Shiki At The Beach menu

All Sauce

Quails Eggs

Quails Eggs

Baby Octopus

Conch

Crab Stick

Mackrel

Smoke Salmon

Squid

Tamago

White Fish

Albacore

Eel

Octopus

Salmon

Shrimp

Flying Fish Roe

Scallops

Tuna

Tobiko

black

Wasabiko

Yellowtail

Cod Roe

Salmon Roe

Sweet Shrimp with Head

Sea Urchin

Miso Soup

soybean soup with green onions, tofu, and seaweed

Asari Miso Soup

clam miso soup for two

Kappa Maki

cucumber roll

Takuwan

pickled Japanese radish

Avocado

avocado roll

Gobo

burdock roll

Tempura Sweet Potato

Tempura Asparagus

Horenso

spinach roll

Tempura Broccoli

Kampyo

sweet marinated squash

Edamame

steamed young soybeans

Goma Ae

steamed green beans with miso, peanut sauce

Hijiki

sauteed black seaweed

Age Tofu

deep fried tofu with enoki mushrooms

Green Mussels

mussels baked with flying fish caviar and a white sauce

Ten - Musu

pan-fried shrimp and seafood dumpling

Gyoza

pan fried beef dumpling served with sauce

Shrimp Tempura

deep fried shrimp and vegetables

Calamari

Japanese style deep - fried squid

Salmon Mimosa

salmon and spinach steamed in sake

Soft shell Crab

soft shell crab pan - fried with tomato, garlic sauce or deep - fried

5 Mushroom

lobster gratin

Tuna Salsa

homemade tuna salsa served with soybean chips

Hiyashi Wakame

green seaweed salad

Ika Zensai

squid salad with seaweed

Sunomono

thinly slice cucumber and Asian vegetables in a vinaigrette with your choice of, conch, white fish, octopus or crab

Nigiri Appetizer

Rising Sun

thinly sliced white fish in ponzu

Dynamite

thinly sliced yellowtail in a Japanese lime and soy sauce

Usuzukuri

thinly slice tuna, salmon, and white fish served with a ponzu sauce

Ahi Nachos

a spicy tuna salad on a homemade tortilla

Maguro No Tataki

seared tuna served with

Tuna Wasabi

thinly slice tuna in a wasabi sauce

Spicy Tuna Kobachi

diced tuna tossed in shiki's special hot sauce

Spicy Gumbo Kobachi

seafood tossed in shiki's special hot sauce

Tekka Maki

tuna roll

California

crab stick, avocado and cucumber, add cream cheese, flying fish roe, or both, $0.50 for each item

Salmon Skin

deep fried salmon skin, green onions

Park Avenue

tempura shrimp, avocado, cucumber, flying fish roe, and mayo

Dragon

tempura shrimp, lettuce, cucumber, green onions, avocado, mayo, kimchee sauce

Electric Eel

eel, avocado, flying fish

Florida

fried salmon or white fish, mayo, lettuce, and avocado

Spicy Tuna

mild, medium, or hot

Philly

salmon, cram cheese, and negi

Chicken Katsu

fried chicken, chives, lettuce and mayo, veggie sauce

Japanese Bagel

California with cream cheese inside with smoke salmon outside

Rainbow

cucumber, avocado, crab stick, ebi, mayo, and flying fish roe inside and tuna, salmon, and white fish outside

Crab Rangoon

asparagus, crab stick, and cream cheese deep-fried

Shiki's Spicy Ebi, Tako, Conch or Scallops

mild, medium, or hot

Tuna Crunch

tuna, green onions, siracha, and crunch

Salmon Tempura

salmon, asparagus and cream cheese deep - fried

Shiki Salmon, Scallop, or White

fish and green onions fried then re-rolled

Spider

deep fried soft shell crab and green onions

Soft Shell Salad

fried soft shell crab, daikon sprouts, mayo, avocado, and lettuce

Smoked Salmon Bagel

tempura shrimp, cram cheese, avocado with smoke salmon, eel sauce and green onions outside

Island Breeze

tempura banana inside with strawberries, kiwi, coconut flakes, and honey outside

Dancing Eel

California with flying fish row and cream cheese inside, lots of eel outside

Iso Maki

salmon, white fish, crab, ginger, green onions deep-fried

Mermaid

tempura shrimp, cream cheese, avocado with ebi with eel sauce outside

Butterfly

California with ebi, green onions and a white sauce outside

Rock - N - Shrimp

tempura shrimp and avocado with spicy tuna, green onions, tempura crunch, and eel sauce

Coco - Mango Roll

coconut fried shrimp with mango, toasted coconut flakes, and plum sauce outside

Double Decker

spicy tuna and cucumber with tuna, spicy mayo, and green onions outside

Super Shrimp

tempura shrimp, lettuce, asparagus, cucumbers, crabstick, carrots, daikon sprouts, spicy mayo, inside rice paper topped with a honey glaze

Shiki Summer

thin slices of tuna, chives, daikon sprouts, ebi, baby greens, asparagus, crab, avocado and cucumber in rice paper topped with a citrus soy

Mount Fuji

crab sick and cream cheese inside and thinly sliced avocado outside then topped with baked conch

Almond Mango Lobster

coconut fried lobster, mango, avocado, lettuce inside with toasted coconuts, almonds and mango sauce outside

Chicken

Salmon

Tuna

Haru

combination for one with six pieces of sushi and a California roll

Beginner Sushi Plate

park avenue, spicy tuna, and California roll

Vegetarian Sushi Plate

kampyo and avocado roll, shitake mushroom and cucumber roll, bamboo shoot land louts root roll, all made with brown rice

Natsu

deluxe combination for one with eight pieces of sushi and a California roll and spicy tuna roll

Fuyu

a sashimi assortment, of the catch of the day chosen by our chefs

Aki

a larger sashimi assortment

Tairyo Mori

eight pieces of sushi and served pieces of sashimi and your choice of; California, spicy tuna, or park avenue

Chicken Teriyaki

grilled chicken breast with teriyaki sauce

Chicken and Cheese Katsu

panko fried chicken breast stuffed with provolone cheese

Beef Teriyaki

grilled angus steak with teriyaki sauce

Stuffed Tilapia

baked tilapia stuffed with cottage cheese and seasoned vegetables

Fish Katsu

deep - fried white fish with a panko batter served with a tangy vegetable sauce

Salmon Teriyaki

grilled salmon with teriyaki sauce

Shrimp Tempura

deep - fried shrimp and vegetables served with a light dipping sauce

Portabella Tuna

grilled tuna steak with marinated portabella mushrooms, chef's recommendation; tuna is best prepared at rare or medium rare

Miso Cod

grilled cod marinated in a sweet miso sauce

Nabeyaki Udon

jumbo noodle soup with shrimp tempura and vegetables