Segafredo menu

Bottled Water

12 oz. American Coffee

12 oz. Caffe Au Lait

16 oz. Iced Coffee

Soda

12 oz. Cappuccino

12 oz. Caffe Lattee

Juice

Iced Tea

12 oz. Caffe Mocha

16 oz. Iced Coffee Latte

16 oz. Iced Mocha

Caesar Segafredo Salad

Romaine, Parmesan, croutons and creamy dressing.

Caprese Salad

Sliced mozzarella, ripe tomatoes, basil and balsamic glaze.

Traditional Italian Salad

Mixed spring greens, carrots, tomatoes, bell peppers and vinaigrette dressing.

Spinach Pomegranate Salad

Fresh spinach, chopped bacon, feta cheese, red onions, pecans, craisins with pomegranate dressing.

Polpette

Meatballs baked in marinara and mozzarella with toast points.

Signature Wings

Naked fried wings with choice of mild, medium, hot, insanity, jerk, sweet chili or garlic Parmesan.

Segafredo Shrimp Tacos

Two soft flour tortillas fried crisp and filled with grilled shrimp and cilantro, crisp lettuce, tomato, cheese and topped with our homemade secret sauce.

Calamari

Golden fried with fresh diced zucchini and cherry peppers served with marinara sauce or lemon aioli.

Shrimp Tropicale

Jumbo shrimp sauteed with crushed pepper, garlic, sherry, cilantro and a splash of coconut milk.

Sliders

Trio of grilled burgers topped with provolone, lettuce and tomatoes on a brioche bun.

Lobster Mac and Cheese

Chunks of main lobster tossed with pasta in our creamy six cheese fonduta.

Tre Formaggi Panini

Mozzarella, fontina, Asiago, sun-dried tomato pesto spread and chopped basil.

Verdure Griglia Panini

Eggplant, zucchini, squash, mozzarella, red peppers, olive tapenade and basil.

Pollo Saltimbocca Panini

Grilled chicken, pesto spread, fontina, prosciutto and sage.

Bistecca Alla Griglia Panini

Sliced roast beef, Gruyere cheese, Dijon mustard spread and grilled onions.

Polpette Mozzarella Flatbread

Seasoned meatballs, marinara sauce, yellow onions and olive oil.

San Marzano Tomato Flatbread

Marinara sauce, mozzarella and Italian herbs.

Pollo Florentine Flatbread

Grilled chicken, Alfredo sauce, spinach, tomatoes and mozzarella.

Aglio Spinach Blanco Flatbread

Roasted garlic, spinach, crispy bacon, mozzarella and olive oil.

Fontina Prosciutto Flatbread

Ricotta, fontina, olive oil and chopped basil.

Segafredo Mills Signature Burger

8 oz. of meat grilled to perfection and topped with blue cheese, sauteed onions, mushrooms and provolone cheese served with lettuce and tomatoes on a toasted brioche bun.

Spaghetti and Meatballs

Seasoned meatballs, marinara sauce, Italian herbs and olive oil served with linguine.

Orechiette and Sausage

Marinara sauce, Italian sausage, green onions and spinach.

Pollo Marsala

Chicken breasts sauteed with mushrooms and Marsala wine served with vegetables.

Al Salmone

Grilled salmon, white wine cream sauce, tomatoes, garlic served with linguine.

Lobster Ravioli

Lobster stuffed ravioli, diced shrimp and red onions in a creamy lobster sauce.