Shenanigan's Irish Pub & Grille menu

Guinness Stout

Half and Half

Harp/Guinness

Black and Tan

Bass/Guinness

Black and Blue

Blue Moon/Guinness

Black Velvet

Cider/Guinness

Black Smith

Smithwick's/Guinness

Omission Pale Ale

(Gluten-Free) Portland, OR (5.80% alc.)

Breckinridge Vanilla Porter

Breckinridge, CO (7.00% alc.)

Lagunitas Little Sumpin Sumpin

Petaluma, CA (7.50% alc.)

Firestone Union Jack IPA

Paso Robles, CA (7.50% alc.)

La Fin Du Monde

Quebec, Canada (9.00% alc.)

Omission Pale Ale (Gluten-Free), Portland, OR (5.80% alc.)

Breckinridge Vanilla Porter, Breckinridge, CO (7.00% alc.)

Lagunitas Little Sumpin Sumpin, Petaluma, CA (7.50% alc.)

Firestone Union Jack IPA, Paso Robles, CA (7.50% alc.)

La Fin Du Monde, Quebec, Canada (9.00% alc.)

Dogfish Head 60 Min IPA

(Milton, DE)

Burley Oak Sequoia Pale Ryeder

Berlin, Maryland.

Sam Adam's Summer Ale

(Boston, MA)

Evolution Pine 'Hop' Le

American IPA

Lagunitas Little Sumpin' Sumpin'

(Petaluma, CA)

Flying Dog Numero Uno

(Frederick, MD)

Angry Orchard- USA

Bass- England

Blue Moon- Colorado

Boddington's Cream Ale- England

Harp- Ireland

Magner's Cider- Ireland

Smithwick's- Ireland

Stella Artois- Belgium

Yuengling- Pottsville, PA

Miller Lite

Yuengling (Pottsville, PA)

Miller Light (USA)

Amstel Light

Corona

Corona Light

Guinness Blonde

Heineken

Magner's Pear Cider

Newcastle Brown Ale

Redd's Apple Ale

Samuel Adams Boston Lager

Sierra Nevada Pale Ale

Amstel Light

Corona

Corona Light

Guinness Blonde

Heineken

Magner's Pear Cider

Newcastle Brown Ale

Redd's Apple Ale

Samuel Adams Boston Lager

Sierra Nevada Pale Ale

National Boh Draft

Natural Light Cans

National Boh Draft (10oz.)

Natural Light Cans

Budweiser

Bud Light

Bud Light Lime

Coors Light

Miller Lite

Michelob Ultra

O'Douls

Barritt's Ginger Beer

Budweiser

Bud Light

Bud Light Lime

Coors Light

Miller Lite

Michelob Ultra

95 cals./2.6g carbs.

O'Douls N/A

Barritt's Ginger Beer N/A

Mikes Hard Lemonade

Twisted Tea

Palm Breeze Ruby Red Citrus

Mike's Hard Lemonade

Twisted Tea

Palm Breeze Ruby Red Citrus

Traditional Martini

Choose Vodka or Gin. Make it Dirty with a splash of olive juice. With Henrick's or Ketel One.

Lemon Martini

Smirnoff Cirtus Vodka, Limoncello, and Lemon Juice.

Appletini

Sour Apple Schnapps, Vodka, and a splash of pineapple juice.

Cosmopolitan

Vodka, Triple Sec, lime juice, and cranberry juice.

Raspberry Martini

Smirnoff Raspberry Vodka, Black Raspberry Liqueur, a splash of Sprite and sour mix.

White Chocolate

Smirnoff Vanilla Vodka and White Creme de Cacao. Clean, clear, and crisp.

Into the Blue-Tini

Refreshing, tropical Mango rum, Blue Curacao, and pineapple juice.

Traditional Martini

Choose Vodka or Gin. Make it Dirty with a splash of olive juice. With Hendrick's® or Ketel One®.

Lemon Martini

Smirnoff® Citrus Vodka, Limoncello and Lemon Juice.

Appletini

Sour Apple Schnapps®, Vodka and a splash of pineapple juice.

Cosmopolitan

Vodka, Triple Sec, lime juice and cranberry juice.

Raspberry Martini

Smirnoff® Raspberry Vodka, Black Raspberry Liqueur, a splash of Sprite and sour mix.

White Chocolate

Smirnoff® Vanilla Vodka and White Crème De Cacao. Clean, clear and crisp.

Into The Blue-Tini

Refreshing, tropical Mango rum, Blue Curacao, and pineapple juice.

MacArita

Each made from scratch. Tequila, Triple Sec, Lime Juice, and Sour Mix.

SuperFruit Margarita

A refreshing superfruit cocktail. Cuervo, Silver Tequila, Pomegranate Liqueur, lime juice, sour mix, and Sprite.

Ocean City Surf Club Margarita

Peligroso Silver Tequila, Triple Sec, our special blend Margarita Mix, and a float of Gran Marnier. (Each Ocean City Surf Club Margarita purchase includes a $1 donation to help keep our beaches and o

Private Oasis

Peligroso Silver Tequila, Triple Sec, fresh squeezed Orange and Cranberry juive.

Flavored MacAritas

Strawberry, Raspberry, Pomegranate, Mango

MacArita

Each made from scratch. Tequila, Triple Sec, Lime Juice and Sour Mix. Choose Cuervo® Gold or Silver or Patron®.

SuperFruit Margarita

A refreshing superfruit cocktail. Cuervo® Silver Tequila, Pomegranate Liqueur, lime juice, sour mix and Sprite®.

Ocean City Surf Club Margarita

Peligroso® Silver Tequila, Triple Sec, our special blend Margarita Mix, and a float of Gran Marnier.

Each Ocean City Surf Club Margarita

purchase includes $1 donation to help keep our beaches and oceans clean.

Private Oasis

Peligroso® Silver Tequila, Triple Sec, fresh-squeezed Orange and Cranberry Juice.

Flavored MacAritas

Strawberry

Raspberry

Pomegranate

Mango

Sunday Bloody Sunday

Our long-time secret homemade recipe.

Irish Bloody Mary

Our same great Bloody with a Guinness topper. You gotta try this one!

