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Bottled Water

Can Soda

Lemongrass Soup

Thai style soup simmered with mushroom, lemongrass and a touch of Thai pepper.

Tofu Soup

Tofu and seaweed in a light broth.

Tom Ka Soup

Thai style creamy soup simmered with galangal, mushrooms, coconut milk and a touch of Thai pepper.

Wonton Soup

Wonton with green vegetables in a chicken broth.

House Green Salad

Tomatoes, cucumber, onions, and lettuce with house dressing or peanut sauce.

Papaya Salad

Julienne fresh papaya in spicy and sweet lime sauce then topped with grilled shrimps on skewer.

Larb Chicken Salad

Ground chicken with onions and lettuce in a spicy lime dressing.

Spicy Beef Salad

Sliced grilled beef tossed with hot peppers, onions, lime juice and lettuce.

Seafood Salad

Shrimp, scallops and squid tossed with onions, lettuce and fresh lemon grass in a special spicy sauce.

Spring Roll

Crispy rice flour rolls with minced chicken mushrooms, bean thread and vegetables. Served with delicate sweet and sour sauce.

Vegetable Spring Roll

Crispy rice flour rolls with vegetables and spices. Served with a delicate sweet and sour sauce.

Crispy Tofu

Crispy fried tofu served with a spicy sauce.

Satay

Grilled slices of marinated beef, or chicken on skewers with peanut sauce.

Potsticker

Pan-fried chicken and pork dumplings sided with lightly sweet soy sauce.

Shrimp Tempura

Crispy shrimp and vegetables, served with a sweet and sour sauce.

Shrimp Roll

Crispy rice flour rolls with fresh shrimp, served with a delicate sweet and sour sauce.

Shrimp Stick

Crispy shrimp wrapped with minced chicken, bean thread and mushrooms on skewers. Served with a spicy sweet and sour sauce.

Puket Dumplings

Lightly seasoned chicken and shrimp dumplings steamed and topped with fried garlic and served with light soy sauce.

Grilled Scallops

Bacon wrapped scallops grilled and topped with sweet and soy sauce.

Calamari

Deep fried calamari in a crunchy, light batter, served with spicy sweet and sour sauce.

Special Combo Sampler

A combination of satay, spring roll, shrimp stick, shrimp roll, crispy fried tofu and potsticker.

Mango with Sticky Rice

Tree-ripen mango served with sweet sticky rice and topped with sesame seed and flavored coconut milk.

Bon Bon Ice-cream

Choice of green tea or strawberry.

Warm Brownie with Caramel

Home-made brownie pairing with caramel sauce served with vanilla ice-cream.

Chocolate Tartufo

A round form of fantasy creams covered with soft chocolate cream, rolled in chopped praline nuts and covered with powdered cocoa.

Blueberry Cheese Cake

Original cheese cake served with blueberry sauce.

Fried Ice-cream

Deep-fried golden brown bread filled with vanilla ice-cream, served with blueberry sauce.

Lemon Sorbet

Tart lemon in natural lemon shell.

Lunch Chili Basil

Our recommended spicy dish, stirred fried meat with chili and basil leaves.

Lunch Ginger Perfect

Stir fried fresh ginger root and black bean sauce with splash of white wine.

Lunch Cashew Chicken

Stir fried chicken with cashew nuts, carrots, onions and scallions.

Lunch Garlic Sauce

Choice of meat in garlic and herbal sauce.

Lunch Stir-fried Broccoli

Stir fried broccoli in light garlic sauce.

Lunch Rama Chicken

Boneless chicken breast stir-fried with Thai seasonings bedded with vegetables then topped with peanut sauce.

Lunch Siam Beef

Beef marinated with special house sauce stir fried and topped with fresh ginger.

Lunch Wild Pork

Stir fried pork with Thai red curry, green peppercorns, fresh chili and basil leaves.

