Shipwreck Grill menu

Whole Lobster

Steamed, broiled or stuffed

Single Tail

Single Tail Stuffed

Twin Tails

Twin Tails Stuffed

Kobricks Gourmet Coffe

Assorted Tazo Specialty Teas

Espresso

Cappuccino

New England Clam Chowder

Roasted corn, smoked bacon

Caesar Salad

Young romaine, herbed croutons, shaved asiago, white anchovy vinaigrette

Creamy Lobster Bisque

Sherry reduction, chervil creme fraiche

Steakhouse Wedge

Buttermilk crumbled blue cheese dressing, smoked bacon, beefsteak tomato. Add ons: blackened salmon $9.00, sesame tuna $15.00, grilled shrimp $12.00, jumbo scallops $12.00

Baby Kale Salad

Pickled red onions, roasted walnuts, gorgonzola, dried cranberries, granny smith apples, cider vinaigrette

Endive, Radicchio & Arugula

Chopped lobster, gorgonzola cheese, honey mustard vinaigrette

Roasted Octopus

Cannellini beans, feta, celery, green chick peas, shaved fennel, black olives, chorizo oil, lemon zest tarragon vinaigrette

Assorted Ice Cream and Sorbet

Apple Tatin with Almond Butter Cookie, Vanilla Ice Cream

And salted caramel sauce

Black & White Molten Cake

With gionduja ice cream & hazelnut tuille

Profiteroles Stuffed with Vanilla Ice Cream and Drizzled

With chocolate sauce served with fresh strawberries

Chocolate Caramel Cake

With salted caramel ice cream and crystallized salted peanuts

Goat’s Milk Cheesecake with Huckleberry Jam

Graham cracker foam and biscotti

Mocha Creme Brule

With muscovado sugar cake and sambuca blueberry granita

Granny Smith Apple Panna Cotta

With cardamom ice cream and apple & ginger broth

Warm Pistachio Cranberry Bread Pudding

Granola & pistachio ice cream

Espresso Martini

Stoli vanilla, baileys, shot of espresso

Tuna Sushi Tempura

Japanese dipping sauce

Crabcake

Red quinoa, asparagus, romesco sauce, lemon oil

Roasted Red Beets

Aged vermont goat cheese, toast points, basil pesto, balsamic reduction, mache greens

Imported Burrata Cheese

Basil pesto, soppressata, asian pears, balsamic reduction, grilled flat bread

Coconut Shrimp

Pineapple sweet chili sauce

Tuna Tartare

Avocado, spicy soy-yuzo sauce, fried wonton, avruga caviar

Gluten Free Crispy Calamari

Spicy tomato sauce, capers, olives

Steamed Clams

Garlic confit, basil, chilies, tomato fennel broth, black olive crostini

Seared Jumbo Sea Scallops & Foie Gras

Black truffle vinaigrette, berry gastrique, granny smith apples

Lobster Mac and Cheese

Chorizo sausage, english peas herbed breading

Two Seared Mahi Mahi Fish Tacos

With lime creme fraiche, cilantro tomato jam, mango, jalapeno, shredded cabbage

Pomodora Flatbread Pizza

Plum tomatoes, buffalo mozzarella, basil, black olive puree & arugula

California Porterhouse Burger

With avocado, tomato, chipotle mayo, applewood smoked bacon, montego cheese, french fries and house made pickles

Dry Rubbed Wichita Baby Back Ribs

House-made sauce, pickled red cabbage & apples sweet potato fries

Petite Surf & Turf

Grilled 5 oz. filet mignon and basil butter poached lobster tail with french fries

Lingiuni and Clams

Crispy pancetta, garlic, white wine, chili flakes, basil

Baked Oreganata Alaskan Cod

Artichokes, farro, spinach, black olives, clams, tomato anchovie sauce

Roasted Amish Chicken

Cauliflower potato cake, oyster mushrooms, baby kale, huckleberry peppercorn sauce

Seared Sesame Tuna

Ginger soy demi glaze, braised cabbage, pea shoots

Lobster Ravioli

Sea scallops, spinach, creamy horseradish sauce, lobster essence, avruga caviar, crispy leeks

Shrimp, Scallop or Shrimp & Scallop Scampi

Scottish Salmon

Red onion fennel marmalade, sweet potato rounds, asparagus, turnips, red beet sweet and sour sauce

Pistachio Crusted Grouper

Roasted beet fennel compote, creamy horseradish sauce

Grilled Prime Pork Chop

Gorgonzola raisin walnuts stuffed lady apple, butternut squash, brussel sprouts, smoked onion sauce

Chilean Sea Bass

Wilted spinach, baby vegetables, curry infused oil, crab rouille

Braised Boneless Short Rib

Cauliflower risotto, roasted cippolini onions, brussels sprouts, anise au jus

Butter Poached Lobster

Andouille ricotta cake, asparagus, crispy leeks, lobster bordelaise sauce

Dover Sole

Celery root puree, toasted almonds, haricot verts, tomato jam, brown butter lemon sauce

Grilled Filet Mignon & Scallops

Sea scallops, sundried tomatoes, shitake mushrooms, port wine truffle sauce

Surf & Turf

6oz Lobster tail & 8oz boneless filet mignon

8oz Boneless Filet Mignon

Niman Ranch Rack of Lamb

14oz Prime Ny Strip

18oz Dry Aged Cowboy Ribeye

16oz Dry Aged Bone-In Filet Mignon