Sunday Bloody Sunday

Our Long-Time Secret Homemade recipe. Made with Absolut® or Absolut® Peppar Made with Ketel One® or Grey Goose®.

Irish Bloody Mary

Our same great Bloody with a Guinness® topper. You gotta try this one!

Irish Coffee

Premium Irish whiskey & coffee liqueuer.

Baileys & Coffee

A deliciously sweet Irish treat!

Nutty Irishman

Hazelnut liqueur and Irish cream.

RumChata Coffee

RumChata and coffee. Brilliant!

Irish Coffee

Premium Irish whiskey & coffee liqueur.

Baileys® & Coffee

A deliciously sweet Irish treat!

Nutty Irishman

Hazelnut liqueur and Irish cream.

RumChata® Coffee

RumChata® and coffee. Brilliant!

Chocolate Martini

Smirnoff Vanilla Vodka and Chocolate Liqueur.

Sergeant Bailey

Smirnoff Vanilla Vodka, Chocolate Liqueur, Bailey's Irish Cream, White Creme de Cacao and a splash of Half & Half.

Rum-Chocolate Cake

Smirnoff Vanilla Vodka, Chocolate Liqueur and RumChata.

Dark Chocolate Raspberry Truffle

Smirnoff Vanilla Vodka, Chocolate Liqueur, Raspberry Liqueur, and a splash of Half & Half.

Chocolate Martini

Smirnoff Vanilla Vodka and Chocolate Liqueur.

Sergeant Bailey

Smirnoff Vanilla Vodka, Chocolate Liqueur, Bailey's Irish Cream, White Creme de Cacao and a splash of Half & Half.

Rum-Chocolate Cake

Smirnoff Vanilla Vodka, Chocolate Liqueur and RumChata.

Dark Chocolate Raspberry Truffle

Smirnoff Vanilla Vodka, Chocolate Liqueur, Raspberry Liqueur, and a splash of Half & Half.

Traditional Orange Crush

Smirnoff Orange Vodka, Triple Sec and Fresh Squeezed Orange Juice.

Hand's Irish Orange Crush

An Eastern Shore favorite made with Irish Whiskey, Blue Curacao, Fresh Squeezed Orange Juice and Sprite.

O'Kenny's Citrus Flush

Smirnoff Ruby Red Grapefruit, Fresh-Squeezed Orange Juice and Sprite.

Goody's Leprechaun Lemonade

Everglow Energy Liqueur, Smirnoff Citrus Vodka, Sour Mix and Sprite.

The Arnold Palmer

Firefly Sweet Tea Vodka and Ice Cold Lemonade

Hobo's Pineapple Lemonade

Captain Morgan Pineapple Rum and Ice Cold Lemonade

Traditional Orange Crush

Smirnoff® Orange Vodka, Triple Sec and Fresh Squeezed Orange Juice.

Hand's Irish Orange Crush

An Eastern Shore favorite made with Irish Whiskey, Blue Curacao, Fresh Squeezed Orange Juice and Sprite.

O'Kenny's Citrus Flush

Smirnoff® Ruby Red Grapefruit, Fresh- Squeezed Orange Juice and Sprite. Try with Captain Morgan® Pineapple Rum.

Goody's Leprechaun Lemonade

Everglow® Energy Liqueur, Smirnoff® Citrus Vodka, Sour Mix and Sprite. Try with Smirnoff® Blueberry, Raspberry, Watermelon, Grapefruit or Orange Vodka.

The Arnold Palmer

Firefly® Sweet Tea Vodka and Ice Cold Lemonade.

Hobo's Pineapple Lemonade

Captain Morgan® Pineapple Rum and Ice Cold Lemonade.

Frozen Daquiris

Banana, Mango, Margarita, Pina Colada, Raspberry, Rum Runner, Strawberry, or Watermelon.

Orange Creamcicle

Tastes like the classic popsicle you loved as a kid, but definitely for adults! Orange Vodka, Triple Sec, and Amaretto

Shillelagh

Our house specialty! A delicious Kiwi-Banana Daquiri made with White Rum, Coconut Rum, 151 Rum, and Banana Liqueur

The Galway Smash

Coconut Rum, Blue Curacao and Melon Liqueur mixed with Pineapple Juice and fresh-squeezed Orange Juice. All hail the Emerald Isle!

Jarrod's Jungle Juice

A Summertime Cooler! Tropical Mango Rum and a perfectly wild blend of Fruit Juices. Carribean Style!

Big Assawoman Baybreeze

An Undeniable Classic! Coconut Rum, Pineapple Juice and Cranberry Juice.

Shamrock Sunrise

Seacrets® Spiced Rum, fresh-squeezed Orange Juice and Pineapple Juice.

Beachy Peach Bellini

A Beachside Classic! Sparkling Champagne, Peach Schnapps and fresh-squeezed Orange Juice.

Evan's Mai Tai

Evan's Drink of Choice from the Islands. A blend of Light and Dark Rum, fresh-squeezed Orange Juice and Pineapple Juice with a float of $151.

Pusser's Painkiller

A Sailors Favorite. Made with Pusser's®, Cream of Coconut, Pineapple Juice and fresh-squeezed Orange Juice, finished with a dash of nutmeg.

Alexander the Grape

A Grape Bomb on the Rocks. Made with Grape Vodka and Red Bomb® Premium Energy Drink. Tastes like a Grape Soda!

Doc Shockley's Dark & Stormy

A perfect blend of Blackwell's Dark Rum and Barritt's Ginger Beer. *Make it a Moscow Mule with Smirnoff® Vodka or an Irish Mule with Jameson's® Irish Whiskey.

The Galway Smash

Coconut Rum, Blue Curacao and Melon Liqueur mixed with Pineapple Juice and fresh-squeezed Orange Juice. All hail the Emerald Isle!

Jarrod's Jungle Juice

A Summertime Cooler! Tropical Mango Rum and a perfectly wild blend of Fruit juices. Carribean Style!

Big Assawoman Baybreeze

An Undeniable Classic! Coconut Rum, Pineapple Juice and Cranberry Juice.

Shamrock Sunrise

Seacrets Spiced Rum, fresh=squeezed Orange Juice and Pineapple Juice.

Beach Peach Bellini

A Beachside Classic! Sparkling Champagne, Peach Schnapps and fresh-squeezed Orange juice.

