Sweet Maine lobster, stuffed with buttery scallop, Ritz cracker & sherry stuffing. Also available steamed upon request. Price is based on market value when available.
0
Entrée Salad
Any of our salads with your choice of grilled salmon, beef tenderloin, shrimp or chicken breast.
$26
0
Pick any Two Appetizers as an Entree
Any two appetizers of your choice accompanied by your choice of any of our salads.
$26
0
Blueberry-Balsamic Salmon - G
Pan-seared North Atlantic salmon lightly glazed with blueberry-balsamic and topped with pickled red onion.
$26
0
Porcini Roast Cod - G
Fresh native cod, dusted with ground porcini, drizzled with white balsamic and fresh pea shoots.
$26
0
Polenta Crusted Trout
Pan-seared boneless trout crusted in corn meal, drizzled with Amaretto brown butter and toasted almonds.
$26
0
Lamb With Fresh Rosemary - This is the best lamb you'll ever taste!
A fresh domestic lamb shank braised with celery, onions, carrots, mushrooms, bay leaves, rosemary, thyme, beef stock and red wine. Served with a sauce made from fresh vegetables and Madeira wine.
$28
0
Seafood Cioppino - G
Cod, shrimp, scallops, mussels & lobster sautéed with garlic &onion, in tomato-fennel broth. Served with risotto cake and roasted garlic croutons.
$28
0
Crispy Half Roast Duckling
Slow cooked confit style for tenderness, then roasted to order. Glaze changes daily.
$28
0
Espresso Crusted Sirloin - G
Aged New York sirloin, coffee-crusted and grilled to your desire. Served sliced with sun-kissed cherry & basil butter and crispy fried leeks
$30
0
Grilled Veal Oscar
A grilled T-bone veal chop, accompanied by lump crab cake and asparagus. Crowned in Bearnaise sauce.
$30
0
Pit Smoked And Aged Prime Rib Of Beef - Our House Specialty - G
The Ultimate! Aged and slow roasted for eighteen hours. Also available grilled!!
$32
0
Black Truffle Tenderloin of Beef - G
Beef tenderloin crusted in black truffle, sea salt, & garlic, and grilled to your desire. Served over port wine demi-glace and crumbled gorgonzola.
The Queen of Pizza. Pomodoro, Manor-made Mozzarella, and Fresh Basil.
0
Quattro Formaggio
Layered creamy Mascarpone, Mozzarella, Gorgonzola and finely grated aged Pecorino. Ask for red pepper flake!!
0
A Stonehurst favorite! Maine smoked Cheddar, Vermont Maple Syrup and Sausage, Roasted Apples topped with Scallions
0
Stonehurst Combinazione Speciale
pomodoro, mozzarella, manor-made meatballs, pepperoni, italian sausage, bell peppers, onions, and mushrooms
0
el Greco
White pizza with Spinach, Feta, Onion & Olive. Topped with fresh Tomato, Cucumber and Tzatziki drizzle.
0
Balsamico
Pomodoro, Manor-made Mozzarella, Red Onion, Red Pepper and Prosciutto, drizzled with Balsamic Reduction.
0
Barbecue Chicken
Smoky Grilled Chicken, Sweet Barbecue Sauce, Red Onion, Bell Peppers & Manor-made Mozzarella.
0
Create-your-own Pizza
our signature sourdough crust topped any way you want it over pomodoro. cheeses: mozzarella (recommended) garnish with fresh mozzarella, smoked cheddar, feta, gorgonzola, goat cheese, romano (pick on
Spiced sponge cake enveloping an Eggnog Buttercream, over Cinnamon Creme Anglaise and topped with a Scoop of Vanilla Ice Cream and toasted Coconut Flake
The Ultimate! Smoked and roasted with Oak Wood. Served with horseradish sauce.
0
Herb Roasted Cod Lobster Beurre Blanc
Native Cod, herb-roasted on a bed of tomatoes with Lobster Beurre Blanc and Crispy Parsnip.
0
Orange & Spice Duckling
Crispy roasted half duckling, cooked confit style and glazed in sweet Blood Orange & Elderflower.
0
Seafood Rosa Verde
Shrimp, Scallops and Lobster in brandied Pesto Pink Cream over our own Fettuccine.
0
Chicken Marsala
Tender Chicken Breast pan-fried with Wild Mushrooms & Garlic, Marsala and finished with Butter.
0
Roast Butternut Squash Ravioli with Winter Vegetables
Hand-made Squash Ravioli with creamy ricotta, tossed with Caramelized Root Vegetables in Sage Maple Cream.
0
Lamb With Fresh Rosemary
Domestic Lamb Shank slow-braised with vegetables and Madiera, served off the bone and topped with Crispy Fried Leeks.
