Stellinos Trattoria & Bar menu

House Salad

Sauteed Escarole

Sauteed Spinach

Roasted Fingerling Potato

Jasmine Rice

Cous Cous

Sauteed Broccoli Rabe

Spaghetti

Pomodoro, garlic & oil.

Asparagus

French Fries

Sicilian Caponata

Maine Lobster Tail

Tomato Sauce

Our san marzano tomato sauce recipe.

Vodka

Creamy pink sauce.

Alfredo

Traditional butter and parmesan creamy sauce.

Bolognese

Beef tenderloin ragu sauce.

Cannolo Di Sicilia

Crispy pastry shells with fresh ricotta cheese, chocolate chips candy fruit and pistachio.

Baba' Al Rum

Small cake brioche soaked with rum spiked citrus, chantilly cream & cherries.

Limoncello & Amaretto Semifreddo

Italian semi frozen gelato, limoncello and amaretto crumbs.

Panna Cotta E Frutti Di Bosco

Italian cooked cream, vanilla, liquor flambe & berries sauce.

Tiramisu

Lady fingers dipped in espresso coffee, rum & shaved chocolate.

Bourbon Chocolate

Warm chocolate cake filled with chocolate mousse, cream cheese and bourbon, topped with fudge chocolate ganache.

Panelle & Crocche

Popular sicilian street food. Chickpea fritters and potato croquettes served with aioli sauce.

Mozzarella in Carrozza

Crispy breaded mozzarella served with our san marzano tomato sauce.

Arancini

Traditional sicilian riceball stuffed with mozzarella and meat ragu sauce.

Meatball

Grandma’s recipe meatball recipe in san marzano tomato sauce topped with ricotta.

Fishball

Sicilian fishball recipe served in a light broth with escarole and cannellini beans.

Calamari in Pastella

Crispy battered calamari & zucchini served with honey garlic aioli sauce.

Baby Artichoke Rugiada

Sal’s favorite artichoke heart segment recipe, sauteed with garlic & e.v.o.o., topped with tossed herbs and seasoned breadcrumbs.

Rollatini Di Melanzana

Rolled eggplant stuffed with ricotta cheese, topped with san marzano tomato sauce & melted mozzarella.

Chicken Wings (10 Pc.)

Herb roasted chicken wings served with your choice of bbq or mild hot sauce.

Avocado Ripieno

Stuffed avocado with egg salad or tuna salad in a bed of greens and balsamic glaze.

Mussel

Fresh mussels in a white wine broth, finished with herbed butter.

Garlic

Sauteed shrimp in a garlic-oil white wine sauce with chopped tomato, red pepper flakes, fresh herbs and spicy tomato sauce.

Grilled Octopus

Grilled mediterranean octopus, served with grilled polenta, celery, carrots, mini drops peppers & salmoriglio sauce.

Chicken Wings (15 Pc.)

Herb roasted chicken wings served with your choice of bbq or mild hot sauce.

Chicken in & Out

Choice of grilled or milanese style free range chicken breast, served with crispy wood smoked bacon, roasted peppers, provolone cheese & aioli in our home-made pagnotta bread.

Focaccia Caprese

Fresh sliced mozzarella & tomato, drizzled with e.v.o.o., modena balsamic glaze & chopped basil, served with focaccia bread.

Wiseguys Club

Roasted turkey breast, tomato, crispy wood smoked bacon, avocado & provolone cheese, served with our homemade focaccia bread.

Italian’s Favorite Muffuletta

Layers of thinly sliced italian mortadella, salami, ham & provolone, topped with giardiniera salad italian style pickled vegetable salad, served in our home-made pagnotta bread.

Porchetta

Overnight marinated shredded roasted pork, topped with mayo, caramelized onions and melted provolone cheese, served in pagnotta bread with dijon mustard.

Half Pound Goodfella Burger

Handcrafted half pound angus burger, topped with arugula, tomato, wooden smoked bacon & melted provolone in butter brioche bun with garlic aioli.

Big Fish Burger

Handcrafted fresh salmon burger, topped with lettuce, tomato, avocado & honey aioli sauce, served in butter brioche bun.

Half Pound Chef Burger

Half pound of handcrafted angus and lamb burger, served with sauteed mushrooms with truffle balsamic glaze, melted gorgonzola and jack daniel's caramelized onions served in a butter brioche bun.