Evan's Mai Tai

Evan's drink of choice from the islands. A blend of Light and Dark Rum, fresh-squeezed Orange Juice and Pineapple Juice with a float of 151.

Pusser's Painkiller

A Sailors Favorite. made with Pusser's Cream of Coconut, Pineapple juice and fresh-squeezed Orange Juice, finished with a dash of nutmeg.

Alexander the Grape

A grape bomb on the rocks. Made with Grape Vodka and Red Bomb Premium Energy Drink. Takes like a grape soda!

Doc Shockley's Dark and Stormy

A perfect blend of Blackwell's Dark Rum and Barritt's Ginger Beer. Make it a Moscow Mule with Smirnoff Vodka or an Irish Mule with Jameson's Irish Whiskey.

Frisk Prickly Reisling- Australia

A pale straw yellow with a nose of white peach & orange blossom with pear. Medium-bodied with crisp acidity & a long finish

Wente Morning Fog Chardonnay- California

Full-bodied with a lingering creamy finish. Buttery, apple like flowers with hints of honey, vanilla, and oak.

Santi Pinot Grigio- Italy

Generous and soft. Pale, straw color and delicate green tints with full and complex aromas of pear, exotic fruits, and wild flowers.

J. Roget Champagne- New York

Finca La Linda Cabernet- Argentina

Distinct aromas of blackberries and black pepper, intense and spicy on the palate with a concentrated, long finish.

Mountain Door Malbec- Argentina

Full-bodied and smooth with mocha and black plum aromas. Ripe, plush, and polished with a blackberry and dark spice finish.

Higher Ground Pinot Noir- California

Elegant and velvety textured, yet bright and balanced. Layered aromas of ripe blackberries, cherries and hints of vanilla toffee and toasted oak. Rich, dark red berry fruit, juicy plum.

Angels & Cowboys Red Blend- California

Chocolate, black cherry & black currant fruit. Medium to full body, juicy, succulent red with a velvety finish.

Real Sangria- Spain

Spanish Sangria of red wine & natural citrus fruit flavors.

Finca La Linda Cabernet ARGENTINA

Distinct aromas of blackberries and black pepper, intense and spicy on the palate with a concentrated, long finish.

Mountain Door Malbec ARGENTINA

Full-bodied and smooth with mocha and black plum aromas. Ripe, plush and polished with a blackberry and dark spice finish.

Higher Ground Pinot Noir CALIFORNIA

Elegant and velvety textured, yet bright and balanced. Layered aromas of ripe blackberries, cherries and hints of vanilla toffee and toasted oak. Rich, dark red berry fruit, juicy plum.

Angels & Cowboys Red Blend CALIFORNIA

Chocolate, black cherry & black currant fruit. Medium to full body, juicy, succulent red with a velvety finish.

Real Sangria SPAIN

Spanish Sangria of red wine & natural citrus fruit flavors.

CK Mondavi White Zinfandel

CK Mondavi Chardonnay

CK Mondavi Moscato

CK Mondavi Merlot

CK Mondavi White Zinfandel CA

CK Mondavi Chardonnay CA

CK Mondavi Moscato CA

CK Mondavi Merlot CA

Blackbush

Bushmills

John Powers

Jameson's

Jameson's Gold

Paddy Devil's Apple

Midleton's

Red Breast

Tullemore Dew

Balvenie- 10 yrs

Chivas Regal- 12 yrs

Dewar's White Label- 8 yrs

Glenfiddich- 12 yrs

Johnny Walker Black- 12 yrs

Johnnie Walker Red

Macallan- 12 yrs

Oban- 14 yrs

Balvenie (10 yrs.)

Chivas Regal (12 yrs.)

Dewar's White Label (8 yrs.)

Glenfiddich (12 yrs.)

Johnnie Walker Black (12 yrs.)

Johnnie Walker Red

Macallan (12 yrs.)

Oban (14 yrs.)

1800 Reposado

Jose Cuervo Gold

Jose Cuervo Silver

Patron

Patron XO

Peligroso Silver

1800 Reposado

José Cuervo Gold

José Cuervo Silver

Patron

Patron XO

Peligroso Silver

Bombay Sapphire

Beefeater

Tanqueray

Hendrick's

Bombay Sapphire

Beefeater

Tanqueray

Hendrick's

Bacardi

Blackwell's

Captain Morgan

Mt. Gay

Myer's

Pusser's

Seacret's Spiced Rum

Bacardi

Blackwell's

Captain Morgan

Mt. Gay

Myer's

Pusser's

Seacret's Spiced Rum

Absolut

Grey Goose

Ketel One

Stolichnaya

Smirnoff

Tito's

Absolut

Grey Goose

Ketel One

Stolichnaya

Smirnoff

Tito's

Knob Creek

Makers Mark

Old Grandad

Wild Turkey 101

Woodford Reserve

Knob Creek

Makers Mark

Old Grandad

Wild Turkey 101

Woodford Reserve

Frozen Lemonade

A cool frozen caffeine free alternative to soda, for those thirty kiddies.

Virgin Mary

This brunch classic is ideal if you're not in the mood for a sweet, fruity drink. Our same fantastic house recipe.

Frozen Cherry Cooler

A yummy frozen delight for thirsty kids of any age.

Tropical Fruit Punch

A refreshing blend of juices including pineapple, orange, and cranberry made special with a dash of grenadine.

Frozen Lemonade

A cool frozen caffeine free alternative to soda, for those thirsty kiddies.

Virgin Mary

This brunch classic is ideal if you're not in the mood for a sweet, fruity drink. Our same fantastic house recipe.

Frozen Cherry Cooler

A yummy frozen delight for thirsty kids of any age.

Tropical Fruit Punch

A refreshing blend of juices including pineapple, orange, and cranberry made special with a dash of grenadine.

