula, fresh goat cheese, roasted red beets and maple candied walnuts with bacon cider vinaigrette

Shrimp BLT

The classic with six grilled shrimp and avocado aioli. Regular BLT

Michigan

Two grilled hot dogs with our house made michigan sauce. Add cheese $50.00

Buffalo Bleu Cheese Wrap

Fried or grilled chicken tossed in our buffalo sauce with bleu cheese, mozzarella, lettuce, tomato and onion

Chicken Caesar Wrap

Grilled marinated chicken breast in a warm flour tortilla with romaine, parmesan cheese and caesar dressing

Haddock Sandwich

Beer battered with cheddar, tarter sauce and lettuce on a deli bun

The Tap Chicken Sandwich

Grilled or fried chicken , with bacon, lettuce, tomato, onion and roasted garlic mayo, on toasted italian white bread

Chickpea Cauliflower Wrap

Herb hummus with caramelized cauliflower, spinach, tomato and house made italian dressing

Black Bean Burger

Ve3getarian burger with black beans, green pepper and italian bread crumbs topped with jack cheese and roasted red pepper aioli

BBQ Pulled Pork

Braised pork with sassy BBQ sauce and cole slaw served on a pretzel roll

BYOB

With melted mild cheddar. Add jalapenos caramelized onions, bacon, buffalo, BBQ, michigan sauce or guacamole $50.00 each

Classic Reuben

Corned beef with swiss, russian dressing and sauerkraut on marble rye

Hot Head Burger

Jalapenos, pepperjack cheese and chipotle ketchup

Brew House Burger

Bacon, caramelized onions and bleu cheese

BBQ Crunch Burger

Cheddar, thinly sliced pickles, sassy BBQ and crispy onion rings

Simply Cheese

Our house marinara sauce with garlic oil and mozzarella cheese

Vegzilla

Pesto cream and mozzarella cheese roasted sweet potatoes, caramelized onions and sage

Chicken Goat Cheese

Topped with arugula, lemon infused olive oil and balsamic reduction

BBQ Pulled Pork

BBQ sauce, pulled pork, pickled red onion, topped with cilantro

Buffalo Chicken

buffalo sauce with bleu and mozzarella cheeses

Tap Mac N Cheese

Elbow macaroni in a cheesy cream sauce. Add shrimp for $8.00, bacon and caramelized onions for $4.00 or buffalo chicken for $5.00

Pasta Of The Week

Please ask your server for this weeks selections

Fish or Shrimp Chips

Beer battered haddock or fried shrimp with fries, cole slaw and tarter sauce

Baked Haddock

Fresh atlantic haddock baked with white wine, butter, lemon, and topped with crispy crumb topping. Served with mascarpone mashed and broccoli

BBQ Beef Brisket

Slow smoked BBQ brisket, with mashed potatoes, baked beans and cole slaw

Steak Tips

A half dozen marinated steak tips served with broccoli and mascarpone mashed potatoes

Pistachio Crusted Salmon

Pan seared and basted with lemon scallion compound butter, topped with a honey cayenne pistachio crust. Served with sweet potato hash and grilled asparagus

BBQ Baby Back Ribs

1/4 rack slow smoked baby back ribs with mashed potatoes, beans and cole slaw

12 oz New York Strip

Grilled and served with mascarpone mashed potatoes, grilled asparagus, and a bourbon balsamic compound butter