Lunch Sweet and Sour

Sauteed meat topped with pineapple, onions, tomatoes and green peppers in a sweet and sour sauce with a choice of of chicken, beef or pork.

Lunch Bangkok Sunset

Sliced chicken breast stir-fried with fresh mangoes and basil leaves in spicy tangy sauce.

Lunch Hawaiian Shrimp

Stir fried shrimp with pineapple, onions, green peppers and tomatoes in a sweet and sour sauce.

Lunch Snow Peas with Seafood

Fresh snow peas sauteed with mushroom and oyster sauce.

Lunch Siam Duck

Sliced crispy duck topped with chef's spicy sauce, carrot, onion, scallion and cashew nut.

Lunch Seafood with Chili Mixture

Stir fried shrimp, scallop and squid with vegetables and basil leaves in a sweet spicy chili mixture.

Lunch Duck with Pineapple

Crispy boneless duck topped with pineapple, ginger, scallion, onion and white wine sauce.

Lunch Duck with Chili Basil

Crispy boneless duck topped with chili and basil sauce.

Lunch Bangkok Steak

Generous portion of NY steak marinated with Thai seasonings then grilled to temperature and sided with grilled vegetables.

Lunch Pad Thai

Rice noodle stir fried with shrimps, bean sprouts, egg and roasted peanuts.

Lunch Broccoli with Rice Noodles

Fresh flat rice noodles sauteed with light soy sauce, broccoli and egg.

Lunch Drunken Noodles

Traditional stir fried rice noodles with chili and basil leaves.

Lunch Chicken with Rice Noodles

Fresh rice noodles stir fried with chicken and scallions with splash of white wine.

Lunch Chef's Fried Rice

Shrimp, chicken, egg and scallion with special Thai flavors with splash of white wine.

Lunch Spicy Fried Rice

Favorite fried rice stir-fried with crushed chili, basil leaves and chef's special's seasoning.

Lunch Green Curry

Creamy coconut milk with green curry, bamboo shoots, chili and basil leaves.

Lunch Panang Curry

Blended coconut milk with panang red curry, chili and lime leaves.

Lunch Red Curry

Thai red curry coconut milk, bamboo shoots, chili and basil leaves.

Lunch Duck Thai Red Curry

Boneless duck with Thai red curry, coconut milk, pineapple, tomatoes, chili, and basil leaves.

Lunch Pineapple Red Curry

Shrimp with pineapple, Thai red curry and coconut milk.

Lunch Vegetable Pad Thai

Rice noodles stir fried with tofu, vegetables, bean sprout, egg and roasted peanuts.

Lunch Vegetable Drunken Noodles

Fresh rice noodles stir fried with vegetables, chili and basil leaves.

Lunch Broccoli with Rice Noodles

Fresh rice noodles stir fried with egg and broccoli in a brown sauce.

Lunch Tofu with Ginger

Stir fried tofu with fresh ginger root and black bean sauce.

Lunch Tofu with Chili and Basil

Stir fried tofu and bamboo shoots with chili and basil leaves.

Lunch Eggplant with Black Bean Sauce

Eggplant stir fried with Thai spices and black bean sauce.

Lunch Sweet and Sour Tofu

Lightly fried tofu, topped with pineapple, onions, tomatoes and green peppers in a sweet and sour sauce.

Lunch Tofu with Cashew Nut

Stir fried tofu with cashew nuts, carrots, onions, tomatoes and scallions.

Lunch Panang Tofu

Deep fried tofu with panang curry, coconut milk and lime leaves.

Lunch Mixed Vegetables

Stir fried mixed vegetables with special Thai seasonings.

Lunch Spicy Garden

Stir fried mixed vegetables with chili and black bean sauce.

Chili Basil

Our recommended spicy dish, stirred fried meat with chili and basil leaves.

Ginger Perfect

Stir fried fresh ginger root and black bean sauce with splash of white wine.

Cashew Chicken

Stir fried chicken with cashew nuts, carrots, onions and scallions.