Guinness Stout 20 oz. proper pint

Half and Half (Harp/Guinness)

Black and Tan (Bass/Guinness)

Black and Blue (Blue Moon/Guinness)

Black Velvet (Cider/Guinness)

Black Smith (Smithwick's/Guinness)

Angry Orchard Cider

Cincinnati, Ohio

Bass Ale

Burton-on-Trent Staffordshire, United Kingdom

Blue Moon

Golden, Colorado

Boddington's Cream Ale

Manchester, England

Harp Lager

Ireland

RAR Nanicoke Nectar

Nanticoke Nectar starts with citrus notes that progress into bold grapefruit and pine, then finishes clean with a balanced, hoppy bitterness. A subtle yet deep English malt profile elevates the hop n

Magner's Cider

Ireland

Smithwick's Irish Red Ale

Ireland

Stella Artois Pilsner

Belguim

Dogfish Head Namaste

A witbier bursting with good karma. Made with dried organic orange slices, fresh-cut lemongrass and a bit of coriander, this Belgian-style white beer is a great thirst quencher. Milford, DE

Guinness Blond Lager

Dublin, Ireland

Sam Adam's Boston Lager

Boston, MA

Burley Oaks Secret Sauce Dbl IPA

Berlin, MD

Strawberry

Raspberry

Pomegranate

Mango

Frisk Prickly Reisling AUSTRALIA

A pale straw yellow with a nose of white peach & orange blossom with pear. Medium-bodied with crisp acidity & a long finish.

Wente Morning Fog Chardonnay CALIFORNIA

Full-bodied with a lingering creamy finish. Buttery, Apple like flowers with hints of honey, vanilla and oak.

Santi Pinot Grigio ITALY

Generous and soft. Pale, straw color and delicate green tints with full and complex aromas of pear, exotic fruits and wild flowers.

Haymaker Sauvignon Blanc NEW ZEALAND

Lifted notes of fresh grapefruit, guava and nettles lead to a lively palate with concentrated fruit favors and a crisp mouth watering finish.

J. Roget Champagne NEW YORK (187ml bottle)

Whiskey

Blackbush

Bushmills

John Powers

Jameson's

Jameson's Gold

Paddy Devil's Apple

Midleton's

Red Breast

Tullemore Dew

Dublin Triple Big Cookie

Homemade triple chip cookie with chocolate, white chocolate, and butterscotch morsels. Grab one to go on the boardwalk.

Grafton Street Delight

Warm chocolate and caramel covered fudge brownie with pecan, Heath Bits, and white and dark chocolate morsels, served with vanilla cream.

Dublin Triple Big Cookie

Homemade triple chip cookie with chocolate, white chocolate and butterscotch morsels. Grab one to go on the boardwalk.

Emmi's Grilled Cheese

Melted American cheese on your choice of bread.

Quinn Dog

All-beef hot dog

Irish Noodles

(avail after 5 PM) Twisty pasta with marinara sauce or melted butter and vegetable of the day.

Kane's Tender

Golden chicken tenders with your choice of honey mustard or barbecue sauce.

Brocke Burger

4 oz. burger with American cheese and your choice of fixin's

Liam Pizza Pie

7 inch single hand-tossed New York style cheese pizza.

Pot o' Gold

Goldfish crackers, applesauce, juicy grapes, apple slices, carrot and celery sticks with a side of peanut butter.

Tate's Tweeter

(avail. after 5 PM) Grilled chicken breast cooked plain or with barbecue sauce. Served with mashed potatoes and vegatable of the day.

Tad's Fish 'n Chips

Two 2 oz. battered cod fillets, golden fries and tortar sauce.

Dingle Shrimp Basket

Breaded golder brown popcorn shrimp with waffle fries and creamy coleslaw

Clarabelle's Salmon

(avail, after 5 PM) Fresh 6 oz. broiled salmon served with mashed potatoes and vegetable of the day.

Emmi's Grilled Cheese

Melted American cheese on your choice of bread.

Quinn Dog

All-beef hot dog.

Kane'sTender

Golden chicken tenders with your choice of honey mustard or barbecue sauce.

Brocke Burger

4 oz. burger with American cheese and your choice of fixin's.

Liam's Pizza Pie

7 inch single hand-tossed New York style cheese pizza.

Pot o Gold

Goldfish crackers, applesauce, juicy grapes, apple slices, carrot and celery sticks with a side of peanut butter.

Tad's Fish n Chips

Two 2 oz. battered cod fillets, golden fries, and tartar sauce.

Dingle Shrimp Basket

Breaded golden brown popcorn shrimp with waffle fries and creamy coleslaw.

Jumbo Stuffed Pretzel

Stuffed with Jalepeno and Cheddar cheese, with a side of honey-mustard sauce.

Onion Rings of Kerry

Jumbo, golden beer-battered onion rings with tangy horseradish sauce.

Chicken Tenders

Crispy chicken breast served with our honey mustard or barbecue dipping sauce.

Buffalo Chicken Tenders

Our tenders tossed in Buffalo sauce and served with celery sticks and chunky bleu cheese dressing.

Gaelic Garden Plate

Roasted red pepper hummus, home-made black bean hummus, and seasonal garden vegetables with toasted flat bread.

Smoked Salmon & Boxty

All New! Home-made potato cakes, all-natural salmon, heirloom tomato, avocado, red onion, hard-boiled egg and capers with dill sour cream.

O.C. Crab Dip

Our home-made blend of lump blue crab and cheeses served with French loaf.

Emerald Isle Crab Tots

Hand-made, lump crab, shrimp and cheddar potato tots served with a Poblano avacado ranch dip.

Patsy Fagan's Fruit & Cheese

A fine selection of artisan cheeses, fresh and dried fruits, nuts, and preserves with gourmet crackers.

Irish Noodles

Twisty pasta with marinara sauce or melted butter and vegetable of the day.

Tate's Tweeter

Grilled chicken breast cooked plain or with barbecue sauce. Served with mashed potatoes and vegetable of the day.

Clarabelle's Salmon

Fresh 6 oz. broiled salmon served with mashed potates and vegetable of the day.

Chesapeake Pub Chips

A hearty basket of our house-made kettle potato chips tossed in Old Bay® seasoning. Served with a side of ranch dip.

Jumbo Stuffed Pretzel

Stuffed with Jalapeño and Cheddar cheese, with a side of honey-mustard sauce. Top with our creamy lump crab dip. $5.29 per pretzel.

Maryland Crab Soup- no crackers

An Eastern Shore favorite loaded with lots of veggies and succulent blue crab in a spicy tomato-based broth.

