Spirited Menu

Brenne Brulée

gluten free. a nouveau spin on this timeless classic. pure french vanilla pastry cream, spiked with brenne whisky under a ceiling of crackling caramelized sugar.

Big Bad Brooklyn Blackout Cake

a 'spirited' homage to our fair borough’s namesake: owney’s rum-infused bittersweet chocolate layer cake with sorel chocolate filling and even more rum-spiked chocolate frosting.

Craft-Brewed Churros

bite-sized cinnamon-and-bourbon-sugar-dusted churros made with brooklyn brewery seasonal ales, fresh fruit and barrow's intense ginger liqueur caramel or chocolate dipping sauce.

Chocolate Juniper Gin Cake

toasted juniper and breuckelen distilling's glorious gin dark chocolate cake, swimming in a pool of crème frâiche gin jam.

Floating Blondie / Brownie Sundae

your choice of freshly-baked 'floating brownies or blondies (made daily), topped with a scoop of van leeuwen artisan ice cream and drizzled with spiked caramel or chocolate sauce.

Planter's Punch Parfait

gluten free, vegetarian. a delicate vegan victoria sponge cake, smothered in van brunt stillhouse's due north rum planter's punch, served with your choice of van leeuwen vegan ice cream or house-made

Daily Dessert Special

have the password? slip it to your server for an off-the-menu 'in-the-know' dessert special, reserved only for our spirited speakeasy superstars.

'Old-Fashioned' Chocolate Chip Cookie

this isn't your grandma's cookie! browned butter and local chocolate is enhanced with bourbon, angostura bitters and fresh orange zest.

Spicy Dark 'N' Stormies

honey, molasses, dark rum and 3 kinds of ginger-fresh, powdered and crystallized-make this cookie snap!

'Manhattan' Oatmeal Cookies

rye-soaked oats and sweet vermouth cherries puts a new spin on this classic cookie.

Black & White Russian

kahlúa and industry standard vodka icing really tie this cookie together.

Chocolate Martini Faux-Reos

crème di cacao and oil-cured olive shortbread cookies with vanilla-vodka crème filling are infinitely dunkable.

Limoncello & Sorel Linzer Cookies

limoncello cookies with sorel jam filling make an instant brooklyn classic.

Floating Fudge Brownies

port, whiskey, stout or kahlúa

Buzzed Brown Butter Blondies

bourbon, amaretto or drambuie

Peanut Butter & Port Jam Nanaimo Bars

these will be your new favorite for years to come! a base of chocolate, coconut and rum, topped with beer-y peanut butter mousse, then drizzled with port wine jam. o, canada!

Spiced Bacon Beer Nuts

what else do we need to say? peanuts glazed and roasted with brooklyn brewery pennant '55 ale, sugar, spice and everything nice. plus bacon.

Lick'r Lollies

flavors: manhattan, margarita, mojito, root, lemondrop, sorel, gin & tonic

Booze-Infused Mal O'Mores

harry burns defined the mallomar as 'the world's greatest cookie' in when harry met sally. no offense to nora ephron, but we'd pit our booze-infused mal-o'mores against them any day. choose from: bee

Spirited Marshmallows

selection changes daily and at the whim of the bake tenders. amaretto with dark chocolate drizzle, brooklyn brewery brown ale with crushed pretzels & butterbeer caramel, bourbon, rye or whiskey with

Chocolate Whiskey Pecan

Sour Cream Apple-'Jacked' Walnut Crumb

Chocolate Cherries Jubilee

Bananas Foster Cream

Port-Poached Pear Galette

Simply Soused Key Lime Pie

choose: 'margarita' or 'mojito'

Bourbon Ginger Peach Ricotta

Blueberry Limoncello

Owney's Coconut Cream

Ruby Port Velvet Cake

amaretto marscapone frosting

Chocolate Stout Cake

irish cream whiskey frosting

Pink Champagne Cake

champagne-vanilla buttercream icing

Nutty Carrot Cardamom Cake

nocino cream cheese frosting

Spirited Opéra Cake

layers upon layers of amaretto sponge cake, kahlúa cream and whiskey ganache

Drambuie & Honey Spiced Apple Bundt Cake

single-layer only

Tequila Sunrise Upside-Down Cake

single-layer only

The Kirschner '57

light rum, fernet branca, ginger liqueur, house-made orgeat syrup and lime.

The Rosemor

dry gin, benedictine, luxardo maraschino cherry liqueur, fresh orange, pineapple, lime and topped with a laphroiag float.

The Vanderkilt

single malt scotch whiskey, port wine, grand marnier, angostura bitters and finished with a house-made smoked cinnamon tincture.

The Six Thirty-Eight Fizz

kings county distillery moonshine, cointreau, orange blossom water, campari, fresh lemon juice and egg white.

Black Panther Punch

averna, jamaican rum, angostura bitters, house-made honey-vanilla syrup and fresh mint.

The Beast

greenhook ginsmiths gin, lillet rosé, campari, luxardo maraschino cherry liqueur, and orange bitters.

Smokin' Apples

mezcal, bauchant apple x.o. liqueur, luxardo maraschino cherry liqueur and house-made green apple-ginger juice.

Daily Drink Special

have the password? slip it to your server for an off-the-menu ‘in-the-know’ drink special, reserved only for our spirited speakeasy superstars.

Holy Molé

bourbon, amaro montenegro, tempus fugit crème di cacao, angostura bitters and xocolatl molé bitters.

Blueberry Fields Forever

prosecco, st. germain elderflower liqueur, gin, fresh blueberries and fresh mint.

Oh Snap

lemongrass-infused vodka, dry vermouth, fresh pineapple-ginger juice, lemon, and basil.

The Mexican Sari

prosecco, strawberry-infused tequila, fresh pink grapefruit juice, agave, and a house-made cardamom tincture.

Vieux Carré

cognac, rye, sweet vermouth, benedictine, peychaud’s & angostura bitters, with maraschino cherry.

Obituary

dry gin, dry vermouth, absinthe

Rob Roy

blended scotch, sweet vermouth, angostura bitters, maraschino cherry.

Sazerac

rye, absinthe, demerara syrup, peychaud’s & angostura bitters.

The Safe Word

espresso, gin, tempus fugit crème do cacao, half & half, nutmeg. served cold.

Coney Island Almondine

espresso, vodka, disarranno amaretto, house-made smoked coffee tincture. served cold.

Rumspringa

espresso, cynar, rum, honey syrup and fresh muddled blackberries. served cold.

Peaches & Dreams

espresso, bourbon, peach bitters, scrappy’s aromatic bitters and citrus whipped cream. served hot.