Stellino’s Famous Lobster

Sauteed lobster meat in a light brandy sauce, topped with avocado, baby arugula & mango aioli sauce served in our home-made brioche bun.

Pepperoni Bread

Pepperoni, pecorino romano & mozzarella cheese.

Cheese Calzone

Ricotta, pecorino romano, parmesan & mozzarella cheese.

Stromboli

Italian sausage, pepperoni, green peppers, onion, tomato sauce & mozzarella.

Meat Calzone

Ground beef, italian sausage, mozzarella cheese, peppers & onions.

Fresh and Tropicale

Arcadian mix lettuce, spinach, avocado, pineapple, crispy bacon and honey toasted walnuts, dressed with raspberry vinaigrette.

Cesare

Open-face romaine lettuce, topped with caesar dressing, croutons, anchovies and parmesan cheese.

Stellino's Favorite

Tomatoes, red onions, potatoes, green beans, cucumber and olives in an italian vinaigrette, topped with a chunk of white tuna.

Chopped Chicken

Iceberg lettuce, grape tomato, avocado, crispy bacon, dried cranberries, blue cheese, hard boiled egg & diced grilled chicken, served with ranch dressing.

Burrata

Fresh creamy burrata mozzarella in a bed of sliced tomato & grilled eggplant, sweet drop mini peppers, drizzled with modena balsamic glaze.

Chilled Italian Seafood Salad

Mussels, calamari, shrimp, clams, baby scallops, chilled in a lemon and e.v.o.o. With baby arugula, carrots, celery, peppers and fennel.

My Wife’s Favorite Lobster Salad

Wedge baby iceberg lettuce, grape tomato, avocado and dried cranberries, topped with maine lobster meat in a creamy champagne dressing.

Cheese Pizza (Small)

12 inch

Cheese Pizza (Large)

16 inch

Margherita Pizza

Tomato sauce, fresh Mozzarella, basil & E.V.O.O.

Della Nonna Stellino

Grandma’s sicilian signature square pie, squeezed tomato plum, fresh basil, garlic, mozzarella & e.v.o.o.

Bandiera Pizza

Ricotta cheese, cherry tomatoes, arugula, mozzarella & shaved parmesan.

Piemontese Pizza

Tomato sauce, mozzarella, gorgonzola, speck smoked bacon, mushrooms.

4 Formaggi Pizza

Mozzarella, ricotta, pecorino romano & gorgonzola cheese.

Sicilia

Tomato sauce, mozzarella, anchovies, red onions, olives, fresh diced tomato & oregano.

Hawaiian Pizza

Tomato sauce, mozzarella, ham, bacon & pineapple.

Parma Pizza

Fresh mozzarella, tomatoes, arugula, prosciutto di parma, e.v.o.o & shaved parmesan.

Alfredo Chicken Pizza

Alfredo sauce, chicken, broccoli, mozzarella & parmesan cheese.

Brooklyn Favorite

Signature square white pie. Chicken, italian sausage, meatball, ricotta & mozzarella.

New Yorker Pizza

Tomato sauce, double mozzarella, pepperoni, sausage, mushrooms, peppers & onions.

Capricciosa Pizza

Tomato sauce, mozzarella, ham, mushrooms & artichoke.

Meat Lovers Pizza

Tomato sauce, mozzarella, pepperoni, sausage, ham, bacon & meatball.

Vegetarian Pizza

Tomato sauce, mozzarella, broccoli, mushrooms, onions & roasted red bell peppers.

Shrimp Scampi PIzza

Mozzarella, fresh tomatoes, sauteed shrimp with garlic, white wine, fresh italian parsley.

Spaghetti All’amatriciana

San marzano tomato sauce, shallots, pancetta, red pepper flakes & pecorino romano cheese.

Spaghetti Pomodoro & Mozzarella

San marzano tomato sauce, fresh mozzarella, basil & parmesan cheese.

Spaghetti Carbonara

Spaghetti tossed with shallots & pancetta in a creamy egg yolk sauce, fresh black ground pepper and pecorino romano cheese.

Linguine Integrale Dell’orto

Whole wheat linguine, fresh seasonal vegetables in a sun dried tomato pesto sauce.

Rigatoni Alla Bolognese

Chef’s bolognese meat recipe sauce, bechamel & parmesan cheese.