Onion Rings of Kerry

Jumbo, golden beer-battered onion rings with tangy horseradish sauce.

Chicken Tenders

Crispy chicken breast served with our honey mustard or barbecue dipping sauce.

Buffalo Chicken Tenders

Our tenders tossed in Buffalo sauce and served with celery sticks and chunky bleu cheese dressing.

Hawg Wings

Two jumbo, fall-off-the-bone pork shanks flash fried for crispness and tossed in your choice of sauce: Sweet Thai Chili, Hot Buffalo, or Tangy BBQ.

Gaelic Garden Plate- no flat bread

Roasted red pepper hummus, home-made black bean hummus, and seasonal garden vegetables.

Gaelic Garden Plate

Roasted red pepper hummus, home-made black bean hummus, and seasonal garden vegetables with toasted flat bread.

Smoked Salmon Bites

All-natural oak smoked salmon with a tomato, cucumber, and caper relish on a mini potato "boxty" served with a touch of horseradish sauce.

Patsy Fagan's Fruit & Cheese- no crackers

A fine selection of imported specialty cheeses, fresh and dried fruits, nuts, and preserves.

O.C. Crab Dip

Our home-made blend of lump blue crab and cheeses served with French loaf.

Patsy Fagan's Fruit & Cheese

A fine selection of imported specialty cheeses, fresh and dried fruits, nuts, and preserves with gourmet crackers.

Emerald Isle Crab Cakes

A pair of our petite lump crab cakes gently fried and served with a roasted corn tomato salsa, baby greens, and chilled red pepper-tomato coulis.

Boardwalk Chili

Zesty! Made with plenty of seasoned beef, beans, and a little Cheddar Jack cheese. It's absolutely the best around!

Maryland Crab Soup

An Eastern Shore favorite loaded with lots of veggies and succulent blue crab in a spicy tomato-based broth.

Organic Chicken Breast

Grilled Shrimp Skewer

Grilled Chicken Breast

Grilled Shrimp Skewer

Grilled Sirloin Steak

Grilled Sirloin Steak

Scottish Salmon

Scottish Salmon

Seared Ahi Tuna

Lump Crabcake

Lump Crabcake

Seared Sea Scallops

Seared Sea Scallops

Jumbo Soft Shell Crab

Jumbo Soft Shell Crab

Additions

Farmhouse Salad-no croutons

Romaine and iceberg lettuces with carrots, red cabbage, grape tomatoes, cucumber, red onion.

Farmhouse Salad

Romaine and iceberg lettuces with carrots, red cabbage, grape tomatoes, cucumber, red onion, and seasoned croutons.

Hibernian Caesar Salad

Crisp hearts of Romaine lettuce and home-style croutons tossed with our very own Caesar dressing and shaved Parmesan cheese.

Athenrey Baby Greens-no croutons

Organic baby lettuces, Granny Smith apples, walnuts, crabnerries, and Gorgonzola cheese with raspberry-walnut vinaigrette.

Athenrey Baby Greens

Organic baby lettuces, Granny Smith apples, walnuts, cranberries, and Gorgonzola cheese, drizzled with our raspberry-walnut vinaigrette.

Celtic Cobb Salad- no croutons

Romaine and iceberg topped with fresh tomato, avocado, bacon, hard-boiled egg, and crumbled Gorgonzola.

Seamus' Super Food Salad

A mix of baby kale, organic spinach, imported Quinoi, sliced almonds, topped with fresh blueberries and strawberries, drizzled with white balsamic orange vinaigrette.

Celtic Cobb Salad

Hearts of Romaine and iceberg topped with fresh tomato, diced avocado, bacon, hard-boiled egg, and crumbled Gorgonzola. Try our creamy bleu cheese dressing.

Seamus' Super Food Salad

A mix of baby kale and organic spinach with imported Quinoa, sliced almonds, fresh blueberries and strawberries, drizzled with white balsamic orange vinaigrette.

Boardwalk Chili

Zesty! Made with plenty of seasoned beef, beans, and a little Cheddar Jack cheese. It's absolutely the best around!

Maryland Crab Soup

An Eastern Shore favorite loaded with lots of veggies and succulent blue crab in a spicy tomato-based broth.

Original Smith Island Cake

An Eastern Shore delight! Maryland's state dessert. Ask your server for the flavor of the day.

Ballymore Bread Pudding

Martha's amazing home-made bread pudding in dozens of delicious seasonal flavors, served warm with a side of vanilla ice cream.

Yummy Yogurt Parfait

Luscious layers of non-fat vanilla yogurt, crunchy granola, fresh strawberries, and blueberries.

Grafton Street Delight

Warm chocolate and caramel covered fudge brownie with pecan, Heath® Bits, and white and dark chocolate morsels, served with vanilla ice cream.

Claddaugh's Cheesecake

Made with real Baileys® Irish liqueur, with raspberry and white chocolate syrup.

Guinness® Gravy Fries

Simply brilliant! Served with our rich Guinness® gravy.

Guinness Gravy Fries

Simply brilliant! Served with our rich Guinness gravy.

Curry Fries

Sprinkled with Indian spices & a large side of sweet-n-spicy curry sauce.

Curry Fries

Sprinkled with Indian spices & a large side of sweet-n-spicy curry sauce.

Pizza Fries

Covered with melted Mozzarella and served with a large side of tangy pizza sauce.

Chili Cheezy Fries

Melted Cheddar and Monterey Jack and a big side of home-made chili.

Pizza Fries

Covered with melted Mozzarella and a large side of tangy pizza sauce.

Chili Cheezy Fries

Melted Cheddar and Monterey Jack and a big side of home-made chili

Grafton Street Delight

Warm chocolate and caramel covered fudge brownie with pecan, Heath Bits, and white and dark chocolate morsels, served with vanilla cream.

Original Smith Island Cake

An Eastern Shore delight! Maryland's state dessert. Ask your server for the flavor of the day.

Claddaugh's Cheesecake

Made with real Baileys Irish liqueur, with raspberry and white chocolate syrup.

Ballymore Bread Pudding

Martha's amazing home-made bread pudding in dozens of delicious seasonal flavors, served warm with a side of vanilla ice cream.