0
Grilled Cranberry-Ginger Salmon
North Atlantic Salmon, grilled to perfection and glazed with sweet Cranberries & Ginger.
0
Aged and Pit-Smoked Prime Rib of Beef
The Ultimate! Smoked with Oak Wood. Served with au jus & creamy horseradish cream.
0
Blackened Swordfish
Rubbed lightly in Cajun spice and pan-blackened, served over Sweet Potato Hash with Vanilla Bean Beurre Blanc.
0
Cherry Glazed Duckling
Crispy half roasted duckling, cooked confit style and glazed in sweet Cherries & Champagne
0
Wild Mushroom Ravioli with Veal & Spinach
Our own Ravioli and Veal Scaloppini, tossed with Mushrooms and Roasted Shallot-Spinach Cream.
0
Tri-Peppered Filet Mignon & Stilton Blue Cheese Butter
Lightly seasoned and grilled to your desire, Ramos Pinto Port Wine Demi, Stilton Butter and Frizzle Leeks.
0
Linguine del Mar
Shrimp, Scallops, Lobster & Baby Clam over black Linguine with red pepper, garlic, fresh herb and lemon.
0
Pork Shank Osso Bucco
Slow-Braised for tenderness and flavor, served with Thyme-Roasted Vegetables & Fingerling Potatoes..
0
Maple-Brined Turkey
Brined with Pure Maple Syrup and roasted, Dried Fruit and Andouille Stuffing and Giblet Gravy
$26
0
Cranberry & Blood Orange Duckling
Slow cooked Confit style for tenderness, then Roasted to order. Laced with sweet Blood Orange & Cranberry Glaze.
$26
0
Roast Faroe Island Salmon
Pan-seared then roasted, topped with a Champagne Citrus Beurre Blanc.
$26
0
Roast Butternut Squash Ravioli with Winter Vegetables
Hand-made squash ravioli with creamy ricotta, tossed with Caramelized Root Vegetables in Sage Maple Cream.
$26
0
Veal Oscar (with Crabmeat and Asparagus)
Scallop of Veal sauteéd in butter, topped with crab and asparagus. Crowned in Hollandaise Sauce.
$27
0
Seafood Cioppino
Haddock, Shrimp, Scallops, Mussels and Lobster sauteed with Garlic and Onion, in Tomato-Fennel Broth. Served with Risotto Cake and Roasted Garlic Croutons.
$28
0
Lamb With Fresh Rosemary
Domestic lamb shank braised with vegetables, red wine and Madeira. Served off the bone with sauce Bordelaise and fried Leeks.
$28
0
Porcini-Crusted NY Sirloin
A 3/4 pound Aged NY Sirloin, crusted in earthy Porcini mushroom and grilled to perfection and adorned with wild mushroom demi-glace.
$30
0
Aged and Pit-Smoked Prime Rib of Beef
The Ultimate! Smoked with Oak Wood. Served with au jus and creamy horseradish sauce.
Melon, pear and mineral nose. ripe, juicy fruit flavor. clean, lingering and delicious
$7
0
204 - Broadbent Vino Verde, Portugal
Light, lively and delicious. Floral fruit, lime and green freshness on the nose & palate.
$7
0
206 - Kris Pinot Grigio, Italy
Clean and refreshing with hints of linden and honey. floral and citrus aromas
$8
0
208 - Whitehaven Sauvignon Blanc, New Zealand
A full flavored, medium bodied wine, with an abundance of archetypal currant and gooseberry flavors, that linger on the dry, clean finish.
$8
0
216 - Bex Riesling, Nahe, Germany
Refreshing, clean and shows lemon citrus with a slight sweetness. Faint lemon grass and mineral aromas.
$8.5
0
224 - Kenwood Yulupa Chardonnay, California
Rich and full-bodied with aromas of fig and peach followed by sweet vanilla and nutmeg with a smooth creamy finish.
$8.5
0
218 - Noble Vines 446 Chardonnay, California
Medium bodied chardonnay with flavors of peach, coconut and hints of vanilla spice.
$30
0
222 - Kendall-Jackson Vintner's Reserve Chardonnay, California
Juicy and aromatic. Medium body and long finish
$34
0
212- Ferrari-Carano Fume Blanc, Sonoma, California
Ripe melon, kiwi, and citrus; medium-full body; rich, grassy, slightly tropical, citrus and honeydew melon flavors with good depth and slightly creamy, silky mouth feel; well balanced; crisp finish.
$38
0
214 - La Crema Pinot Gris, Monterey, California
The balanced, broad palate is layered with avors of ripe apricot, lemon drop and cantaloupe, with Monterrey's classic mineral undertones of wet riverstone.
The palate is well-rounded, with subtle fruit flavors and soft tannins leading to a velvety finish.
