Nutrition Breakdown

Tang Korean Restaurant Calories — Lowest to Highest

Browse calorie values for Tang Korean Restaurant menu items, with official nutrition where available and estimated calories for uncovered items. Updated August 2026.

Coverage

100%

Average Calories

251 kcal

Lowest Item

16 kcal

Highest Item

505 kcal

50 / 50 items resolved USDA database: 34 Estimated: 16

Lowest Calorie Items at Tang Korean Restaurant

Use this ranking to find lighter menu options quickly

Full menu →
# Item Category Source Calories
1 Baek Se Ju soju USDA 16 kcal
2 Bok Bun Ja soju USDA 20 kcal
3 Ice Cream beverages USDA 27 kcal
4 Asahi beer USDA 28 kcal
5 Bud beer USDA 29 kcal
6 Seolleongtang main USDA 32 kcal
7 Boyang Kkoritang special USDA 37 kcal
8 Ginger Ale non-alcoholic beverages USDA 37 kcal
9 Heineken beer USDA 40 kcal
10 Sprite non-alcoholic beverages USDA 40 kcal
11 Coke non-alcoholic beverages USDA 42 kcal
12 Thin Slices Of Marinated Sirloin bulgogi hot platter USDA 57 kcal
13 Sparkling Water (500ml) non-alcoholic beverages USDA 75 kcal
14 Corona beer USDA 86 kcal
15 Chum-Churum soju USDA 120 kcal
16 Makgeolli beverages USDA 134 kcal
17 Wang Jokbal main USDA 136 kcal
18 Wang Galbi main USDA 179 kcal
19 Sam Gye Tang special USDA 185 kcal
20 Abai Soondae main USDA 187 kcal
21 Ice Cream sam garden bbq platter USDA 200 kcal
22 Japchae sam garden bbq platter USDA 225 kcal
23 Chicken Jumooluk main USDA 250 kcal
24 Diet Coke non-alcoholic beverages USDA 272 kcal
25 Glass sake USDA 273 kcal
26 BBQ Dish sam garden bbq platter USDA 297 kcal
27 Hot And Spicy Stew seafood soft tofu hot pot USDA 322 kcal
28 Pitcher sake USDA 323 kcal
29 OB beer USDA 357 kcal
30 Bossam Deluxe main USDA 380 kcal
Nutrition sync is temporarily paused Missing official items: 16

Highest Calorie Items

Top calorie-dense picks based on current nutrition data

Guinness

beer 505 kcal

Coors Light

beer 499 kcal

Dogani Salad

main 452 kcal

Doganitang

main 452 kcal

Chamisul

soju 390 kcal

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How Estimated Calories Are Calculated

When official nutrition is unavailable, calorie values are estimated using menu-item keywords and then adjusted by portion size. These values are directional for comparison, not medical nutrition advice.

  • Base estimate: item-name tokens (for example burger, fries, salad, pizza, shake) map to baseline calorie ranges.
  • Portion weighting: ounce and gram values adjust the estimate (about 8 oz = 1.0x, about 230 g = 1.0x), then the value is capped within a safe range.
  • Size modifiers: small/kids items apply a lower multiplier, while large/xl/family/double items apply a higher multiplier.
  • Final output: estimates are rounded to whole calories and shown as Estimated in the source column.

Tang Korean Restaurant Calories — Frequently Asked Questions

Questions about calorie values, estimates, and nutrition coverage.

How many Tang Korean Restaurant items have calorie data?

Tang Korean Restaurant currently has calorie values for 50 of 50 menu items (100% coverage). We first use official nutrition sources when available, then apply estimation fallback for unresolved items.

What is the lowest-calorie item at Tang Korean Restaurant?

The lightest item currently tracked is Baek Se Ju at approximately 16 kcal. Use the ranked table to find other low-calorie meal choices.

Are Tang Korean Restaurant calorie values official or estimated?

This page uses a hybrid model: 34 items use USDA database estimates, while 16 items are algorithmic estimates. Both are directional for comparison, not medical guidance.

Where can I compare calories and prices together?

Use the Tang Korean Restaurant full menu prices page for price-focused browsing and the cheapest menu items page for budget picks. This calories page is built for nutrition-first filtering.

How to Use This Calories Page

Use this page to compare low-calorie and high-calorie items quickly before ordering. Official values are used where available, and estimated values fill the coverage gap for broad menu discovery.

Estimated values are directional and may vary by location, preparation style, and serving size. For strict dietary planning, cross-check with the official restaurant nutrition statement when available.