Caramel Poke Sammy

Yum! Rich, salted caramel ice cream sandwiched between a pair of triple-chocolate chip cookies with crushed peanuts.

Farmhouse Salad

Romaine and iceberg lettuces with carrots, red cabbage, grape tomatoes, cucumber, red onion, and seasoned croutons.

Hibernian Caesar Salad

Crisp hearts of Romaine lettuce and home-style croutons tossed with our very own Caesar dressing and shaved Parmesan cheese.

Athenrey Baby Greens

Organic baby lettuces, Granny Smith apples, walnuts, cranberries, and Gorgonzola cheese, drizzled with our raspberry-walnut vinaigrette.

Celtic Cobb Salad

Hearts of Romaine and iceberg topped with fresh tomato, diced avocado, bacon, hard-boiled egg, and crumbled Gorgonzola. Try our creamy bleu cheese dressing.

Seamus' Super Food Salad

A mix of baby kale and organic spinach with imported Quinoa, sliced almonds, fresh blueberries and strawberries, drizzled with white balsamic orange vinaigrette.

Gallagher's Banger

The real deal! Authentic Irish banger sausage topped with caramelized onions, red peppers, and spicy brown mustard on a toasted hoagie roll.

McKusker's Coddy

Two beer-battered cod fillets fried golden brown. Served on a Kaiser roll with lettuce, tomato, and a side of tartar sauce.

Dubliner's Corned Beef

Lean deli corned beef piled high with Swiss cheese and served hot or cold with yellow mustard on soft marbled rye.

Noah's Melody

Grilled marinated chicken breast with fresh greens, tomato, onion, carrots, cucumbers and Colby cheese, all rolled in a spinach tortilla and topped off with your choice of dressing.

Buxy's Roadkill Pig

The local favorite. Seasoned, sliced pork loin piled high with barbecue and melted Provolone cheese. Served with a side of coleslaw.

Reuben Clancy

Hot corned beef or roasted turkey, sauerkraut, melted Swiss cheese, and Thousand Island dressing between two slices of grilled marbled rye bread.

O'Malley's Club

Lean corned beef, roasted turkey, bacon, tomato, lettuce, and Thousand Island dressing, all stacked on three pieces of soft marbled rye.

Sugar Ray's French Dip

Premium roast beef topped with melted Provolone cheese on a toasted ciabatta roll with a side of au jus for dipping.

Turkey Pretzel Club

Oven roasted turkey, white Irish Cheddar, smoked bacon with lettuce, tomato, and spicy brown mustard served on a toasted pretzel roll.

Marty's Magic Mushroom

A grilled balsamic glazed Portabella mushroom with fresh baby spinach, red onion, tomato, Provolone cheese, and red pepper hummus spread on a toasted multi-grain roll.

Marty's Magic Mushroom-gluten free bread

A grilled balsamic glazed Portabella mushroom with fresh baby spinach, red onion, tomato, Provolone cheese, and red pepper hummus spread on a gluten free roll.

Mahi Mahi Taco Taco

Two flour tortillas filled with chunks of seasoned, broiled mahi mahi, ancho chipotle sauce, fresh shredded cabbage, and a sweet mango salsa. Served with rice pilaf.

Donovan's Flounder

Herb-encrusted, baked North Atlantic flounder fillet with mixed greens, tomato, and lemon-garlic Aioli, served on toasted multi-grain bread.

Skibereen Po' Boy

Traditional shrimp Po' Boy. Spicy breaded shrimp on a toasted hoagie roll with lettuce & tomato, topped with our home-made remoulade sauce.

Irish Crab Cake

Taste the legend! A quarter-pound of lightly seasoned lump crab meat, dusted, and gently fried. Served on a soft potato roll with lettuce and tomato.

Soft Shell Crab BLT

A whale-sized, lightly dusted soft shell crab served with Applewood bacon, lettuce, tomato, and a lemon- garlic Aioli on a toasted ciabatta roll.

Gallagher's Banger

The real deal! Authentic Irish banger sausage topped with caramelized onions, red peppers, and spicy brown mustard on a toasted hoagie roll.

Reuben Clancy

Hot corned beef or roasted turkey, sauerkraut, melted Swiss cheese, and Thousand Island dressing between two slices of grilled marbled rye bread.

Noah's Melody

Grilled marinated chicken breast with fresh greens, tomato, onion, carrots, cucumbers, and Colby cheese, all rolled in a spinach tortilla and topped off with your choice of dressing.

Buxy's Roadkill Pig

The local favorite. Seasoned, sliced pork loin piled high with barbecue and melted Provolone cheese. Served with a side of coleslaw.

O'Malley's Club

Lean corned beef, roasted turkey, bacon, tomato, lettuce, and Thousand Island dressing, all stacked on three pieces of soft marbled rye.

Turkey Pretzel Club

Oven roasted turkey, white Irish Cheddar, smoke bacon with lettuce, tomato, and spicy brown mustard served on a toasted pretzel roll.

Marty's Magic Mushroom

A grilled balsamic glazed Portabella mushroom with fresh baby spinach, red onion, tomato, Provolone cheese, and red pepper hummus spread on a toasted multi-grain roll.

Mahi Mahi Taco Taco

Two flour tortillas, broiled mahi mahi, Poblano avocado super slaw, fresh mango salsa with cilantro lime crema and ancho chipotle drizzles. Served with rice pilaf.

Sugar Ray's Irish Dip

Slow-roasted Certified Angus Beef brisket topped with melted Provolone cheese on a toasted ciabatta roll with a side of au jus for dipping.

Taddy-O's Ahi Tuna

Yellowfin ahi tuna steak grilled to your specs. and served on a toasted multi-grain roll with soy-ginger power slaw, heirloom tomato, wasabi cream and Sriracha mayo.

Irish Crab Cake

Taste the legend! A quarter-pound of lightly seasoned lump crab meat, dusted, and gently fried. Served on a buttery brioche roll with lettuce and tomato.

Soft shell Crab BLT

A whale-sized, lightly dusted soft shell crab served with Applewood bacon, lettuce, tomato, and a lemon-garlic Aioli on a toasted ciabatta roll.

The Brody

Straight up with your choice of lettuce, tomato, onion, and condiments.