$7.5
0
112 - 14 Hands Merlot, Washington
This soft, almost juicy, Merlot is packed with cherry and red berry fruit and just a dash of wood spice and classic herbs.
$7.5
0
120 - Rosenblum "Vintner
Big black fruit flavors with a hint of baking spice on the juicy finish
$7.5
0
124 - Graffigna Malbec, Argentina
Aromas of great complexity with very ripe dark berries, a touch of black pepper and spicy fragrances. With well integrated delicate ripe tannins and complex finish with hints of coffee, vanilla and t
$7.5
0
128 - Avalon Napa Cabernet Sauvignon, Napa, Ca
Raspberry, blackberry, black cherries and mint invite the vanilla and shortbread note on the finish
$7.5
0
102 - Jaboulet P45, Cotes du Rhone, France
Fresh, berry fruit driven red with loads of soft, pure plum and blackberry flavors mingling with black pepper spice.
$8
0
106 - Kenwood Yulupa Series, California
Well-balanced and medium bodied with smooth tannins with aromas of raspberry and plum that combine with spicy notes of nutmeg and vanilla.
$8
0
116 - Kendall-Jackson Vintner's Reserve Summation, California
Full bodied, wild blueberry and spice are succulently layered
$8
0
118 - Woop Woop Shiraz, Australia
Deep, intense blackberry and blueberry jam balanced with black licorice, pepper and spice
$8
0
110 - PIO II Chianti, Italy
Intense fruit aromas with pleasant floral overtones. well structured and soft with sweet tannins on the finish
$8.5
0
134 - Silver Palm Cabernet Sauvignon, California
Dark ruby in color, with aromas of Bing cherries and cassis. Flavors of menthol, spice and oak with round firm tannins lead to a soft, silky, lingering finish.
$10
0
113 - Charles Smith Wines "the Velvet Devil" Merlot, Washington
Bittersweet chocolate, dark italian cherries, sweet rose petals with a firm, satiny finish.
$30
0
122 - Tilia Malbec, Argentina
Full flavors of cassis and black raspberry with a touch of chocolate and sweet spice. followed by velvety tannins
$30
0
104 - Simple Life, Pinot Noir, California
Fresh bright flavors of strawberry, rhubarb with flecks of red raspberries.
Rich flavors of blackberry, boysenberry and black cherry are followed by cocoa on the mid-palate. Full-bodied and well-balanced, dusty cedar notes frame the rich, dark fruit character.
$32
0
130 - Coppola Claret, Napa, California
Beautifully concentrated layered flavors, with dark, rich fruit impressions, supple tannins and distinct nuances that enhance the oak character on the finish.
$42
0
132 - Jackson Estates, Outland Ridge Pinot Noir, Anderson Valley, California
Wild strawberry jam aromatics with smoky, briary and raspberry flavors, finished with a burst of blueberry.
a refreshing summertime cocktail. developed in england in the 1800?s. pimm's liquer, fresh squeezed lemon and sprite
$8.5
0
Asian Pear Mojito
a twist on a classic. fresh mint, lime, bacardi limon rum, dekuyper pucker sour apple, pineapple juice and soda water
$8.5
0
Caipirinha
a brazilian tradition. the unique flavor of cachaca 51 rum and muddled limes
$8.5
0
Electric Cucumber Colada
fresh cucumber, ginger, bacardi limon rum, lemon-lime soda and garnished with sechuan buttons
$9
0
Fish House Punch
from the fish house club in philadelphia, where it is believed george washington may have enjoyed this cocktail. dark rum, brandy, fresh lemon and lime juices with a touch of sweetness. it's not as h
$9
0
Pisco Sour
a south american beauty. pisco brandy, fresh lemon, raw egg white and angostura bitters
$9.5
0
Martinis
popularized during the prohibition era when gin was readily available, as it did not require aging. we'll make it with your choice of gin or vodka and dry vermouth. add a dash of orange bitters if yo
$9.75
0
Manhattans
originated in the 1870s. made with your choice of whiskey or bourbon, sweet vermouth and a dash of angostura bitters
The queen of pizza. Pomodoro, manor-made fresh mozzarella, and fresh basil.
$16
0
Quattro Formaggio
Layered creamy mascarpone, mozzarella, gorgonzola and finely aged pecorino. Ask for red pepper flake!!
$16
0
Balsamico
Pomodoro, Manor-made mozzarella, red onion, red pepper and prosciutto, drizzled with balsamic reduction
$16
0
A Stonehurst Favorite! Maine smoked cheddar, Vermont maple syrup & sausage, roasted apples topped with scallion.
$16
0
el Greco
White pizza with spinach, feta, onion & olive. Topped with fresh tomato, cucumber and tzatziki drizzle.
