Sawasdee Thai Cuisine menu

Jasmine Rice

Sticky Rice

Fried Rice

Thai Spring Roll

sliced cabbage, carrots, shitake mushrooms and bean tread noodles in house seasoning wrapped in a crispy rice paper, served with our signature. spicy sweet & sour sauce

Egg Roll

seasoned pork, sliced cabbage, carrots, shitake mushrooms and bean tread noodles in a house seasoning wrapped in crispy fried eggroll skin, served with our signature spicy sweet & sour sauce

Crab Rangoon (4 Pieces)

seasoned crabstick, carrots, cream cheese, onion, and egg wrapped in crispy wonton, served with orange sauce

Chicken Or Pork Satay (4 Skews)

chicken or pork skewers in coconut milk turmeric marinade served with peanut sauce and cucumber relish

Fresh Roll (2 Rolls)

fresh lettuce, bean sprouts, vermicelli noodles, basil leaves with shrimp or tofu in soft rice paper

Sleeping Beauty (3 Pieces)

shrimp in house marinade sleep well in crispy rice wrapper, served with orange sauce

Golden Dragon (3 Pieces)

shrimp in house marinade wrapped in golden crispy noodles, served with orange sauce

Spicy Thai Style Chicken Wing (6 Pieces)

crispy fried chicken wing with thai basil sauce

Tod Mun (6 Pieces)

lightly fried curry fish cake served with sweet chili cucumber sauce

Coke Products

Iced Tea

sweet / unsweet

Raspberry Tea

Hot Jasmine Tea/green Tea/ Cranberry Tea

Thai Ice Tea / Thai Ice Coffee

no refill

Thai Hot Tea/thai Hot Coffee

no refill

Vegetable Soup

mixed vegetables in chicken broth (or vegetable broth as required)

Wonton Soup

seasoned pork wrapped in wonton skin

Tom Kha Kai

chicken and mushrooms with aromatic herbs in coconut milk soup

Tom Yum Goong (shrimp) Or Tom Yum Kai (chicken)

shrimp or chicken, mushrooms, lemongrass, kefir lime leaves, chili paste and lime juice

Tapioca Pearls

with cantaloupe

Sticky Rice With Thai Custard

Fried Banana

Sticky Rice With Mango

seasonal

House Salad

spring mix topped with our house salad dressing

Labb Kai (thai Chicken Salad)

ground chicken, ground roasted rice, chopped scallions, red onions. with a dried red pepper dressing

Yum Woon Sen (thai Glass Noodle Salad)

glass noodle with ground pork, red onions, green onions, cilantro, and chili garlic sauce

Thai Salad

iceberg lettuce with hard boiled egg and crispy tofu, topped. with thai peanut sauce dressing

Papaya Pok Pok

fresh green papaya combination with. tomatoes, dried shrimp, green beans, fresh garlic, palm sugar, lime juice, fish sauce, and thai chili pepper

Nam Tok Moo

grilled pork seasoned in roasted rice, red. onions, green onions, and chili sauce

Tiger Tear

grilled beef seasoned in roasted rice, red onions, green onions, and chili sauce

Thai Fried Rice

traditional thai fried rice with egg, tomatoes, onions, and green onions

Basil Fried Rice

rice stir-fried with egg, onions, bell peppers, bamboo shoots, mushrooms, carrots, and cabbage in. chili garlic sauce and thai basil leaves

Pineapple Fried Rice

rice stir-fried with egg, pineapple, black raisins, carrots, cashew nuts and yellow curry powder

Chili Fried Rice

rice stir-fried with egg, bell peppers, and in chili paste

Crabmeat Fried Rice

rice stir-fried with real crabmeat, carrots, onions, and egg topped with cilantro

Pad Thai

rice noodles stir-fried with bean sprouts, scallions, and egg in our signature pad thai sauce, topped with ground peanuts

Pad Se Ewe

fresh wide rice noodles stir-fried with asian broccoli, carrots, cabbage, and egg in a sweet black bean sauce

Pad Kee Mao

fresh wide rice noodles stir-fried with onions, bell peppers, bamboo shoots, carrots, mushrooms, cabbage, egg, chili sauce and thai basil leaves

Lad Na

fresh wide noodles stir-fried, topped with asian broccoli, carrots, cabbage in black bean gravy

Singapore Noodles

vermicelli noodles stir fried with cabbage, bean sprouts, scallions, egg, yellow curry powder and turmeric

Fresh Garlic

with steamed broccoli

Thai Spicy

bamboo shoots, onions, bell peppers, mushrooms, cabbage, carrots and thai basil leaves stir-fried with spicy red curry paste

Sweet & Sour

thai style sweet & sour sauce with tomatoes, bell peppers, carrots, celery, cabbage, cucumber, and pineapple

Sweet & Sour Crispy Chicken

topped with onions, bell peppers, and pineapple in our sweet & sour gravy

Fresh Ginger

stir-fried with onions, bell peppers, mushrooms, celery, carrots, and scallions in black bean sauce

Cashew Nut

stir-fried with bell peppers, onions, cabbage, pineapple, carrots, mushrooms, and cashew nuts

Hot Spicy Basil Chicken & Fried Egg

minced chicken with chopped green beans, onions, bell peppers, and thai sweet basil leaves topped with fried egg

Red Curry

bamboo shoots, bell peppers, carrots and thai basil simmered in coconut milk with spicy red curry paste

Green Curry

eggplants, carrots, bell peppers, green beans and thai basil simmered in coconut milk with spicy green curry paste

Yellow Curry

potatoes, carrots, and onions simmered in coconut milk with southern style thai yellow curry paste

Massaman Curry

potatoes, carrots, and onions simmered in coconut milk with massaman curry paste topped with peanuts

Panang Curry

meat topped with bell peppers and sliced lime leaves

Three Flavor Fish

crispy fried fish with 3 flavor chili sauce. whole - market price

Fish In The River (pla Nueng Manaw)

steamed fish topped with our chili lime sauce. whole - market price

Fish In The Black Sea (pla Nueng Se-ewe)

steamed fish with shitake mushrooms, ginger, onions and celery in a seasoned soy sauce. whole - market price

Hot Pot Soup

choice of meat, egg, glass noodles, napa cabbage, mushrooms, green onions and celery. served with sukiyaki sauce

Crabmeat Omelette

tomatoes and real crabmeat in a fried egg omelette

Crispy Duck

served over steamed mixed vegetables and topped with our house gravy

Volcano Prawn

shrimp sautéed with jalapeños and onions

Goong Ob Woonsen

steamed seasoned glass noodles and shrimp topped with cilantro in a clay pot

Eight Angels

shrimp, scallops, calamari, pork, chicken, cashew nuts, and shitake mushrooms served in a crispy noodle basket