The McGrath

Topped with your choice of American, Swiss, Muenster, Irish Cheddar, or Provolone cheese.

The Hutch

Smothered with spicy chili and shredded Cheddar Jack cheese.

The Danny Boy

Gorgonzola cheese, caramelized onions, and mushrooms with melted Swiss.

The Cali-Shannon

Irish Cheddar, avocado, fresh tomato, lettuce, and Chipotle Ranch dressing.

The Shanahan

Classic. Topped with crisp bacon and melted American cheese.

The Shockman

A tangy favorite topped with BBQ sauce, crisp bacon, red onion, and melted Muenster.

The Triple Pepper

corching Ghost Pepper cheese, beer battered banana peppers, and sweet roasted reds.

The Chesapeake

Creamy lump crab dip topped with melted Irish Cheddar.

The Brody

Straight up with your choice of lettuce, tomato, onion, and condiments.

The McGrath

Topped with your choice of American, Swiss, Muenster, Irish Cheddar, or Provolone cheese.

The Hutch

Smothered with spicy chili and shredded Cheddar Jack cheese.

The Danny Boy

Gorgonzola cheese, caramelized onions, and mushrooms with melted Swiss.

The Cali-Shannon

Irish Cheddar, avocado, fresh tomato, lettuce, and Poblano avocado ranch dressing.

The Shanahan

Classic. Topped with crisp bacon and melted American cheese.

The Shockman

A tangy favorite topped with BBQ sauce, crisp bacon, red onion, and melted Muenster.

The Triple Pepper

Scorching Ghost Pepper cheese, beer battered banana peppers, and sweet roasted reds.

The Chesapeake

Creamy lump crab dip topped with melted Irish Cheddar.

The Belfast Titanic

Our world class 3/4 pound fresh hand-patted CAB Chuck and Brisket burger topped with authentic Irish bacon, double Irish Cheddar, and a fried egg on a toasted ciabatta roll with your choice of fixin'

Mussels-no bread

Fresh Prince Edward Island mussels in our Magner's cider broth with Chorizo sausage, potatoes, leeks, and kale.

Mussels

Fresh Prince Edward Island mussels in our Magner's® cider broth with Chorizo sausage, potatoes, leeks, and kale.

Cockles- no bread

A baker's dozen of juicy steamed littleneck clams served with drawn butter.

Cockles

A baker's dozen of juicy steamed littleneck clams served with butter.

Steamed Shrimp

Large Old Bay spiced shrimp served with lemon and cocktail sauce

Steamed Shrimp

Large Old Bay® spiced shrimp served with lemon and cocktail sauce.

Snow Crab Legs

A basket of two cold water jumbo (8/up) snow crab clusters steamed to perfection.

Snow Crab Legs

A basket of two cold water jumbo (8/up) snow crab clusters, perfectly steamed, served with butter.

Molly Malone's Boat Load

Cockles and mussles and crab legs and shrimp. A steamers' feast with melted butter and cocktail sauce.

Molly Malone's Boat Load

A proper steamers' feast! Cockles and mussels, plus crab legs and shrimp. Served with melted butter and cocktail sauce.

Cockles

A baker's dozen of juicy steamed littleneck clams served with butter.

Steamed Shrimp

Large Old Bay spiced shrimp served with lemon and cocktail sauce.

Mussels

Fresh plump Maine 'Big Ones' in our Magner's cider broth with Chorizo sausage, potatoes, leeks, and kale.

Snow Crab Legs

A basket of two cold water jumbo (8/up) snow crab clusters, perfectly steamed, served with butter.

Molly Malone's Boat Load

A proper steamers' pot full of cockles and mussels, plus crab legs and shrimp. Served with melted butter and cocktail sauce.

Bangers & Mashed Potatoes

Grilled jumbo Irish sausages served over a pile of creamy garlic mashed potatoes and our Guinness gravy, topped with caramelized onions.

Flaherty's Chicken

A tender, Coleman Organic 8 oz. chicken breast char-grilled, doused with our tangy barbecue sauce, and served with a side of creamy garlic mashed potatoes and shredded coleslaw.

Flaherty's Chicken-no sauce, no dinner roll

A tender, all-natural char-grilled 10 oz. chicken breast served with garlic mashed potatoes and steamed vegetable.

Bangers & Mashed Potatoes

Grilled jumbo Irish sausages served over a pile of creamy garlic mashed potatoes and our Guinness® gravy, topped with caramelized onions.

Flaherty's Chicken

A tender, all-natural 10 oz. chicken breast char-grilled, doused with our tangy barbecue sauce, and served with a side of creamy garlic mashed potatoes and shredded coleslaw.

County Cork Curry Chicken-no dinner roll

Grilled chicken breast and steamed summer vegetables served over rice pilaf with an Indian yellow curry sauce. (Choose no chicken and double the veggies)

County Cork Chicken Curry

An Irish pub tradition. Grilled chicken breast and steamed summer vegetables served over rice pilaf with an Indian yellow curry sauce. Choose no chicken with double the veggies.

County Cork Chicken Curry

An Irish pub tradition. Organic chicken breast and summer vegetables simmered in Thai green curry sauce over rice pilaf. Choose no chicken with double the veggies available as well.

Stradbally Brisket & Grits

No knife-needed smoked beef brisket, slow-cooked over creamy Irish Cheddar grits with bourbon BBQ, fried egg, fresh broccolini, and baby carrots.

Stradbally Brisket & Grits

No knife needed smoked beef brisket, slow cooked over creamy Irish Cheddar grits with bourbon BBQ, fried egg with fresh steamed vegetables.

Shenanigan's Shepherd's Pie

Our version with fork-tender beef pot roast, peas, and carrots in a velvety Guinness® demi-glace, topped with garlic mashed potatoes and melted Colby.

A gargantuan 10 oz. English pub battered haddock fillet fried golden brown. Served with our seasoned waffle fries, coleslaw, and creamy tartar sauce.

Chessie's Crab Mac-n-Cheese

Twisted Cavatappi pasta and our Harp lager and white Irish Cheddar sauce loaded with lump crab meat, topped with Old Bay bread crumbs.

A gargantuan 10 oz. English pub battered haddock fillet fried golden brown. Served with our seasoned waffle fries, coleslaw, and creamy tartar sauce.