$16
0
Barbecue Chicken
Smoky grilled chicken, sweet barbecue sauce, red onion, bell peppers & Manor made mozzarella.
$16
0
Stonehurst Combinazione Speciale
Pomodoro, mozzarella, Manor-made meatballs, pepperoni, Italian sausage, bell peppers, onions & mushroom.
$16
0
Create-Your-Own
Our Signature Sourdough crust topped any way you want it over pomodorro. Add... Cheeses (pick one if you like) mozzarella, smoked cheddar, feta, Gorgonzola, goat cheese and Romano. Meat (pick up to t
Served with home fried potatoes, choice of artisan bread and choice of breakfasts meats: Crisp Bacon, Grilled Ham, or Sausage (egg whites available upon request)
$16
0
Mediterranean Omelette
Stuffed with spinach, tomato, mushroom and feta cheese. Accompanied by home fried potatoes, choice of artisan bread and choice of Bacon, Ham, or Sausage.
$16
0
Eggs Benedict
Two poached eggs served on open-faced griddled English Muffin, with Canadian Bacon, Hollandaise Sauce, and home fried potatoes. Also available Florentine style with spinach, upon request.
$16
0
The Full New England
Two eggs any style accompanied by Manor made Boston baked beans, sausage, griddled English muffin, roasted tomatoes and home fried potatoes.
$16
0
Quesadilla
Two eggs any style accompanied by griddled tortilla sandwich loaded with pepper jack cheese, bacon, scallion and accompanied by fresh tomato salsa and sour cream.
$16
0
Cinnamon Apple French Toast
Thick slices of French toast served over rustic apple compote with toasted pecans. Served with real maple syrup and your choice of Bacon, Ham, or Sausage. (Also available as plain French toast upon r
$16
0
Silver Dollar Pancakes with Eggs
Four fluffy silver dollar pancakes, two eggs any style accompanied by your choice of Bacon, Ham, or Sausage. Served with real maple syrup.
$16
0
The All-American Waffle
Belgian style waffle topped with fresh sliced strawberries, blueberries and whipped cream. Served with real maple syrup and your choice of Bacon, Ham, or Sausage.
$16
0
Prime Rib Hash & Eggs
Manor made hash, made from our smoked prime rib and topped by two eggs any style. Accompanied by home fried potatoes and your choice of artisan bread.
$16
0
Fly Fisherman & Eggs
Pan fried cornmeal crusted boneless rainbow trout with lemon-caper butter, two eggs any style, Manor made Boston baked beans, home fried potatoes and choice of artisan bread.
$16
0
Stonehurst Continental
Your chice of warm Oatmeal or Manor made Granola with milk, fresh fruit cup with berries, choice of Greek yogurt and choice of artisan bread.
Tender baby clams in garlicky, white wine & lemon herb broth with tomato, over Manor-made linguine.
$28
0
Saltimbocca (Chicken Or Veal)
Seasoned and floured chicken or veal, shaved prosciutto and sage, pan-seared and tossed in white wine garlic butter & lemon sauce over Manor-made fettuccine.
$28
0
Shrimp and Veal Scampi
Jumbo shrimp and veal scaloppini sauteed with garlic, capers and sweetie drop peppers in a buttery white wine and lemon sauce. Served over Manor-made spinach fettuccine.
$28
0
Ravioli Of The Week
Manor-made ravioli stuffed with fresh seasonal ingredients and paired with a signature sauce. Ask about Chefs' creation for this week.
$28
0
Braised Boneless Short Ribs With Pappardelle
Manor-made black pepper pappardelle pasta bathed in roasted shallots, roasted garlic and cream.
$28
0
About Stonehurst Manor
Stonehurst Manor offers Appetizers, Manor Favorites And Italian Specialties & First Course across 257 menu items, with prices from $2.00 to $180.00. Browse the full Stonehurst Manor menu with current prices — budget picks like the $2.00 Fresh Brewed Iced Tea — updated September 2026. Rated 4.0/5 by diners.
Common
questions about the menu, pricing, and dining options.
What is on the Stonehurst Manor menu?
Stonehurst Manor offers 257 menu items across Other and other categories. Browse the full menu above to see everything available, including portion sizes and category breakdowns.
How much does Stonehurst Manor food cost?
Menu prices at Stonehurst Manor range from $2.00 for the most affordable options up to $180.00 for premium items. The full price breakdown is shown in the menu table above. Looking for the cheapest options? Visit the Stonehurst Manor cheapest items guide.
What are the cheapest items at Stonehurst Manor?
For the lowest-cost meal options at Stonehurst Manor, visit the dedicated Stonehurst Manor cheapest menu items guide — every item sorted from the lowest to highest price so you can quickly find budget-friendly food starting at just $2.00.