Garlic Sauce

Choice of meat in garlic and herbal sauce.

Stir-fried Broccoli

Stir fried broccoli in light garlic sauce.

Rama Chicken

Boneless chicken breast stir-fried with Thai seasonings bedded with vegetables then topped with peanut sauce.

Sweet and Sour

Sauteed meat topped with pineapple, onions, tomatoes and green peppers in a sweet and sour sauce with a choice of of chicken, beef or pork.

Siam Beef

Beef marinated with special house sauce stir fried and topped with fresh ginger.

Wild Pork

Stir fried pork with Thai red curry, green peppercorns, fresh chili and basil leaves.

Bangkok Sunset

Sliced chicken breast stir-fried with fresh mangoes and basil leaves in spicy tangy sauce.

Hawaiian Shrimp

Stir fried shrimp with pineapple, onions, green peppers and tomatoes in a sweet and sour sauce.

Snow Peas with Seafood

Fresh snow peas sauteed with mushroom and oyster sauce.

Seafood with Chili Mixture

Stir fried shrimp, scallop and squid with vegetables and basil leaves in a sweet spicy chili mixture.

Siam Duck

Sliced crispy duck topped with chef's spicy sauce, carrot, onion, scallion and cashew nut.

Duck with Pineapple

Crispy boneless duck topped with pineapple, ginger, scallion, onion and white wine sauce.

Duck with Chili Basil

Crispy boneless duck topped with chili and basil sauce.

Bangkok Steak

Generous portion of NY steak marinated with Thai seasonings then grilled to temperature and sided with grilled vegetables.

Pad Thai

Our house specialty! Rice noodle stir fried with shrimps, bean sprouts, egg and roasted peanuts.

Broccoli with Rice Noodles

Fresh flat rice noodles sauteed with light soy sauce, broccoli and egg.

Drunken Noodles

Traditional stir fried rice noodles with chili and basil leaves.

Chicken with Rice Noodles

Fresh rice noodles stir fried with chicken and scallions with splash of white wine.

Chef's Fried Rice

Shrimp, chicken, egg and scallion with special Thai flavors with splash of white wine.

Spicy Fried Rice

Favorite fried rice stir-fried with crushed chili, basil leaves and chef's special's seasoning.

Vegetable Pad Thai

Rice noodles stir fried with tofu, vegetables, bean sprout, egg and roasted peanuts.

Vegetable Drunken Noodle

Fresh rice noodles stir fried with vegetables, chili and basil leaves.

Broccoli with Rice Noodles

Fresh rice noodles stir fried with egg and broccoli in a brown sauce.

Tofu with Ginger

Stir fried tofu with fresh ginger root and black bean sauce.

Tofu with Chili and Basil

Stir fried tofu and bamboo shoots with chili and basil leaves.

Eggplant with Black Bean Sauce

Eggplant stir fried with Thai spices and black bean sauce.

Sweet and Sour Tofu

Lightly fried tofu, topped with pineapple, onions, tomatoes and green peppers in a sweet and sour sauce.

Tofu with Cashew Nut

Stir fried tofu with cashew nuts, carrots, onions, tomatoes and scallions.

Panang Tofu

Deep fried tofu with panang curry, coconut milk and lime leaves.

Mixed Vegetables

Stir fried mixed vegetables with special Thai seasonings.

Spicy Garden

Stir fried mixed vegetables with chili and black bean sauce.

Green Curry

Creamy coconut milk with green curry, bamboo shoots, chili and basil leaves.

Panang Curry

Blended coconut milk with panang red curry, chili and lime leaves.

Red Curry

Thai red curry coconut milk, bamboo shoots, chili and basil leaves.

Duck Thai Red Curry

Boneless duck with Thai red curry, coconut milk, pineapple, tomatoes, chili, and basil leaves.

Pineapple Red Curry

Shrimp with pineapple, Thai red curry and coconut milk.