Nutrition Breakdown

Sze-chuan Calories — Lowest to Highest

Browse calorie values for Sze-chuan menu items, with official nutrition where available and estimated calories for uncovered items. Updated August 2026.

Coverage

100%

Average Calories

290 kcal

Lowest Item

10 kcal

Highest Item

574 kcal

121 / 121 items resolved USDA database: 40 Estimated: 81

Lowest Calorie Items at Sze-chuan

Use this ranking to find lighter menu options quickly

Full menu →
# Item Category Source Calories
1 House Steak chef's suggestions Estimated 10 kcal
2 New York Sirloin Steak chef's suggestions Estimated 10 kcal
3 Pepper Steak beef Estimated 10 kcal
4 Teriyaki Steak (4) appetizers Estimated 10 kcal
5 Moo Goo Gai Pan poultry USDA 23 kcal
6 Beef with Snow Peas beef USDA 40 kcal
7 Vegetables with Szechuan Sauce vegetables USDA 46 kcal
8 House Special String Beans vegetables USDA 50 kcal
9 Chicken with Broccoli poultry USDA 62 kcal
10 Chicken Hunan Style poultry USDA 67 kcal
11 Shrimp Hunan Style seafood USDA 67 kcal
12 Shrimp with Chinese Vegetables seafood USDA 78 kcal
13 Curry Shrimp seafood USDA 93 kcal
14 Chicken with Chinese Vegetables poultry USDA 95 kcal
15 Chow Gai Kew poultry USDA 102 kcal
16 Roast Pork with Chinese Vegetables pork USDA 105 kcal
17 Sauteed Mixed Chinese Vegetables vegetables USDA 105 kcal
18 Scallops Szechuan Style seafood USDA 106 kcal
19 Shrimp Szechuan Style seafood USDA 106 kcal
20 Curry Chicken poultry USDA 107 kcal
21 Honey Garlic Chicken poultry USDA 109 kcal
22 Pork Hunan Style pork USDA 116 kcal
23 Imperial Shrimp seafood USDA 121 kcal
24 Chicken Szechuan Style poultry USDA 125 kcal
25 Teriyaki Chicken with Vegetable poultry USDA 126 kcal
26 Kung Pao Chicken poultry USDA 129 kcal
27 Ma Po Bean Curd vegetables USDA 130 kcal
28 Sweet and Sour Chicken poultry USDA 136 kcal
29 Tender Sauteed Pork pork USDA 145 kcal
30 Shrimp with Lobster Sauce seafood USDA 151 kcal
Nutrition sync is temporarily paused Missing official items: 81

Highest Calorie Items

Top calorie-dense picks based on current nutrition data

Shrimp with Cashew Nuts

seafood 574 kcal

Noodles (1 Bag)

side order 520 kcal

Chicken

fried rice 430 kcal

Chicken

chow mein 430 kcal

Chicken

chop suey 430 kcal

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How Estimated Calories Are Calculated

When official nutrition is unavailable, calorie values are estimated using menu-item keywords and then adjusted by portion size. These values are directional for comparison, not medical nutrition advice.

  • Base estimate: item-name tokens (for example burger, fries, salad, pizza, shake) map to baseline calorie ranges.
  • Portion weighting: ounce and gram values adjust the estimate (about 8 oz = 1.0x, about 230 g = 1.0x), then the value is capped within a safe range.
  • Size modifiers: small/kids items apply a lower multiplier, while large/xl/family/double items apply a higher multiplier.
  • Final output: estimates are rounded to whole calories and shown as Estimated in the source column.

Sze-chuan Calories — Frequently Asked Questions

Questions about calorie values, estimates, and nutrition coverage.

How many Sze-chuan items have calorie data?

Sze-chuan currently has calorie values for 121 of 121 menu items (100% coverage). We first use official nutrition sources when available, then apply estimation fallback for unresolved items.

What is the lowest-calorie item at Sze-chuan?

The lightest item currently tracked is House Steak at approximately 10 kcal. Use the ranked table to find other low-calorie meal choices.

Are Sze-chuan calorie values official or estimated?

This page uses a hybrid model: 40 items use USDA database estimates, while 81 items are algorithmic estimates. Both are directional for comparison, not medical guidance.

Where can I compare calories and prices together?

Use the Sze-chuan full menu prices page for price-focused browsing and the cheapest menu items page for budget picks. This calories page is built for nutrition-first filtering.

How to Use This Calories Page

Use this page to compare low-calorie and high-calorie items quickly before ordering. Official values are used where available, and estimated values fill the coverage gap for broad menu discovery.

Estimated values are directional and may vary by location, preparation style, and serving size. For strict dietary planning, cross-check with the official restaurant nutrition statement when available.