Portmarnock Popcorn Prawns

A hearty basket full of golden butterflied breaded shrimp served with our seasoned waffle fries, coleslaw, and a side of cocktail sauce.

Poacher Boy Salmon-no glaze, no dinner roll

Fresh Scottish salmon broiled and topped with mango salsa with garlic mashed potatoes and steamed vegetable.

Chessie's Crab Mac-n-Cheese

Twisted Cavatappi pasta and our Harp® lager and white Irish Cheddar sauce loaded with lump crab meat, topped with Old Bay® bread crumbs.

Poacher Boy Salmon

Sustainable, antibiotic-free Scottish salmon fillet broiled in a Guinness® barbecue glaze, topped with fresh mango salsa and served with mashed potatoes and coleslaw.

Portmarnock Popcorn Prawns

A hearty basket full of golden butterflied breaded shrimp served with our seasoned waffle fries, coleslaw, and a side of cocktail sauce.

Shenanigan's Shepherd's Pie

Our version with fork-tender beef pot roast, peas, carrots and leeks in a Guinness demi-glace, topped with garlic mashed potatoes and melted Colby.

Poacher Boy Salmon

Sustainable, antibiotic-free Scottish salmon fillet broiled in a Guinness barbeque glaze, topped with fresh mango salsa and served with mashed potatoes and coleslaw.

Irish Rover Ravioli

Large plump cheese-filled ravioli served in a delicious tomato-basil sauce with a pinch of Parmesan. (Pairs with Mountain Door Malbec)

J.J's Chicken & Shrimp

Pistachio encrusted chicken breast and tender Gulf shrimp with baby spinach and heirloom tomato in a light avocado pesto sauce served over tri-color fettuccine. (Pairs with Wente Morning Fog Chardonn

Kinsale Seafood Linguine

Jumbo lump crab meat, succulent shrimp, and sea scallops sauteed in olive oil, shallots, and fresh basil, served over linguine with a light sun-dried tomato cream sauce. (Pairs with Santi Pinot Grigi

Irish Rover Ravioli

Large plump cheese-filled ravioli served in a delicious tomato-basil sauce with a pinch of Parmesan. (Pairs with Mountain Door® Malbec).

J.J's Soba Noodle Bowl

Grilled chicken, baby spinach, portbella mushrooms, roasted red pepper, carrot, almonds, and cilantro with hard-boiled egg over buckwheat Soba noodles in a Miso-soy broth. (Pairs with Wente® Morning

The Pogues Pork Tenderloin

Tender, pan-seared, slow-roasted pork tenderloin over garlic mashed potatoes topped with a roasted garlic demi-glace and braised scallions. (Pairs with Finca La Linda® Cabernet) Our pasta dishes are

Wolftone Steak

Our 10 oz. choice top sirloin steak delicately seasoned, char-broiled to order, and served with our Jameson's® Irish whiskey and green peppercorn sauce. (Try it with a proper pint of Guinness®).

Sallygarden Stuffed Salmon

Sustainable, antibiotic-free Scottish salmon fillet stuffed with baby spinach, sun-dried tomatoes, basil pesto and Parmesan cheese baked to perfection. (Pairs with Higher Ground® Pinot Noir).

G. Malone's Scallops

Plump jumbo sea scallops, pan-seared and served with braised baby kale over a bed of creamy Irish Cheddar grits, finished with a rich bacon au jus. (Pairs with Haymaker® Sauvignon Blanc).

Crab Cake Feast

It's a taste we're famous for! Two quarter-pound jumbo lump crab cakes gently fried and served on a mini potato pancake afloat in a sea of tangy remoulade sauce. (Pairs with Frisk Prickly® Riesling).

Kinsale Seafood Linguine

Jumbo lump crab meat, succulent shrimp, and sea scallops sautéed in olive oil, shallots, and fresh basil, served over linguine with a light sun-dried tomato cream sauce. (Pairs with Santi® Pinot Grig

Irish Diversion

Our famous Surf & Turf! A hand-cut 5 oz. filet mignon wrapped in Applewood bacon and our famous jumbo lump crab cake. (Pairs with Smithwick's® Irish Red Ale).

The Pogues Pork Tenderloin-no demi glace

Tender, pan-seared, slow roasted pork tenderloin over garlic mashed potatoes topped with braised scallions.

Wolftone Steak-no sauce

Our 8 oz. choice top sirloin steak delicately seasoned and char-broiled on our grille to your specifications.

Sallygarden Stuffed Salmon

Sustainable, antibiotic-free Scottish salmon fillet stuffed with baby spinach, sun-dried tomatoes, Parmesan cheese, and basil pesto baked to perfection.

G. Malone's Scallops-no au jus

Plump jumbo sea scallops, pan-seared and served with braised baby kale over a bed of creamy Irish Cheddar grits and crumbled smoked bacon.

The Pogues Pork Tenderloin

Tender, pan-seared, slow-roasted pork tenderloin over garlic mashed potatoes topped with a roasted garlic demi-glace and braised scallions. (Pairs with Fina La Linda Cabernet)

Wolftone Steak

10 oz. choice top sirloin steak delicately seasoned, char-broiled to order, and served with our Jameson's Irish whiskey and green peppercorn sauce. (Try it with a proper pint of Guinness)

Sallygarden Stuffed Salmon

Sustainable, antibiotic-free Scottish salmon fillet stuffed with baby spinach, sun-dried tomatoes, basil pesto and parmesan cheese baked to perfection. (Pairs with Mud House Pinot Noir)

Crab Cake Feast

It's a taste we're famous for! Two quarter-pound jumbo lump crab cakes gently fried and served on a mini potato pancake afloat a sea of tangy remoulade sauce. (Pairs with Frisk Prickly Riesling)

G. Malone's Scallops

Plump jumbo sea scallops, pan-seared and served with braised baby kale over a bed of creamy Irish Cheddar grits, finished with a rich bacon au jus. (Pairs with Los Vascos Sauvignon Blanc)

Irish Diversion

Our famous Surf & Turf! A hand-cut 5 oz. filet mignon wrapped in Applewood bacon and our famous jumbo lump crab cake. (Pairs with Smithwick's Irish Red Ale)