Orecchiette Rapini E Salsiccia

Orecchiette pasta with italian sausage, broccoli rabe, pecorino romano cheese and red pepper flakes in a garlic white wine sauce.

Melenzane Alla Parmigiana

Eggplant layered with san marzano tomato sauce, fresh basil, parmesan cheese & bechamel.

Pasticcio Di Lasagna

Pasta layered with bolognese sauce, bechamel, melted mozzarella, fresh basil & parmesan cheese.

Linguine Vongole

Fresh clams, e.v.o.o., garlic, white wine sauce, red pepper flakes & italian parsley.

Gnocchi Speck & Gorgonzola

Potato dumpling with speck in a creamy gorgonzola cheese sauce.

Ravioli Al Porcini

Ravioli filled with porcini mushrooms in a creamy truffle mushrooms sauce and shaved parmesan cheese.

Ravioli Di Aragosta

Ravioli filled with maine lobster meat in a brandy creamy sauce.

Fettuccine All’aragosta

Lobster meat in a brandy cream sauce.

Linguine Di Mare Al Cartoccio

Linguine with fresh calamari, clams, mussels, baby scallops and shrimp, sauteed with a light wine and tomato sauce, baked, wrapped in parchment paper.

Mediterraneo

Mediterranean sampler of eggplant caponata, chick-pea hummus, roasted sun dried tomatoes, marinated olives, grilled eggplant & roasted pepper.

Italiano

Combination of italian imported cured meats and cheeses with sweet drops mini peppers & marinated olives.

Milanese

Carnaroli rice cooked in a soffritto with saffron and parmesan cheese.

Ai Funghi

Mixed mushrooms in a creamy truffle sauce with parmesan cheese.

Gamberi E Asparagi

Carnaroli rice, sauteed shrimp and asparagus in a prosecco sauce.

Risotto All’aragosta

Sauteed maine lobster meat, finished in a creamy champagne sauce.

Alla Griglia

Thin grilled chicken breast served with mashed potato, roasted grape tomatoes and mixed green salad.

Al Carbone

Roasted & smoked half chicken, served with fingerling potatoes in a rosemary lemon sauce.

Alla Milanese

Breaded chicken cutlet, topped with diced fresh mozzarella, tomato, arugula & balsamic glaze served with potato fries.

Al Marsala

Airline chicken breast in a mushrooms marsala demi sauce served with roasted garlic mashed potato.

Alla Parmigiana

Breaded chicken cutlet, topped with marinara sauce and mushroom, finished with melted mozzarella and served with fried potato wedges.

Salsiccia Alla Griglia

Grilled Italian sausage served with peperonata potato and peppers and sauteed broccoli rabe.

Skirt Steak

Herb marinated grilled skirt steak served with fried potato wedges and salmoriglio sauce.

Costata Di Maiale

Grilled pork chop, topped with mixed mushrooms in a marsala demi sauce served with truffle mashed potato.

Vitello Allo Zafferano

Veal scaloppini in a light creamy saffron sauce with artichoke, sun dried tomato and golden raisin, served with mashed potato

Vitello Alla Saltimbocca

Veal scaloppini topped with sage, mozzarella and prosciutto di parma in a light wine and tomato sauce served with spinach.

Ossobuco Di Vitello

Slow cooked braised petite veal shank served with risotto milanese and a traditional gremolata.

Costata Di Vitello Alla Parmigiana

Breaded bone-in veal chop, topped with san marzano tomato sauce, finished with melted mozzarella served with fried potato wedges.

Costolette D’agnello

Herb crusted roasted lamb chops served with couscous, grilled asparagus and a side of mint demi reduction sauce.

Veal T-Bone Alla Fiorentina

Broiled prime cut veal t-bone steak, sauteed mushrooms & roasted rosemary fingerling potatoes served with a barolo jelly wine sauce.

Salmone in Crosta

Honey crusted mustard salmon served with grilled asparagus in a creamy cucumber sauce.

Branzino Mediterraneo

Pan seared mediterranean sea bass, grilled asparagus, grape tomatoes and baked black olives with sauteed escarole.

Gamberoni Siciliani

Sauteed jumbo shrimp with garlic olive oil, chopped tomato, olives and caper berries in a puff pastry served with asparagus and drizzled with a lemon butter wine sauce.