Star Anise menu

Steamed Mussel

In lemongrass-lime broth served with spicy garlic sauce.

Cream Cheese Puff

Crisp, fried dumpling filled with cream cheese.

Goone Sarone

Fried shrimp wrapped in crispy egg noodles served with plum sauce.

Fried Gyoza

Crisp, fried potstickers served with house special sauce.

Curry Puff

Golden fried puff pastry stuffed with chicken and cury-mashed potato served with cucumber vinaigrtte.

Thai Fresh Rolls

Fresh rice paper wrapped with fresh vegetable, tofu, and mint served with penut sacue anf plum sauce.

Chicken Satay

Grilled marinated chicken strips on skewers with peanut sauce and cucumber relish.

Fried Calamari

With sweet-Chili Sauce.

Crispy Spring Rolls

Goledn fried rolls stuffed with vermicelli, black mushroom and vegetable served with sweet plum sauce.

Vegetable Tempura

Crispy assorted vegetable fritter served with sweet-chili sauce.

Mieng Kham

Craft your own wrap with this perfect combination with your one bite franch spinach leave, shrimp, tosted coconut, lime, ginger, onion, peanut and sweet tumarind sauce.

Money Bag

Golden fried rice paper pouches stuffed with ground shrimp and vegetable served with sweet plum sauce.

Cocount Crusted Shrimp

Accompanied by assorted vegetable fritter and house special sauce.

Crispy Tofu

Served with temarind sauce and crushed peanuts.

All-Star Platter

Crispy Sping rolls (3), cream cheese puf (3), chicken satay(3).

Tom Yum

Hot and sour broth infused with lemongrass and kaffir lime leaves, bell pepper, mushroom and onion.

Tofu Noodles Soup

Soft tofu, bean thread noodles, mushroom and spinachin thai style flavored clear broth.

Tom Kha

Light coconut broth with pungent fragrant of galangal, napa cabbage, and mushroom.

Ginger Seafood Soup

Ginger gives a soothing aroma to this clear lemongrass broth with seafood, tomato, and onion preapered with seafood only.

Shrimp Wonton Soup

Served with chinese broccoli, scallions, and cilantro.

Chicken, Veg, Or Tofu

Shrimp

Seafood

Thai Salad

Heart of romaine, cucumber, tomato, egg, with peanut dressing.

Papaya Salad

Fresh crisp green papaya, green bean, tomato tossed with lime chili dressing and crushed peanuts

Grill Tofu And Vegetable Salad

Pefect for veggie lover, grilled tofu, eggplant, zucchini, red bell pepper, onion, and gourment spring mix served with sweet chili vinaigrette.

Larb

Northeastern thai style minced chicken salad red onion, mint, scallion, lime juice, and roasted rice powder.

Nam Sod

Minced chicken salad ginger, shallot, scallion mint, and peanuts in lime dressing.

Chicken Satay Salad

Grilled marinated chicken breast on bed of gourmet spring mix topped with peanut dressing.

Yum Nuer

Slices of grilled steak fillet, tomato cucumber mixed with lime chili dressing.

Roast Duck Salad

Thai style roasted duck, gourmet springmix, red onion, tomato, tossed with lemaongrass-lime vinaigrete.

Nuer Numtok

Sliced of grilled beef fillet tossed in lime dressing, shallot, scalion, and roasted rice powder.

Thai Basil

Spicy brown sauce with bell pepper, baby com, onion, and basil.

Mixed Vegetable

Oyster sauce gives an exotic edge to this rich brown sauce with sauteed vegetable and mushroom.

Cashew Nuts

Mild roasted chili sauce with carrot, zucchini, onion, and cashew nuts.

Ginger

Chinese miso brown sauce with mushroom, zucchini, onion, ginger and white pepper.

Garlic Pepper

Fresh garlic brown sauce with zucchini, onion, carrot, ginger and white pepper.

Sweet And Sour

Sauteed with zucchini, bell pepper, tomato, pineapple, and onion.

Praram

Blanched mixed vegetable and peanut sauce.

Sauteed Eggplant

Chili garlic sauce with eggplant, onion, bell pepper, and basil.

Pad Thai

Pan-fried thin rice noodles, egg, bean sprouts, tofu, chinese chives, and crushed peanuts.

Spicy Khee Mao Noodles

Pen-fried wide rice noodles with chili-garlic paste, egg bell pepper, green beans and basil.

Pad See Eew

Pan-fried wide rice noodles with sweet soy sauce, egg, carrot, and broccoli.

Pad Woonsen

Bean thread noodles pan-fried with egg, onion, bean sprouts, peas and carrot.

Thai Fried Rice

With egg, broccoli, onion and tomato.

Khao-San Noodles

Thai famous khao-san road's noodles dish, pan-fried thin rice noodlewith sweet black bean sauce, egg, carrot, bean sprouts, and scallion.

Fried Rice

prepared with your choice of vegetable, chicken or tofu, pork or beef, shrimp or squid, scallop.

Spicy Fried Rice

With Chili-garlic paste, egg bell pepper, onion, and basil.

Red Curry

Bell pepper, bamboo shoot, peas, carrot, and basil.

Paneang Curry

Spicy and rich consistency with green bean and bell pepper.

Yellow Curry

Mild and velvety texture with potato, carrot and onion.

Khao Soi Noddless

Choices of chicken or beef egg noodless in curried broth served with crispy noodles.

Pineapple Fried Rice

Pan fried rice with shrimp, chicken, pineapple, onion, egg, cashew nuts, peas and carrot.

Crab Fried Rice

With crab meat, egg onion, peas, and carrot.

Spicy Basil Duck

pan seared duck breast served with grilled mixed vegetable and spicy basil sauce.

Panang Salmon

Pan seared salmon fillet served with eggplant, carrot, and red bell pepper.

Roasted Duck Curry

Roasted duck i panaeng curry with pineapple, eggplant, bell pepper, onion, and zucchini.

Honey Ginger Duck

Pan seared duck breast with honey ginger reduction and steamed mixed vegetable.

Thai BBQ Chk

Traditional thai style charbroiled chicken.

Hot Basil Seafood

Stir fried seafood combination with spicy basil sauce, eggplant, bell pepper, baby corn and onion.

Steamed Jasmine ginger halibut

Steamed halibut fillet in aromatic jasmine ginger broth with shitake mushroom served with sauteed spinach.

Fifry Halibut

Grilled tender white fish with caramalized spicy tamarind sauce and pan seared mixed vegetable.