Spice Rack menu

Doubles

Aloo Pie

Spinach Pie

Polouri

Saheena

Paratha

Sada Roti

Dhal Puri

Aloo Roti

Naan

White flour bread.

Roti

Wheat flour bread.

Garlic Naan

Garlic bread.

Onion Naan

Onion bread.

Rosemary Naan

Rosemary bread.

Phulka

Whole wheat napkin thin bread.

Chappathi

Whole wheat napkin thin bread.

Aloo Paratha

Mildly spiced potato stuffed naan.

Tandoori Paratha

Multi layered whole wheat bread.

Poori

Whole wheat puffed bread.

Tokri Assorted Bread Basket

Naan, roti, garlic naan and aloo paratha.

Kothu Roti

Sri Lankan traditional chopped bread tossed with choice of chicken, meat egg and spices.

Papadum

Mango Chutney

Chai Tea

Spiced tea with cream.

Coffee

Soda

Water

Still Poland Springs.

Mango Lassi

Mango pulp and yogurt blend.

Spiced Lassi

Fresh yogurt and spice blend.

Raitha

Katchumber Salad

Diced mix vegetable in lemon vinaigrette dressing.

Samosa

Mildly spiced peas and potato turnovers.

Onion Pakora

Traditional onion fritters.

Mirchi Bhaji

Long hot green pepper fritters.

Aloo Tikki

Mildly spiced potato cutlet.

Gobi Honey Garlic

Crispy cauliflower in garlic honey sauce.

Samabar

Traditional lentil and mix vegetable south Indian soup.

Rasam

Hot and sour tamarind based spicy south Indian soup.

Hot and Sour Soup

Choice of vegetable or chicken hot and sour indo Chinese.

Iddly

3 steamed rice cake sambar and chutney.

Medu Vada

Savory lentil donut sambar and chutney.

Mysore Iddly

Steamed rice cakes tossed in southern spices.

Sambar Vada

Medu vada soaked in sambar.

Dahi Vaada

Soft medu vada in spiced yogurt sauce.

Iddly Vada Combo

2 rice cake, 1 lentil donut sambar and chutney.

Sada Dosa

Thin rice and lentil crepe.

Uthappam

South Indian rice and lentil pancake.

Masala Dosa

Crepe with mildly spiced mashed potato.

Vegetable Uthappam

Savory pancake with vegetable toppings.

Mysore Dosa

Crepe with traditional spices.

Butter Masala Dosa

Crepe with spiced mashed potato and desi ghee.

Rava Dosa

Rice and semolina crepe.

Onion Rava

Crispy rice flour and semolina crepe with onions.

Mysore Rava

Spicy rice flour and semolina crepe.

Set Dosa and Curry

A set of pancake style soft dosa served with vegetable or Chicken Curry.

Rice Kheer

Indian rice pudding.

Rasmalai

Cheese dumpling pistachoi sweet cream.

Gulab Jamoon

Cheese dumpling sugar syrup.

Mango Mousse

Fresh cream alphonso mango puree dessert.

1 lb. Indian Traditional Sweets

Call the restaurant for more information.

Sheek Kebab

Traditional mince chicken flavored with herbs and spices, skewered.

Paneer Tikka

Cottage cheese in yogurt and spices, grilled with peppers and onions.

Tangri Kebab

Chicken drum stick in yogurt masala and char grilled.

Chapli Kebab

Minc chicken patties flavored with herbs and spices.

Chicken Tikka

Boneless chicken marinated in yogurt, ginger, garlic, spices and grilled.

1/2 Tandoori Chicken

Whole chicken marinated in a yogurt, tandoori spice mix and grilled.

Murg Malai Kebab

White chicken grilled with a creamy cheese marinade and nutmeg.

Lamb Boti Kebab

Boneless lamb in ginger, garlic, yogurt and roasted black cumin, garlic.

Fish Tikka

King fish cubes grilled in traditional ajwain dressing.

Shrimp Tikka

Tiger shrimp marinated in yogurt, aromatic spices and grilled.

Mixed Grill Platter

Mixed sampler platter with a taste of each of our signature kebabs.

Samosa Channa

Dahi Puri

Pani Puri

Bhel Puri

Dahi Papdi

Fried Rice

Vegetable Biryani

Garden fresh seasonal vegetable and basmathi rice.

Chicken Biryani

Traditional chicken and rice casserole.

Goat Biryani

Traditional mutton and rice casserole.

Shrimp Biryani

Traditional shrimp and rice casserole.

Dal Makhani

Black lentils soft cooked in creamy mild sauce.

Dal Tadka

Yellow lentils traditional spinach and onion sauce.

Punjabi Pakoda Kadi

Traditional onion fritter yogurt curry.

Palak Paneer

Cottage cheese and creamy spinach sauce.

Channa Masala

Chickpeas and onion tomato sauce.

Bhendi Masala

Cut okra in onion tomato sauce.

Chana Saag

Chickpeas and creamy spinach sauce.

Paneer Tikka Masala

Cottage cheese cubes and creamy tomato sauce.

Aloo Gobi

Potato and cauliflower onion tomato sauce.

Mutter Paneer

Chickpeas and green peas rich creamy sauce.

Vegetable Korma

Mix vegetable and coconut creamy sauce.

Kadai Paneer

Mix vegetable and cottage cheese Punjabi sauce.

Malai Kofta

Cottage cheese dumpling creamy rich sauce.

Kerala Avial

Mixed vegetable in mild coconut yogurt sauce.

Aloo Baingan Masala

Potato in tasty onion tomato sauce.

Baingan Masala

Egg plant in tasty onion tomato sauce.

Vegetable Manchurian

Mixed vegetable dumpling in Indo-Chinese sauce.

Chicken Curry

Chicken and onion tomato sauce.

Chicken Saagwala

Chicken, spinach and onion sauce.

Chicken Vindaloo

Chicken and potato tangy madras masala.

Butter Chicken

Grilled dark meat and mildly spiced tomato gravy.

Chicken Tikka Masala

Grilled white chicken and mildly spiced tomato gravy.

Chicken Chettinad

Chicken Curry leaf and coconut onion tomato sauce.

Chili Chicken

Boneless chicken in Indo-Chinese spicy sauce.

Chicken Korma

Chicken and coconut onion sauce.

Shahi Chicken

Chicken mild creamy cashew sauce.

Kadai Chicken

Chicken traditional Punjabi spices.

Goat Curry

Bone in goat and onion tomato sauce.

Roganjosh

Bone in goat. Kashmiri sauce.

Lamb Vindaloo

Bone less lamb, potato and fiery tangy madras sauce.

Saag Gosht

Boneless lamb and creamy spinach gravy.

Pepper Mutton Fry

Bone in goat, coconut, onion and black pepper.

Kadai Lamb

Lamb, bell pepper and onion in Punjabi sauce.

Gosht Pasanda

Lamb in rich almond cream sauce.

Lamb Korma

Lamb in coconut and onion sauce.

Lamb Tikka Masala

Grilled lamb kebab in creamy tomato sauce.

Kerala Fish Curry

King fish and tamarind onion tomato sauce.

Fish Moilee

King fish mildly spiced onion coconut sauce.

Shrimp Masala

Tiger prawns in onion, lemon and tomato sauce.

King Fish Grilled Steak

Masala marinated king fish steak shallow fried.

Fish Tikka Masala

Grilled fish in mild and creamy tikka masala sauce.

Chili Fish

Fish tossed with onion and pepper in Indo-Chinese sauce.

Szechwan Shrimp

Tiger prawns in spicy Szechuan sauce tossed with onion and pepper an Indo-Chinese style.