Sindbaad Restaurant menu

Kebaabs

Tandoori Chicken

Leg and thigh piece marinated in tandoori spices, fresh from the tandoor

Chicken Seekh Kebaab Plate

Minced chicken with spices grilled on skewers fresh from the tandoor

Chicken Tikka Boneless

Boneless chicken pieces marinated in tandoori spices fresh from Tandoor.

Beef Boti

Bihari Kebaab

Kebaab Masala

Kebaab Karhai

Naan

Garlic Naan

Paratha

Kulcha

Seasame Naan

Chicken Qeema Naan

Chicken Qeema Paratha

Vegetable Samosa

2 Crispy pastry filled with mildly spiced potatoes and green peas. Served with mint or tamarind chutney

Chicken Samosa

2 Crispy pastry filled with mildly spiced ground chicken pastry. Served with mint or tamarind chutney

Dahi Bada Plate

4 Lentil dumplings served with home-made yogurt

Channa Papri Chaat

Chickpeas topped with fresh tomato, cilantro, lemon, onion, and herbal spices. Served with Tamarind chutney

Plain or Zeera (Cumin) Rice

Gourmet Basmati Rice served plain or topped with Cumin.

Vegetable Biryani

Fresh Vegetables marinated in herbal spices and mixed with basmati rice. Served with Raita.

Chicken Biryani

Chicken marinated in herbal spices and mixed with basmati rice. Served with Raita .

Mutton Biryani

Fresh Goat meat marinated in herbal spices mixed with basmati rice. Served with Raita.

Chef’s Special Ammi Biryani

Basmati Rice topped with your choice of mutton, chicken, or beef

Shami Kebaab Plate

2 Minced Chicken Patties mixed with lentils and herbs

Tikiya Kebaab

2 Minced chiken patties with herbs and spices

Malai Boti Plate

Boneless Chicken pieces marinated in light spices

Dal Fry

Friend lentil curry

Aloo Palak

Seasoned potatoes served in mild sauce

Chana Masala

Chick peas cooked in mild Curry

Mix Vegetables

Seasoned spicy vegetables

Aloo Baingan

Seasoned potatoes and Egg Plant

Daal Makhni

Black Lentils served in a sweet sauce

Bhindi Masala

Okra in light sauce

Paneer Tikka Masala

Homemade cheese barbequed and served in sweet and spicy sauce

Bhagaare Baingan

Stuffed hydrabadi brinjals

Chicken Palak

Boneless chicken cooked in mildly-spiced spinach curry

Chicken Korma

Chicken in spicy/ sour curry

Chicken Makhni

Boneless chicken cooked in zesty butter sauce

Chicken Kofta Curry

Chicken meatball curry seasoned with fenugreek and herbal spices

Chiken Karhai

Chicken cooked in fresh tomato, green chilli, ginger-garlic, and traditional herbal sauce

Chicken Nihari

Boneless chicken chunks cooked in thick spicy curry

Chicken Haleem

Boneless chicken mashed in thick wheat, barley, and lentil soup

Beef Aloo Qeema

Minced beef mixed with various spices and cubed potatoes

Beef Paya

Beef hooves cooked in hooves, mildly-spiced

Beef Nihari

Tender beef chunks cooked in think curry

Mutton Quorma

Goat meat in spicy/ sour curry

Mutton Karhai

Goat meat cooked in fresh tomato, green chilli, ginger-garlic, and traditional herbal sauce

Lamb Karhai

Lamb Meat cooked in fresh tomato, green chilli, ginger-garlic, and traditional herbal sauce

Shrimp Tandoori

Fish Curry (Tilapia)

Fish cooked in mildly-spiced curry

Fish Tikka Masala (Salmon)

Shrimp Biryani

Fresh shrimps marinated in herbal spices and served in basmati rice, Served with raita

Shrimp Curry

Fresh Shrimp cooked in mild Curry

Fish Fry

Fried Fish served french fries and rice

Fish Karhai

Fish cooked in fresh tomato, green chilli, ginger-garlic, and traditional herbal sauce

Fish Tandoori (Salmon)

Shrimp Karhai

Shrimp cooked in fresh tomato, green chilli, ginger-garlic, and traditional herbal sauce